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Evaluasi Sanitasi Kawasan Budaya Malioboro pada Event Selasa Wagen Wardani, Christina Esti; Sumardiyanto, B.; Pudianti, Anna
ARCHIHUMANUM Vol 2 No 2 (2024): October
Publisher : CV. Gio Architect

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59810/archimane.v2i2.113

Abstract

Malioboro, sebagai bagian dari Sumbu Filosofi Yogyakarta yang diakui sebagai warisan budaya dunia, memerlukan perhatian dalam menjaga dan meningkatkan nilai penting pelestarian budaya, lingkungan dan kesejahteraan manusia, salah satu aspek yaitu sanitasi. Penelitian ini bertujuan mengevaluasi ketersediaan sarana sanitasi di Kawasan Budaya Malioboro. Metode penelitian menggunakan pendekatan kuantitatif dengan mengamati pengunjung pada distribusi titik acara Selasa Wagen. Hasil penelitian menunjukkan bahwa Kawasan Budaya Malioboro sudah dilengkapi dengan sarana sanitasi seperti air bersih, kamar mandi, pengelolaan air limbah, dan pengelolaan sampah, namun memerlukan peningkatan kuantitas dan kualitas terutama ketersediaan kamar mandi. Pengelolaan sampah juga perlu ditingkatkan dengan merawat kondisi fisik tempat sampah, melakukan pemilahan jenis sampah dan menjaga ketersediaanya termasuk saat event tertentu. Peningkatan kualitas dan kuantitas sarana sanitasi mempertimbangkan aspek kesehatan, kenyamanan dan kemudahan bagi pengunjung Kawasan Budaya Malioboro berdampak pada pelestarian warisan budaya dan keberlanjutan lingkungan di Yogyakarta.
Opportunities For Utilization of Plywood Waste in Sustainable Interior Industry Susanti, Lina; Prasetyo, Angga Dwi; Soares, Balbino da Conceicao; Pudianti, Anna; Sumardiyanto, B.
Journal of Architectural Research and Education Vol 8, No 1 (2026): Journal of Architectural Research and Education
Publisher : Universitas Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/jare.v8i1.81880

Abstract

The interior industry in Indonesia is experiencing rapid growth, along with the increasing demand for furniture. However, this increase has also led to increase in material waste, particularly multiplex waste, which negatively impacts the environment and contributes to deforestation. This research aims to explore and analyze the utilization of small pieces of multiplex material as derivative products, which can reduce waste and support sustainable support sustainable architectural practices. The research methods usedincluded both quantitative and qualitative approaches with a case study on a multiplex-based interior design project based on multiplex, providing a more in-depth overview of innovative applications of leftover materials. The results showed that optimizing the use of small pieces of multiplex can reduce the residual material from 8.6% to 0.105%, while reducing the demand for raw wood. The implications of this research suggest that the interior industry can adopt more sustainable practices through the development of derivative product development, which not only improves material efficiency but also supports forest conservation and forest conservation and awareness of effective waste management. As such, this research makes a significant contribution to sustainability in the interior industry.
Creating the Application of Green Architecture Principles in Hotel Buildings in Yogyakarta Siddiq, Vieka Alana Leyla; Santonio, Sanchia Caroline; Pudianti, Anna; Sumardiyanto, B.
Journal of Architectural Research and Education Vol 8, No 1 (2026): Journal of Architectural Research and Education
Publisher : Universitas Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/jare.v8i1.81883

Abstract

Yogyakarta is a city that generates revenue, particularly from the tourism sector. The tourism sector requires accommodation in the form of lodging. This study discusses the application of green architecture principles in hotel buildings in Yogyakarta, specifically in Sleman Regency. Sleman Regency is the area experiencing the fastest urban development due to its location near the Keraton (the center of power). The study focuses on the green architecture principles applied in 3-star, 4-star, and 5-star hotels, including conserving energy, working with climate, respect for site, respect for user, limiting new resources, and holistic approaches. The objective of this study is to determine whether the implementation of green architecture principles affects the star ratings of hotels. The research uses a qualitative approach, referring to a comparative method of analyzing the application of green architecture principles in star-rated hotels. Comparisons are based on literature sources, and the analysis is directly illustrated through diagrams and visuals. The results include comparisons of star-rated hotel buildings that implement green architecture principles. The conclusion identifies the hotel with the most green architecture principles, making it more attractive to visitors. It alsoprovides recommendations to address deficiencies in the application of these principles for future improvements.