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Effect of Pre Slaughter Fasting On Physical Quality of Broiler Meat Indra, Rusmin; Apada, Andi Magfira Satya; Rasdiyanah, Rasdiyanah
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 9, No 2 (2022): JITRO, May
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jitro.v9i2.21343

Abstract

Assessment of meat physical quality is the way to choosing meat. Pre slaughter time is one method to restorate livestock (including poultry) prior to deductions so that animals do not wage for too long at the time of slaughter. This study aims to determine the effect of pre slaughter fasting on the quality of meat produced. This study using 24 samples of broiler chickens. The sample is divided into 4 groups where group 1 without treatment; group 2 4 hours of fasting; group 3 8 hours of fasting; and group 4 12 hours of fasting. The parameters include specific gravity, pH, color, tenderness, and water holding capacity. The result of this study found that fasting on broiler chickens up to 12 hours did not give a significant effect on specific gravity, tenderness, and water holding capacity. Pre slaughter fasting until 12 hours only gives effect to pH and color of meat. The fasting time is 8 - 12 hours before slaughter not recommended because it has the biggest pH possible to get pale, soft, exudative (PSE) .
Identifikasi Salmonella pullorum pada Ayam Petelur Periode Grower dengan Uji Aglutinasi dan Makroskopik di Peternakan Ayam Kabupaten Sidrap Nugroho, Genna Prama; Apada, Andi Magfira Satya; Rell, Fedri
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 8, No 3 (2021): JITRO, September
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (830.82 KB) | DOI: 10.33772/jitro.v8i3.12338

Abstract

ABSTRAKPenyakit pullorum merupakan penyakit yang sering menginfeksi ayam yang disebabkan oleh Salmonella pullorum. Penelitian ini bertujuan untuk mengidentifikasi ada tidaknya penyakit pullorum pada ayam petelur periode grower di peternakan ayam kabupaten Sidrap. Pengambilan sampel menggunakan metode purposive sampling. Sampel serum dan organ diambil dari 19 peternakan ayam di Batu-Batu. Sebanyak 57 sampel serum diuji dengan uji aglutinasi. Diperoleh sebanyak 26 sampel serum yang positif dan dilanjutkan dengan pemeriksaan makroskopik. Pemeriksaan makroskopik ditemukan adanya hepatomegali, lesi berwarna kuning-pucat, konsistensi lunak, dan nodul-nodul di permukaan hati serta adanya kardomegali. Hasil penelitian ini menunjukkan bahwa peternakan ayam layer periode grower di kabupaten Sidrap telah terinfeksi Salmonella pullorum dangan gambaran patologis yang bervariasi.  Kata kunci: ayam petelur, identifikasi, Salmonella pullorum, makroskopikIdentification of Salmonella Pullorum in Grower Period of Laying Hens By Agglutinated and Macroscopic Test in Layer Farms of Sidrap RegencyABSTRACTPullorum is a bacterial disease that commonly infected the chicken infected by Salmonella pullorum. This research aimed to identify Salmonella pullorum in the growing period of laying hen in Batu-Batu. The research used a purposive sampling method. The organ and serum samples were collected from 19 farms. Agglutination test for serum and macroscopic test for organ was performed. There were 26 samples that tested positive from 57 serum samples. There were 26 organ samples of macroscopic treatment that resulted in liver damages in the forms of swelling, pale yellow lesions, soft consistency, and nodules on the surface. The heart also experienced changes through swelling, soft consistency, uneven surface, and a mixture of fluid and fibrin inside the pericardium. It can be concluded that layer farms in Sidrap districts have been infected by Salmonella pullorum affecting the growing period.Keywords : laying hens, identification, Salmonella pullorum, macroscopic
Treatment Leptospira Infection In Dog At Pet Vet Clinic, Center of Jakarta Anugrah, Dian; Apada, Andi Magfira Satya; Rell, Fedri; Suharto, Rian Hari; Mursalim, Muhammad Fadhlullah
Media Kedokteran Hewan Vol. 34 No. 3 (2023): Media Kedokteran Hewan
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mkh.v34i3.2023.189-197

Abstract

Leptospirosis is a disease caused by Leptospira spp., zoonotic Gram-negative bacteria. This study aimed to determine the handling of a leptospirosis case in a dog at the Pet Vet Clinic, Jakarta. Handling began with anamnesis and continued by examining the patient's physical condition, followed by serological, microscopic, and polymerase chain reaction examinations. An examination revealed that the dog had Leptospirosis. The therapy given was the administration of crystalline procaine and penicillin-G antibiotics. Supportive treatment was given with hepatoprotective, lipotropic, and diuretic supplements. Ringer's lactate was used as fluid therapy. The treatment administered showed positive, progressive results in the patient.
Used of Turmeric in Handling Myiasis in Bali Cattle in North Sinjai District, South Sulawesi Rell, Fedri; Jamilah, Ainun; Ris, Adryani; Purba, Fika Yuliza; Jamaluddin, Abdul Wahid; Apada, Andi Magfira Satya; Yusuf, Baso; Suharto, Rian Hari; Kholilullah, Zainal Abidin; Rasdiyanah
Jurnal Riset Veteriner Indonesia (Journal of The Indonesian Veterinary Research) VOLUME 9, No 1, JANUARY 2025
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jrvi.v9i1.42122

Abstract

Myasis is a disease that commonly occurs in ruminants with the incidence of myasis increasing from year to year in Indonesia, especially in rural areas, with an incidence rate of 70% and a recurrence rate of up to 40% in cattle, buffalo, horses and goats. This disease is characterized by the presence of wounds and maggots. The presence of secondary infections will make the disease worse. Therefore, it is necessary to handle miasis cases so that they do not cause losses to farmers. A 7 year old of bali cattle in the North Sinjai district experienced miasis on the head. Treatment for myasis includes washing the wound, removing maggots and administering medication. Treatment uses the antibiotic oxytetracycline, anti-inflammatories, and vitamins as well as turmeric powder as a topical treatment. With the handling and treatment given, the cow showed recovery within 2 weeks. There is a need to improve election management so that this miasis incident does not happen again. As well as the need for socialization from related departments regarding livestock diseases and livestock rearing management.
African Swine Fever and Its Socio-Economic Impacts in Indonesia Ciputra, Lyvia Angeline; Rahman, Andi Simpurusiang; Nurfadhillah, Besse; Masyita; Toliu, Wudhia Windy; Muslimin, Ihram Kautsar; Apada, Andi Magfira Satya; Rell, Fedri
Media Kedokteran Hewan Vol. 34 No. 3 (2023): Media Kedokteran Hewan
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mkh.v34i3.2023.171-182

Abstract

African Swine Fever Virus (ASF) is a viral disease in pigs that affects the supply of food of animal origin.  ASF is caused by a double-stranded DNA virus of the family Asfarviridae and genus Asfivirus, which can be transmitted and causes various bleeding events in the internal organs and is accompanied by a very high mortality rate.  This disease is generally characterized by fever, lack of appetite, and bleeding from the skin, back, and legs.  Even though this virus is not zoonotic and cannot be transmitted to humans, it is fatal and causes tremendous economic loss.  This disease spread throughout Asia in a relatively short time in 2019, and it has even been reported that this disease has entered Indonesia since the end of 2019.  The impact of this infection resulted in socioeconomic changes in both rural and urban communities, which could then affect the country's economy at the macro level.  Several countries are needed in their efforts to control ASF, one of which is to increase quarantine, limit the traffic of pigs, and reduce the population of sick pigs exposed to the ASF virus.
Thermal Stability in Closed House System in Optimizing Welfare and Productivity of Broiler Chickens in Tropical Climate Ramadhan, Muh Rafli; Thiopelus, Angelin; Maulyda, Ishika; Pongkapadang, Kalvin N; Apada, Andi Magfira Satya; Yusuf, Subaedy; Marasakti, Rulli; Amal, Ichlasul
JURNAL ILMIAH PETERNAKAN TERPADU Vol. 13 No. 2 (2025)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jipt.v13i2.p340-355

Abstract

This study aims to evaluate the Temperature Humidity Index (THI) in the Closed House system at PT. Anjas Farm and its impact on broiler chicken productivity. Data collection was carried out using the Elitech GSP 6 Temperature and Humidity Data Logger, which records temperature and humidity in real-time during the broiler chicken rearing period from DOC to week 5. The results showed an average THI of 23.5, with 93.84% of the time in the thermal comfort zone (THI < 24) and only 6.16% of the time showing mild to moderate thermal stress. This stability of THI supports the achievement of an average chicken weight of 2.8 kg, a feed conversion ratio (FCR) of 1.5–1.7, a low mortality of 4.2%, and optimal population density management. In conclusion, the Closed House system is effective in managing thermal conditions, increasing productivity, and supporting the welfare of broiler chickens. This research makes theoretical and practical contributions to the management of the thermal environment to support the efficiency of poultry farming in tropical climates. The results support the development of efficient and sustainable livestock technology.