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All Journal Jurnal Kawistara : Jurnal Ilmiah Sosial dan Humaniora Jurnal Rekayasa Lingkungan Jurnal Kawistara
Warsiyah Warsiyah
Institut Teknologi Yogyakarta
Humanities Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Education Engineering Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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KONSERVASI SUMBER DAYA AIR DAN LINGKUNGAN MELALUHI KEARIFAN LOKAL DI DESA MARGODADI KECAMATAN SEYEGAN KABUPATEN SLEMAN YOGYAKARTA Rita Dewi Triastianti; Nasirudin Nasirudin; Sukirno Sukirno; Warsiyah Warsiyah
Jurnal Kawistara Vol 7, No 3 (2017)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (335.579 KB) | DOI: 10.22146/kawistara.15391

Abstract

Local wisdom has been derived from the expression of ancestors that grows and develops especially in rural life norms which could be related to local food security. The question will be on what kind of natural resources can be managed without damaging the environment. In line with the issue, we need to know the local natural resources and manage it through the people behavior by following the local norms. Margodadi Village located in the western part of Sleman regency. The condition of society and its natural resources and environment is still original and unique. Activities undertaken by the community are mostly simple and traditional. Live harmony between individuals in society still exists. Natural resources and the environment are utilized by the community from generation to generation to this day, such as the existence of clean water - lake which is considered out of a big banyan tree. This water comes out of the ground under the tree and is called “Tuk Sibedug”. The water of this lake is often used for bathe rituals in a pond and the rest flows into the river for farming irrigation especially rice fields. By knowing the inner or spiritual strength of each individual, the norms of life will grow and develop, so that natural resources and environment can be managed better. Natural resources from the agricultural, livestock, fishery and small industries sectors are possible to potentially generate per capita income of 519 kg per person per year. This shows the existence of local food security in the villages of Seyegan that has been achieved.
PEMANFAATAN SAMPAH PLASTIK DOMESTIK (LDPE) UNTUK BAHAN CAMPURAN PEMBUATAN BATAKO Sutra Cahmulan; Basuki Basuki; Suyatno Suyatno; Warsiyah Warsiyah
Jurnal Rekayasa Lingkungan Vol. 23 No. 1 (2023)
Publisher : Institut Teknologi Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Limbah plastik adalah salah satu sumber pencemaran lingkungan hidup di Indonesia. Plastik merupakan produk serbaguna, ringan, fleksibel, tahan kelembaban, kuat, relatif murah karena berbagai kemudahan tersebut, seluruh dunia bernafsu untuk menghasilkan lebih banyak produk berbahan baku plastik. Namun, tanpa disadari, karakter dasar plastik, ditambah cara penggunaan yang tidak ramah lingkungan, justru merusak lingkungan hidup. Salah satu sampah plastik yang cukup dominan adalah plastik berbahan dasar LDPE (Low Density Polyethylene) dikarenakan plastik berbahan dasar ini memiliki sifat yang tahan terhadap temperature yang cukup tinggi dan memiliki kekentalan yang tinggi. Penelitian ini dilakukan selama 7 hari, pencetakan batako dengan menggunakan alat pencetak manual berukuran (30x15x10)cm. Cetakan diisi dengan total bahan dengan massa 8 kg yang merupakan campuran pasir:semen:LDPE dengan perbandingan 7:1:0, 6,5:1:0,5, 6:1:1, dan 5,5:1:1,5. Pengukuran daya serap air dilakukan pada hari ke-7. Pengukuran kuat tekan batako dilakukan pada hari ke-8. Data hasil penelitian dianalisis dengan metode analisis Rancangan Acak Lengkap (RAL) yang selanjutnya ditabelkan menggunakan tabel annova. Hasil pengukuran berat, daya serap air dan kuat tekan dari semua variasi yang telah di ukur, Penambahan sampah plastik domestik LDPE berpengaruh terhadap kuat tekan batako. Kuat tekan batako rata-rata tertinggi terdapat pada perlakuan A yaitu sebesar 25,952 Kg/cm2 dengan variasi perbandingan pasir:semen:LDPE = 7:1:0. Sedangkan kuat tekan batako rata-rata terendah terdapat pada perlakuan D yaitu sebesar 10,192 Kg/cm2 dengan variasi perbandingan pasir:semen:LDPE = 5,5:1:1,5. Penambahan sampah plastik domestik LDPE berpengaruh terhadap daya serap air batako. Daya serap air batako rata-rata tertinggi terdapat pada perlakuan C yaitu sebesar 9,555% dengan variasi perbandingan pasir:semen:LDPE = 6:1:1. Sedangkan daya serap air batako rata-rata terendah terdapat pada perlakuan A yaitu sebesar 1,389% dengan variasi perbandingan pasir:semen:LDPE = 7:1:0.
KONSERVASI SUMBER DAYA AIR DAN LINGKUNGAN MELALUHI KEARIFAN LOKAL DI DESA MARGODADI KECAMATAN SEYEGAN KABUPATEN SLEMAN YOGYAKARTA Rita Dewi Triastianti; Nasirudin Nasirudin; Sukirno Sukirno; Warsiyah Warsiyah
Jurnal Kawistara Vol 7, No 3 (2017)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/kawistara.15391

Abstract

Local wisdom has been derived from the expression of ancestors that grows and develops especially in rural life norms which could be related to local food security. The question will be on what kind of natural resources can be managed without damaging the environment. In line with the issue, we need to know the local natural resources and manage it through the people behavior by following the local norms. Margodadi Village located in the western part of Sleman regency. The condition of society and its natural resources and environment is still original and unique. Activities undertaken by the community are mostly simple and traditional. Live harmony between individuals in society still exists. Natural resources and the environment are utilized by the community from generation to generation to this day, such as the existence of clean water - lake which is considered out of a big banyan tree. This water comes out of the ground under the tree and is called “Tuk Sibedug”. The water of this lake is often used for bathe rituals in a pond and the rest flows into the river for farming irrigation especially rice fields. By knowing the inner or spiritual strength of each individual, the norms of life will grow and develop, so that natural resources and environment can be managed better. Natural resources from the agricultural, livestock, fishery and small industries sectors are possible to potentially generate per capita income of 519 kg per person per year. This shows the existence of local food security in the villages of Seyegan that has been achieved.
Co-Authors Basuki Basuki Nasirudin Nasirudin Rita Dewi Triastianti Sukirno Sukirno Sutra Cahmulan Suyatno Suyatno