Article Per Year (5 Year)
p-Index From 2021 - 2026
2.147
P-Index
This Author published in this journals
All Journal PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua East Asian Journal of Multidisciplinary Research (EAJMR) Asian Journal of Community Services (AJCS) Indonesian Journal of Society Development (IJSD) JPMP Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan Joong-Ki
Ni Made Darmadi
Department of Management of Waters Resources, Warmadewa University, Denpasar, Bali
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Public Health Social Sciences

Published : 12 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 12 Documents
Search

 1   2 
Prospek dan Potensi Budidaya Rumput Laut di Bali:Suatu Kajian Pratama, Gede Agus Surya; Darmadi, Ni Made; Suryani, Sang Ayu Made Putri
ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Vol 8 No 2 (2025): ACROPORA: Jurnal Ilmu Kelautan dan Perikanan Papua Edisi November 2025
Publisher : Cenderawasih University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/acr.v8i2.4738

Abstract

Rumput laut sebagai salah satu komoditas ekonomis penting dan merupakan salah satu sumber pangan dunia merupakan salah satu produk primadona di sector budidaya perikanan. Budidaya rumput laut relative mudah dibudidayakan, tidak memerlukan modal yang besar, tidak ada petisida, tidak ada residu dan tanpa pemberian pakan. Berdasarkan segi kualitas air yang berada di wilayah Bali yang mendukung pertumbuhan rumput laut dan juga sinar cahaya matahari yang cukup sehingga potensi dalam budidaya rumput laut sangat besar dan juga menguntungkan. Penelitian ini bertujuan untuk mengetahui seberapa besar potensi luasan wilayah yang dapat digunakan untuk budidaya rumput laut. Metode dalam penelitian ini yang digunakan ialah literatur review. Hasil analisis kesesuaian lahan di bali mendapatkan lahan potensial untuk budidaya rumput laut adalah perairan Pulau Nusa Lembongan sebesar 3.375,65 Ha. Luas lahan efektif sebesar 2.025,39 Ha yaitu 60% dari luas, serta total produksi pada satu musim panen sebesar 89.117,16 ton/siklus panen. Hasil pengukuran kualitas perairan menunjukkan parameter optimal yang meliputi suhu perairan 26 s.d 31 oC, salinitas 28 s.d 35 ppt, dan kedalaman 30 cm s.d 1 meter.
PEMBUATAN PAKAN IKAN BERBAHAN BAKU LOKAL DI DESA WISATA TARO KABUPATEN GIANYAR - BALI: PRODUCTION OF FISH FEED FROM LOCAL RAW MATERIALS IN THE TOURIST VILLAGE OF TARO, GIANYAR REGENCY - BALI Gede Agus Surya Pratama; Zaenal Abidin; Sudiarta, Ketut; Putri Suryani, Sang Ayu Made; Putri Lestari, Dewi; Sudiarta, Gede; Darmadi, Ni Made; Semara Edi, Dewa Gede; Sugiana, Gusti Ngurah; Diah Mahesa, Wastu Ayu; Idris Affandi, Rangga
Jurnal Pengabdian Masyarakat Pesisir VOLUME 4 NOMOR 2
Publisher : Universitas Hang Tuah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30649/jpmp.v4i2.84

Abstract

Feed is one of the most determining factors in cultivation activities, with good and correct feed making techniques it is expected to create fish feed with a formulation that is in accordance with the growth of catfish. The purpose of this community service is to improve the knowledge, attitudes and skills of fish farmers. The method of implementing the activity is through practice, discussion and question and answer. The results of the community service activities went well and correctly, participants were able to understand the material presented by the resource person including feed formulation, material selection and fish feed printing. The tools and materials used in this activity are feed printing machines (vertical and extruder) and scales. While the materials used are 25% fish meal, 22% soybean meal, 40% bran, 10% tapioca, 2% vitamins, 1% minerals
Co-Authors A.A. Made Semariyani Adi, Semara Ambaranatha, I Wayan Mega Anita Wijayanti Antara, I Kadek Riko Adi Arjana, I Gusti Made Astuti, Partini Dwi Dewa Gede Semara Edi Dewa Gede Semara Edi, Dewa Gede Semara Dewa Nyoman Sadguna Dewa Nyoman Sadguna, Dewa Nyoman Diah Mahesa, Wastu Ayu Gede Agus Surya Pratama Gede, Dewa I Gde Suranaya Pandit I Gusti Wayan Murjana Yasa I Made Kawan, I Made I Wayan Arya, I Wayan I Wayan Sudiarta Idris Affandi, Rangga Kartika Hendra Titisari Ketut Sudiarta, Ketut Kristianto, Joko Lestari, Ni Made Dwi Luh Suariani, Luh Muhammad Sumsanto Ni Made Ayu Suardani Singapurwa Parawangsa, Nyoman Yoga Pramono Hadi Pratama, Gede Agus Pratama, Gede Agus Surya Prinata, Made Ryan Putri Lestari, Dewi Putri Suryani, Sang Ayu Made Ratna Damayanti Sang Ayu Made Putri Suryani, Sang Ayu Made Putri SATRIYAS ILYAS Sedana, I Gusti Made Arya Semara Edi, Dewa Gede Semara, Dewa Gede Sudewa, Ketut Agung Sudiarta, Gede Sugiana, Gusti Ngurah Suryani, S.A.M. Zaenal Abidin Zamri, Sharil Fadli Mohamad