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All Journal Abdimas Talenta : Jurnal Pengabdian Kepada Masyarakat Martabe : Jurnal Pengabdian Kepada Masyarakat Mejuajua
De Lux Putra, Effendy
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Agriculture, Biological Sciences & Forestry Arts Humanities Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Penerapan Sanitasi dan Higienis dalam Pembuatan Jamu Gendong di Kota Tebing Tinggi Suprianto, Suprianto; De Lux Putra, Effendy; Nurbaya, Siti; Samran, Samran; Sumardi, Sumardi; Nasution, Derlina; Lestari, Wita
Mejuajua: Jurnal Pengabdian pada Masyarakat Vol. 4 No. 3 (2025): April 2025
Publisher : Yayasan Penelitian dan Inovasi Sumatera (YPIS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52622/mejuajuajabdimas.v4i3.220

Abstract

Jamu Gendong is a traditional drink that has the potential to be contaminated with worms, parasites, bacteria, fungi, viruses and rickettsia. Sources of contaminants include materials, equipment, facilities, personnel, animals and production environments, so their efficacy is questionable. The activity was carried out in the form of providing information on the implementation of sanitation and hygienic production to 38 Jamu Gendong traders in Tebing Tinggi City, Deli Serdang, North Sumatra. The material was delivered using illustrated power point media to facilitate the delivery of increased understanding of sanitation and hygiene, including objectives, benefits, programs, fixed procedures, disinfectant and washing materials as well as documentation in accordance with RI POM Regulation Number 31, 2022. Activities were carried out on April 29, 2024 and received positive responses from all participants. Activities are expected to be sustainable so that the Jamu Gendong produced is of higher quality.
Education of analgesic Balsam preparation to improve health and family economic revenue for Mabmi Binjai community De Lux Putra, Effendy; Yuliasmi, Sri; Sri Wahyuni, Henny; Eko Prasetyo, Bayu
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1102.996 KB) | DOI: 10.32734/abdimastalenta.v4i2.4143

Abstract

The Indonesian Malay Customary Community (MABMI) is one of the Malay communities in Indonesia, and one of them is located in the city of Binjai, North Sumatra. This organization has many members and is active in carrying out various activities. Members of MABMI in Binjai, who are mostly mothers and elderly (over 60 years old), often complain that they often experience health problems, especially joint pain or muscle pain, which sometimes interfere with their daily life activities. The number of MABMI members in Binjai city who work as housewives, so it is very potential if you want to do entrepreneurial activities at each home so that it can help in improving the family economy. This community service is useful in providing one of the solutions and alternatives for mothers to solve joint health problems that they often experience by providing education and training to make anti-pain balm so that the hope can be used alone if needed. In addition, the team also tried to provide stimulation for mothers who want to do business by developing this anti-pain balm preparation. Education about health products that are safe to use and further information about joint and muscle pain will also be provided by the service team.
Education Of Covid-19 Prevention And Providing Of Handsanitizer In Pressing The Spread Of Corona Virus Infection In Cempedak Lobang Village, Sei Rampah Sub-District, Serdang Bedagai District Bayu Eko Prasetyo; De Lux Putra, Effendy; Yuliasmi, Sri; Wahyuni, Henny Sri
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 2 (2020): ABDIMAS TALENTA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (877.202 KB) | DOI: 10.32734/abdimastalenta.v5i2.5033

Abstract

Coronavirus disease (Covid-19) was declared a pandemic (a disease whose spread has spread throughout the world) by WHO on March 9, 2020. This disease can be transmitted to everyone regardless of age and has a very detrimental impact both in the health and economic fields. Cempedak Lobang Village is one of the villages in Serdang Bedagai Regency which was affected by the Covid-19 pandemic. One of the precautions that can be taken to reduce the spread of Covid-19 is the application of physical distancing and maintaining hand hygiene through the use of a hand sanitizer. However, the availability of hand sanitizers has become scarce and very expensive so that it is difficult for the public to reach. In addition, there is a lack of compliance and public awareness of the importance of implementing physical distancing, using masks and maintaining personal hygiene, so it is feared that the spread of the virus will become more widespread. This community service is beneficial in providing one solution and alternative to the community of this village in solving health problems that are currently endemic. The team will disseminate and educate on how to prevent Covid-19 infection. Hand sanitizers provided with formulas according to WHO standards and prepared by the community services team as well as educating on how to use and manufacture them so that they can stimulate the community to make their hand sanitizers.
PELATIHAN DAGUSIBU SEBAGAI UPAYA PENINGKATAN PEMAHAMAN TENTANG OBAT PADA MASYARAKAT DESA BIRU-BIRU KECAMATAN SIBIRU-BIRU De lux Putra, Effendy; Salim, Emil; Sri Wahyuni, Henny; Eko Prasetyo, Bayu; Baihaki Hijriyan, Thomi; Ramadhani Manurung, Wahidah; Daffa Al-Khairi, Muhammad
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 7, No 3 (2024): MARTABE : JURNAL PENGABDIAN KEPADA MASYARAKAT
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v7i3.940-948

Abstract

DAGUSIBU adalah singkatan dari DA (Dapatkan obat dengan benar), GU (Gunakan obat dengan benar), SI (Simpan Obat dengan benar) dan BU (Buang obat dengan benar) adalah program tentang cara mengelola obat mulai dari cara mendapatkannya sampai membuangnya. Di Indonesia khususnya Desa Biru-Biru, Kecamatan Biru-Biru, Kabupaten Deli Serdang, pemahaman Masyarakat dalam menggunakan dan mengelola obat dengan cara yang baik dan tepat masih kurang. Pengabdian Masyarakat ini bertujuan untuk memberi edukasi kepada masyarakat terkait cara penggunaan obat yang baik dan benar, menjamin kehidupan yang sehat dan meningkatkan kesejahteraan sehingga diharapkan masyarakat khususnya masyarakat Desa Biru-Biru Kecamatan Biru-Biru Kabupaten Deli Serdang lebih edukatif dan informatif dalam menggunakan obat-obatan.
EDUCATION ON THE PROCESSING OF BEETROOT FRUIT THROUGH THE PRODUCTION OF HEALTHY FOOD AND DRINK IN SEMANGAT VILLAGE, MERDEKA DISTRICT, KARO REGENCY De lux Putra, Effendy; Sri Wahyuni, Henny; Yuliasmi, Sri; Salim, Emil
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 6, No 4 (2023): Martabe : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v6i4.1475-1482

Abstract

Buah bit telah lama dimanfaatkan masyarakat Afrika sebagai obat tradisional untuk meningkatkan stamina dan mengurangi masalah pencernaan karena kandungannya yang kaya akan karbohidrat, beta karoten, protein, serat, kalsium dan vitamin C. Di Indonesia sendiri khususnya di Desa Semangat, Kecamatan Merdeka, Kabupaten Karo, pengolahan buah bit hasil tani masyarakat kurang dapat dioptimalkan karena rasanya yang langu dan baunya yang kurang menyenangkan membuat masyarakat kurang menyenangi buah ini. Pengabdian masyarakat ini bertujuan untuk memberikan alternatif kepada masyarakat Desa Semangat dalam mengolah buah bit menjadi hidangan minuman dan makanan sehat. Tim telah melakukan sosialisasi, edukasi dan pendampingan dalam mengolah buah bit menjadi minuman dan makanan sehat berupa sirup dan dodol. Sebelum kegiatan pengabdian masyarakat dilakukan, tingkat pemahaman dan minat masyarakat berada dalam rentang 16-68%, sedangkan setelah kegiatan pengabdian masyarakat dilakukan, tingkat pemahaman dan minat masyarakat berada dalam rentang 80-100%. Pengabdian masyarakat yang telah dilaksanakan ini telah terbukti meningkatkan minat dan pemahaman masyarakat mengenai pemanfaatan buah bit menjadi olahan produk pangan berupa dodol dan sirup konsentrat. Selain bermanfaat bagi kesehatan, olahan produk ini dapat menjadi produk usaha yang memiliki peluang daya saing yang tinggi ke depannya.
Co-Authors Baihaki Hijriyan, Thomi Daffa Al-Khairi, Muhammad Derlina . Eko Prasetyo, Bayu Emil Salim Henny Sri Wahyuni Lestari, Wita Prasetyo, Bayu Eko Ramadhani Manurung, Wahidah Samran, Samran Siti Nurbaya Sumardi . Suprianto Suprianto Yuliasmi, Sri