Sunarto Sunarto
Politeknik Pembangunan Pertanian Malang

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PERSEPSI PETERNAK TERHADAP PENGUATAN SUBSISTEM AGRIBISNIS SAPI POTONG DAN MATERI PENYULUHAN BERDASARKAN PENDEKATAN SWOT ANALYSIS Lina Anggraini; S Sunarto; Wahyu Windari
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v8i2.430

Abstract

Beef management is currently directed to be based on agribusiness. Agribusiness has 4 subsystems that must be managed by farmers, namely the upstream subsystem, primary agriculture (cultivation), downstream, and supporting system. The aims of this study was to determine the agribusiness subsystems that were considered weak in Argosadono Gapoktan which was already based on animal husbandry agribusiness. Furthermore, to explore the ability of farmers to strengthen the agribusiness subsystem through counseling. The study was conducted in Ngampel Village, Papar District, Kediri Regency, East Java, Indonesia. The research approach used quantitative descriptive with Gapoktan Argosadono breeders object by involving their management as informants in this study. Sampling technique using purposive sampling with criteria for groups of livestock who joined the Gapoktan was an active group and recommended by the chairman of Gapoktan, has a complete core management, and has good communication skills. Data collection techniques used were observation, semistructured interviews, filling out closed questionnaires, Forum Group Discussion, and documentation. Data analysis techniques used SWOT analysis, counseling design, and continued evaluation of farmers' perceptions of the material that has been delivered in counseling. The results of the study based on the SWOT analysis diagram, obtained a suitable strategy in quadrant I (one), namely SO (Strengths-Opportunities). The strategy that must be implemented was to support an aggressive growth policy (Growth oriented strategy). The number of SO (Strengths-Opportunities) strategies obtained was 9 items, while the most pressing topic at the moment was the provision of cattle scales. Based on the 9 items of the SO strategy, the material was determined to support the running of the SO strategy. Based on the decision making matrix, the counseling material was obtained, namely the calculation of body weight using the Lambourne formula and the meter. After the implementation of counseling, perception evaluation carried out. The results obtained by farmers received very good innovation, as many as 47 respondents from 56 respondents were in the criterion V whose predicate perception was very good.
Tingkat Motivasi dan Hubungannya dengan Karakteristik Individu Santri dalam Membudidayakan Black Soldier Fly di Kelompok Santri Tani Milenial Kecamatan Kedungkandang Kota Malang F. A. D. Pertiwi; S. Likah; Sunarto Sunarto
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 23, No 1 (2021): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.23.1.62-73.2021

Abstract

Evaluasi Produksi Susu Pasteurisasi Berbasis CIPP di KWT Sumber Rejeki Kota Batu S. N. Asyifah; Sunarto Sunarto; S. Likah
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 24, No 1 (2022): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.24.1.126-135.2022

Abstract

Factors affecting farmers' access to Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency Wahyu Windari; Bryan Nugraha Widhigdo; Sunarto; Ugik Romadi

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.3755

Abstract

Introduction: This research aims to describe the factors that influence livestock farmers in accessing Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency. Methods: The research method uses a descriptive quantitative approach, determining the sample of respondents using simple random sampling and the Slovin formula for as many as 51 people. Data analysis uses multiple linear regression analysis to measure the influence of internal factors (age, education level, income, length of farming, number of livestock, and cosmopolitan level) and external factors (socio-cultural values, family involvement, role of community leaders, role of breeder organizations, and access to experts) on the capacity of dairy farmers in accessing KUR. Results: The research results show that the variables income, length of farming, cosmopolitan level, and the role of community leaders have a significant effect on the capacity of breeders. Conclusion: The capacity of dairy farmers to access KUR is categorized as moderate and the capacity of dairy farmers is influenced by income, length of farming, cosmopolitan level, and the role of community leaders.
Managemen Pengelolaan Kotoran Ayam menjadi Pupuk Bokasi dengan Campuran Daun Karet di Desa Lalang Sembawa Kecamatan Sembawa Kabupaten Banyuasin Rido Ilham; Sunarto Sunarto; Andi Warnaen
Jurnal Penyuluhan Pembangunan Vol. 2 No. 2 (2020): Jurnal Penyuluhan Pembangunan
Publisher : Politeknik Pembangunan Pertanian Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pertanian konvensional Indonesia masih bergantung pada pupuk kimia yang tentunya menimbulkan dampak buruk seperti degradasi lahan dan juga secara tidak langsung dapat mengganggu kesehatan manusia. Untuk menghindari dampak buruk akan penggunaan pupuk kimia, petani dapat mengupayakan melalui penggunaan pupuk organik. Peternak ayam mitra yang ada di Desa Lalang Sembawa memiliki potensi berupa bahan organik kotoran ayam yang banyak, namun belum adanya pengolahan yang dilakukan untuk menangani kotoran ayam tersebut. Selain itu penduduk di Desa Lalang Sembawa mayoritas sebagai petani yang memiliki kebun karet pribadi, sehingga banyak daun karet yang berguguran namun belum dimanfaatkan. Tujuan penelitian ini adalah untuk mengetahui bagaimana kondisi pengelolaan limbah kotoran ayam dengan campuran daun karet di peternak mitra Desa Lalang Sembawa. Penelitian ini menggunakan metode penelitian kuantitatif, dimana pengumpulan data dilakukan dengan observasi langsung dan wawancara menggunakan alat bantu kuisioner. Berdasarkan penjabaran pembahasan Planning, Organizing, Actuating, dan Controling, pengelolaan limbah kotoran ayam di peternak mitra Desa Lalang Sembawa belum terkelola dengan baik.
Perilaku Petani dalam Pembuatan Fermentasi Jerami Padi sebagai Pakan Ternak Sapi Potong Lutfan Alfa Irsadi; Sabir Sabir; Sunarto Sunarto
Jurnal Penyuluhan Pembangunan Vol. 5 No. 2 (2025): Jurnal Penyuluhan Pembangunan
Publisher : Politeknik Pembangunan Pertanian Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34145/jppm.v5i2.3964

Abstract

Desa Mulyoagung memiliki potensi jerami padi yang melimpah, namun belum dimanfaatkan secara optimal sebagai pakan fermentasi. Penelitian ini bertujuan untuk mendeskripsikan perilaku petani dalam pemanfaatan jerami padi sebagai pakan fermentasi, merancang penyuluhan yang efektif, serta menganalisis efektivitas penyuluhan. Metode yang digunakan adalah survei deskriptif kuantitatif dengan 33 responden petani sapi potong. Data dikumpulkan melalui kuesioner, observasi, dan dokumentasi, kemudian dianalisis menggunakan skor dan persentase. Hasil menunjukkan peningkatan pengetahuan petani dari 54 persen menjadi 95 persen, keterampilan mencapai 85 persen, dan sikap positif sebesar 52 persen. Efektivitas penyuluhan secara keseluruhan tergolong cukup efektif (59 persen). Temuan ini menunjukkan bahwa penyuluhan mampu mengubah perilaku petani, namun perlu peningkatan dalam metode dan media penyuluhan.
Evaluasi Penerapan Good Farming Practice dan Implikasinya terhadap Kelayakan Usaha Pemeliharaan Sapi Potong pada Peternakan Rakyat Hana Nur Eritrina; Febby Ardilia; Sunarto Sunarto
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 2 (2026): Juli 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i2.23001

Abstract

Beef cattle are cattle specifically raised for their meat, characterized by rapid growth and a large body structure. Efforts to optimally improve the quality and quantity of beef require good beef cattle farming practices, also known as Good Farming Practice (GFP). The objectives of this research were to describe the implementation of Good Farming Practice (GFP), analyze the feasibility of beef cattle farming in the Banjar Tani 2 Livestock Group, and obtain material for developing a beef cattle fattening Business Plan based on GFP. The research method used was descriptive quantitative with cross-tabulation (Crosstab). The study results indicated that the implementation of Good Farming Practices (GFP), assessed from 30 farmers in the Banjar Tani 2 Livestock Group, yielded a score of 772.8 with a "Not Implemented" predicate. The business feasibility analysis showed an R/C Ratio of 1.44, a B/C Ratio of 0.44, and a Profit of Rp. 18,140,437. The break-even point (BEP) in units was 2 head, and the BEP price was Rp. 14,602,795.