Article Per Year (5 Year)
p-Index From 2020 - 2025
1.066
P-Index
This Author published in this journals
All Journal Bioma : Jurnal Biologi Indonesia TheJournalish: Social and Government Indonesian Journal of Community Services Cel Research Horizon
Muhammad, Yusuf
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Immunology & microbiology Law, Crime, Criminology & Criminal Justice Social Sciences Other

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Bioma : Jurnal Biologi Indonesia

 1 
The natural food composition of long-tailed macaque (Macaca fascicularis Raffles, 1821) inhabiting the Muara Angke Wildlife Reserve in North Jakarta Lestari, Alvita Dwi; Afifah, Felana; Kinanti, Dinda; Fitrianingtyas, Shinta Alief; Firdaus, Nur Azzizah; Isna, Nabilah Nailiyah; Devia, Dinda; Hasanah, Fajar Nur; Basyuri, Ade; Muhammad, Yusuf
Bioma Vol. 20 No. 1 (2024): Bioma
Publisher : LPPM Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/Bioma20(1).5

Abstract

Long-tailed macaque (Macaca fascicularis) is one species of wild animals inhabits Muara Angke Wildlife Reserve (SMMA), a wetland reserve predominantly grown by mangrove swamp forest. As there is high encounter of M. fascicularis with human and high incident of human-given food, it is important to understand the composition of natural food of M. fascicularis. The method used was quantitative with data collection techniques using scan sampling technique with 5-minute intervals. Natural food source for M. fascicularis in SMMA is provided by 17 species of plants. The main natural food sources providing both leaves and fruits are Ficus benjamina (54.62%) and Sonneratia caseolaris (28.9%). The most common plant parts eaten by M. fascicularis are leaves (61%) and fruit (21%), resembles to those of leaf monkeys (langurs). However, is a high possibility that nutrient needed to supplement high leaf consumption in SMMA monkeys is provided by non-natural human-given food.
Co-Authors Afifah, Felana Agus Salim Al Hazmi, Muhammad Zaky Afkar Arsyad Fardani, Much Basyuri, Ade Devia, Dinda Firdaus, Nur Azzizah Fitrianingtyas, Shinta Alief Hasanah, Fajar Nur Irene Rini Demi Pangestuti Isabella Isabella Isna, Nabilah Nailiyah Kinanti, Dinda Lestari, Alvita Dwi Putra, Dwiki Adi Rajagukguk, Djudjur Luciana Ramadhanis, Tamara Ristiyani Ristiyani