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All Journal Indonesian Journal of Pharmaceutical Science and Technology Jurnal Kesehatan: Jurnal Ilmu- Ilmu Keperawatan, Kebidanan, Farmasi dan Analis Kesehatan Kolaborasi Jurnal Pengabdian Masyarakat INDOGENIUS Ad-dawaa: Journal Of Pharmacy Jurnal Pengembangan Ilmu dan Praktik Kesehatan Daarul Ilmi: Jurnal Pengabdian Kepada Masyarakat Inovasi Gagasan Abdimas & Kuliah Kerja Nyata
Harun, Nurhidayati
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Chemistry Computer Science & IT Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Veterinary Other

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UJI AKTIVITAS ANALGETIK KOMBINASI EKSTRAK DAUN KITOLOD (ISOTOMA LONGIFLORA) DAN MINYAK CENGKEH (SYZYGIUM AROMATICUM) MENGGUNAKAN METODE GELIAT Harun, Nurhidayati; Kurniasih, Nia; Nurmaulawati, Rina; Aeni, Hilmi Nurul; Silfia, Risa; Novianty, Elisa
Pengembangan Ilmu dan Praktik Kesehatan Vol. 4 No. 2 (2025): Volume 4, Nomor 2, April 2025
Publisher : STIKES Dian Husada Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56586/pipk.v4i2.454

Abstract

Nyeri adalah mekanisme protektif apabila terjadi kerusakan jaringan. Secara empiris di masyarakat Ciamis menggunakan daun kitolod dan minyak cengkeh untuk menghilangkan nyeri, terutama akibat benturan baik pada kulit atau mata. Pada penelitian ini kelompok uji dibagi menjadi 5 kelompok yaitu kelompok kontrol negatif diberikan aquadest, kelompok kontrol positif diberikan asam mefenamat, kelompok kitolod dengan dosis 200 mg/KgBB dan minyak cengkeh 200 mg/KgBB diberikan dalam single dan kombinasi. Seluruh kelompok uji sesudah pemberian dosis uji di induksi asam asetat. Penelitian ini dilakukan untuk mengetahui efektivitas analgetik terhadap mencit dengan metode geliat. Hasil uji analgetik menunjukan bahwa seluruh kelompok uji memberikan kemampuan analgetik terhadap hewan uji yang di induksi dan terdapat perbedaan signifikan. Maka dapat disimpulkan bahwa ekstrak kitolod dan minyak cengkeh memiliki daya aktivitas analgetik, akan tetapi baik secara single dan kombinasi efektivitas kitolod memiliki kemampuan analgetik yang signifikan karena semakin sedikit geliat rata-rata yang dihasilkan, maka aktivitas analgetik semakin baik
Penyuluhan Pengolahan Produk Inovatif Alami Tinggi Nutrisi dari Daun Kelor (Moringa oleifera L.) Untuk Pemeliharaan Kesehatan di Lembur Situ Kabupaten Ciamis Indriastuti, Marlina; Maryam, Risma; Nurliani, Tri; Kurniasih, Nia; Harun, Nurhidayati; Ramadhan, Susan Sintia
Daarul Ilmi: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 1 (2025): Daarul Ilmi: Jurnal Pengabdian Kepada Masyarakat (Januari-Juni 2025)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/daipkm.v3i1.794

Abstract

Introduction Moringa leaves (Moringa oleifera L.) are a vegetable with a very high nutritional content, including vitamins, minerals, and bioactive compounds such as polyphenols that act as antioxidants. These nutritional benefits make moringa leaves very beneficial in supporting health and growth, especially in children who are in the developmental phase. Stunting, which is a condition of failure to grow in children due to chronic malnutrition, is a serious public health problem. Therefore, the use of moringa leaves as part of children's diets is expected to help prevent stunting. Objective The objective of this outreach program is to provide a comprehensive understanding to the community about the benefits of moringa leaves in maintaining children's health, particularly in the prevention of stunting. By increasing community knowledge about the importance of a balanced diet, it is hoped that they can become more aware of the role of nutritious food in child growth and development. Methods Outreach was conducted using a lecture method involving interaction between the outreach worker and participants. The material presented included: Explaining what stunting is, its impact on child growth and development, and its contributing factors such as lack of nutritional intake and maternal health. Describing the nutritional content of moringa leaves, such as vitamins A, C, and minerals like calcium and iron, as well as bioactive compounds that can help boost the immune system and support child growth. Participants were invited to watch a video tutorial on making moringa leaf pudding from YouTube together. In this session, they witnessed the steps of making pudding, from selecting fresh moringa leaves, processing the leaves into powder, to the steps of mixing ingredients and cooking. And inviting participants to discuss and ask questions, so they can better understand the practical application of the information provided. Results The results of the outreach program showed an increase in participants' knowledge about stunting, its contributing factors, and the health benefits of moringa leaves. Most participants admitted that they were previously unaware of the importance of moringa leaves as a source of nutrition. After the outreach, participants seemed more enthusiastic about trying to incorporate moringa leaves into their daily meals. There were also some participants who shared their experiences after starting to include moringa leaves in their family's diet. Conclusion Outreach on the utilization of moringa leaves to prevent stunting successfully increased community awareness and knowledge about the importance of nutrition in child growth. With a better understanding of the benefits and how to process moringa leaves, it is hoped that the community can integrate it into their daily diets. This will not only help prevent stunting, but also improve overall health. Through this effort, it is hoped that future generations can grow optimally and healthily.
Analysis of the Relationship Between Waiting Time for Compounded and Non-Compounded Prescription Services and BPJS Patient Satisfaction Levels at Community Health Centers (Puskesmas) Kurniasih, Nia; Harun, Nurhidayati; Ramdhani , Susan Sintia; Indriastuti, Marlina; Romansyah, Anton Andhi
INDOGENIUS Vol 4 No 3 (2025): INDOGENIUS
Publisher : Department of Publication of Inspirasi Elburhani Foundation Desa. Pamokolan, Kecamatan Cihaurbeuti, Kabupaten Ciamis, Provinsi Jawa Barat, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56359/igj.v4i3.762

Abstract

Background & Objective :  This study aims to analyze the relationship between the waiting time for compounded and non-compounded prescription services and the satisfaction level of BPJS patients at the Ciamis Community Health Center (Puskesmas). Method: The study employed an analytical survey method with a cross-sectional design. A total of 98 outpatients who met the inclusion criteria were sampled. The instruments used included a satisfaction questionnaire and a stopwatch to record waiting times. Data were analyzed using the chi-square test with a significance level of <0.05. Result: The results showed that the waiting time for compounded prescriptions was 100% compliant with the standard, while for non-compounded prescriptions, it was 95.5% compliant. Patient satisfaction with compounded prescription services was 100%, and for non-compounded prescriptions, it was 98.9%. A significant relationship was found between prescription service waiting times and patient satisfaction levels, with a p-value of 0.041 (<0.05). Conclusion: This study concludes that there is a significant relationship between waiting time and patient satisfaction levels at the Ciamis Community Health Center.
The Potency of Moringa Leaf Extract (Moringa oleifera L.) In a Facial Treatment Mist Formulation Over Acne and Bacteria Indriastuti, Marlina; Listyani, Tia; Wahlanto, Panji; Setiawan, Doni; Harun, Nurhidayati; Kurniasih, Nia; Riski, Radhia
JURNAL KESEHATAN STIKes MUHAMMADIYAH CIAMIS Vol. 12 No. 2 (2025): Jurnal Kesehatan (Oktober 2025)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/jurkes.v12i2.864

Abstract

Background: It is often known that moringa leaves (Moringa oleifera L.) are a natural substance with many advantages, especially for their antibacterial qualities that prevent the growth of bacteria. Objectives: The main objective of this study was to evaluate the efficacy of particular face mist preparation made from Moringa leaf extract in inhibiting the growth of Propionibacterium acnes, the bacteria that causes facial acne. Methods: A facial mist containing moringa extract was created, and its antibacterial qualities were assessed using the Kirby-Bauer technique in conjuction with the agar duffision method. Results: The face mist preparation effectively satiated the homogeneity, pH, viscosity, and spray pattern physical assesment criteria in the organoleptic test. Conclusions: Strong anti-acne and antibacterial properties were present in the face mist preparation made from moringa leaf extract, especially at a concentration of 45% that sucesfully stopped the growth of all test.
Co-Authors Aeni, Hilmi Nurul Aqidah, Erni Salimatul Ashyah, Arin Noor Awaludin, Didin Doni Setiawan Elianti, Adis Dwi Febrianti, Rianti Hariandja, Ahfira Puteri Herliawati, Delis Indriastuti, Marlina Khairunnisa, Mutia Lestari, Leni Listyani, Tia Maryam, Risma Melinda Dewi, Khirani Muhammad Imam Fauzi Mulyanti, Cici Mustikasari, Mila nia kurniasih Novianty, Elisa Nur Hidayati, Siti Nurhasanah, Iis Siti Nurliani, Tri Nurmaulawati, Rina panji wahlanto Radhia Riski Ramadhan, Susan Sintia Ramdani, Riva Aulia Ramdhan, Susan Sintia Ramdhani , Susan Sintia Ramdhani, Susan Sintia Romansyah, Anton Andhi Silfia, Risa Silvi Putri Pratama Sunandar, Sandi Andar Syahputra, Supriyatno Tina Marlina Trilianti, Shindi Widiawati, Widi Yuliawati, Siti Zaenal Abidin Zahra, Nova