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All Journal Jurnal Ilmiah Teknik Sipil Jurnal Sain Peternakan Indonesia Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Civil and Environmental Science Journal (CIVENSE) Gema Agro AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) SEAS (Sustainable Environment Agricultural Science) Agriwar Journal Asian Journal of Community Services (AJCS) Edunity: Kajian Ilmu Sosial dan Pendidikan Eduvest - Journal of Universal Studies Journal of Agriprecision & Social Impact Jurnal Pendidikan Progresif

Ni Made Ayu Gemuh Rasa Astiti

Universitas Warmadewa

Author-ID : 631787

Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Neuroscience Social Sciences Veterinary Other

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Pengaruh Kepadatan Kandang Terhadap Komposisi Fisik Ayam Broiler CP 707 Dominggus Dewa Dato; Ni Made Ayu Gemuh Rasa Astiti; Ni Ketut Sri Rukmini
GEMA AGRO Vol 24 No 2 (2019)
Publisher : Fakultas Pertanian, Universitas Warmadewa

The aim of this research was to determine the effect of different density of cages on the physical composition of the breast carcass and thighs of CP 707 broiler chickens. Cage and density of cages are important elements in the business of chicken farming. Cage density that is too high or too low can affect the temperature and humidity of the air in the cage and will ultimately affect the growth of the carcass. This study uses a completely randomized design (CRD) with 3 treatments. The treatments of P1 were 8 heads/m2, P2 density was 10 heads/m2, and P3 12 heads/m2 each treatment was repeated 3 times. The parameters observed were the physical composition of the carcass of the chest, upper thigh and lower thigh. The data obtained were analyzed by variance, if the data obtained were significantly different (P <0,05), it would be continued with the multiple distance test from Duncan. The results showed the density of the cages of 8,10, and 12 tails/m2 did not affect the physical composition of the carcass of the thigh both upper and lower thighs, but the density of the cage of 12 tails/m2 significantly affected the physical composition of the carcass of the chest especially the meat and chicken breast bones CP 707 broiler.

Development Zoning of Bindu River Ecotourism based on Eco Culture Eryani, I Gusti Agung Putu; Arthana, I Nyoman Nuri; Astiti, Ni Made Ayu Gemuh Rasa
Civil and Environmental Science Journal (CIVENSE) Vol 4, No 2 (2021): IN PRESS
Publisher : Fakultas Teknik UB

Show Abstract | Download Original | Original Source | Check in Google Scholar

Bindu River Ecotourism is a tourist attraction that has natural potential as a place of recreation in the Denpasar City area. Apart from the potential offered by Bindu River Ecotourism, there are still problems that exist in Bindu River Ecotourism including river water which has a lot of sediment, the lack of public awareness to care about the surrounding environment, and the lack of exposure by the public makes only the surrounding community aware of it. If zoning is not carried out in its development, the natural potential of the Bindu River Ecotourism area that has been arranged can be reduced, for this reason, zoning is needed in its development to determine areas in the Bindu River Ecotourism area that are in accordance with the land use and development potential. Based on the delineation and the existing potential, the Bindu River Ecotourism area is divided into a conservation zone and a recreation zone. For the conservation zone, it can be developed into several more zones in the upstream part, it can be developed into a zone for the development of the function of protecting water resources, a zone for the development of the function of protecting flora and fauna as well as limited recreational functions. While the recreation zone can also be developed into several more zones. The upstream recreation zone can be developed into a recreation function development zone and the downstream recreation zone can be developed into an educational function development zone.

Bali Cattle Cultivation and Eco-Tourism in Ayunan Village Abiansemal District, Badung Astiti, Ni Made Ayu Gemuh Rasa; Astara, I Wayan Wesna; Eryani, I Gusti Agung Putu
Civil and Environmental Science Journal (CIVENSE) Vol 4, No 2 (2021)
Publisher : Fakultas Teknik UB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.civense.2021.00402.10

Ayunan Village, is located in Abiansemal sub-district, Badung regency, Bali. Bali cattle are germplasm that must be preserved, for that we are collaborating with the Bali Karang Ayu and Karya laksana cattle groups in Ayunan village. The maintenance of Bali cattle in partners is very constrained by capital, feed and management of Balinese cattle maintenance is not carried out professionally because it is managed in a family, traditional way and is not a main source of livelihood. Bali cattle maintenance is only a sideline to fill spare time on the sidelines of farming time. The management of cow dung and manure has not been managed properly, which should still be managed into organic fertilizer, sold to farmers so that it can increase the income of farmers, so the solution we offer is to provide assistance and consultation as well as demonstration plots regarding good and correct management of Balinese cattle rearing. to increase Bali cattle production. The results of this community service activity can increase production, productivity as well as produce organic fertilizer from cow dung that can be sold so as to increase the income of Balinese cattle farmers in the two Bali cattle groups that we partner with.

Technical feasibility and impact of balinese cattle marketing toward income of the breeder in badung regency, bali Ni Made Ayu Gemuh Rasa Astiti; Siti Azizah
Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 29, No 3 (2019): Desember
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2019.029.03.10

The research was conducted from January to June 2018 at the animal market of Beringkit, Badung Regency, Bali. The objectives of the research were to study technical feasibility of Balinese Cattle breeding in Badung Regency, Bali, and the impact of Balinese cattle marketing toward the income of the breeders. The research is explorative research through a survey, which is designed as an explanatory research design. The method of research used a combination of qualitative and quantitative methods. The research was conducted toward the breeders of Balinese cattle on some markets in Badung Regency with 50 respondents of the research who were selected as purposive sampling. Criteria of the respondents include breeders who raise the brood cow. Instruments or tools of the research used the closed and structured questionnaires, which are equipped with open questions. Results of the research showed that technical feasibility of Balinese cattle breeding in Badung Regency, Bali, is considered to be appropriate because the stocks, cattle barn, feeds, and workforce that are utilized for public animal husbandry operation are always managed by the breeders, and the breeders are highly responsible for their cattle. The impact of Balinese Cattle marketing toward the income of the breeders is significant and the tendency of the breeders to sell their cattle when in urgent conditions cause low income for them.

Komposisi Fisik Karkas Ayam Kampung Super Yang Diberi Tepung Gaplek Terfermentasi Anastasia Pola; Ni Made Ayu Gemuh Rasa Astiti; I Gede Sutapa
GEMA AGRO Vol 26 No 1 (2021)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Improving the quality of feed can be done by using additional feed that does not compete with human needs, has nutritional content, is easy to obtain and is cheap. Cassava flour is an alternative feed ingredient that can be used for native chickens. This study used a completely randomized design (CRD) with 5 treatments and 3 replications. each test using 5 chickens. of the five treatments were R0 = control ration without addition of fermented cassava flour, R1 = ration containing 10% fermented cassava flour, R2 = ration containing 20% fermented cassava flour, R3 = ration containing 30% fermented cassava flour, R4 = ration containing 40 % fermented cassava flour. The parameters observed were the physical composition of the carcass of the chest and thighs which consisted of meat, bone and subcutaneous fat or skin. The data obtained were analyzed by means of variance. If there is a significant difference between treatments, it is done by using the Duncan test. The results showed that the weight of the meat, bones, skin of the breast and the weight of the thigh meat gave significantly different results (P <0.05), while the bones and skin of the thigh gave insignificant differences (P> 0.05)

Bali Cow Dung Management in Ayunan Village, Abiansemal Sub-District of Badung Ni Made Ayu Gemuh Rasa Astiti; A.A.Rai Sita Laksmi; Gusti Agung Putu Eryani
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 3 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Ayunan Village, located in the Abiansemal district of Badung, Bali. This village is about 20 km to the north from Denpasar city, towards the village of Sangeh tourist attraction and ayun park. Balinese cattle are germ plasm that must be preserved, because Bali is one of the sources of Balinese cattle breeding and the only area believed to have pure genetic B ali cattle. The increase in income will encourage farmers to raise more cattle, Balinese cattle rearing pattern is still traditional and only as a sideline in between farming time. The process of managing the maintenance of cows in partners has been good although it is still very simple. Direct observations in the Karang Ayu livestock group in Ayunan village, Abiansemal District, illustrated that Bali cattle rearing activities are very constrained by capital, feed, cow rearing management, manure channels and how to increase farmers' income from cow dung processing businesses. The main problems that will be the focus of solving the problem are the low productivity in processing manure into organic fertilizer and the low business efficiency and business sustainability of organic fertilizer products from manure. The methods used are: Presentation and plot as well as direct practice of making manure from cow dung using EM4 candy and fermented for 4 weeks. The results of this activity are expected to increase production and productivity and produce organic fertilizer from cow dung that can be sold so as to increase the income of Balinese cattle farmers in Ayunan Village.

Empowerment of Women's Farmer Groups of “Kembang Lestari” in the Processing of Organic Waste from Various Fruit Peels as Liquid Fertilizer A. A. S. P. R. Andriani; Made Ayu Gemuh Rasa Astiti; Ni Ketut Sri Rukmini
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 5 No. 3 (2021)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Partners in the implementation of Community Service is the Kembang Lestari Peasant Women's Group located in Taman Village, Abian Semal Subdistrict, Badung Regency. This group has problems with the high price of chemical fertilizers and vegetable pesticides for the treatment of cultivated crops. This condition causes an increase in production costs and decreased profits. They have yet to find a solution to get cheaper, environmentally friendly plant-based fertilizers and pesticides that they will use in their organic farms in the future. Therefore, it is necessary to provide an alternative to organic fertilizers while serving as vegetable pesticides that are easy to make, cheap, and environmentally friendly. The alternative is an eco-enzyme that can be made from organic waste in the form of fruit peels. Eco-enzymes have the same benefits as liquid fertilizers, compost, anti-bacterial, midges, and disinfectants. Women's Farmer Groups of Kembang Lestari are given knowledge of eco-enzymes and their benefits, how to make and how to apply them to plants. The methods carried out in the implementation of this activity are by interviewing, face-to-face, counseling, and practice methods directly. First, the authors held general counseling on what an eco-enzyme is, its benefits for plants, and environmental sustainability. Second, the authors provide hands-on training in the manufacture of eco-enzymes and how to implement them and conduct several evaluations to ensure farmers can make eco-enzymes independently and see what percentage of the increased production and increased profits earned by the farmer group after the implementation of these eco-enzymes. Third, it motivates farmers to keep using eco-enzyme fertilizers continuously in cultivating crops.

Profiles and Characteristics of Balinese Cattle Breeders In The Covid-19 Era In The Village of Ayunan Badung, Bali Ni Made Ayu Gemuh Rasa Astiti; Ni Ketut Madewi; Ni Ketut Sri Rukmini
SEAS (Sustainable Environment Agricultural Science) Vol. 5 No. 1 (2021)
Publisher : Warmadewa University Press

They researched the profiles and characteristics of Bali Cattle Farmers in the Covid-19 Era in the Village of Ayunan Badung Bali to know the characteristics and profiles of Balinese cattle breeders in Ayunan Village during the Covid-19 pandemic. The methods used are survey methods using primary data and secondary data. Sampling is carried out by purposive sampling questionnaire on 40 Balinese cattle breeders in the village of Ayunan and have experience raising cattle for more than three years. The study results were 77.5% of respondent breeders were in the productive age range, and 22.5% were in the age range above 64 years. Young and fertile breeders generally have a high education level, so they tend to adopt innovations and technologies more quickly. The experience of raising respondents for 21 years to 30 years is as much (35%). Long enough farming experience indicates that the respondent breeders have adequate knowledge and skills in cattle raising. Respondents' education is 2.5% not having a formal education, 25% having an elementary education, 12.5% having a junior high school education and 50% having a high school education, and 10% having tertiary education. Farmers' education level tends to influence their thinking power and acceptance of innovations and technologies. The average number of respondents' livestock ownership is 2.6 heads, caused by several factors, including the limited forage or 20% of feed, due to the determinate business capital factor 42.5% and cultivated as a side business of 37.5%. The majority of respondent breeders have their primary job as farmers/farm laborers 60%, only 5% of respondent breeders have the main job as breeders. In comparison, 35% of respondents have jobs as retirees, construction workers, laborers, agricultural extension workers, and traders. In general, cattle breeders in Bali raising cattle is a part-time job. Conclusions, profiles, and characteristics of Balinese cattle breeders in Ayunan Village, seen from the age of the breeders, have the highest percentage (62.5%) at the age of 51-64 and are classified as productive. 35% experience in farming (21-30) years, most of the education level is high school graduates (50%), average livestock ownership is 2.66 tails, the low number of livestock ownership is due to business capital 42.5% and the main occupation of respondents is 60% the farmer

STRATEGI MITIGASI BENCANA HIDROMETEOROLOGI DI DAERAH MUARA SUNGAI AYUNG I Gusti Agung Putu Eryani; A.A. Rai Sita Laksmi; Ni Made Ayu Gemuh Rasa Astiti
Jurnal Ilmiah Teknik Sipil Vol 26 No 2 (2022): Jurnal Ilmiah Teknik Sipil, Vol. 26 No. 2, Juli 2022
Publisher : Department of Civil Engineering, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JITS.2022.v26.i02.p06

Bencana hidrometeorologi adalah suatu peristiwa atau rangkaian peristiwa banjir, longsor, kerusakan ekosistem, degradasi lahan, angin puting beliung, dan kekeringan, yang dapat mengancam kehidupan masyarakat. Perubahan iklim yang terjadi saat ini, juga disinyalir menyebabkan meningkatnya bencana hidrometeorologi. Karakteristik muara yang khas yaitu pertemuan antara aliran sungai dan laut, meningkatkan potensi bencana hidrometeorologi. Oleh sebab itu perlu dilakukan mitigasi bencana hidrometeorologi di Muara Sungai Ayung untuk mengurangi dampak-dampak negatif yang dapat terjadi akibat kondisi hidrometeorologinya. Penelitian ini merupakan penelitian kuantitatif deskriptif. Data Meteorologi yang didapat dari data satelit digunakan untuk melihat karakteristik meteorologi di Muara Sungai Ayung. Berdasarkan hasil analisis diketahui bahwa beberapa kondisi hidrometeorologi daerah muara Sungai Ayung menunjukan potensi bencana hidrometeorologi, seperti peningkatan kecepatan angin maksimum yang mencapai 1,5 kali kecepatan rata-ratanya, terjadi peningkatan temperatur yang berkisar 6-8°C dari temperatur rata-ratanya dan kondisi curah hujan harian ada yang mencapai lebih dari 100 mm/hari. Upaya mitigasi yang dapat dilakukan di Muara Sungai Ayung dapat dilakukan dengan banyak tindakan seperti structural, non structural dan solusi berbasis alam potensial (pendekatan infrastruktur biru, hijau dan hybrid).

Farmer Share and Efficiency of Breeding Cow Marketing Channels in Bali Ni Made Ayu Gemuh Rasa Astiti; I G. A. D. S. Rejeki; Marselina Ngongo
Jurnal Sain Peternakan Indonesia Vol 17 No 3 (2022)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.17.3.182-188

Experts have widely carried out research on cattle since 1960. However, regarding the efficiency of the cattle marketing channel in Bali, especially in the livestock group in the village of Ayunan, it is necessary to study its efficiency for that researcher conducted research to know the efficiency of marketing cattle in Bali. Using the census method, 40 farmers consisted of two livestock groups, namely the Karang Ayu livestock group and the Karya livestock group, each consisting of 20 people. Instruments or measuring tools used in the interview guide to help obtain answers from respondents are structured and closed questionnaires for open-ended questions. The results showed four channels formed from the marketing system of cattle breeds in Bali, namely marketing channel i. Breeders sell livestock to other farmers in one village (12.5%), Marketing Channel ii. Breeders sell directly to animal markets (7.5%). %), Channel iii Farmers sell livestock to blank in the cattle barn (74.5%), and IV Farmers sell livestock to blank in the animal market (5.5%). With marketing efficiency for male seeds for each channel of 0; 2.57; 1.18, and 1.61, while the marketing efficiency in each channel for female cattle is: 0;3.53; 1.50, and 1.92. It is said that the most effective marketing channel for cattle breeds in Bali is through my marketing, namely the breeders selling the cow breeds in the stables and those who buy them around the farm because they do not incur marketing costs.

Co-Authors A. A. Made Semaryani A. A. S. P. R. Andriani A.A. Rai Sita Laksmi A.A.Rai Sita Laksmi A.A.Rai Sita Laksmi A.A.Rai Sita Laksmi Acai Sudirman Agung Pamuji Agustinus Ngongo Bili Amblayasa, Anak Agung Bagus Anastasia Pola Antonius Andi Arthana, I Nyoman Nuri Astari, Ni Made Yudi Betty Bagau Bustamante, Jan Henrick Gonzales Ciandani, Ni Luh Vigrah Purnama Darwin Darwin Darwin Lie Devani, Made Pradnyagitha Harum Dominggus Dewa Dato Eryani , I Gusti Agung Putu Eryani, Gusti Agung Putu Eusebius KM Endoh Gek Dian Dharma Yanti Guerina, Roy Salvamante Gusti Agus Maha Putra Sanjaya Herman Adrian Lexi Tiwow I Dewa Nyoman Sudita I Dewa Nyoman Sudita, I Dewa I G. A. D. S. Rejeki I Gede Pasek Mangku I Gede Sutapa I Gusti Agung Putu Eryani I Gusti Agung Putu Eryani I Gusti Agus Maha Putra Sanjaya I Gusti Agus Maha Putra Sanjaya I Gusti Agus Maha Putra Sanjaya I Gusti Agus Maha Putra Sanjaya I Gusti Ayu Dewi Seri Rejeki, I Gusti Ayu Dewi Seri I Gusti Bagus Udayana I Gusti Lanang Oka I Gusti. Ayu Dewi Seri Rejeki I Kade Wira Parwata I Made Antara I Made Deddy Dharmika I Nyoman Kaca I Nyoman Kaca I Nyoman Suparta I Wayan Eka Ariawan I Wayan Wesna Astara Ignatius Gari Jati Janurianti, Ni Made Defy Jein Rinny Leke Kartana, I Wayan Komang Nita Wedaningsih Laksmi, Anak Agung Rai Sita Lina, Ni Putu Maha Luh Suariani Luh Suariani Made Adi Wiratama Made Yudiastari Mahardika, Ida Bagus Komang Marselina Ngongo Marselina Ngongo Thomas Ngongo Dairo Ni Ketut Etty Suwitari Ni Ketut Etty Suwitari, Ni Ketut Etty Ni Ketut Etty Suwitary Ni Ketut Madewi Ni Ketut Madewi Ni Ketut Mardewi Ni Ketut Mardewi Ni Ketut Mardewi Ni Ketut Sri Rukmini Ni Ketut Sri Rukmini Ni Ketut Sri Rukmini Ni Ketut Sri Rukmini Ni Ketut Sri Rukmini, Ni Ketut Sri Ni Luh Adelia Dharma Prakerti Ni Made Ayu Suardani Singapurwa Ni Made Yudi Astari Ni Made Yudiastari Ni Nyoman Putri Purnama Santhi Ni Putu Maha Lina Ni Wayan Eka Manik Astini Parwata, I Kade Wira Prakerti, Ni Luh Adelia Darma Radu, Valentin Recto, Imee Bello Semaryani, A. A. Made Semaryani, Anak Agung Made Sharil Fadli Mohamad Zamri Siti Azizah Sofiyan Sofiyan Sofiyan Sofiyan Sofiyan Sukmadewi, Desak Ketut Tristiana Sulistyawan, Dedhy Sumayo, Romeo M. Surasmi, Ida Ayu Tirao, Gladys Hope Aracan Tomas, Ricky San Lorenzo Sto. Wadu , Yesaya Wadu, Yesaya Wodu, Ye Saya Yan Tonga Yan Tonga Yan Tonga, Yan Yanti, Gek Dian Dharma Yofardo Kundul Yohanes Parlindungan Situmeang

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