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All Journal Folia Medica Indonesiana Jurnal Penelitian Pendidikan IPA (JPPIPA) Community Development Journal: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Masyarakat dan Riset Pendidikan Journal of Pharmacopoeia JABI: Jurnal Abdimas Bhakti Indonesia
Wuryandari, Tutik
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Public Health Social Sciences Veterinary Other

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UPAYA PENINGKATAN KESEHATAN MASYARAKAT MELALUI EDUKASI PENGGUNAAN TANAMAN OBAT DI BULAN PUASA Hidayati, Nur Rahmah; Wuryandari, Tutik; Nisa, Ikrima Khaerun; Yuliasih, Nur; Mukharomah, Siska; Khasanah, Nur Uswatun
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 6 (2023): Volume 4 Nomor 6 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i6.22183

Abstract

Pengetahuan kesehatan dapat ditingkatkan melaui kegiatan penyuluhan kepada warga terutama di bulan puasa. Pada bulan puasa, tubuh beradaptasi dengan kebiasaan baru yang jika tidak diperhatikan dapat menghambat kelancaran ibadah puasa. Tanaman obat keluarga (TOGA) merupakan tanaman hasil budidaya rumahan yang memiliki berbagai macam khasiat. Kurangnya edukasi, informasi dan pelatihan mengenai pemanfaatan tanaman obat ini sering kali membuat masyarakat keliru dalam mengolah dan penggunaanya sehingga menyebabkan terjadinya keracunan maupun menurunnya efektivitas tanaman obat itu sendiri. Tujuan dari pengabdian masyarakat ini adalah untuk meningkatkan pengetahuan mengenai pemanfaatan tanaman obat untuk menjaga kesehatan di bulan ramadhan secara tepat. Pelaksanaan Pengabdian Kepada Masyarakat ini terdiri dari 3 tahapan yaitu tahapan persiapan, tahap pelaksanaan, dan tahap Evaluasi dan pelaporan. Peserta kegiatan edukasi ini adalah anggota Nasyiatul Aisyiyah se Kabupaten Tegal. Edukasi disampaikan oleh narasumber dengan materi tentang tanaman obat untuk meningkatkan kesehatan di bulan puasa. Hasil pengabdian masyarakat ini menunjukkan terjadinya peningkatan pengetahuan peserta setelah diberikan edukasi.
Emulgel Formulation of Purified Extract of Moringa (Moringa oleifera L.) Leaf Wuryandari, Tutik; Sugihartini, Nining; Kintoko, Kintoko
Folia Medica Indonesiana Vol. 55 No. 1 (2019): March
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (253.999 KB) | DOI: 10.20473/fmi.v55i1.24329

Abstract

Moringa oleifera, known as moringa, is reported to have a high source of natural antioxidants, especially vitamin E. The formulation of purified Moringa leaf extract is needed so that the vitamin E content in it is more maximal. This study aimed to determine the levels of vitamin E in extracts after purification, physical property test of emulgel with variations in extract concentration and vitamin E levels in emulsions. The study was started from the extraction using maceration method with petroleum ether solvent, followed by extract purification using column chromatography with n-hexane solvent. The results of the purified extract were then formulated into emulgel with three concentrations of 3% (F1), 6% (F2) and 9% (F3). Emulgel was then evaluated for physical characteristics (pH, viscosity, adhesion, dispersion and stability). Determination of vitamin E levels was carried out on purified extract samples and on each formula. The results of non-specific standardization of extracts included ash content, acidic insoluble ash content were higher than those of Indonesian Herbal Pharmacopoeia literature and drying losses were lower compared to literature. Specific standardization of extracts was the content of vitamin E in 1.40% PE extract and 8.02% purified extract. In the test of emulgel physical characteristics, an increase in the concentration of the extract caused an increase in viscosity and decreased emulgel dispersion power. Whereas, tthe pH and sticky power remained the same. Storage hds an effect on decreasing the physical characteristics of emulsions especially on adhesion. Increased extracts also caused an increase in the levels of vitamin E in the purified extract of moringa leaf emulgel.
Pharmacological Effects of Curcumin in Chronic Inflammatory Therapy Muntasir, Muntasir; Faradina, Anggia; Wuryandari, Tutik; Cendekiawan, Khrisna Agung
Journal of Pharmacopoeia Vol. 2 No. 1 (2025): MARCH-JP
Publisher : Pt. Anagata Sembagi Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62872/r1y2wm33

Abstract

Herbal plants Herbal plants in Indonesia have an important role in traditional medicine and public health. The study aims to evaluate the effectiveness and mechanism of action of curcumin in chronic inflammatory therapy. This study employs the Systematic Literature Review (SLR) methodology.. This study uses a database from Scopus of 9 Scopus articles from the range of 2020 to 2025. There are three stages carried out in mapping the effectiveness and mechanism of action of curcumin in chronic inflammatory therapy, namely data harvesting, screening data and Data Analysis and Visualization. The results obtained are that curcumin is effective in chronic inflammatory therapy by inhibiting the main inflammatory pathways (NF-ƙB and JAK/STAT), has antioxidant effects, accelerates tissue regeneration, and functions as an immunomodulator. However, the limited bioavailability of curcumin presents a significant challenge in its application. Nanoformulation technology and its combination with compounds like CMPs can enhance its effectiveness in clinical therapy.The implications of this research are directed to researchers, the community and the government
Pelatihan Pembuatan Sabun Cuci Piring Sebagai Upaya Pemberdayaan TP-PKK Desa Karangjongkeng Ratih, Putri Deti; Nisa, Ikrima Khaerun; Wuryandari, Tutik; Atmoko, Dwi; Ikhtiari, Nisa Akhsana
JABI: Jurnal Abdimas Bhakti Indonesia Vol 6 No 1 (2025): Juni
Publisher : UNIVERSITAS BHAMADA SLAWI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36308/jabi.v6i1.835

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan keterampilan ibu-ibu TP-PKK Desa Karangjongkeng dalam pembuatan sabun cuci piring sebagai bentuk pemberdayaan ekonomi keluarga. Kegiatan ini dilatarbelakangi oleh potensi besar ibu-ibu rumah tangga yang belum dimanfaatkan secara optimal dalam kegiatan produktif berbasis keterampilan sederhana namun bernilai ekonomi. Pelatihan dilaksanakan dengan memberikan penjelasan mengenai proses pembuatan sabun cuci piring dan fungsi dari masing-masing bahan yang digunakan, kemudian dilanjutkan dengan praktek langsung pembuatan sabun cuci piring. Kegiatan pengabdian masyarakat ini dilakukan di Desa Karangjongkeng, Tonjong, Brebes yang diikuti oleh 38 peserta TP-PKK Desa Karangjongkeng. Pada kegiatan ini, antusiasme ibu-ibu TP-PKK Desa Karangjongkeng sangat tinggi dan berdasarkan hasil kuesioner kepuasan yang dibagikan hampir seluruh peserta menyatakan puas dan minat terhadap program pelatihan sabun cuci piring yang dilaksanakan. Dengan kegiatan ini harapannya mampu meningkatkan pengetahuan dan keterampilan masyarakat terkait pembuatan sabun cuci piring dan menciptakan peluang sebagai salah satu usaha rumahan untuk meningkatkan kesejahteraan masyarakat dalam bidang ekonomi.
Pengaruh lama penyimpanan buah terhadap karakteristik dan aktivitas antioksidan minyak biji labu kuning (Cucurbita moschata) “tipe Butternut” Hidayati, Nur Rahmah; Ratih, Putri Deti; Wuryandari, Tutik
Jurnal Penelitian Pendidikan IPA Vol 11 No 1 (2025): January
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i1.10165

Abstract

Pumpkin (Cucurbita moschata) contains bioactive compounds that are spread almost throughout the organs. One of the important contents of pumpkin is seed oil which has antioxidant activity. Antioxidants play a role in counteracting free radicals so that it is widely used to improve health quality. Fruit storage can affect seed quality and antioxidant activity in it. The purpose of this study was to evaluate and compare the chemical characteristics and antioxidant activity of pumpkin seed oil with different fruit storage times. The method for obtaining pumpkin seed oil from fruit storage for 10, 20, and 30 Days After Anthesis (DAH) was carried out using the soxhlet extraction method. The extracted oil was thickened using a rotary evaporator. Furthermore, its chemical characteristics were tested including yield, acid number, peroxide number, saponification number, water content. Pumpkin seed oil was measured for its antioxidant activity using the DPPH method. Absorbance was measured at a wavelength of 526 nm using a UV-Vis spectrophotometer. The data obtained were analyzed using ANOVA followed by the DMRT test with a 95% confidence interval. The results showed that there were significant differences in the variation of fruit storage time including oil yield, acid number, saponification number, and antioxidant activity, while there was no difference in water content. Fruit storage time of 30 DAH gave the most optimal results in all parameters tested. The conclusion that can be drawn from this study is the characteristics and antioxidant activity of pumpkin seed oil at a storage time of 30 DAH produced better oil quality compared to storage times of 10 and 20 DAH.
Edukasi ‘Tanpa Rokok itu Keren’ untuk Siswa SMP Muhammadiyah Adiwerna Kabupaten Tegal: Penelitian Nisa, Ikrima Khaerun; Hidayati, Nur Rahmah; Wuryandari, Tutik; Al Fariz, Ibnu As'ad
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 4 No. 2 (2025): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 4 Nomor 2 (October 202
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v4i2.3227

Abstract

Smoking behavior during adolescence constitutes a serious public health concern in Indonesia, given its detrimental effects on physical, psychological, and social well-being. School-based health education represents a crucial preventive strategy for reducing adolescent smoking prevalence. This community service initiative aimed to deliver smoking hazard education to students at SMP Muhammadiyah Adiwerna in Tegal Regency to enhance their knowledge, attitudes, and awareness toward healthy lifestyle practices. The intervention employed multiple approaches, including interactive health promotion sessions, educational video presentations, and pre-test/post-test assessments to evaluate improvements in student comprehension. The activity was implemented using a participatory approach, engaging 127 students from grades VII and VIII. Findings revealed a significant improvement in students' knowledge regarding smoking hazards, demonstrated by an increase in mean scores from 62 in the pre-test to 87 in the post-test. Furthermore, students exhibited considerable enthusiasm throughout the program and successfully identified the adverse effects of smoking on individual health and environmental well-being. This intervention is anticipated to empower students as change agents within their school and family contexts, enabling them to resist smoking solicitations and disseminate smoking-related health information to their peer groups. Moreover, this educational initiative is expected to serve as a foundational step toward achieving a healthy school environment and cultivating a smoke-free youth generation.
Co-Authors Al Fariz, Ibnu As'ad Atmoko, Dwi Faradina, Anggia Ikhtiari, Nisa Akhsana Ikrima Khaerun Nisa Khasanah, Nur Uswatun Khrisna Agung Cendekiawan Kintoko Kintoko Mukharomah, Siska Muntasir, Muntasir Nining Sugihartini Nur Rahmah Hidayati, Nur Rahmah Ratih, Putri Deti Yuliasih, Nur