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All Journal Indonesian Journal of Agricultural Research Journal of Agribusiness and Community Empowerment (JACE) Jurnal Riset Perkebunan (JRP) Journal of Applied Sciences in Travel and Hospitality Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Journal of Socio Economics on Tropical Agriculture (Jurnal Sosial Ekonomi Pertanian Tropis) (JOSETA) AGRARIS: Journal of Agribusiness and Rural Development Research
Zednita Azriani
Fakultas Ekonomi dan Manajemen, Institut Pertanian Bogor Jln. Kamper, Kampus IPB Dramaga Bogor
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Veterinary

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Analisis Perbandingan Pendapatan dan Keuntungan Usaha Tani Padi Organik dan Anorganik di Kecamatan Batang Anai Kabupaten Padang Pariaman Widyastuti, Winda; Tanjung, Faidil; Azriani, Zednita

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Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (225.056 KB) | DOI: 10.31955/mea.v4i3.734

Abstract

Penelitian ini bertujuan mendeskripsikan gambaran usaha tani padi organik dan anorganik yang dilakukan oleh petani di Kecamatan Batang Anai Kabupaten Padang Pariaman serta menganalisis besarnya pendapatan dan keuntungan masing-masing petani padi organik dan anorganik. Metode yang digunakan dalam penelitian ini adalah metode purposive sampling. Sampel petani padi organik dan anorganik pada musim tanam Oktober 2019 – Februari 2020 yang ada di Kecamatan Batang Anai Kabupaten Padang Pariaman ada 41 orang petani organik dan 24 orang petani anorganik. Analisis data yang digunakan untuk tujuan pertama yaitu secara deskriptif sedangkan untuk tujuan kedua dilakukan secara kuantitatif. Hasil penelitian diketahui bahwa kegiatan usaha tani padi organik dan anorganik di Kecamatan Batang Anai Kabupaten Padang Pariaman meliputi persiapan lahan, persemaian, penanaman, pengairan air, pemeliharaan, pemupukan, pemberantasan hama penyakit tanaman dan panen. Pendapatan yang diterima petani padi organik sebesar Rp 10.711.974,99 per ha sedangkan pendapatan yang diterima petani padi anorganik sebesar Rp 11.055.547,62 per ha. Keuntungan yang diperoleh petani padi organik sebesar Rp 2.269.798,61 per ha sedangkan keuntungan yang diperoleh oleh petani anorganik sebesar Rp 5.737.080,92 per ha. Analisis R/C ratio pada kegiatan usaha tani padi organik sebesar 1,12 sedangkan R/C ratio pada kegiatan usaha tani padi anorganik sebesar 1,31
Analysis of Value Added Distribution of Brown Sugar (Saka) Agroindustry in Bukik Batabuah Village Canduang Sub-district Agam Regency Firnalista, Nadia; Nofialdi, Nofialdi; Azriani, Zednita
Indonesian Journal of Agricultural Research Vol. 1 No. 1 (2018): InJAR, Vol. 1, No. 1, March 2018
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/injar.v1i1.170

Abstract

Rural agroindustry can absorb a relatively high labor rate, but the added value of the products is very low, resulting in low labor productivity. This research aims at describing the process of sugarcane into brown sugar and analyzing the added value of brown sugar agroindustry as well as its distribution in Bukik Batabuah Village, Canduang Agam Sub-district. The data were collected from six brown sugar processing home industries. This research found that there were three kinds of brown sugar namely saka kariang, saka gatah kuniang and saka gatah merah, which were only different in the time of cooking, storage process of tengguli, and heating of tengguli on saka gatah processing. These made the three types of brown sugar have different texture, taste, color and price. From their added value, saka kariang and saka gatah kuniang were classified as medium products, while saka gatah merah was classified as a low product. In addition, this research reveals that the smallest added value distribution was received by paid labors. Based on the findings, the following suggestions are recommended: (1) the brown sugar business should focus on developing a business of saka kariang processing; and (2) the added value of brown sugar could be enhanced by the use of effective and efficient production machinery, so that the added value distributed to the brown sugar agroindustry could be improved
Impact of Entrepreneurial Characteristics and Access to Credit on Business Performance of Small Business (Case: Brown Sugar Processing in Agam District) Firnalista, Nadia; Nofialdi; Azriani, Zednita
Indonesian Journal of Agricultural Research Vol. 3 No. 1 (2020): InJAR, Vol. 3, No. 1, March 2020
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1106.868 KB) | DOI: 10.32734/injar.v3i1.4289

Abstract

Small businesses' performance needs to be improved because it plays an essential role in driving economic growth and development. This study focuses on examining the effect of entrepreneurial characteristics on small business performance. Data was collected through a survey by giving questionnaires to 100 small business entrepreneurs processing brown sugar. Structural Equation Model (SEM) was chosen to ensure the relationship between variables. Empirical findings indicate that entrepreneurial characteristics affect business performance directly and indirectly through credit access, entrepreneurial characteristics affect credit access, and credit access affects business performance. Business performance improvement of brown sugar entrepreneurs needs government assistance and building networks.
Analisis Faktor-Faktor yang Mempengaruhi Produk Domestik Regional Bruto Sektor Pertanian Provinsi Sumatera Barat Aprilianita, Windy Fortuna; Azriani, Zednita; Analia, Devi
Journal of Agribusiness and Community Empowerment (JACE) Vol. 7 No. 2 (2024): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32530/jace.v7i2.777

Abstract

Nilai PDRB Provinsi Sumatera Barat bisa dipengaruhi oleh sejumlah variabel, termasuk tenaga kerja pertanian, investasi pertanian, ekspor pertanian dan impor pertanian. Tujuan dari penelitian ini adalah untuk menganalisis variabel-variabel yang memengaruhi PDB sektor pertanian di Provinsi Sumatera Barat dan untuk memberikan gambaran tentang penyerapan tenaga kerja, investasi, ekspor, dan impor sektor pertanian. Penelitian ini menggunakan data time series dari BPS Provinsi Sumatera Barat tahun 2015-2023. Jenis penelitian yang digunakan dalam penelitian ini adalah explanatory research dengan pendekatan kuantitatif, uji f dan uji t menggunakan analisis regresi linier berganda dengan SPSS. Hasil penelitian menunjukkan bahwa tenaga kerja pertanian di Provinsi Sumatera Barat  mengalami penurunan dari tahun 2016-2017. Sejumlah besar tenaga kerja meninggalkan pekerjaan dan bekerja di pabrik atau jenis bisnis lainnya. Investasi di industri pertanian Provinsi Sumatera Barat mengalami penurunan dari tahun 2015- 2023. Ekspor pertanian Provinsi Sumatera Barat meningkat dengan baik. Hasil pertanian di Sumatera Barat meningkat seiring dengan permintaan konsumen, yang menyebabkan peningkatan ekspor dari industri pertanian. Impor sektor pertanian Provinsi Sumatera Barat akhir-akhir ini mengalami penurunan, karena pasokan lokal mampu memenuhi permintaan, sedangkan impor masyarakat meningkat akibat gagal panen dan bencana alam yang mengakibatkan turunnya hasil pertanian. Variabel tenaga kerja (X1) tidak ada pengaruh terhadap PDRB Pertanian Harga Konstan (Y), Variabel Investasi (X2) ada pengaruh terhadap PDRB Pertanian Harga Konstan (Y), Variabel Ekspor (X3) ada pengaruh terhadap PDRB Pertanian Harga Konstan (Y) dan Variabel Impor (X4) tidak ada pengaruh terhadap Harga Konstan (Y).
Business Sustainability Analysis of the Social Forestry Program in West Sumatra Province Rachmina, Dwi; Herawati; Feryanto; Mahdi; Wibowo, Rulianda Purnomo; Azriani, Zednita
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.550

Abstract

The global community recognizes social forestry as a way to improve community welfare through sustainable forest programs. In Indonesia, this program aims to involve local communities in forest management, providing multiple benefits such as forest preservation, improved livelihoods, and poverty reduction. This study aims to analyze the sustainability of a social forestry program for both Community Forest (CF) and non-Community Forest (non-CF) schemes (Village Forests and Community Plantation Forests). The research was conducted in Sijunjung, Solok, Padang Pariaman Regencies, and Padang City, involving a sample of 33 CF participants and 65 non-CF participants selected through snowball sampling. The data were collected through direct interviews and focus group discussions (FGDs) at provincial and regency levels. The business sustainability assessment utilized multidimensional indicators (MDS) across three dimensions: economic, social, and institutional and analyzed using Rap_MForest. The findings revealed that social forestry program had a moderate level of sustainability in all dimensions; however, the social dimension showed lower sustainability, owing to limited community participation and ineffective empowerment of non-group members. The sustainability index of CF scheme was higher than the non-CF (VF and CPF). The CF model emerged as the more adaptable and comprehensive approach, promoting both environmental conservation and socioeconomic development. Therefore, prioritizing the institutional strengthening of VF and CPF became crucial. In addition, enhancing the active role and involvement of group members in the social forestry program within the social dimension was also essential. To enhance sustainability, efforts should be focused on strengthening mentoring and counseling programs for social forestry groups involved in state forest and community plantation initiatives.
Utilizing social network analysis for the advancement of rural tourism Huda, Alfian; Fitriana, Widya; Azriani, Zednita
Journal of Applied Sciences in Travel and Hospitality Vol. 8 No. 1 (2025): JASTH: Journal of Applied Sciences in Travel and Hospitality
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/jasth.v8i1.96-109

Abstract

Implementing Community-Based Tourism (CBT) can create employment opportunities and enhance regional competitiveness. Economic, social, and environmental conflicts sometimes follow the success of CBT. Social networks can drive the success of CBT, reduce conflict, and promote tourism sustainability. This study aims to analyze social networks to strengthen rural tourism. The research was carried out in the Carocok Tourism destination, a leading Pesisir Selatan Regency tourism destination—data collection through observation and FGD with five experts. Primary data were collected from 39 business units that were selected purposively. The variables observed were tourism asset ownership, asset control, capacity, and benefits. The data was analyzed using the Social network analysis (SNA) approach with Nvivo 12 plus and Gephi 0.9.5 software. The study's findings show that the social network pattern in the Carocok mirrors a triple helix model. This model involves three key stakeholders: the government, the community, and the private sector. Tourism management resembles community-based tourism as it emphasizes the community as the primary stakeholder, with the community owning 89.27% of tourism assets, a more significant share than the government and private ownership. While the community broadly owns these assets, there is still room for more robust control and improvement in the capacity of tourism labor. Conflicts were found in rural tourism activities, such as developing tourism infrastructure that impacted the ecological damage of coastal areas, privatization of public spaces, inconsistencies in tourism product tariffs, illegal levies, and misunderstandings of governance between the government and local communities. Some of the problems are related to the lack of control and capacity owned by the community in the tourism sector. The government and the private sector play significant roles in enhancing capacity building and fostering entrepreneurship. Developing tourism will require media and academic collaboration to improve tourism in the future.
Pengaruh Faktor Personal Terhadap Kinerja Usaha Coffee Shop di Kota Padang Mulyani, Dwi; Azriani, Zednita; Yusmarni, Yusmarni
JOSETA Journal of Socio-economics on Tropical Agriculture Vol. 5 No. 3 (2023): December
Publisher : Jurusan Sosial Ekonomi, Fakultas Pertanian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/joseta.v5i3.399

Abstract

Penelitian ini bertujuan untuk mendeskripsikan profil usaha coffee shop dan menganalisis faktor personal yang mempengaruhi kinerja usaha coffee shop di Kota Padang. Metode yang digunakan dalam penelitian ini adalah kuantitatf. Data diperoleh dari penyebaran kuisioner terhadap 30 orang responden. Hasil dari penelitian ini menunjukkan bahwa coffee shop di Kota Padang tersebar pada 6 kecamatan berbeda. Sebagian besar dari usaha coffee shop merupakan modal pribadi dari pemilik usaha. Rata-rata coffee shop di Kota Padang memiliki karyawan sebanyak 3-5 orang, dengan rentang harga produk sebesar Rp. 18.000- Rp. 20.000  usaha coffee shop mampu meraih omzet sebanyak Rp. 10.000.000- Rp. 20.000.000 setiap bulannya. Hasil penelitian juga menunjukkan bahwa terdapat 2 variabel yang berpengaruh sigifikan terhadap variabel Kinerja Usaha (Y) yaitu Kompetensi Wirausaha (X1) dan Komitmen Wirausaha (X3) sedangkan satu variabel lainnya yaitu Motivasi Wirausaha (X2) tidak berpengaruh signifikan terhadap kinerja usaha coffee shop di Kota Padang. 
The Contribution of Gambier (Uncaria gambir Roxb.) Income to Farmers’ Households Income in Pesisir Selatan District: Kontribusi Gambier (Uncaria gambir Roxb.) Pendapatan terhadap Pendapatan Rumah Tangga Pesisir Kabupaten Pesisir Selatan Azriani, Zednita; Melinda Noer; Yuerlita; Yusmarni
Jurnal Riset Perkebunan Vol. 5 No. 1 (2024): Jurnal Riset Perkebunan (JRP)
Publisher : Jurusan Budidaya Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jrp.5.1.18-24.2024

Abstract

Gambier productivity in Pesisir Selatan District is low, affecting gambier farmers' household income. Furthermore, the price of gambier fluctuates, especially between 2019 and 2022. This study aims to describe gambier cultivation carried out by farmers in Pesisir Selatan and analyze the contribution of gambier income to farmers' household income in Pesisir Selatan. This descriptive study used the survey approach on two districts of gambier-producing centers in Pesisir Selatan, namely Koto XI Tarusan and Sutera Sub-district. The sample size is sixty farmers, who were chosen using a purposive sampling strategy based on the criteria of farmers who have harvested their gambier. The data gathered include gambier farming activities, markets, production, revenue, costs, gambier income, and household income. The findings revealed that weeding and pest spraying were done three times each year on average. Farmers fertilize their crops between two and four times every year. Harvesting was also done 2-4 times a year. Gambier production averaged 899.83 kg each period, or 2,384.56 kg per year. The gambler's average selling price was Rp. 41,250, -/kg. The average gambier revenue each year was Rp 98,363,031.25, -. The annual income from the gambier business was Rp. 21,656,558.34, - or Rp. 1,804,713.19, - per month. Farmers' total annual revenue was Rp. 59,911,051.33, - or Rp. 4,992,587.61, - per month. Gambier contributed 36% of the total household income in Pesisir Selatan. Gambier farmers in Pesisir Selatan do not just grow gambier for a living. Rice farming and oil palm plantations provide additional household income.
Co-Authors Aprilianita, Windy Fortuna Devi Analia, Devi Dwi Mulyani Dwi Rachmina Faidil Tanjung Feryanto Firnalista, Nadia Fitriana, Widya Herawati Huda, Alfian Mahdi Melinda Noer Nofialdi Nofialdi Nofialdi, Nofialdi Wibowo, Rulianda Purnomo Winda Widyastuti Yuerlita Yusmarni Yusmarni Yusmarni