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All Journal Torani Journal of Fisheries and Marine Science International Journal of Science and Society (IJSOC) Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Mestaka: Jurnal Pengabdian Kepada Masyarakat Bambu Laut: Jurnal Pengabdian Masyarakat
Saputra, Anugerah
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Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Economics, Econometrics & Finance Energy Environmental Science Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Social Sciences Other

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Pengelolaan Sampah Untuk Produksi Magot Sebagai Bahan Baku Alternatif Untuk Ikan Air Tawar Azis, Hasni Yulianti; Sukardi, Reski Wahyuni; Achmad, Marlina; Cangara, Arie Syahruni; Asnur, Andi Nurfadilah; Wahab, Fachrul; Saputra, Anugerah
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 6 (2024): Desember 2024
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v3i6.548

Abstract

Maggot (Black Soldier Fly/BSF larvae) is a high-protein resource that can be utilized as an alternative raw material for fish feed. Maggot production has great potential to reduce dependence on commercial feed while also utilizing organic waste. This community service program aims to introduce maggot production technology to fish farmers in Soppeng Regency, South Sulawesi, by using household organic waste as feed for snakehead fish (Channa striata). The activities include counseling on organic waste sorting, maggot cultivation training, and the application of maggot as fish feed. Through this program, the community gained an understanding of how to manage waste into high-quality maggot and use it as fish feed. The results showed that the community not only understood the maggot production process but also successfully utilized it independently to reduce fish feed costs. This program successfully raised awareness about the importance of organic waste management, supported freshwater fish farming, and had a positive impact on the environment. By utilizing maggot as an alternative feed, it is hoped that the community can develop more efficient and environmentally friendly fish farming, while also creating a sustainable organic waste management model.
Nutrient Enrichment of Artemia salina Using the Bioencapsulation Method with Single Cell Protein Extract from Chlorella Vulgaris Saputra, Anugerah; Karim, Yusri; Zainuddin; Kuswanto, Hedi
International Journal of Science and Society Vol 7 No 1 (2025): International Journal of Science and Society (IJSOC)
Publisher : GoAcademica Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54783/ijsoc.v7i1.1406

Abstract

Single Cell Protein (SCP) is a biotechnological product designed to enhance biomass or extract proteins and lipids from a given material. One of the methods to utilize single-cell protein is bioencapsulation. Bioencapsulation is a nutrient enrichment technique that involves adding specific substances to natural feed to improve its quality and quantity, thus enhancing its overall nutritional value. The single-cell protein used in this study is Chlorella vulgaris (C. vulgaris), while the bioencapsulation material or observed subject is Artemia salina (A. salina). This study aims to analyze the nutritional content based on the retention or absorption capacity of A. salina using the SCP bioencapsulation method from C. vulgaris and to determine the optimal SCP dosage for bioencapsulation in A. salina. The tested dosages in this study were 100 mg/L, 200 mg/L, 300 mg/L, and 0 mg/L (without SCP administration as a control). The results showed that the SCP retention value in A. salina was significantly different (P<0.05) across the tested dosage treatments. The highest retention value was observed at a dosage of 300 mg/L, with the highest retention of soluble protein and fat recorded at 85.65% and 0.27%, respectively. However, the overall results indicate that as the administered SCP dosage increases, the retention or absorption of SCP nutrients in A. salina also increases.
Sosialisasi Penerapan Minyak Buah Merah Pada Pakan Formulasi Bagi Usaha Budidaya Udang Vanname PT. Kreatif Laut Indonesia, Kabupaten Barru Achmad, Marlina; Zainuddin, Zainuddin; Novita Sari, Dian; Fadhlullah M, Muhammad; Syahruni Cangara, Arie; Saputra, Anugerah; Akram, Muhammad; Suteji Anwar, Andika; Fathul, Muh.; farendi, Arya; Nur Amsal, A.Muh Ihsan
JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Vol. 4 No. 2 (2024)
Publisher : Yayasan Rahmatan Fidunya Wal Akhirah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jdt.v4i2.1106

Abstract

Budidaya udang vaname memiliki potensi ekonomi besar, dan salah satu aspek yang mempengaruhi kesehatan larva udang vaname adalah kandungan nutrisi dalam pakan. Minyak buah merah dikenal dalam pengobatan tradisional sebagai sumber nutrisi yang kaya akan senyawa bioaktif asam lemak tak jenuh dan fitosterol, zat-zat tersebut mudah dicerna dan diserap sehingga memperlancar proses metabolisme. Program sosialisasi penerapan minyak buah merah pada pakan udang dilaksanakan di lokasi budidaya udang vanname PT. Kreatif Laut Indonesia (PT.KLI). Kegiatan ini bertujuan untuk meningkatkan pemahaman serta skil menekstrak minyak buah merah serta membuat pakan formulasi berbasis fitooil bagi tim pembudidaya PT. KLI. Metode yang digunakan pada program ini adalah pelatihan yang meliputi demonstrasi langsung pembuatan ekstrak minyak buah merah, dan pembuatan pakan formulasi. Selanjutnya, dilakukan pre-test dan post test untuk menilai pemahaman peserta terhadap kegiatan yang dilakukan. Hasilnya, pemahaman peserta meningkat seiring dengan pendampingan program yang dilakukan, dan peserta dapat membuat pakan formulasi udang secara mandiri.
Dampak Pemanfaatan Maggot Sebagai Bahan Substitusi Protein Pakan Ikan Berbasis Zero Waste Melalui Akselerasi Pengolahan Sampah Organik di Kabupaten Soppeng Haryati, Haryati; Azis, Hasni Yulianti; Cangara, Arie Syahruni; Lando, Asiyanthi Tabran; Saputra, Anugerah
Bambu Laut: Jurnal Pengabdian Masyarakat VOLUME 2, NOMOR 1, APRIL 2025
Publisher : Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/bambulaut.v2i1.42537

Abstract

Permasalahan sampah dan keterbatasan pakan bagi pembudidaya ikan dapat diatasi dengan pemanfaatan maggot sebagai pakan alternatif. Maggot memiliki kandungan protein tinggi dan berperan sebagai agen biokonversi, mendukung konsep zero waste. Program kerjasama Link and Match Dana Padanan Diksi 2024 bersama Pemerintah Kabupaten Soppeng melalui Dinas Peternakan, Kesehatan Hewan, dan Perikanan memanfaatkan maggot dalam bentuk tepung sebagai substitusi protein pada pakan ikan. Kegiatan ini meliputi pengenalan program, demonstrasi plot (demplot), dan pendampingan di Kampus Vokasi Soppeng serta Malaka, Kecamatan Lalabata, melibatkan 35 peserta. Program ini memperkenalkan pilot project budidaya maggot hingga produksi pakan ikan mandiri. Hasil evaluasi menunjukkan peningkatan signifikan dalam pengetahuan dan keterampilan peserta dengan nilai Sig. (2-tailed) 0.000 (<0.05). Temuan ini mengindikasikan efektivitas pelatihan dalam meningkatkan keberdayaan masyarakat dalam pengelolaan maggot sebagai pakan ikan.
and, of, the Morphometric Analysis and Proximate Composition of Mole Crabs (Hippidae) from the Tial Coastal Area as a Potential Source of Functional Food Kaliky, Nunun Ainun Putri Sari; Muhsin, Muhammad Fatratullah; Nurlette, Hartono; Alimudin, Saiful; Abubakar, Shafinaz; Saputra, Anugerah; Achmad, Marlina
Torani Journal of Fisheries and Marine Science Vol. 9 No. 1 (2025): VOLUME 9, NOMOR 1, DECEMBER 2025
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/torani.v9i1.46801

Abstract

Sea anthills (Hippidae) are a class of crustaceans that live in tidal zones, with sandy substrates and have the potential to be used as an alternative food source. This research was conducted in November 2023 on Tial beach. Specifically, Tial beach is located east of Ambon Island with fine to medium sandy substrates. This research aims to identify the morphological characteristics of Hippidae, as well as analyze their nutritional content. The data collection method used 5 quadrant transects measuring 2 x 2 m with a distance of 8 m in each quadrant. The results showed that there were Hippidae species found, namely Hippa marmorata with a total of 49 individuals/50m2 with a carapace length ranging from 0.8 cm - 4 cm and a body weight of 0.49 gr - 6.58 gr. Morphometric analysis showed a very strong level of relationship between Hippa marmorata and its growth pattern is positive allometric. The proximate content shows that Hippa marmorata contains protein and fat to support its use as a functional food. These data provide important insights into the morphometric aspects and nutritional value of Hippa marmorata. The results support the use of Hippa marmorata as a low-fat and ecologically potent seafood source.
Co-Authors Abubakar, Shafinaz Alimudin, Saiful Asnur, Andi Nurfadilah Azis, Hasni Yulianti Cangara, Arie Syahruni Fadhlullah M, Muhammad farendi, Arya Fathul, Muh. Hartono Nurlette Haryati Haryati Kaliky, Nunun Ainun Putri Sari Karim, Yusri Kuswanto, Hedi Lando, Asiyanthi Tabran Marlina Achmad Muhammad Akram Muhsin, Muhammad Fatratullah novita sari, dian Nur Amsal, A.Muh Ihsan Sukardi, Reski Wahyuni Suteji Anwar, Andika Syahruni Cangara, Arie Wahab, Fachrul Zainuddin Zainuddin, Zainuddin