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Analisis Efisiensi Ekonomi Usahatani Ubi Kayu Di Kecamatan Tanjung Morawa Kabupaten Deli Serdang : Analisis Efisiensi Ekonomi Usahatani Ubi Kayu Di Kecamatan Tanjung Morawa Kabupaten Deli Serdang Adhiana; riana
AGRONOMIKA Vol 20 No 1 (2022): JURNAL AGRONOMIKA FEBRUARI 2022
Publisher : Universitas Islam Batik Surakarta

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Abstract

ABSTRAK Upaya pencukupan penyediaan pangan pokok demi terwujudnya ketahanan pangan tergantung dari swasembada pangan daerah masing – masing. Ubi kayu merupakan salah satu komoditas subsektor tanaman pangan penghasil karbohidrat. Kecamatan Tanjung Morawa merupakan daerah yang memiliki lahan ubi kayu terluas nomor dua setelah Kecamatan Percut Sei Tuandi Kabupaten De li Serdang, yaitu luas areal sebesar 981 Ha. Kecamatan Tanjung Morawa menghasilkan produksi ubi kayu sebesar 28.605 Ton dan produktivitas sebesar 29,15 Ton/Ha. Namun Kecamatan Tanjung Morawa memiliki produktivitas ubi kayu lebih rendah dibandingkan kecamatan lainnya. Rendahnya produktivitas ubi kayu diduga berkaitan erat dengan efisiensi penggunaan faktor produksi, karena kurang optimalnya penggunaan jumlah dan kombinasi faktor produksi yang mengakibatkan rendahnya produksi dan tingginya biaya produksi. Penelitian ini bertujuan untuk menganalisis faktor-faktor yang berpengaruh signifikan terhadap produksi ubi kayu dan menganalisis tingkat efisiensi ekonomi usahatani ubi kayu. Penelitian ini menggunakan data primer dan sekunder. Metode pemilihan sampel terhadap 57 responden dilakukan secara simple random sampling. Analisis efisiensi teknis pada penelitian ini menggunakan estimasi fungsi produksi stochastic frontier dan efisiensi alokatif mengunakan nilai produksi marginal (NPM), kemudian efisiensi ekonomi dihitung dengan cara mengalikan nilai efisiensi teknis dengan efisiensi alokatif. Hasil penelitian menunjukkan bahwa luas lahan, tenaga kerja dan bibit berpengaruh signifikan terhadp produksi ubi kayu. Usahatani ubi kayu di Kecamatan Tanjung Morawa telah mencapai efisiensi secara teknis, dengan rata-rata tingkat efisiensi teknis sebesar 81,16%. Namun secara alokatif rata-rata nilai efisiensi alokatif sebesar 1,5157 > 1 dan nilai efisiensi ekonomi sebesar 1,2301 > 1. Artinya usahatani ubi kayu di Kecamatan Tanjung Morawa masih belum efisien secara ekonomi. Kata Kunci : Ubi kayu, produksi, efisiensi Dimasukkan : 27 September 2021 Diterima : 22 Desember 2021 Diterbitkan : 22 Februari 2022
ANALYSIS OF FACTORS INFLUENCING CONSUMER DECISIONS IN BUYING COOKING OIL IN GALANG CITY, DELI SERDANG REGENCY, NORTH SUMATERA Rica Jaisika; Damayanti; Adhiana; Suryadi
International Conference on Health Science, Green Economics, Educational Review and Technology Vol. 5 No. 2 (2023): IHERT (2023) SECOND ISSUE: International Conference on Health Science, Green Ec
Publisher : Universitas Efarina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ihert.v5i2.404

Abstract

Galang City is a trading center in Galang sub-district which has experienced an increase in cooking oil prices, cooking oil shortages and panic buying cooking oil since October 2021. This condition makes the people of Galang City reconsider buying the type of cooking oil that they will consume, who originally bought packaged cooking oil now switch to buy bulk cooking oil. The research aims to analyze the factors influencing customer decisions and analyze customer opportunities for bulk and packaged cooking oil in Galang City, Deli Serdang district, North Sumatra. This research is located in Galang City and will be carried out from January to February 2023. Sampling was carried out using the accidental sampling method and number of samples was determined using the Slovin formula technique with a sample result of 96 respondents. The analytical method used in this research is the binary logistic analysis method which will be processed using Microsoft Excel and SPSS16. The result of this research is that the variable price of cooking oil has a significant effect on customer decisions in purchasing cooking oil. While the variables age, education, income, and number of family members do not have a significant effect on consumer decisions in purchasing cooking oil. In addition, the variables age, education, income, and number of family members are positive coefficients. While the price of cooking oil is worth a negative coefficient.
ANALYSIS OF FARMERS' PARTICIPATION IN THE RICE FARMING INSURANCE PROGRAM (AUTP) IN SILAU RAKYAT VILLAGE, SEI RAMPAH DISTRICT, SERDANG BEDAGAI DISTRICT Eva Wardah; Adhiana; Setia Budi; Zulfathi Sidhqi
Journal of Accounting Research, Utility Finance and Digital Assets Vol. 3 No. 1 (2024): July
Publisher : PT. Radja Intercontinental Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/jaruda.v3i1.171

Abstract

The agricultural sector is always faced with risks and uncertainties that can harm farmers. Therefore, there is a need for systematic and institutionalized efforts to reduce these risks and uncertainties, namely through agricultural insurance. This study aims to analyze the factors that influence farmers' participation in the AUTP program. This study involved 60 respondents. To analyze the level of farmers' participation in AUTP program, it is calculated using Likert Summated Rating scale and to analyze the factors influencing farmers' participation in AUTP program using multiple linear analysis method. The results of the study show that the factors that influence farmers' participation in the AUTP program in Silau Rakyat Village, simultaneously all independent variables have a significant effect on the dependent variable. However, partially, only the variables of income, farming experience, AUTP information, program benefits, and frequency of crop failure have a significant effect on farmers' participation in the AUTP program, while the variables of land area, socialization, and frequency of socialization have no significant effect on farmers' participation in the AUTP program in Silau Rakyat Village.
ANALYSIS OF PRODUCTION EFFICIENCY AND INCOME OF IRRIGATED RICE (ORYZA SATIVA L) FARMING IN BANDAR BARU DISTRICT, PIDIE JAYA REGENCY Maidawati; Adhiana; Mawardati
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 3 No. 3 (2023): June
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v3i3.3881

Abstract

This study aims to analyze the production efficiency and income of lowland rice (Oryza sativa L.) farming in Bandar Baru District, Pidie Jaya Regency. The study was conducted in June–July 2023 with 80 respondents. Data were obtained through interviews and questionnaires, and analyzed using stochastic frontier analysis (SFA) and dual cost functions. The results indicate that lowland rice farming has achieved technical efficiency, but is not yet allocatively or economically efficient. As a result, farmer income is not optimal, although it still has the potential to be increased through improved production input management.
TECHNICAL EFFICIENCY ANALYSIS OF MILKFISH POND FARMING (CHANOS CHANOS F) IN JANGKA DISTRICT OF BIREUEN REGENCY Adhiana; Riani; Maulina
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 3 No. 2 (2023): April
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v3i2.777

Abstract

This study examines efforts to increase milkfish production through technical efficiencycarried out in the District of Jangka, Bireuen Regency. The population was all milkfish pond farmers in the Jangka District, and the number of samples in this study were 78 milkfish pond farmers using a random sampling method. This research uses primary data and secondary data. Data were analyzed using the stochastic frontier method and analyzed descriptively qualitatively. The research objective is(1) analyze the factors of land area, labor, logs, fertilizers, feed and pesticides for milkfish pond farming, and (2)analyzethe level of technical efficiency of milkfish pond farming in the Jangka District of Bireuen Regency.The research results are therethe five production factors of milkfish pond farming, namely land area, labor, spindles, fish feed and pesticides which have a significant effect on milkfish production while the fertilizer variable has no significant effect on milkfish production. On average, milkfish pond farmers in the Jangka District of Bireuen Regency are technically efficient. However, farmers still have the opportunity to further increase efficiency, through the use of production factors according to their needs.It is recommended for further research to use more diverse variables so as to provide better results.
ANALYSIS OF VALUE ADDED OF PALM SUGAR IN SILAU RAKYAT VILLAGE, SEI RAMPAH SUBDISTRICT, SERDANG BEDAGAI REGENCY (CASE STUDY OF BU YUYUN AND BU RITA AGROINDUSTRIES) Aprilia Putri; Adhiana; Wahyu Isnanda Nasution
Jurnal Mahasiswa Agribisnis Vol. 5 No. 1 (2026): July
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/jma.v5i1.26348

Abstract

This study aims to analyze and compare the value added generated from processing oil palm sap into palm sugar in Silau Rakyat Village, Sei Rampah Sub-district, Serdang Bedagai Regency. The study is motivated by the potential utilization of oil palm sap as an alternative raw material for palm sugar and the need to increase the value added of plantation commodities through agroindustrial activities. A case study approach was applied to two household-scale agroindustries with different production scales, namely Ms. Yuyun’s agroindustry with a larger production volume and Ms. Ritawati’s agroindustry with a smaller production volume. The analysis employed a quantitative approach using the Hayami value-added analysis method to calculate value added, value added ratios, and profits based on input–output relationships, labor use, and other supporting inputs in the production process. The results show that Ms. Yuyun’s agroindustry generates a value added of IDR 6,598.63 per kilogram with a value added ratio of 53.17% and a profit of IDR 5,758.63 per kilogram, while Ms. Ritawati’s agroindustry generates a value added of IDR 4,838.56 per kilogram with a value added ratio of 47.43% and a profit of IDR 4,138.56 per kilogram. Although both agroindustries are classified as having high value added ratios because they exceed 40%, the agroindustry with a larger production scale generates higher value added and profits. These findings indicate that production scale and efficiency in input utilization play an important role in increasing the economic value of oil palm sap palm sugar, highlighting its potential for development as a rural-based agroindustry. Keywords: Added Value, Brown Sugar, Oil Palm Sap