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Pelatihan Teknologi Pertanian bagi Penyuluh Pertanian Kabupaten Majalengka Umar Dani; Sri Ayu Andayani; Ida Marina; Yayan Sumekar; Dedi Widayat; Uum Umiyati; Denny Kurniadie; Yuyun Yuwariah
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2023)
Publisher : Universitas Majalengka

Keberhasilan pembangunan pertanian ditentukan oleh kondisi sumberdaya alam, peran penyuluh pertanian dan kualitas sumberdaya manusia yang mendukungnya. Tujuan pelatihan ini adalah meningkatkan kapasitas dan kompetensi Penyuluh Pertanian Kabupaten Majalengka. Metode Pelatihan yang digunakan adalah ceramah, diskusi dan praktek lapangan. Hasil pelatihan bahwa terdapat peningkatan pengetahuan dan sikap mengenai agribisnis dan teknologi budidaya dari 33%-80%, serta peningkatan kemampuan peserta dalam mempraktekan teknik aplikasi herbisida dari 33%-68%. Kesimpulan terdapat peningkatan pengetahuan, sikap dan keterampilan peserta kegiatan pelatihan teknologi pertanian bagi Penyuluh Pertanian Kabupaten Majalengka

Pengaruh Pupuk Hayati Berbasis Azolla terhadap Nitrogen Tanah, Nitrogen Tanaman, Populasi Azotobacter, dan Hasil Tanaman Mentimun Pada Inceptisol Jatinangor Mieke Rochimi Setiawati; Evi Entang Fatimah; Diyan Herdiyantoro; Apong Sandrawati; Uum Umiyati; Pujawati Suryatmana
Soilrens Vol 20, No 2 (2022)
Publisher : Dept Ilmu Tanah & Sumberdaya Lahan Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/soilrens.v20i2.45271

The low productivity of cucumber plants in Indonesia can be caused by several factors, one of which is fertilization. Fertilization on Inceptisol soil which has a low nitrogen content is needed to increase cucumber crop yields. The use of inorganic fertilizers is limited to avoid environmental pollution, so the use of biofertilizers can be an environmentally friendly option. The purpose of this study was to determine the effect of concentration and interval application of azolla extract based biofertilizer on the total soil N, plant N content, Azotobacter population and cucumber yield. The experiment was carried out from August to November 2021 at the Ciparanje Experimental Garden, Faculty of Agriculture, Padjadjaran University. This experiment used a Completely Randomized Block Design of a combination concentrations (0, 5, 10, 15, 20 mL.L-1) and time of application (1, 2, 3 times). The results showed that the application of azolla extract based biofertilizer with different concentrations and application times had a significant effect on the azotobacter population but had no significant effect on soil nitrogen levels, plant nitrogen concentrations, and cucumber yields. The addition of 20 mL/L 2 times application of azolla-based biofertilizer increased cucumber fruit weight by 35.97% compared to control but did not cause a significant increase in yield

The Effect of Organic Insecticide and Various Cultivars on Attack Intensity of Spodoptera exigua and Results Shallots (Allium Ascalonicum L.) Vivi Erfhia Rachmawati; M. Syamsul Maarif; Maharani Maharani; Deden Deden; Dukat Dukat; Uum Umiyati
Eduvest - Journal of Universal Studies Vol. 3 No. 7 (2023): Journal Eduvest - Journal of Universal Studies
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/eduvest.v3i7.867

The use of chemical insecticides to control Spodoptera exigua is currently the main choice for farmers. The continuous use of chemical insecticides will cause many problems including resistance, food safety and environmental damage. alternative use of organic insecticides needs to be applied for the control system of Spodoptera exigua on shallot plants. The experiment was carried out in Playangan Village, Gebang District, Cirebon Regency, in April-June 2019. The research method used a randomized block design with 3 replications, consisting of 9 treatment combinations of three cultivars: Bima, Ilokos, Sumenep, organic insecticides: neem seed extract, Bauveria bassiana, Bacillus thuringiensis. The results of the experiment showed that the combination of treatment of 3 cultivars of shallots and organic insecticides had a significant effect on the components of the intensity of the attack of Spodptera exigua pests (plants aged 43, 50 and 57 DAP). The best treatment was obtained, namely the treatment of Ilokos cultivar and neem seed extract insecticide with tuber yields of 6.60 kg / plot or equivalent to 28.57 tonnes / ha.

Review: Metabolit Sekunder pada Kelapa Sawit Mira Ariyanti; Farida Farida; Uum Umiyati
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i1.709

Oil palm is known as a plantation crop that produces vegetable oil which is widely used in human life. Palm oil is produced from fresh fruit bunches (FFB) which originate from female flowers. Another part of the oil palm plant that has not been widely utilized is the oil palm leaves. When these leaves have been pruned, they will become abundant garden waste. Apart from that, there are empty palm oil bunches (tankos) which are classified as factory waste. Further research is needed regarding the compound content, especially the secondary metabolite content of midrib and tankos so that their utilization is optimal. The aim of this review is to determine the content of secondary metabolite compounds in oil palm plants and the potential for wider use. The method used is collecting library data, reading, analyzing and writing it down. The data and references used are scientific articles in national and international journals, textbooks, literature reviews and other sources. Based on the review, information was obtained that oil palm leaves contain several secondary metabolite compounds, especially saponins and phenols, while tankos contains phenol compounds. The amount of secondary metabolite compound content is not yet known for certain and this could be an opportunity to conduct research to determine the content of secondary metabolite compounds, especially for oil palm plants.

Pelatihan Teknologi Pertanian bagi Penyuluh Pertanian Kabupaten Majalengka Umar Dani; Sri Ayu Andayani; Ida Marina; Yayan Sumekar; Dedi Widayat; Uum Umiyati; Denny Kurniadie; Yuyun Yuwariah
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2023)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v4i1.4179

Keberhasilan pembangunan pertanian ditentukan oleh kondisi sumberdaya alam, peran penyuluh pertanian dan kualitas sumberdaya manusia yang mendukungnya. Tujuan pelatihan ini adalah meningkatkan kapasitas dan kompetensi Penyuluh Pertanian Kabupaten Majalengka. Metode Pelatihan yang digunakan adalah ceramah, diskusi dan praktek lapangan. Hasil pelatihan bahwa terdapat peningkatan pengetahuan dan sikap mengenai agribisnis dan teknologi budidaya dari 33%-80%, serta peningkatan kemampuan peserta dalam mempraktekan teknik aplikasi herbisida dari 33%-68%. Kesimpulan terdapat peningkatan pengetahuan, sikap dan keterampilan peserta kegiatan pelatihan teknologi pertanian bagi Penyuluh Pertanian Kabupaten Majalengka

Penguatan Ketahanan Pangan Lokal Melalui Budidaya Kailan Organik Di Desa Pasigaran Kecamatan Tanjungsari Kabupaten Sumedang Intan Ratna Dewi Anjarsari; Uum Umiyati; Murgayanti Murgayanti
Journal of Empowerment Community Vol 8 No 2 (2026): Oktober 2026 (In Press)
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/jec.v8i2.2631

Local food security is a key element in creating sustainable food self-sufficiency at the community level. Pasigaran Village, Tanjungsari District, Sumedang Regency has agricultural potential that can be optimized through organic cultivation of kailan (Brassica oleracea var. alboglabra). This Community Service activity aims to improve farmers' knowledge in implementing organic farming systems to support healthy food diversification and reduce dependence on synthetic chemical inputs. The methods used include socialization, organic cultivation training, technical assistance, and evaluation of program effectiveness. The results of the activities show that the implementation of organic cultivation techniques on kailan can improve soil fertility, reduce the negative impact of using chemical fertilizers and pesticides, and produce healthier products with high economic value. Pre-test and post-test evaluations showed significant improvements in farmers' understanding and skills regarding organic farming. Thus, the program contributes to strengthening local food security, improving farmers' welfare, and developing a more sustainable agricultural system in Pasigaran Village.

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