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Communityserviceforinfantswithcleftlipand palate at Mitra Sejati andGrandmed Hospital North Sumatera Syafrinani, Syafrinani; Chairunnisa, Ricca; Rusdy, Hendry
Indonesian Journal of Prosthodontic Vol 2, No 1 (2021): June 2021
Publisher : Indonesia Prosthodontic Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (219.958 KB) | DOI: 10.46934/ijp.v2i1.26

Abstract

Cases of cleft lip and palate (CLP) in infants were many in Medan and surrounding areas.There were about 150 cases of infants with CLP in a year handled by Mitra Sejati Medan Hospital andGrandmed HospitalLubuk Pakan,butthetreatmentgiven was only surgical treatment,while the follow-up care,which isthefabricationofartificialpa-late or feeding plate before or after surgery,cannot be facilitated.Until now CLP further treatment cannot be done becausetheparentsdonotknowthetreatmentand most of them came from groups with low socio-economic level andthefabricationof feedingplaterequiredhigh costs.To overcome this problem,we held communityserviceby fabricating feeding plates as feeding aids for babies with CLP.The method used to achieve this goalofserviceis collectingdatafrompatientswithCLPinthetwohospitals,generalexaminationbypediatrician,makingtheimpression of the oral cavity to create the working cast,making outline design,doing thewaxpatternandfeeding plate fabrica-tioninthe laboratory using hard and soft acrylic materials combination.The insertion of feedingplatesisperformed at the hospital and evaluated whether the baby can drink milk normally using a bottle. Body weight changes are evaluated every month until the baby is declared ready for surgery.
Knowledge of pregnant women about risk factor of cleft lip and palate at Puskesmas Mutiara, Asahan, Indonesia Rusdy, Hendry; Syaflida, Rahmi; Hanafiah, Olivia Avriyanti; Ratnaningtyas, Jemima
Majalah Kedokteran Gigi Indonesia Vol 8, No 3 (2022): December
Publisher : Faculty of Dentistry, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/majkedgiind.71456

Abstract

Cleft is a congenital abnormal space or gap in the upper lip, alveolus, or palate. This congenital abnormality occurs between the 5th and 10th weeks of pregnancy. Clefts are divided into cleft lip, cleft palate, as well as cleft lip and palate. Cleft lip and palate are caused by the interaction of individual genes with certain environmental factors. Mothers’ knowledge about risk factor of cleft lip and palate may promote better health-related behavior in their pregnancy by increasing the understanding about the risk factor. Unfortunately, until now there is still limited data about this. The purpose of this study was to determine the knowledge of pregnant women about risk factor of cleft lip and palate. This was a descriptive study that used the survey method. This study was conducted using a questionnaire distributed to 67 pregnant women (n = 67). The questionnaire consisted of 13 validated questions. The results of this study found that 10.4% of the respondents had good knowledge, 32.8% of the respondents had moderate knowledge and 56.7% of the respondents had poor knowledge. The overall knowledge of the pregnant women about risk factor of cleft lip and palate at Puskesmas Mutiara Asahan fell in the low category.
Feeding Plate Fabrication for Infants with Cleft Palate Congenital Disorder at Mitra Sejati Hospital Medan and Grandmed Hospital Lubuk Pakam: Pembuatan Alat Feeding Plate untuk Bayi dengan Kelainan Bawaan Celah Langit-Langit di Rumah Sakit Mitra Sejati Medan dan Rumah Sakit Grandmed Lubuk Pakam Chairunnisa, Ricca; Syafrinani; Rusdy, Hendry
Dentika: Dental Journal Vol. 25 No. 1 (2022): Dentika Dental Journal
Publisher : TALENTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/dentika.v25i1.8529

Abstract

Cleft lip and palate (CLP) are one of the birth defects commonly found in Medan and surrounding areas with approximately 150 cases handled annually at Mitra Sejati and Grand Med Hospitals. Generally, labioplasty surgery is the only given treatment, but fabrication of the feeding plate before or after surgery is important to cover the palatal defect. From the prosthodontics aspect, fabrication after surgery cannot be performed because most parents do not know the importance of the feeding plate. To overcome this problem, community service was conducted by fabricating feeding plates that will be given 1 week after surgery. This was achieved by getting information about patients with CLP, general examination by paediatricians, the impression of the oral cavity in the operating room before surgery, outline design, and feeding plate fabrication at the dental laboratory. Subsequently, the insertion was carried out to evaluate whether infants can drink normally using a bottle. A total of 18 infants with CLP recognized the benefits of the feeding plate in Mitra Sejati and Grand Med Hospitals. The education given had a positive effect on knowledge about the importance of feeding plate and motivation for its use to make infants drink normally and gain weight according to age.
Prevalence and Severity of Temporomandibular Joint Disorders in New Students of the Abu Ubaidah bin Al-Jarrah Mahad Foundation Hanafiah, Olivia Afriyanti; Rusdy, Hendry; Riza, Ahyar; Ayuni HG, Afifah; Felicia
Journal of Saintech Transfer Vol. 6 No. 2 (2023): Journal of Saintech Transfer
Publisher : Talenta Publisher Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jst.v6i2.14915

Abstract

Temporomandibular disorders (TMD) can be defined as a clinical problem which comprises of various signs and symptoms, such as pain in the temporomandibular joint or the masticatory muscles, limits in the range of motion, deflection, and clicking/crepitation. The etiology and pathophysiology of TMD has been viewed as multifactorial and complex, few factors were trauma, stress, parafunctional habits, psychological factors, hereditary and occlusal. This community service aimed to assess the prevalence and severity of TMD in freshmen students of Mahad Abu Ubaidah bin Al-Jarrah in 2022 using the Fonseca Anamnestic Index. Community service participants were 157 new students, of which 52.9% were female, and 47,1% were male. Based on the severity, 26,7% were symptom free, 46,5% had mild symptoms, 19,8% had moderate symptoms, and the remaining 7% had severe symptoms. Based on gender, most of the male participants were TMD free, while most female participants had mild TMD symptoms. In conclusion, in this community service showed high prevalence of TMD where only 26,7% of the total participants were TMD free, and the rest had TMD symptoms. Based on gender, TMD symptoms were found more in female participants. Fonseca Anamnestic Index is a useful tool in early detection of the signs and symptoms of TMD.
Efektivitas daya hambat gel kitosan kepiting hitam (Scylla serrata) terhadap pertumbuhan Candida albicans secara in vitro : studi eksperimental Pradiva, Muhammad Naufal; Rusdy, Hendry; Agusnar, Harry
Padjadjaran Journal of Dental Researchers and Students Vol 9, No 1 (2025): February 2025
Publisher : Fakultas Kedokteran Gigi Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/pjdrs.v9i1.61691

Abstract

ABSTRAKPendahuluan: Kitosan merupakan biomaterial polimer yang diperoleh dengan deasetilasi kitin yang banyak dimanfaatkan untuk berbagai macam produk olahan. Kitosan dapat menghambat pertumbuhan jamur Candida albicans yaitu salah satu jamur yang berperan dalam proses terjadinya karies gigi. Tujuan Penelitian ini adalah untuk menganalisis efektivitas gel kitosan kepiting hitam (Scylla serrata) dalam menghambat pertumbuhan Candida albicans. Metode: Penelitian ini menggunakan metode eksperimental laboratorium dengan desain kelompok kontrol post-test only. Sampel yang digunakan dalam penelitian ini adalah sediaan Candida albicans ATCC 10231. Penelitian dilakukan menggunakan metode disc diffusion method untuk menguji daya hambat gel kitosan kepiting hitam 0,5%, 1%, 1,5%, 2%, 2,5% terhadap Candida albicans. Teknik analisis data yang digunakan yaitu One-way ANOVA. Hasil: Daya hambat gel kitosan Scylla serrata dengan konsentrasi 0,5% tidak memiliki daya hambat terhadap Candida albicans. Namun berbeda dengan gel kitosan Scylla serrata dengan konsentrasi 1%, 1,5 %, 2 %, 2,5 % memiliki daya hambat terhadap Candida albicans. Daya hambat kelompok kontrol positif (ketoconazole) lebih efektif dalam menghambat Candida albicans dibandingkan dengan gel kitosan pada konsentrasi 1%, 1,5%, 2%, dan 2,5%. Simpulan: Gel kitosan yang berasal dari Scylla serrata memiliki kemampuan untuk menghambat pertumbuhan Candida albicans. Temuan ini mengindikasikan potensi gel kitosan sebagai agen antijamur yang efektif, yang dapat digunakan dalam pengembangan terapi untuk mengatasi infeksi jamur.KATA KUNCI: Antijamur, Candida albicans, kitosan kepiting hitam (scylla serrata), kitin, karies Effectiveness of black crab (Scylla serrata) chitosan gel in inhibiting the growth of Candida albicans in vitro: experimental study ABSTRACTIntroduction: Chitosan is a polymer biomaterial obtained by deacetylation of chitin which is widely used for various processed products. Chitosan can inhibit the growth of Candida albicans, which is one of the fungi that play a role in the process of dental caries. The purpose of this study was to analyze the effectiveness of black crab (Scylla serrata) chitosan gel in inhibiting the growth of Candida albicans. Methods: This study used a laboratory experimental method with a posttest only control group design. The sample used in this study was Candida albicans ATCC 10231 preparation. The study was conducted using a disc diffusion method to test the inhibition of black crab chitosan gel 0.5%, 1%, 1.5%, 2%, 2.5% against Candida albicans. The data analysis technique used was One-way ANOVA. Results: The inhibition of Scylla serrata chitosan gel with a concentration of 0.5% has no inhibition against Candida albicans. However, it is different with Scylla serrata chitosan gel with a concentration of 1%, 1.5%, 2%, 2.5% has inhibition against Candida albicans. The inhibition of the positive control group (ketoconazole) was more effective in inhibiting Candida albicans than the chitosan gel at concentrations of 1%, 1.5%, 2%, and 2.5%. Conclusion: Chitosan gel derived from Scylla serrata has the ability to inhibit the growth of Candida albicans. This finding indicates the potential of chitosan gel as an effective antifungal agent, which can be used in the development of therapies to treat fungal infections.KEY WORDS: Antifungal, Candida albicans, black crab chitosan (scylla serrata), chitin, caries
Antibacterial Effectiveness of Mackerel (Rastrelliger sp) Fish Oil Emulgel against Staphylococcus aureus Bacteria using Well-Diffusion Method Isnandar; Rusdy, Hendry; Hanafiah, Olivia Avriyanti; Olivia Saragih, Yulita
Sriwijaya Journal of Dentistry Vol. 6 No. 1 (2025): Sriwijaya Journal of Dentistry
Publisher : Dentistry Study Program, Faculty of Medicine Universitas Sriwijaya 

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32539/sjd.v6i1.71

Abstract

Introduction: The oral cavity is one of the entry points for a wide variety of bacteria. Most of these bacterial species are normal flora. These bacteria can turn into pathogens in poor oral health. One of the common normal flora bacteria that cause infections in the oral cavity is Staphylococcus aureus. Purpose: To determine the effectiveness of mackerel oil emulgel (Rastrelliger sp) in inhibiting Staphylococcus aureus bacteria. Methods: This research is an experimental study with a Post Test Control Design, with the well-diffusion method. The research sample used mackerel oil emulgel with various concentrations (10%, 5%, 2.5%, 1.25%, 0.62%, and 0.31%), Clinium® as positive control, and gel base as negative control. Results: The study showed that mackerel fish oil emulgel has effectiveness in inhibiting Staphylococcus aureus bacteria with the resulting inhibition diameter of 10% (16.95 mm), 5% (14.73), 2.5% (9.97 mm), 1.25% (8.01 mm), 0.62% (6.71 mm), and 0.31% (6.10 mm). Conclusion: Mackerel (Rastrelliger sp) oil emulgel has an antibacterial effect against Staphylococcus aureus bacteria.
Daya Antibakteri Streptococcus Mutans Menggunakan Ekstrak Daun Pegagan (Centella asiatica (l.) urban) Syaflida, Rahmi; Riza, Ahyar; Rusdy, Hendry; Hasibuan, Sukri Paramita
MAHESA : Malahayati Health Student Journal Vol 3, No 12 (2023): Volume 3 Nomor 12 (2023)
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mahesa.v3i12.12457

Abstract

ABSTRACT Oral health is very important in human life, to protect it preventive measures and medication must be taken to avoid the risk of infection. Streptococcus mutans is a caries-causing bacteria which can lead to odontogenic infections. Pegagan Centella asiatica (L.) Urban plant is a plant that has various properties, including as an antibacterial, because pegagan contains various active compounds such as triterpenoid, saponin, alkaloid and tannin. This study aims to prove the effectiveness of Centella asiatica (L.) Urban as antimicrobial to Streptococcus mutans. This study was a laboratory experimental study with a research design that is post test only control group design. Kirby bauer diffusion methode was used in this study with the bacteria samples used were Streptococcus mutans bacteria and used pegagan extract (Centella asiatica (L.) Urban) with several concentrations, namely 5%, 10%, 20%, 40% and negative control, namely DMSO. In this study, bacterial samples were cultured on nutrient media so that they were incubated for 24 hours and the inhibition zone formed was calculated using a caliper. The results of the research data were analyzed using the oneway Anova test and the Post Hoc LSD test. The results showed a significant difference in the diameter of the inhibition zone between 5%, 10%, 20%, 40% and negative control (p = 0.000 <0.05). In this study it can be concluded that pegagan extract (Centella asiatica (L.) Urban) is effective in inhibiting the growth of Streptococcus mutans at concentrations of 5%, 10%, 20% and 40% with the most effective concentration is 40%. Keywords: Centella Asiatica  (L.) Urban, Odontogenic Infections, Streptococcus Mutans  ABSTRAK Kesehatan gigi dan mulut sangat penting dalam kehidupan manusia, jadi untuk menjaganya harus dilakukan tindakan pencegahan dan pengobatan untuk menghindari resiko terjadinya infeksi. Streptococcus mutans merupakan bakteri penyebab karies yang dapat berlanjut menjadi menjadi infeksi odontogenik. Tumbuhan pegagan (Centella asiatica (L.) Urban) merupakan tumbuhan yang memiliki bermacam khasiat diantaranya yaitu sebagai antibakteri. Dikarenakan pegagan mengandung berbagai senyawa aktif seperti triterpenoid, saponin, alkaloid dan tanin. Penelitian ini bertujuan untuk membuktikan daya hambat ektrak Centella asiatica (L.) Urban terhadap pertumbuhan Streptococcus mutans. Penelitian ini merupakan penelitian eksperimental laboratorium dengan rancangan penelitian yaitu post test only control group design. Teknik difusi Kirby Bauer digunakan dalam penelitian ini dengan sampel bakteri Streptococcus mutans dan menggunakan ekstrak Centella asiatica (L.) Urban dengan beberapa konsentrasi yaitu 5%, 10%, 20%, 40% dan kontrol negatif yaitu DMSO. Pada penelitian ini sampel bakteri dibiakkan pada media nutrient agar kemudian diinkubasikan selama 24 jam dan dihitung zona hambat yang terbentuk menggunakan jangka sorong. Hasil data penelitian dianalisis dengan menggunakan uji oneway Anova dan uji posthoc LSD. Hasil penelitian menunjukkan perbedaan diameter zona hambat secara signifikan antara 5%, 10%, 20%, 40% dan kontrol negatif (p =0,000<0,05). Penelitian menyimpulkan bahwa ekstrak daun pegagan (Centella asiatica (L.) Urban) efektif dalam menghambat pertumbuhan bakteri Streptococcus mutans pada konsentrasi 5%, 10%, 20% dan 40% dengan konsentarsi paling efektif adalah 40%. Kata Kunci: Centella Asiatica  (L.) Urban; Infeksi Odontogenik; Streptococcus Mutans
Antibacterial Activity of Zanthoxylum acanthopodium DC. Against Streptococcus viridans: An Evaluation of Growth Inhibition Potential Dohude, Gostry Aldica; Ridho, Muhammad Fathur; Hanafiah, Olivia Avriyanti; Rusdy, Hendry
Journal of Syiah Kuala Dentistry Society Vol 9, No 2 (2024): December 2024
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jds.v9i2.40316

Abstract

Background: The oral cavity serves as the primary entry point for food and harbors various microorganisms, some of which can cause post-tooth extraction infections, such as dry sockets. One of the bacterial species responsible for this condition is S. viridans. Infection prevention is commonly achieved through the administration of antibiotics; however, excessive use of antibiotics can contribute to bacterial resistance. As a result, there is growing interest in exploring natural alternatives for infection control. One potential natural antibacterial agent is Andaliman fruit (Zanthoxylum acanthopodium DC.), which is traditionally recognized for its medicinal properties. Objective: This study aims to evaluate the antibacterial activity of Andaliman fruit extract (Zanthoxylum acanthopodium DC.) against S. viridans in vitro. Methods: This study employed a laboratory experimental approach using Andaliman fruit extract at various concentrations (50%, 25%, 12.5%, 6.25%, and 3.125%). Chlorhexidine digluconate 0.2% was used as a positive control, while Dimethyl sulfoxide (DMSO) was a negative control. The antibacterial activity was assessed by applying these concentrations to paper discs and measuring the inhibition zones formed. Results: Statistical analysis using the Kruskal-Wallis test showed a significant antibacterial effect of Andaliman fruit extract with a p-value of 0.000, indicating a concentration-dependent response in inhibiting S. viridans growth. Conclusion: Andaliman fruit extract exhibits antibacterial activity against S. viridans, with the most effective concentration being 50%. However, its inhibitory effect remains lower than that of the positive control (Chlorhexidine digluconate 0.2%), suggesting that further research is needed to enhance its antibacterial potency.
Effectiveness of Curcuma longa L on the growth Inhibition of Streptococcus sanguinis Dohude, Gostry Aldica; Rusdy, Hendry; Hanafiah, Olivia Avriyanti; Br Ginting, Rachel Adinda Yule
Journal of Syiah Kuala Dentistry Society Vol 8, No 1 (2023): June 2023
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jds.v8i1.33033

Abstract

Background: A dry socket is a severe pain one to three days after tooth extraction. Streptococcus sanguinis (S. sanguinis) is reported to inhibit the healing process of dry sockets. Curcuma longa L contains flavonoids, tannins, saponins, and alkaloids which have the potential as antibacterials. Objective. This study evaluated the antibacterial properties of Curcuma longa L. on the S. sanguinis. Materials and Methods: This experimental study used a post-test-only control group design. Turmeric leaf extract is made by using the maceration extraction method. The method used in the inhibition test used Kirby-Bauer disc diffusion with five samples for each treatment. The sample consisted of five treatment groups: turmeric leaf extract with concentrations of 10%, 15%, and 20%, and positive control (clindamycin) and negative control (DMSO) groups. Data were analyzed using the One Way ANOVA and Post Hoc tests. Results. The results of data analysis using ANOVA showed a p-value of 0.00 on inhibition, which means that turmeric leaf extract can inhibit the growth of S. sanguinis. The average inhibition zone obtained was 9.52 mm at a concentration of 10%, at a concentration of 15% at 9.84 mm, and at a concentration of 20% at 10.18 mm. Conclusion: Curcuma longa L extract inhibited the growth of S sanguinis on a moderate scale. Higher concentrations showed the best inhibition values.