Nugroho, Muhammad Ridho
Unknown Affiliation

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

Faktor Determinan yang Mempengaruhi Stunting pada Anak (usia 0-59 Bulan) di Beberapa Negara Asia Tenggara: English Rosiyati, Eka; Pratiwi, Erlina A.D.; Poristinawati, Ina; Rahmawati, Erna; Nurbayani, Resita; Lestari, Sri; Wardani, Putri Sari; Nugroho, Muhammad Ridho
Jurnal Kesehatan Komunitas Vol 4 No 3 (2018): Jurnal Kesehatan Komunitas
Publisher : LPPM Hang Tuah Pekanbaru

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (647.011 KB) | DOI: 10.25311/keskom.Vol4.Iss3.262

Abstract

Stunting is one of the main nutritional problems caused by malnutrition in children under 5 years old. Risk factors of stunting influenced by socio-economic, Infant and Young Child Feeding (IYCF), child illnesses, Water Sanitaon and Hygiene (WASH). These factors vary considerably accros the nation in southeast asia. The aim of this study was to determine the factors affecting in stunting of children (0-59 months) in Southeast Asia. It is needed to identified the right intervention. This systematic review was conducted using the Preferred Reporting Items for Systematic reviews and Meta-Analysis (PRISMA) guidelines. Articles were searched by using pubMed database. The literature search outline in the methods indentified 14.790 arcles discuss stunting. We identified 60 articles potentially met all criteria using PubMed advanced search strategy. A total of 60 articles were retrieved from one database (PubMed), 11 articles met the inclusion criteria for stunting in Southeast Asia countries. In our review socio-economic status was reported as one of consistent factors associated with stunting in Cambodia, Myanmar, Indonesia, Laos, Thailand, and Malaysia. Low household income and lack education of mother influenced inappropriate IYCF practice, poor hygiene and sanitation, and care of child illnesses. Improving like income and maternal exposure to nutrition and health information especially for the topics of growth and development, appropriated IYCF, hygiene, sanitation, and child illnesses are required for continuous improvement in a specific strategy that involves many factors.
Balanced Nutritious Staple Foods as Spesific Intervensions for Stunting Children Nugroho, Muhammad Ridho; Armeidi, Erwin; Humsi, Firgus
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 1 No. 1 (2023): Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas)
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v1i1.11

Abstract

Efforts to reduce stunting require nutrition interventions that are carried out in an integrated and integrated manner, including specific and sensitive nutrition interventions. Specific interventions include providing balanced nutritional staple food to stunting toddlers. The sample in this study were 30 stunted toddlers in the Simpang Periuk Health Center working area with the type of intervention, namely providing balanced nutritional staple food for 90 days. The method used in this study uses an experimental design with a pre and post-test approach without control. The statistical test used was the paired sample test by comparing the nutritional status of toddlers before and after intervention. This research was completed in December 2022. The results showed a p-value of 0.000 (<.05), indicating that there was a significant difference in toddler height before and after the intervention was given, so it can also be concluded that the provision of balanced nutritious staple food interventions for 90 days can increase the height of toddlers thereby reducing the stunting rate in the target toddlers.
The Efficiency of Providing Animal Protein from Fish as Supplementary Feeding for Toddlers with Stunting Nugroho, Muhammad Ridho; Yansyah, Dedi; Rhedo, Umarsyah; Armeidi, Erwin; Erawani, Feri Herita
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 1 No. 2 (2023): Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas)
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v1i2.24

Abstract

Given its many benefits over other animal products as a source of protein, salmon is a very suitable source of animal protein to help initiatives that aim to enhance community nutrition and combat stunting. To keep Indonesia from losing its golden generation in the future, stunting must be treated appropriately. The aim of this study was to evaluate the impact of supplemental fish-based diet on the nutritional status of stunting toddlers. The sample in this study consisted of 26 stunted toddlers receiving fish-based supplementary feeding (PMT) for 90 days from September to December 2023 at the Simpang Periuk Health Center work area. An experimental design with a pre- and post-test strategy without control was used in this study's methodology. By contrasting the nutritional status of toddlers before and after the intervention, a paired sample test was utilized as the statistical analysis. December 2022 saw the completion of this study. The findings indicated that there were significant differences in the nutritional status of toddlers before and after receiving the intervention, with a p-value of 0.000 (.05) indicating that this was the case. It can therefore be deduced that providing fish-based PMT interventions for 90 days can improve toddlers' nutritional status, lowering the rate of stunting in the target toddlers.