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All Journal KOMUNITAS: INTERNATIONAL JOURNAL OF INDONESIAN SOCIETY AND CULTURE Jurnal Bahan Alam Terbarukan An-Nuha : Jurnal Kajian Islam, Pendidikan, Budaya Dan Sosial PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Iqtishoduna: Jurnal Ekonomi Islam LOYALITAS: Jurnal Pengabdian Kepada Masyarakat INTEGRITAS : Jurnal Pengabdian El-Wasathiya: Jurnal Studi Agama IJABAH: Indonesian Journal of Sharia Economics Business and Halal Studies Postmodernism
Umi Cholifah
SMU Diponegoro Semarang Indonesia 50194
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Public Health Social Sciences Other

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PENGUATAN KEMANDIRIAN EKONOMI DAN AKSELERASI PENCAPAIAN SUSTAINABLE DEVELOPMENT GOALS DESA SUMBER SALAM KECAMATAN TENGGARANG BONDOWOSO MELALUI SUSTAINABLE LIVELIHOOD APPROACH Prianto, Fajar Wahyu; Adenan, Moh.; Prasetiyaningtiyas, Susanti; Wiryaningtyas, Dwi Perwitasari; Wulandari, Deasy; Irmadariyani, Ririn; Subagio, N. Ari; Cholifah, Umi
INTEGRITAS : Jurnal Pengabdian Vol 9 No 2 (2025): AGUSTUS - DESEMBER
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat - Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/integritas.v9i2.6709

Abstract

Kegiatan Pengabdian Berbasis Pengembangan Desa Binaan diusulkan untuk dilaksanakan di Desa Sumber Salam Kecamatan Tenggarang Kabupaten Bondowoso atas dasar pertimbangan: 1) Desa Sumber Salam sudah ditetapkan menjadi Desa Mandiri namun belum mempunyai pendapatan asli dari potensi desa; 2) Capaian kinerja SDGs Desa Sumber Salam masih rendah yaitu 37,52 (skala 100), khususnya tujuan ke-8 (Pertumbuhan Ekonomi Desa yang Merata) dan tujuan ke-9 (Kemitraan untuk Pembangunan Desa); dan 3) Pihak Pemdes berkepentingan menyusun roadmap revitalisasi pasar desa dan link and match sebagai prioritas pembangunan kemandirian ekonomi desa. Tujuan pengabdian ini adalah 1) Membangun kemandirian ekonomi desa dengan pendekatan sustainable livelihood (SLA) yang dapat meningkatkan Pendapatan Asli Desa (PADes); 2) Mendesain model pelayanan publik berbasis teknologi informasi yang memfasilitasi pengembangan ekonomi lokal; serta 3) Mempercepat pencapaian SDGs Desa. Hasil pendampingan dengan pendekatan SLA menunjukkan bahwa potensi desa cukup besar untuk mendukung keberlanjutan kemandirian desa, khususnya sumberdaya alam, sumberdaya finansial, dan sumberdaya manusia. Berdasarkan hasil focuss group discussion (FGD) dan participatory rural appraisal (PRA), ketiga sumberdaya tersebut memiliki skor yang tinggi, dibandingkan dua sumberdaya lainnya dalam peta pentagonal assets desa yaitu sumberdaya fisik dan sumberdaya sosial. Aspek kerentanan yang menjadi tantangan kemandirian desa terutama terkait dengan kesenjangan ekonomi, kemiskinan, dan sanitasi lingkungan. Website desa sangat dibutuhkan oleh pemerintah desa dalam rangka penguatan kemandirian desa khususnya pelayanan publik yang lebih baik dan dalam perencanaan Pembangunan desa yang efektif. Secara khusus website telah bermanfaat untuk: (a) Mengupdate berita dan informasi penting secara cepat, (b) Menerima dan merespons laporan Masyarakat, serta (c) Meningkatkan transparansi pemerintahan.
Penguatan Ekosistem Halal di Indonesia 2024 melalui Klinik Halal: Strengthening the Halal Ecosystem in Indonesia 2024 through Halal Clinics Adenan, Moh; Cholifah, Umi; Wulandari, Deasy
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 2 (2024): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v9i2.6047

Abstract

The Prosendi Desa is conducted in the Tegal Besar Village, Kaliwates Sub-district, Jember Regency. It holds substantial potential for developing the halal industry towards achieving the Halal Industry Indonesia 2024. This initiative takes place in the administrative city, primarily due to the heightened concern of MSB operators regarding business legality and halal certification, compared to rural areas in other sub-districts of the Jember Regency. The PRA approach aims to enhance the knowledge of business operators and village government advocates. The Implementation Team, as facilitators, provides direct information, socialization, counseling, and assistance to MSB operators to obtain business legality through the Business Identification Number (NIB) and Halal Certification. The proposed solution consists of two phases/years. The first year encompasses The addition of 10 NIBs for MSB operators as identification, The establishment of a "Halal Clinic" at the Village Office for consultations related to products and supply chains of MSBs in the food sector, and Monthly socialization and the publication of a journal indexed in SINTA 4 regarding the "urgency of the village halal clinic in realizing the Halal Industry Indonesia 2024." The second year includes The development of a guidebook or SOP for "self-declaration" halal certification for MSB operators, Assistance in registering halal certification on the sihalal.com website, Support for MSB operators in field verification and document revision, and Monitoring the document flow until the issuance of the halal certificate.
Evaluasi Sistem Teknologi dan Penyimpanan dalam Rantai Pasok Halal Rumah Potong Unggas Adenan, Moh; Wahyu Prianto, Fajar; Subagio, Ari; Wulandari, Deasy; Prasetiyaningtiyas, Susanti; Cholifah, Umi; Irmadariyani, Ririn
Postmodernism: Indonesian Journal of Multidisciplinary Islamic Studies Vol. 2 No. 2 (2025): Postmodernism_May_2025
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Sekolah Tinggi Agama Islam Miftahul Ula (STAIM) Kabupaten Nganjuk, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Indonesia, with the world’s largest Muslim population, has significant potential to lead the global halal ecosystem, particularly in the poultry slaughterhouse (RPU) sector. However, limited halal-certified RPUs, inadequate technology, and storage infrastructure remain critical challenges. This study aims to identify key performance indicators of halal certification for RPUs in Jember Regency, evaluate their supply chain performance, and develop strategic recommendations. A mixed methods approach with an explanatory sequential design was employed, beginning with qualitative interviews and FGDs, followed by a quantitative survey involving 73 respondents across six stakeholder groups. Results indicate storage aspects received the highest performance ratings, while technology lagged behind. SWOT analysis revealed strengths such as strong consumer awareness and opportunities from government support and emerging technologies, counterbalanced by infrastructure weaknesses and regulatory threats. The study recommends enhancing cold storage capacity, training halal personnel, and implementing digital traceability systems. These findings offer both practical and theoretical contributions to strengthening RPU roles within Indonesia’s broader halal ecosystem.
Strategic Design of Halal Canteens: Exploring the Zona KHAS Concept and Its Global Implications in University Environments Cholifah, Umi; Wulandari, Deasy; Istikomah
IQTISHODUNA: Jurnal Ekonomi Islam Vol. 14 No. 2 (2025): October (On Progress)
Publisher : LPPM, Universitas Islam Syarifuddin Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54471/iqtishoduna.v14i2.3089

Abstract

This study develops a strategic concept for halal canteens using the Zona KHAS (Halal, Safe, and Healthy Culinary Zone) framework, integrating halal assurance, food safety, health, and comfort in accordance with sharia principles. The research aims to create a strategic model for halal canteens in university settings, focusing on halal certification, food safety, and student Well-being. While the study is based on universities in Jember Regency, it also explores the broader applicability of the Zona KHAS framework in global contexts. Using a qualitative, exploratory approach, 21 canteens across six universities were observed. Data were collected through interviews, observations, and document analysis, and analyzed using NVivo 15. The study found that seven of twelve Zona KHAS criteria were met, with managerial professionalism and halal staff training requiring improvement. Key components identified for Zona KHAS implementation include halal certification, food safety, digital transactions, and supporting facilities. This model promotes sustainable campus development and enhances students' overall Well-being.
Co-Authors Azzam, Naufal Chafidz, Achmad Deasy Wulandari Diniyya, Aulia Arifatu Dwi Perwitasari Wiryaningtyas, Dwi Perwitasari Fajar Wahyu Prianto Hanim Aghnini Hari Sukarno Istikomah Moh. Adenan N. Ari Subagio Prima Astuti Handayani Priyanto, Fajar Ririn Irmadariyani Subagio, Ari Sulistyo, Agung Budi Susanti Prasetiyaningtiyas Ulviana, Ria Vadilah, Lia Putri Wahyu Prianto, Fajar