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Tingkat Konsumsi Energi, Durasi Penggunaan Gawai, dan Status Gizi Anak Sekolah Dasar Tania Putri Cahyani, I Gusti Ayu Agung; Suiraoka, I Putu; Kusumajaya, Anak Agung Ngurah
Jurnal Kesehatan Vol 14 No 1 (2023): Jurnal Kesehatan
Publisher : Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jk.v14i1.3270

Nutritional status is influenced by the level of food consumption, especially energy. Nutritional status is indirectly affected by the use of gadgets. This study aims to determine the relationship between the level of energy consumption and duration of use of gadgets with the nutritional status of elementary school children in Mengwi. This type of research is an observational study with a cross-sectional design and uses 83 samples with ages of 9-11 years. The data was collected using the 24-hour recall method and questionnaire. The data was presented with a frequency table and then analyzed using Pearson. The results showed that the average energy consumption level of the sample was 103%, and the average duration of the sample's use of gadgets was 4 hours 25 minutes; 16.9% of the samples with overweight nutritional status and 9.6 with obesity nutritional status had consumption levels above the requirement, 7.2% had more nutritional status, and obesity had an excessive gadget use duration. The results of the Pearson show a relationship between the level of energy consumption and nutritional status with value (p-value=0.00), and there is no relationship between the duration of use of gadgets with nutritional status with value (p-value=0.53). There is a significant relationship between the level of energy consumption and the nutritional status of elementary school students in the Mengwi District. It is expected that elementary school students in Mengwi District will be able to pay attention to nutritional intake, especially energy consumption, and increase their physical activity.

Peningkatan Kapasitas Kader PKK Dalam Implementasi Program IDEAL Untuk Penanggulangan Obesitas Di Desa Kesiman Kertalangu Denpasar. Wiardani, Ni Komang; Kusumajaya, Anak Agung Ngurah; Ari Widarti, I Gusti Ayu
Jurnal Pengabmas Masyarakat Sehat Vol 6, No 3 (2024): JULI
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v6i3.3768

Backround : Obesity is a problem experienced by people in the city of Denpasar due to unhealthy lifestyles. Obesity can increase non-communicable diseases such as heart disease, DM, and stroke. The Integration of Diet, Nutrition Education, Physical Activity and Training (IDEAL) program as a follow-up to research can be implemented by empowering PKK cadres as program implementers. Community service activities aim to improve the skills of PKK cadres in implementing the IDEAL program to prevent obesity in the community. The target of the activity was 40 PKK cadres in Kesiman Kertalangu Village. Activities are carried out through educational programs, group exercises, and improving skills in preparing a balanced nutritional diet. Activities will be carried out for 3 months (June – September 2022). with education, group exercise every month, and the practice of preparing a balanced menu. A pretest and posttest were conducted on nutritional status, knowledge, and skills in preparing a balanced menu. Results: in PKM activities the results obtained were that the average age of PKK cadres was 45.4 years, BMI 24.9 kg/m2, waist circumference 82.6 cm. The results of the pre-test on target knowledge were with a score of 73.6 (fairly good category). After the post-test, the average target knowledge score increased 10.5% to 81.0. Skill in preparing a balanced menu increased from 78.5 to 89.2. BMI 23.8.5 kg/m2, LP 81.1. Statistical results show significant differences in the level of knowledge and skills in preparing menus before and after the program, but nutritional status is not significant. This shows that PKK cadres can be empowered to implement the IDEA model to prevent obesity in society. Conclusion: there has been an increase in the knowledge and skills of PKK cadres in implementing the IDEAL program.Keywords: obesity, empowerment, cadres, IDEAL program

Peningkatan Kapasitas Kader PKK Dalam Implementasi Program IDEAL Untuk Penanggulangan Obesitas Di Desa Kesiman Kertalangu Denpasar. Wiardani, Ni Komang; Kusumajaya, Anak Agung Ngurah; Ari Widarti, I Gusti Ayu
Jurnal Pengabmas Masyarakat Sehat Vol 6, No 3 (2024): JULI
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v6i3.3768

Backround : Obesity is a problem experienced by people in the city of Denpasar due to unhealthy lifestyles. Obesity can increase non-communicable diseases such as heart disease, DM, and stroke. The Integration of Diet, Nutrition Education, Physical Activity and Training (IDEAL) program as a follow-up to research can be implemented by empowering PKK cadres as program implementers. Community service activities aim to improve the skills of PKK cadres in implementing the IDEAL program to prevent obesity in the community. The target of the activity was 40 PKK cadres in Kesiman Kertalangu Village. Activities are carried out through educational programs, group exercises, and improving skills in preparing a balanced nutritional diet. Activities will be carried out for 3 months (June – September 2022). with education, group exercise every month, and the practice of preparing a balanced menu. A pretest and posttest were conducted on nutritional status, knowledge, and skills in preparing a balanced menu. Results: in PKM activities the results obtained were that the average age of PKK cadres was 45.4 years, BMI 24.9 kg/m2, waist circumference 82.6 cm. The results of the pre-test on target knowledge were with a score of 73.6 (fairly good category). After the post-test, the average target knowledge score increased 10.5% to 81.0. Skill in preparing a balanced menu increased from 78.5 to 89.2. BMI 23.8.5 kg/m2, LP 81.1. Statistical results show significant differences in the level of knowledge and skills in preparing menus before and after the program, but nutritional status is not significant. This shows that PKK cadres can be empowered to implement the IDEA model to prevent obesity in society. Conclusion: there has been an increase in the knowledge and skills of PKK cadres in implementing the IDEAL program.Keywords: obesity, empowerment, cadres, IDEAL program

POTENSI DAN KENDALA PROGRAM PERCEPATAN PENURUNAN STUNTING DI PROVINSI BALI Nursanyoto, Hertog; Adhi, Kadek Tresna; Kusumajaya, Anak Agung Ngurah; Mubasyiroh, Rofingatul; Sudikno, Sudikno; Nainggolan, Olwin; Sutiari, Ni Ketut; Suarjana, I Made; Januraga, Pande Putu
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 46 No. 1 (2023): PGM VOL 46 NO 1 TAHUN 2023
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v46i1.756

Bali has the potential for good health resources. That is why Bali has been identified as the province with the lowest prevalence of stunting. However, this success should not make stakeholders think this problem is resolved. Bali still has problems which, if not addressed, will trigger a further increase in the prevalence of stunting. Considering this, it is deemed necessary to explore the perspectives of nutrition fieldworkers and other stakeholders regarding the problem of stunting in Bali. This research aims to explore the potential and constraints to accelerating stunting reduction in Bali. This is qualitative research conducted between June and July 2022. Data was collected through in-depth interviews and focus group discussions. This study found that access to affordable health services is the main potential to support the acceleration of stunting reduction. Apart from that, there is a Balinese Traditional Village Council which always synergizes with government programs for the welfare of the community. The low quality of cadres is an obstacle to the success of the program. Many parents hesitate to take their children to posyandu because they are not satisfied with the cadre's services. Apart from that, there are other inhibiting factors, such as society's wrong understanding of stunting, teenage marriage, lack of environmental hygiene and sanitation, and inappropriate parenting patterns. This condition needs attention so that the acceleration of stunting reduction in Bali can be achieved as optimally as possible.

MEMBANTU PENANGANAN MASALAH KESEHATAN MASYARAKAT DENGAN INTERPROFESIONAL EDUCATION (IPE) Hadi, Mochammad Choirul; Kusumajaya, Anak Agung Ngurah; Marhaeni, Gusti Ayu; Mustika, I Wayan; Gejir, I Nyoman; Sudiantara, Ketut; Suardana, I Wayan; Puryana, I Gusti Putu Sudita; Dewi, Ni Nyoman Astika; Habibah, Nur
Jurnal Pengabmas Masyarakat Sehat Vol 5, No 1 (2023): JANUARI
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v5i1.2115

An integrated manner of Community Engagement Activities done by using the concept of Interprofessional Education (IPE) engages health workers and village midwives in the work area of Puskesmas Kerambitan I as the target. This activity aims to apply the IPE to improve community health status in the working area of Puskesmas Kerambitan I Tabanan Regency. In the implementation of community service activities used several methods, such as structured interview methods to explore public health problems, methods of extension for giving some health materials as well as, and methods of direct practice to the community during the day of health services. This activity successfully involves the target of training of 30 people consisting of Village Midwife and Community Health Center Staff and Health Workers from 7 villages as many as 21 people, and target of public health service as much as 98 out of 100 people invited Community Service Activity with IPE method is completed by involving all departments in Poltekkes Kemenkes Denpasar.

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