Article Per Year (5 Year)
p-Index From 2021 - 2026
1.288
P-Index
This Author published in this journals
All Journal Biology, Medicine, & Natural Product Chemistry KACANEGARA Jurnal Pengabdian pada Masyarakat PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Lex Lata: Jurnal Ilmah Ilmu Hukum Kumawula: Jurnal Pengabdian Kepada Masyarakat Poltekita: Jurnal Pengabdian Masyarakat Biological Environment and Pollution
Pasmawati, Pasmawati
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences

Published : 7 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 7 Documents
Search

 1 
Morphological character analysis of Rasbora borneensis Pratama, Sandi Fransisco; Yuyun Nisaul, Khairillah; Pasmawati, Pasmawati; Fitriagustiani, Fitriagustiani
Biological Environment and Pollution Vol. 3 No. 2 (2023)
Publisher : Association for Scientific Computing, Electronics, and Engineering (ASCEE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31763/bioenvipo.v3i2.675

Abstract

Rasbora borneensis is a local fish of West Kalimantan that has the potential to be developed as farmed fish and biomedical research model animals. The utilization of fish potential as aquaculture animals and biomedical research model animals requires data on the biological aspects of these fish. Data from Fish Base (2023) shows that until now the biological information of Rasbora borneensis is still very limited, both morphological, anatomical, and reproductive data. This study aims to analyze the morphological characters of Rasbora borneensis. The results of this study show that there are morphological differences between male and female Rasbora borneensis fish. Female fish show a rounded flat body shape, while male fish show a flat body shape. The measurement results show that the morphometric ratio of male and female fish is different. However, when viewed based on variations in the size of the specimens used, there are several sizes that have the same value.
SOSIALISASI PENERAPAN KAJIAN BIOTEKNOLOGI DALAM INDUSTRI PANGAN DAN PELATIHAN PEMBUATAN PRODUK BIOTEKNOLOGI DI MADRASAH ALIYAH AL-JIHAD PONTIANAK Fitriagustiani, Fitriagustiani; Khairillah, Yuyun Nisaul; Pasmawati, Pasmawati; Putri, Anggraini; Nuruniyah, Nuruniyah; Handayani, Fitri; Putri, Nurul Febriani
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 1 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i1.56824

Abstract

Throughout the ages, humans have processed and produced food and beverages by applying the principles of biotechnology. In Indonesia, foods produced through biotechnology—such as tempeh and bread—are commonly found across different segments of society. However, due to a lack of information, many people remain unaware that these foods and drinks are the result of conventional biotechnology processes. Therefore, the aim of this activity was to introduce biotechnology and its role in the food industry, as well as to train students of Madrasah Aliyah Al-Jihad Pontianak in producing biotechnology-based products such as bread and tempeh. This activity was divided into two stages: the preparation stage and the implementation stage. During the implementation stage of the community service program, three main activities were carried out: first, a presentation of the socialization materials; second, hands-on training in making bread and tempeh; and third, the evaluation process. Monitoring and evaluation of the activity outcomes were conducted using questionnaires. Based on the results of the pre-test and post-test, it was found that there was an 83% increase in knowledge among female students at Al-Jihad regarding biotechnology-based food products. Sejak ribuan tahun lalu, manusia telah mengolah dan menghasilkan makanan dan minumannya dengan menerapkan prinsip bioteknologi. Di indonesia, berbagai macam makanan yang merupakan produk bioteknologi dapat dengan mudah dijumpai pada berbagai kalangan masyarakat seperti tempe dan roti. Masih banyak yang tidak mengetahui bahwa makanan dan minuman tersebut merupakan produk yang dihasilkan dari proses bioteknologi karena kurangnya informasi. Oleh karena itu pengabdian kepada masyarakat ini dilakukan dengan tujuan untuk mengenalkan kajian ilmu bioteknologi dan peranannya dalam industri pangan serta melatih siswa Madrasah Aliyah Al-Jihad Pontianak dalam menghasilkan produk bioteknologi seperti roti dan tempe. Kegiatan ini dibagi menjadi menjadi dua tahapan yaitu tahap persiapan dan tahap pelaksanaan kegiatan. Dalam tahap pelaksanaan PKM dilakukan 3 rangkaian kegiatan yaitu tahapan pemaparan materi sosialisasi, tahapan kedua adalah pelaksanaan pelatihan pembuatan roti dan tempe, dan tahapan terakhir adalah proses evaluasi. Monitoring evaluasi hasil kegiatan dilakukan melalui pengisian kuesioner. Berdasarkan hasil pre-test dan post didapatkan hasil bahwa terjadi peningkatan pengetahuan sebesar 83% di kalangan santri Al-Jihad putri mengenai produk pangan berbasis bioteknologi.
Focus Group Discussion Penerapan Bioteknologi dalam Budidaya Ikan sebagai Upaya Peningkatan Produktivitas Perikanan di Kecamatan Anjongan, Kabupaten Mempawah: Focus Group Discussion Application of Biotechnology in Fish Cultivation as a Way to Increase Fishery Productivity in Anjongan District, Mempawah Regency Pratama, Sandi Fransisco; Khairillah, Yuyun Nisaul; Pasmawati, Pasmawati; Fitriagustiani, Fitriagustiani; Alang, Hasria; Pratama, Kharisma
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 6 (2023): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v8i6.5171

Abstract

BPS data for Mempawah Regency shows that aquaculture production in the Anjongan District is 163 tons/year. This production result is still lower compared to other sub-districts. One of the factors causing the not-yet-optimal effects of aquaculture production in the Anjongan District is the limited mastery of aquaculture technology. Biotechnology in the field of fisheries offers sustainable technology to increase fishery resources. This Community Service aims to conduct a Focus Group Discussion on plans to apply biotechnology in fish farming. In this activity, several applications of biotechnology in aquaculture were presented. The results of the discussion activities revealed several problems, including limited sources of clean water for fish farming, high costs for feed, and limited resources for implementation in the field of biotechnology. Feed is a top priority and an essential factor because fish can grow in a healthy, optimal, and quality manner.
Diversifikasi Produk Nutrisi Berbahan Dasar Ikan Lele pada Kelompok Nelayan Wanita Kab. Mempawah sebagai Salah Satu Upaya Penanganan Stunting Fitriagustiani, Fitriagustiani; Pasmawati, Pasmawati; Khairillah, Yuyun Nisaul; Pratama, Sandi Fransisco; Alang, Hasria
Poltekita: Jurnal Pengabdian Masyarakat Vol. 4 No. 4 (2023): Oktober - Desember
Publisher : Pusat Penelitian & Pengabdian Masyarakat Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/pjpm.v4i4.2051

Abstract

Poor nutritional status of the community leads to weak human development index (HDI) values. Increasing interest in fish consumption, which is rich in diverse nutritional sources, can be a solution to improved people nutritional status in coastal communities whose livelihood marine-dependent. Fish is known as a good source of a high quality protein. This nutritional source plays an important role to provide the nutrition of pregnant women and the development of toddlers. Food diversification by using aquaculture products is expected to be one solution to increased public interest in consuming fish and also could be away to increase the selling value of fishery products. This social service aims to provide information in utilizing the fishery products (i.e Catfish) as a food diversification materials to prevent stunting in the Pak Bulu village community, Anjongan sub-district, Mempawah Regency. The stages of this activity include 1) Survey and analysis of community conditions, 2) Stunting education and introduction to the process of food diversification fish based. This community Service activities are expected to increase knowledge and skills in processing fishery products. Therefore, it can increase fish consumption in the community and become one of the solution to prevent stunting and also could be a way to improve the community's economy.
Transfer Teknologi Pembuatan Sabun Natural berbasis Virgin Coconut Oil dan Ekstrak Lidah buaya di MAN 1 Pontianak Pasmawati, Pasmawati; Alang, Hasria; Nuruniyah, Nuruniyah; Fitriagustiani, Fitriagustiani; Ikramullah, Muh. Chaeril
KACANEGARA Jurnal Pengabdian pada Masyarakat Vol 9, No 1 (2026): February
Publisher : Institut Teknologi Dirgantara Adisutjipto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28989/kacanegara.v9i1.2872

Abstract

Meningkatnya permintaan dan beragamnya preferensi masyarakat terhadap produk kosmetik turut mendorong permintaan produk kosmetik berbasis bahan alami terus meningkat, sehingga dibutuhkan inovasi dalam pembuatan sabun mandi padat berbahan dasar alami. Selain berfungsi sebagai pembersih tubuh, sabun juga dapat dimanfaatkan sebagai pengharum ruangan maupun souvenir. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk mentransfer pengetahuan mengenai teknologi pembuatan sabun natural soap-base dari Virgin Coconut Oil (VCO) dan ekstrak Aloe vera kepada siswa kelas XI IPA di MAN 1 Pontianak. Metode yang digunakan meliputi penyampaian materi secara teoritis melalui ceramah dan praktik langsung dengan metode cold-process. Kegiatan ini diikuti oleh 37 siswa kelas XI IPA MAN 1 Pontianak. Evaluasi pre-test dan post-test menunjukkan peningkatan pemahaman peserta mengenai prinsip pembentukan sabun, dari 37,8% menjadi 78,3%, serta pengetahuan tentang bahan utama dan tambahan dalam sabun, dari 35,1% menjadi 75,7%. Partisipasi aktif dan tanggapan positif dari peserta menunjukkan bahwa kegiatan ini berhasil meningkatkan keterampilan siswa serta menumbuhkan semangat kewirausahaan. Diharapkan kegiatan serupa dapat terus dikembangkan guna memperluas wawasan dan keterampilan siswa dalam bidang industri kosmetik berbasis bahan alami.
ASAS ULTIMUM REMIDIUM DALAM TINDAK PIDANA PERPAJAKAN Pasmawati, Pasmawati
Lex LATA Vol. 7 No. 2 (2025): JULI 2025
Publisher : Fakultas Hukum Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28946/lexl.v7i2.3812

Abstract

Abstrak : Undang-Undang Nomor. 7 Tahun 2021 (HPP) fokus pada harmonisasi peraturan perundang-undangan perpajakan dengan memperhatikan asas ultimum remedium. Gagasan ultimum remedium yang pertama kali dituangkan dalam Undang-Undang Ketentuan Umum Perpajakan, kini diperluas cakupannya melalui Undang-Undang HPP. Dalam seluruh proses, mulai dari penyidikan hingga persidangan, perlu memakai konsep ultimum remedium sebagaimana diatur melalui UU HPP untuk memberantas pelanggaran perpajakan. Kasus ini menganalisis prinsip ultimum remidium dalam kaitannya dengan penghindaran pajak. Riset ini memakai metodologi penelitian hukum normatif. Berdasarkan kajian, Pasal 44 B UU No. 7 Tahun 2021 tentang Harmonisasi Peraturan Perpajakan (HPP) kini mengatur konsep ultimum remedium. Hal ini memvalidasi penerapan konsep tersebut bahkan dalam situasi di mana wajib pajak menjadi terdakwa dan perkaranya telah dilimpahkan ke pengadilan, khususnya dalam kasus yang melibatkan kegiatan pidana di bidang perpajakan. Kata Kunci : Asas Ultimum Remedium, Tindak Pidana, Perpajakan.  
Antibacterial Actinomycetes from Tropical Ecosystem Karst in South Sulawesi: Isolation, Characterization, and Bioactive Metabolite Profiling Ali, Alimuddin; Pasmawati, Pasmawati; Muslimin, Rukman; Hibatullah, Alnadia Yusriya; Sakka, Deni Frans; Soa, Christina Aryanti Pada; Buhaerah, Kusdianawati; Passitta, Muharram
Biology, Medicine, & Natural Product Chemistry Vol 15, No 1 (2026)
Publisher : Sunan Kalijaga State Islamic University & Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/biomedich.2026.151.253-262

Abstract

The emergence of antimicrobial-resistant pathogens reinforces the critical need for new antibiotics sourced from unexplored microbial habitats. Actinomycetes remain the most prolific bacterial producers of bioactive secondary metabolites, yet tropical karst ecosystems and plant-associated rhizospheres in Indonesia remain poorly investigated despite their ecological complexity. This study aimed to isolate, screen, and characterize Actinomycetes from the karst and rhizospheric environments of South Sulawesi, Indonesia, and to identify isolates capable of producing antibacterial compounds. A total of 42 isolates were obtained using heat-shock pretreatment and selective Starch Casein Agar. Preliminary antagonistic assays against Staphylococcus aureus ATCC 25923 and Escherichia coli ATCC 35218 identified four active isolates. Two isolates KMR 1E2 and SDR 2a exhibited strong inhibition (>30 mm) against S. aureus, while SDR 9.9 inhibited E. coli. Morphological and phenotypic characterization revealed diverse spore-chain architectures, colony color profiles, carbon and nitrogen utilization patterns, salinity tolerance, melanin production, and variable growth under different pH and temperature conditions. Ethyl acetate extracts of KMR 1E2 and SDR 2a demonstrated potent antibacterial activity, and TLC-bioautography identified three active metabolites (Rf 0.73, 0.48, 0.34), with the Rf 0.34 spot associated with an alkaloid-type compound. The minimum inhibitory concentration (MIC) of KMR 1E2 extract against S. aureus was 0.3125 mg/mL. This study confirms that tropical karst ecosystems in Indonesia are promising reservoirs of antibiotic-producing Actinomycetes and provides a foundation for future genomic and chemical elucidation studies
Co-Authors Alimuddin Ali Buhaerah, Kusdianawati Fitri Handayani Fitriagustiani, Fitriagustiani Hasria Alang Hibatullah, Alnadia Yusriya Ikramullah, Muh. Chaeril Khairillah, Yuyun Nisaul Muslimin, Rukman Nuruniyah, Nuruniyah Passitta, Muharram Pratama, Kharisma Pratama, Sandi Fransisco Putri, Anggraini Putri, Nurul Febriani Sakka, Deni Frans Soa, Christina Aryanti Pada Yuyun Nisaul, Khairillah