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All Journal Jurnal Pendidikan Matematika Undiksha Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan JURNAL MathEdu (Mathematic Education Journal) Jurnal Kepariwisataan Toba: Journal of Tourism, Hospitality, and Destination Indonesian Journal of Applied and Industrial Sciences (ESA) Indonesian Journal of Banking and Financial Technology (FINTECH) Jurnal Pharmactive Journal of Hotel Management
Ni Made Suastini
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Arts Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Mathematics Social Sciences Other

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PENGARUH BEST AVAILABLE RATE (BAR) DAN NILAI TUKAR MATA UANG TERHADAP REVENUE PER AVAILABLE ROOM (REVPAR) DI THE ALENA RESORT I Gusti Agung Gede Witarsana; Ni Made Suastini; Wayan Aniek Juniarista
Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan Vol. 4 No. Spesial Issue 2 (2021): Fair Value: Jurnal Ilmiah Akuntansi dan Keuangan
Publisher : Departement Of Accounting, Indonesian Cooperative Institute, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (282.728 KB) | DOI: 10.32670/fairvalue.v4iSpesial Issue 2.965

Abstract

The development of business in the accommodation service sector in Bali createscompetition to obtain income that matches or even exceeds the target, so hotelsneed to improve performance. Revenue Per Available Room (RevPAR) is one ofthe keys to measuring hotel performance. To maximize revenue without reducingguest satisfaction, The Alena applies a price policy of Best Available Rate (BAR).This BAR is applied using nominal US dollars (USD) so that the exchange rate(USD against rupiah) will affect RevPAR which must be reported using thenominal rupiah. This study aims to determine the effect of the Best Available Rateand Currency Exchange Rate on Revenue Per Available Room at The Alena Resortin 2017 to 2019. The results show that BAR (X1) and currency exchange rates (X2)have a significant effect on RevPAR ( Y) at The Alena Resort, both partially andsimultaneously which contributed 31.4% while the remaining 68.6% wasinfluenced by other variables not examined in this study.
PENERAPAN MODEL PEMBELAJARAN STUDENT FACILITATOR AND EXPLAINING UNTUK MENINGKATKAN AKTIVITAS BELAJAR DAN PEMAHAMAN KONSEP MATEMATIKA SISWA KELAS VIII A3 SMP NEGERI 3 SAWAN Ni Made Suastini; I nengah Suparta; I Gst Nyoman Yudi Hartawan
Jurnal Pendidikan Matematika Undiksha Vol. 9 No. 1 (2018)
Publisher : Undiksha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jjpm.v9i1.19895

Abstract

Penelitian ini bertujuan untuk mendeskripsikan hasil penerapan model pembelajaran Student Facilitator and Explaining terhadap aktivitas belajar dan pemahaman konsep matematika siswa. Penelitian ini merupakan penelitian tindakan kelas yang dilaksanakan dalam tiga siklus. Subjek penelitian adalah siswa kelas VIII A3 SMP Negeri 3 Sawan yang berjumlah 28 orang. Metode pengumpulan data yang digunakan yaitu observasi, tes, dan penyebaran angket. Data yang diperoleh dianalisis secara deskriptif. Hasil penelitian menunjukkan bahwa aktivitas belajar matematika siswa meningkat pada setiap siklusnya. Pada siklus I, siswa yang berada pada kriteria kurang aktif sebanyak 1 orang, kriteria cukup aktif sebanyak 26 orang, dan kriteria aktif sebanyak 1 orang. Pada sikus II, siswa yang berada pada kriteria cukup aktif sebanyak 17 orang dan kriteria aktif sebanyak 11 orang. Pada siklus III, siswa yang berada pada kriteria aktif sebanyak 26 orang dan kriteria sangat aktif sebanyak 2 orang. Peningkatan rata-rata nilai pemahaman konsep matematika siswa dari tahun-tahun sebelumnya yaitu dari 65,48 menjadi 75,55 pada siklus I, dari 53,74 menjadi 75,83 pada siklus II, dan dari 53,74 menjadi 78,43 pada siklus III. Peningkatan tersebut dapat tercapai karena siswa berperan sebagai fasilitator, memfasilitasi siswa lain dalam kegiatan pembelajaran sehingga melatih keaktifan siswa untuk berusaha memahami suatu materi, meningkatkan kemampuan saling bertukar pendapat, dan keberanian mengutarakan pendapat secara tebuka yang menyebabkan terjadinya interaksi, baik antara siswa dengan siswa maupun antara siswa dengan guru. Skor tanggapan seetiap siswa terhadap model pembelajaran yang diterapkan berada pada kriteria positif.Kata kunci: Student Facilitator and Explaining, aktivitas belajar, pemahaman konsep matematika, tanggapan siswa.
Masalah Matematika Autentik pada Pembelajaran IKRAR untuk Meningkatkan Kemampuan Berpikir Kritis Ni Made Suastini; I Gusti Putu Sudiarta; I Made Ardana
JURNAL MathEdu (Mathematic Education Journal) Vol 3 No 2 (2020): Jurnal MatheEdu (Mathematic Education Journal) Vol. 3 No. 2 Juli 2020
Publisher : Program Studi Pendidikan Matematika Institut Pendidikan Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to develop AMP (Authentic Mathematical Problems) that are valid, practical, effective, and know the characteristics of AMP to improve critical thinking ability. This study uses a Research Based Design approach with discussion and analysis of problems, planning, repetitive cycles, and reflection. AMP were implemented using the IKRAR learning model (Initiation, Construction-Reconstruction, Application, and Reflection) with effective questions. The trial was conducted at SD N 1 Ubud involving fifth grade students and a teacher. The validity data was collected by conducting expert tests that were adjusted to the validity assessment instruments components of AMP. The practicality data was collected through questionnaires and observation sheets in learning activities then analyzed descriptively. The effectiveness data was collected through critical thinking ability tests consisting of AMP. The characteristics data of AMP was collected based on studies, physical form, and findings during the trials. The results show that the AMP in IKRAR learning to improve critical thinking ability are valid, practical, and effective. The characteristics of AMP are based on real life problems, can measure critical thinking ability, encourage students to be interested in determining solutions, train students to think divergently, and do not use presupposition words (for example: if, suppose, etc).
The Influence of Leadership on Employee Turnover Intention at The Westin Resort & Spa Ubud, Bali Anak Agung Istri Julistya Dewi; Irene Hanna H. Sihombing; Ni Made Suastini
Indonesian Journal of Banking and Financial Technology Vol. 3 No. 1 (2025): January 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fintech.v3i1.12183

Abstract

This study aims to examine the extent to which leadership (X) influences employee turnover intention (Y) at The Westin Resort & Spa Ubud, Bali. This study uses a quantitative approach with a population of 112 employees of The Westin Resort & Spa Ubud, Bali, using a saturated census sampling method. Data were collected through a questionnaire with a 5-point Likert scale to measure 14 statements from the leadership and turnover intention variables. The data obtained were then analyzed using simple linear regression with the help of the SPSS 23 version 23 application for windows. By using simple linear regression, it can be obtained that leadership has a significant negative effect on employee turnover intention with a value of -tcount < -ttable, namely -10.898 < -1.659. Leadership has a negative value with a beta value of -0.459 on turnover intention.
The Influence of Work Discipline on Employee Performance at Adiwana Bisma Ubud Hotel Made Ryan Sujirmantara; Irene Hanna H. Sihombing; Ni Made Suastini
Indonesian Journal of Applied and Industrial Sciences (ESA) Vol. 4 No. 1 (2025): January 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/esa.v4i1.12182

Abstract

This study aims to determine the effect of work discipline on the performance of Adiwana Bisma Hotel employees analyzed using the Statistical Program for Social Science (SPSS). The type of data needed by researchers is quantitative data with an experimental research approach. This survey involved 42 employees, supervisors, and managers. This study took a sample of 42 people. Data were collected through questionnaires and assessed for validity, reliability, classical assumption tests, and basic linear regression. At the Adiwana Bisma Ubud Hotel, work discipline significantly improves staff performance.
FORMULASI DAN UJI AKTIVITAS ANTIOKSIDAN SABUN PADAT EKSTRAK BEKATUL BERAS MERAS (Oryza nivara L.) Ni Luh Gde Mona Monika; Ni Made Suastini
Journal Pharmactive Vol. 3 No. 2 (2024): Jurnal Pharmactive Oktober
Publisher : Institut Teknologi dan Kesehatan Bintang Persada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64036/pharmactive.v3i2.60

Abstract

Red rice bran contains various secondary metabolite compounds. The phenolic compound content in red rice bran has high antioxidant activity which has the potential to be used in solid soap preparations to protect the skin from free radicals. The research aimed to formulate red rice bran extract into a solid soap preparation that has antioxidant activity. Extraction was carried out by maceration method using 96% ethanol solvent. The viscous extract obtained was subjected to phytochemical screening. Solid soap formulation with the addition of various extract concentrations of 1.5%, 2% and 2.5%. Antioxidant activity testing was carried out using the DPPH method. The research result showed that red rice bran extract had very strong antioxidant activity with an IC50 value of 18,164 ppm, then it can be formulated into soap preparations that have antioxidant activity. The highest antioxidant activity in solid soap preparations varied in concentration of 2.5% red rice bran extract (F3) with an IC50 value of 526.80 ppm, 2% concentration (F2) with an IC 50 value of 664.28 ppm, and the lowest in variations concentration of 1.5% (F1) with an IC 50 value of 5042.20 ppm. The physical quality characteristics of solid soap preparations from red rice bran extract (organoleptic characteristics, pH, free alkali, free fatty acids and foam height) met the requirement in accordance with SNI quality requirements for solid soap preparations.
THE EFFECT OF INTERNSHIP AND EMPLOYER BRANDING ON CAREER INTENTION OF HOSPITALITY DEPARTMENT STUDENTS AT BALI TOURISM POLYTECHNIC Suartana Putra, I Made; Ni Luh Ketut Sri Sulistyawati; Ni Made Suastini
JURNAL KEPARIWISATAAN Vol 24 No 2 (2025): Jurnal Kepariwisataan
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat Politeknik Pariwisata Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/jpar.v24i2.1986

Abstract

The hospitality industry demands graduates who not only master theoretical knowledge but also possess practical readiness and hold a positive perception of employers as an attraction in their career choice. This study aims to examine the effect of internship experience (X?) and employer branding (X?) on career intention (Y) among Hospitality students at Bali Tourism Polytechnic. A quantitative approach with a survey design was employed, involving a sample of 81 final-year students selected from a population of 484 through purposive sampling and stratified random sampling. Primary data were collected using a structured questionnaire and analyzed via multiple linear regression. The results indicate that internship experience has a significant effect on career intention (p = 0.000 < 0.05), whereas employer branding does not exert a significant effect on career intention (p = 0.145 > 0.05). Simultaneously, both variables exert a significant influence on career intention (F-calculated = 184.30 > F-table = 3.11; p = 0.000 < 0.05). Moreover, the variables of internship experience and employer branding together account for 82.1% of the variance in students’ career intention, demonstrating that the relationship between these independent variables and career intention is very strong.
PENGARUH LOKASI DAN HARGA TERHADAP MINAT BELI DI RENAISSANCE BALI ULUWATU RESORT & SPA Permata Brata, Ni Made Emmy Pasya; I Gusti Agung Gede Witarsana; Ni Made Suastini
Journal of Hotel Management Vol. 2 No. 1 (2024): Journal of Hotel Management
Publisher : Program Studi Administrasi Perhotelan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/jhm.v2i1.1596

Abstract

The purpose of the study was to ascertain how price and location affected consumers' desire to purchase. The Renaissance Bali Uluwatu Resort & Spa served as the venue for this study. One hundred visitors who were familiar with the hotel but had never been there made up the study's population. Multiple linear regression is used in the analytical process using SPSS version 26 for Windows. The study's findings show that, with tcount > ttable = 4.591 > 1.660 and a significance value < ? = 0.000 < 0.05, the Location Variable (X1) partially and influences Buying Interest. At tcount > ttable value = 6.378 > 1.660 and significance value < ? = 0.000 < 0.05, the Price variable (X2) has a somewhat positive and significant influence on Purchase Intention. Simultaneously, the location and price variables affect the Buying Interest with values ??of Fcount > Ftable = 66.172 > 3.09 and significance < = 0.000 < 0.05. It can be inferred from the study's results that Location and Price have a positive and significant impact on Buying Interest and simultaneously have an impact on Buying Intention at Renaissance Bali Uluwatu Resort & Spa.
Pengaruh Online Reviews di Tripadvisor terhadap Minat Beli pada Hotel Zuri Express Jimbaran Bali I Putu Bagus Rama Wira Saputra; Ni Made Suastini; Clearesta Adinda
TOBA: Journal of Tourism, Hospitality, and Destination Vol. 3 No. 3 (2024): August 2024
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/toba.v3i3.4050

Abstract

This research aimed at investigate the decline in purchasing interest at the Zuri Express Jimbaran Bali Hotel in early 2024, primarily due to a decrease in visits to the hotel's website. The study uses data collection techniques such as documentation and questionnaires, including searches on Tripadvisor and other online review platforms. The analysis approach includes quantitative descriptive, classical assumption tests, multiple linear regression, F test, t test, and coefficient of determination. The findings reveal that purchase interest at the hotel is significantly influenced by review quality, consistency, quantity, and recency, with review quality, consistency, and quantity having a positive and significant effect. However, review recency does not significantly influence purchase interest. The study highlights the importance of online reviews in influencing consumer behavior and purchasing decisions.
Pengaruh Promosi melalui Instagram terhadap Minat Beli di Alila Ubud Ayu Gania Pradyumna; Ni Made Suastini; Clearesta Adinda
TOBA: Journal of Tourism, Hospitality, and Destination Vol. 3 No. 3 (2024): August 2024
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/toba.v3i3.4053

Abstract

The lodging industry is as of now creating, which has made competition between inns, making it fundamental to supply techniques that can increment tourists' buying intrigued. This ponder points to decide the impact of advancements by means of Instagram on obtaining intrigued at Alila Ubud. The sort of think about utilized is quantitative information. Information collection was carried out by conveying surveys employing a Likert scale with 12 articulation things. The populace of this think about is domestic and outside visitors who know Alila Ubud, conjointly Alila Ubud's Instagram supporters, numbering 45,200. This consider delivered a test decided utilizing the Slovin equation with a add up to of 100 respondents. This think about appears that advancement through Instagram (X) contains a positive or noteworthy impact on Buy Intrigued (Y) at Alila Ubud. Promotion by means of Instagram has very a huge commitment in impacting buying intrigued as much as 57.7% is still within the direct category, at that point the remaining 42.3% impacts other viewpoints that have not been investigated in this ponder such as item quality, brand, cost, and so on
Co-Authors Anak Agung Istri Julistya Dewi Ayu Gania Pradyumna Clearesta Adinda I Gst Nyoman Yudi Hartawan I Gusti Agung Gede Witarsana I Made Ardana I Putu Bagus Rama Wira Saputra Irene Hanna H Sihombing Made Ryan Sujirmantara Ni Luh Gde Mona Monika Ni Luh Ketut Sri Sulistyawati Ni Wayan Cittin Atiramaniya Nyoman Gede Mas Wiartha Permata Brata, Ni Made Emmy Pasya Prof. Dr.I Nengah Suparta,M.Si . Suartana Putra, I Made Wayan Aniek Juniarista