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Azwaruddin, Azwaruddin
Sekolah Tinggi Teknik Lingkungan Mataram
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Identify the Saccharin Content in Iced Tea Sold in Jl. Sapta Marga, Sapta Marga Village, Mataram City Wahyuningsih, Sri; Azwaruddin, Azwaruddin; Abdullah, Taufik
Hydrogen: Jurnal Kependidikan Kimia Vol. 12 No. 6 (2024): December 2024
Publisher : Universitas Pendidikan Mandalika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/hjkk.v12i6.13510

Abstract

Saccharin is an artificial sweetener made from sodium salt, sodium saccharin with the chemical formula C7H5NO3S from saccharin acid which is in the form of white crystalline powder, easily soluble in water, odorless and very sweet. Saccharin has a sweetness level of 300-600 times that of natural sweeteners. This artificial sweetener also has a maximum limit for its use, namely according to Bpom No. 11. In 2019, it is 954 mg/l. The aim of the research is to determine whether there is a saccharin compound present or not and to find out how much saccharin is contained in iced tea drinks circulating on the Sapta Marga road in the Mataram City area.Sampling uses predeterminet criteria. This type of research is descriptive qualitative. The analysis in this research was carried out in 2 types, namely qualitative analysis using the resorcinol color test method and quantitative analysis using the Uv-Vis spectrophotometry method. The results of qualitative identification using the color test method carried out on 5 samples of iced tea drinks did not produce positive samples so that all samples were not continued to the quantitative test stage.
Pelatihan Penggunaan Klorin pada Kelompok Kader di Dusun Lanji, Desa Darmaji Kecamatan Kopang Kabupaten Lombok Tengah Azwaruddin, Azwaruddin; Abdullah, Taufik; Nurhidayatullah, Nurhidayatullah; Wahyuningsih, Sri
Jurnal Pengabdian Sosial Vol. 3 No. 2 (2025): Desember
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/2z7wq461

Abstract

Air merupakan salah satu kebutuhan pokok manusia, segala aktifitas manusia membutuhkan air dalam prosesnya. Air yang dapat digunakan harus memenuhi persyaratan baik secara Fisik,Kimia maupun biologi.Banyak masyarakat masih menggunakan Air tanah atau air sumur sebagai sumber air bersih. Air tanah atau air sumur yang menjadi salah satu sumber air minum perlu diperhatikan kelayakannya. Hal ini disebabkan air sumur terkontaminasi rembesan dari tangki septic tank maupun air permukaan yang tercemar. Oleh karena hal tersebut, air sumur sering mengandung banyak polutan seperti bakteri. Sehingga dibutuhkan klorin sebagai desinfektan. Tujuan Pengabdian Masyarakat ini adalah untuk memberikan informasi kepada kelompok kader untuk tata cara penggunaan klorin yang benar sebagai Desinfektan. Dengan adanya Sosialisasi ini diharapkan dapat membantu untuk menambah pengetahuan dan wawasan kader sehingga dapat memberikan nformasi secara rinci kepada masyarakat.
Co-Authors Anastasya, Resika ERLAN SISWANDI Fitriah Fitriah Hendra R Akhdiyat. Hijriati Sholehah Ida Ayu Putu Sri Widnyani Liza Mimhalina M. Yogi Riyantama Isjoni Mulhidin Mulhidin Nurhidayah Nurhidayah Nurhidayatullah Nurhidayatullah Nurhidayatullah Nurhidayatullah Nurhidayatullah Nurhidayatullah, Nurhidayatullah Raden Mohamad Herdian Bhakti Sembiring, Rinawati Sukamto, Ika Sumiyarsi Taufik Abdullah Taufik Abdullah Wahyudin Wahyudin