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All Journal Madrosatuna: Journal of Islamic Elementary School Alifbata: Jurnal Pendidikan Dasar Jurnal Pijar MIPA Kreasi: Jurnal Inovasi dan Pengabdian Kepada Masyaraka Jurnal AL-Muta`aliyah : Jurnal Pendidikan Guru Madrasah Ibtidaiyah Jurnal Pengabdian Sosial
Sholehah, Hijriati
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Religion Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Physics Public Health Social Sciences Other

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Pelatihan Pembuatan Mikroorganisme Lokal (Mol) Untuk Produksi Kompos Skala Rumah Tangga di Desa Darmaji Kecamatan Kopang Kabupaten Lombok Tengah Sholehah, Hijriati; Nurhidayah, Nurhidayah; Mulhidin, Mulhidin; Nurhidayatullah, Nurhidayatullah; Munir, Muhammad
Kreasi: Jurnal Inovasi dan Pengabdian kepada Masyarakat Vol. 4 No. 2 (2024): Agustus
Publisher : BALE LITERASI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58218/kreasi.v4i2.926

Abstract

Sampah yang timbul dari aktivitas yang dilakukan manusia semakin bertambah volumenya seiring meningkatnya populasi penduduk, tingkat konsumsi, serta kemajuan teknologi. Sampah rumah tangga merupakan salah satu sumber sampah yang cukup besar peranannya dalam peningkatan volume sampah di suatu lingkungan sehingga perlu melakukan pengolahan sampah organik dengan mengolahnya menjadi kompos (pupuk organik). Limbah organik yang dihasilkan bersumber dari limbah pertanian, perkebunan dan rumah tangga. 40% limbah organik tersebut belum termanfaatkan dengan optimal, karena terkendala pada tingkat kesadaran, tingkat pengetahuan dan ekonomi masyarakat, sehingga dengan melakukan edukasi dan pelatihan memanfaatkan limbah organik untuk membuat Mikroorganisme Lokal (MOL) sebagai aktivator pupuk organik pada KWT, merupakan alternatif untuk meningkatkan pengetahuan KWT , sehingga dapat mengedukasi masyarakat agar tidak melakukan pembakaran sampah, dan agar tetap menjaga kelestarian lingkungan serta dapat dikembangkan untuk meningkatkan ekonomis masyarakat.Metode yang digunakan dalam kegiatan ini adalah metode praktikum secara langsung dan metode ceramah.sehingga diperoleh Mol dari nasi dan bonggol pisang.Pemakaian pupuk organik yang dikombinasikan dengan mol dapat menghemat penggunaan pupuk kimia hingga 400 kg per musim tanam pada 1 ha sawah. Waktu pembuatan relatif singkat dan cara pembuatannya mudah. Selain itu mol juga ramah lingkungan
PENGARUH PROFESIONALITAS GURU TERHADAP PRESTASI BELAJAR SISWA PADA KELAS IV MI NW KARANG BARU TAHUN PELAJARAN 2020/2021 Munir, Muhammad; Sholehah, Hijriati
Alifbata : Jurnal Pendidikan Dasar Vol 1 No 1 (2021): Alifbata
Publisher : STAI Darul Kamal Darul Kamal NW Kembang Kerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.778 KB) | DOI: 10.51700/alifbata.v1i1.84

Abstract

Tujuan dari penelitian ini adalah (1) untuk mengetahui guru yang ada di MI NW Karang Baru dalam melaksanakan tugasnya dan menjalankan profesionalitasnya dalam proses belajar mengajar, (2) untuk memperoleh gambaran tentang prestasi belajar siswa, (3) untuk mengetahui terdapat pengeruh profesionalitas guru dalam proses belajar mengajar terhadap peningkatan prestasi belajar siswa di MI NW Karang Baru. Jenis penelitian yang digunakan dalam penelitian ini adalah penelitian kuantitatif dengan metode deskriptif, adapun instrumen penelitian yang digunakan dalam penelitian ini antara lain : observasi, wawancara, angket dan dokumentasi. Dan teknik analisis data yang digunakan dalam penelitian ini yaitu teknik analisis deskriptif dan teknik analisis infrensial untuk menguji normalitas data, uji regresi linier sederhana, uji korelasi product moment dan determinasi Hasil penelitian dari profesionalitas guru terhadap prestasi belajar siswa di MI NW Karang Baru. Pada perhitungan statistic korelasi product moment diperoleh rhitung = 0,927 sedangkan Harga rtabel pada taraf signifikan 5% yaitu 0,423. Setelah dikorelasikan rhitung dan rtabel maka rhitung lebih besar dari pada rtabel = 0,927 > 0,423. Demikian dapat disimpulkan bahwa ada pengaruh yang positif antara profesionalitas guru terhadap prestasi belajar siswa, berdasarkan perhitungan didapat tingkat keslahan a =0,05;db=n-2 = 22-2 =20 sehingga didapat Ftabel = 4,35 ternyata Fhitung > Ftabel atau 18,83 > 4,35. Sehingga dapat disimpulkan ada pengaruh profesionalitas guru terhadap prestasi belajar siswa kelas IV MI NW Karang Baru
PENTINGNYA PENDIDIKAN KARAKTER DI PENDIDIKAN SEKOLAH DASAR Muhammad Munir; Sholehah, Hijriati; Rusmayadi, Muh
Alifbata : Jurnal Pendidikan Dasar Vol 2 No 1 (2022): Alifbata
Publisher : STAI Darul Kamal Darul Kamal NW Kembang Kerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (310.126 KB) | DOI: 10.51700/alifbata.v2i1.285

Abstract

Karakter sering disamaankan dengan ahlak, yaitu cara berpikir atau Prilaku seseorang sebagai ciri khas dalam diri pribadi. Dengan karakter orang akan menampakan keaslian seseorang. Peran orang tua sangat penting sekali dalam hal pendidikan, karena orang tua merupakan guru sekaligus contoh bagi anak-anak. Tiga hal yang perlu ditanamkan kepada peserta didik yaitu pengetahuan moral, perasaan moral, dan perilaku moral. Jika ketiga hal tersebut tertanam dalam diri peserta didik maka akan terbentuk karakter baik. karakter yang baik terdiri dari mengetahui hal yang baik, menginginkan hal yang baik, dan melakukan hal yang baik, kebiasaan dalam cara berpikir, kebiasaan dalam hati, dan kebiasaan dalam tindakan. Adapun dalam lingkungan pendidikan formal (sekolah) Ada beberapa hal yang menjadi penyebab penyimpangan karakter, Metode pembelajaran menitik beratkan kepada nilai­-nilai kognitif, sedangkan nilai­-nilai afektif diabaikan, menghafal lebih diutamakan dibandingkan memahami serbuan budaya asing yang begitu dahsyat sehingga mampu menghancurkan benteng moral dan agama para generasi kita sehingga perlu ada pengontrolan kepada budaya asing yang masuk dilingkungan peserta didik.
Analysis of Pollutant Sources from Community Health Center Activities in Mataram City Nurhidayah, Nurhidayah; Sholehah, Hijriati; Nurhidayatullah, Nurhidayatullah; Mulhidin, Mulhidin; Abdullah, Taufik
Jurnal Pijar Mipa Vol. 19 No. 6 (2024): November 2024
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v19i6.8003

Abstract

Health centers are health service facilities that produce waste containing microorganisms, toxic chemicals and radioactive materials that are dangerous and can pose risks to health and the environment. The purpose of this study was to determine the sources of health center waste and the types of waste from health center activities. This research method is a type of cross-sectional study, and data collection is done by filling out a questionnaire. The results of the study are the sources of health center waste, namely from the activities of the dental clinic, laboratory, Maternal and Child Health room, and the Emergency Unit room. The types of health center waste are liquid, domestic, solid medical, and toxic and hazardous. For the processing of liquid waste, all health centers in Mataram City have adequate wastewater treatment plants, either with a biofilter wastewater treatment plant system or other types of wastewater treatment plants, from 11 health centers, which have carried out sorting and have temporary storage places, namely 8 health centers. The process of managing medical waste involves sorting, transportation, storage and final processing with a third party. The weak point of B3 waste management is in the recording and sorting system of B3 solid waste and routine reporting of environmental management efforts and environmental monitoring efforts to related agencies that have not been able to be carried out by all existing health center agencies.
Student Learning Motivation in Online Learning in the Covid-19 Period: Motivasi Belajar Mahasiswa Pada Pembelajaran Daring di Masa Covid - 19 Munir, Muhammad; Sholehah, Hijriati
Madrosatuna: Journal of Islamic Elementary School Vol. 5 No. 2 (2021): October
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/madrosatuna.v5i2.1530

Abstract

Motivation is a change in energy in a person's personality, characterized by the emergence of feelings (affective) and reactions to achieve goals. Learning is observing, reading, imitating, trying something yourself, listening, following directions. The implementation of online learning is not something new for students. Still, online learning is not as effective as face-to-face learning because online learning is not too free to express problems; this is caused by factors such as internet signals, cellphones / or similar tools which can be used for the internet, and others. This has an impact on student learning motivation. This research aims to find out students' learning motivation in online/online learning during the covid 19 period. The research used in this study is survey research; this study aims to describe/explain events or circumstances. Based on the results of data analysis, students' learning motivation in online learning is the highest or equal to 70% of the average ideal value. This shows that students' learning motivation is less than or equal to 70%. It can be stated that covid 19 has an impact on students' learning motivation.
PENERAPAN METODE DEMONSTRASI UNTUK MENINGKATKAN HASIL BELAJAR PADA MATA PELAJARAN IPA SEKOLAH DASAR Munir, Muhammad; Sholehah, Hijriati
Jurnal al Muta'aliyah: Pendidikan Guru Madrasah Ibtidaiyah Vol 2 No 2 (2022): JURNAL AL-MUTA'ALIYAH
Publisher : LP2M STAI Darul Kamal NW Kembang Kerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (572.218 KB) | DOI: 10.51700/mutaaliyah.v2i2.359

Abstract

Abstract The demonstration method is a show about the process of the occurrence of an event or object to the appearance of exemplary behavior so that students can know and understand it in real or imitation. In other words, the demonstration method is a practical method that is carried out by demonstrating or demonstrating to students related to the material or discussion when learning takes place. This study uses library research, using a qualitative descriptive analysis. The data collected is in the form of documents, namely articles or theses of the past five years. Based on the results of document analysis, that the Application of the Demonstration Method to improve learning outcomes in elementary school science subjects is very suitable to be applied in elementary schools
Etnomatematika pada Rombong Gula Gending dalam Aktivitas Pembelajaran Matematika Munir, Muhammad; Sholehah, Hijriati
Jurnal al Muta'aliyah: Pendidikan Guru Madrasah Ibtidaiyah Vol 3 No 1 (2023): JURNAL AL-MUTA'ALIYAH
Publisher : LP2M STAI Darul Kamal NW Kembang Kerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1223.443 KB) | DOI: 10.51700/mutaaliyah.v3i1.435

Abstract

Abstract This research was conducted using elements of mathematics or known as the ethnomathematics approach. Ethnomatematics is one of the approaches used in culture-based mathematics learning. This study used a qualitative research method with an ethnographic approach. The data used are data obtained from literature, observation, and documentation. The data generated in this study is that there are elements of mathematics (ethnomathematics) in the gending sugar troupe, namely geometric shapes (tubes and trapeziums) and flat planes (circles and rectangles). cultural elements can be used as one of the media for learning mathematics.
Analysis of Seawater Quality in the Villa Ombak Gili Terawangan Area, Pemenang District Nurhidayah, Nurhidayah; Sholehah, Hijriati; Nurhidayatullah, Nurhidayatullah; Mulhidin, Mulhidin; Azwaruddin, Azwaruddin
Jurnal Pijar Mipa Vol. 20 No. 4 (2025): Special Issue
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v20i4.9023

Abstract

Tourism is one of the most rapidly growing sectors globally and plays a vital role in regional development by contributing to foreign exchange earnings, job creation, and poverty alleviation. Gili Trawangan, a small island in West Lombok, is a popular marine tourism destination experiencing rapid growth in tourist visits and supporting infrastructure, such as hotels and restaurants. This growth has led to increased population density and higher environmental pressures, particularly in the form of liquid waste and pollutants entering coastal waters. If not properly managed, these pollutants can degrade water quality and marine ecosystems. This study aims to assess the quality of seawater in the Villa Ombak area of Gili Trawangan, located in Pemenang District. A quantitative research method was applied, with seawater samples collected from six stations using the Niskin bottle method at a depth of one meter. Parameters analyzed included physical (temperature, total suspended solids/TSS), chemical (pH, salinity, dissolved oxygen/DO, ammonia-N/NH₃-N, nitrate-N/NO₃-N, phosphate/PO₄, oil and fat), and biological (total and faecal coliform) characteristics. Laboratory analysis was conducted at the Mataram PUPR Laboratory, and results were compared to the Indonesian Government Regulation (PP) No. 22 of 2021 on seawater quality standards. The findings showed that all measured parameters met the required quality standards for marine tourism and biota. Recorded values included a temperature of 29°C, TSS 2.5 mg/L, pH 8.2, salinity 33 PSU, DO 6.9 mg/L, NH₃-N 0.019 mg/L, NO₃-N 0.0017 mg/L, oil and fat <0.03 mg/L, total coliform 185 MPN/100 mL, and faecal coliform 0 MPN/100 mL. Although still within safe limits, ongoing monitoring and environmental management are essential to prevent ecological degradation and to ensure the sustainability of marine tourism in the area.
Edukasi dan Pelatihan pembuatan Biogas Skala Rumah Tangga dari Limbah Organik di Desa Darmaji Kecamatan Kopang Kabupaten Lombok Tengah Sholehah, Hijriati; Nurhidayah , Nurhidayah; Mulhidin , Mulhidin; Nurhidayatullah , Nurhidayatullah
Jurnal Pengabdian Sosial Vol. 2 No. 7 (2025): Mei
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/59ck0058

Abstract

Biogas merupakan energi terbarukan yang dihasilkan dari proses fermentasi anaerobik bahan organik, seperti kotoran ternak, limbah pertanian dan limbah rumah tangga, namun selama ini limbah tersebut belum dimanfaatkan secara optimal oleh masyarakat Desa Darmaji dan seringkali dibuang begitu saja, bahkan mencemari lingkungan sekitar. Pembuangan kotoran ternak sembarangan yang tidak ditangani secara baik telah menyebabkan pencemaran lingkungan di sekitar desa, baik air, tanah dan udara dari terbentuknya gas H2S pada timbulan feses Sapi dan limbah organik lainnya. Salah satu upaya yang dapat dilakukan yaitu  melalui Program Pengabdian Kepada Masyarakatyang dilakukan oleh Dosen STTL Mataram antara lain mengenalkan biogas sebagai solusi energi alternatif yang ramah lingkungan. Hasil pengabdian yaitu perubahan temperatur cenderung  konstan  mendekati temperatur lingkungan    yaitu    berkisar antara  23 –30°C. Hal  ini  berarti  bakteri yang  bekerja  pada  digester  tersebut  adalah bakteri mesophilik. Tekanan yang terbentuk setiap hari terus meningkat hingga 8,3 KPA, pada hari ke-5 diperoleh 5,1 KPA. Nyala api yang terbentuk berwarna biru.
Using pumice as an alternative to reduce biological oxygen demand and chemical oxygen demand in tough waste Sholehah, Hijriati; Abdullah, Taufik; Azwarudin; Aprianti, Sri
Jurnal Pijar Mipa Vol. 18 No. 6 (2023): November 2023
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v18i6.5989

Abstract

The tofu industry is a type of industry that operates in the field of food processing from soybean raw materials. The tofu industry is dominated by small-scale businesses, most integrated into residential areas. The tofu industry has yet to process the liquid waste it produces. High environmental pollution can result in the death of aquatic biota due to lack of oxygen. This research aims to reduce BOD and COD levels that do not meet quality standards. Based on this, research was conducted to reduce the organic content in tofu liquid waste using pumice stone as a filtration medium. The research used a 2.5-inch PVC pipe with a height of 70 cm and a media size of 8 mesh, which was heated at temperatures of 50°C and 100°C. The research results after treatment showed that the initial concentration of BOD levels was 160 mg/L. After going through the filtration process with media heating treatment at 50°C and 100°C, the BOD levels were reduced to 116.8, 76.8, and 40 mg/L, respectively, with 52% and 75% reduction effectiveness. While the initial concentration of COD levels was 326 mg/L, after going through the filtration process with media heating treatment at  50°C and 100°C, the COD levels were reduced to  252 and 198 mg/L, respectively, and the effectiveness of the reduction was 23% and 39%.
Co-Authors Al-Qarni, Jisul Aprianti, Sri Azwaruddin, Azwaruddin Azwarudin Ida Ayu Putu Sri Widnyani Muhammad Munir Mulhidin , Mulhidin mulhidin, mulhidin Nurhidayah , Nurhidayah Nurhidayah Nurhidayah Nurhidayatullah , Nurhidayatullah Nurhidayatullah Nurhidayatullah, Nurhidayatullah Rusmayadi, Muh Taufik Abdullah