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Pemberian Sorgum Sebagai Substitusi Jagung Dalam Ransum Terhadap Persentase Karkas dan Non Karkas Ayam Broiler Umur 6 Minggu Ronaldus Rochi; Ni Ketut Sri Rukmini; Luh Suariani
GEMA AGRO Vol 24 No 2 (2019)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (43.759 KB) | DOI: 10.22225/ga.24.2.1708.115~119

Abstract

The needs for animal protein consumption is increasing in line with the increasing population growth. Various attempts have been made to meet the needs including by raising broiler. In order that broiler achieve optimal productivity, a proper ration feeding both in quality and in quantity is crucial. One of such alternative feed supplies is sorghum, which is easily found throughout Indonesian regions and has nutritional substance comparable to corn at a relatively cheaper price. Therefore, this research was conducted to find out the effects of the provision of sorghum as maize substitution on the carcass and non-carcass percentage of six-week broiler, with provision level of up to 28%. This study uses 45 broilers of CP-707 strain. The method used is CRD (completely randomized design) with 5 treatments and 3 replications. The treatment included rations with no sorghum addition (R0), ration with 7% sorghum addition (R1), ration with 14% sorghum addition (R2), ration with 21% sorghum addition(R3) and ration with 28% sorghum addition (R4). The variables observed in this study were weight, carcass weight, carcass percentage, non-carcass weight and non-carcass percentage. Based on the results, it is concluded that the addition of sorghum into the poultry ration in all treatments has no effect on carcass weight, percentage of carcass, non-carcass weight, and percentage of non-carcass of the six-week broiler, but the addition of sorghum at the level of 28% reduced the weight and is significantly different statistical-wise (P <0.01). To save the cost of poultry feed in broiler farms, it is recommended that farmers use sorghum at the level of 21% as an alternative substitute of corn.
Pengaruh Kepadatan Kandang Terhadap Komposisi Fisik Ayam Broiler CP 707 Dominggus Dewa Dato; Ni Made Ayu Gemuh Rasa Astiti; Ni Ketut Sri Rukmini
GEMA AGRO Vol 24 No 2 (2019)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (52.547 KB) | DOI: 10.22225/ga.24.2.1710.129~133

Abstract

The aim of this research was to determine the effect of different density of cages on the physical composition of the breast carcass and thighs of CP 707 broiler chickens. Cage and density of cages are important elements in the business of chicken farming. Cage density that is too high or too low can affect the temperature and humidity of the air in the cage and will ultimately affect the growth of the carcass. This study uses a completely randomized design (CRD) with 3 treatments. The treatments of P1 were 8 heads/m2, P2 density was 10 heads/m2, and P3 12 heads/m2 each treatment was repeated 3 times. The parameters observed were the physical composition of the carcass of the chest, upper thigh and lower thigh. The data obtained were analyzed by variance, if the data obtained were significantly different (P <0,05), it would be continued with the multiple distance test from Duncan. The results showed the density of the cages of 8,10, and 12 tails/m2 did not affect the physical composition of the carcass of the thigh both upper and lower thighs, but the density of the cage of 12 tails/m2 significantly affected the physical composition of the carcass of the chest especially the meat and chicken breast bones CP 707 broiler.
Effect of Moringa (Moringa oleifera) Leaf Meal Supplementation in Broiler Chicken Ration on Weight of Internal Organs, HDL and Triglyceride Levels Ni Ketut Mardewi; Ni Ketut Etty Suwitari; Ni Ketut Sri Rukmini; I Gusti Agung Dewi Seri Rejeki; Ni Made Gemuh Rasa Astiti
SEAS (Sustainable Environment Agricultural Science) Vol. 1 No. 2 (2017)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (534.022 KB) | DOI: 10.22225/seas.1.2.397.46-51

Abstract

This study aims to examine the effect of Moringa leaf meal on broiler chicken ration to the weight of internal organs, triglyceride levels and HDL. The material used in the study was 60 broiler chicken age 2 weeks strain CP707. The design used Completely Randomized Design (RAL) with five treatments and four replications in each treatment. The five treatments are 100% commercial rations without moringa leaf meal as control and 100% commercial rations with 3%, 6%, 9% and 12% moringa leaf meal. Parameters observed included, liver weight, gizzard weight, meat triglyceride levels, and HDL levels of meat. The data obtained were analyzed by completely randomized design. If among the treatments showed significant differences, then the study will be continued by Duncan's multiple-range test. From the results of this study it can be concluded that the addition of moringa leaf meal at level 10% in the ration is the optimal level to decrease the triglyceride of meat without disturbing the HDL content in the meat and the addition of moringa leaf meal up to 12% in the ration does not give a negative effect on the weight of internal organs. Keywords: Broiler Chickens, HDL, Internal Organ, Triglycerides
Pengolahan Jerami Padi Dengan Bio-Cas di Banjar Sandakan Desa Sulangai Kecamatan Petang, Kabupaten Badung Ni Ketut Sri Rukmini; Yan Tonga; I Gede Sutapa
Community Service Journal (CSJ) Vol. 2 No. 1 (2019)
Publisher : Lembaga Pengabdian Kepada Masyarakat, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (850.033 KB)

Abstract

Upaya peningkatan produktivitas ternak khususnya ternak sapi di daerah Bali, perlu dihadapkan pada keterbatasan jumlah hijauan pakan ternak khususnya di musim kemarau, sehingga perlu dicarikan pakan alternatif. Salah satu alternatif untuk penyediaan pakan yang murah dan kompetitif adalah melalui pemanfaatan limbah pertanian terutama jerami padi. Kelemahan jerami padi serat kasarnya tinggi dan nutrisinya rendah, kelemahan tersebut dapat ditingkatkan kualitasnya dengan sentuhan teknologi yang sederhana dan mewah yaitu dengan penambahan bio-cas yang merupakan bahan probiotik yang mengandung beberapa jenis mikroba yang mampu menguraikan serat kasar dan meningkatkan nutrisi serta dapat mempercepat pertumbuhan ternak kelompok Gapoktan Sinampi 171 ini berlokasi di Banjar Sandakan Desa Sulangai Kecamatan Petang Kabupaten Badung. Mengalami permasalahan pada saat panen raya padi jerami berlimpah dan saat musim kemarau sulit mencari pakan ternak. Tujuan dari kegiatan ini untuk memberikan pengetahuan dan keterampilan kepada petani peternak tentang pemanfaatan jerami padi dengan aplikasi teknologi. Metode yang dilakukan dalam kegiatan ini adalah dengan secara langsung. Pengolahan dengan suplemen campuran molasis dan bio-cas. Dari kegiatan ini, hasilnya adalah peternak menghasilkan produk jerami padi dengan penambahan Bio–Cas yang dinilai ternak, lebih mudah di cerna, nilai gizi meningkat bisa langsung diberikan kepada ternak, dapat disimpan lama (3-4 bulan) serta dapat mempercepat pertumbuhan ternak.
Trichoderma Compost Making Technology in the Bumi Sari Farmers Group of Bongkasa Village, Abiansemal District, Badung Regency, Bali Province Andriani, A. A. S. P. R.; Ni Ketut Sri Rukmini; I Ketut Sunadra; Modesta Sriayuningsi Todo; Maria Scolastika Dede
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 8 No. 3 (2024)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v8i3.467

Abstract

Bumi Sari Farmers Group is located in Abiansemal Village, Badung. This group of 10 members manages chilli plantations. The problem faced by the Bumi Sari Farmers group is that chili plants often experience symptoms of permanent wilting, and fruit rot attacked by pathogenic fungi. Trichoderma compost is a solution to overcome this problem. With the concept of controlling plant pest organisms (OPT) naturally, to get healthy plant cultivation and be free from diseases. In this activity, the farmer group has been able to make Trichoderma compost and has applied it to chilli plants. From the survey results, the damage to chilli flowers reached 75%. Furthermore, after the application of Trichoderma compost fertilizer treatment, it suppressed diseases in chilli plants by 46.4%. From this activity, it was able to reduce yield loss by 25% and increase farmers' income by 20%.