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Kartika Mariyona
Universitas Muhammadiyah Sumatera Barat
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Pengaruh Penggunaan Media Video Animasi terhadap Peningkatan Pengetahuan Pencegahan Pelecehan Seksual pada Anak Usia Dini di Tk Aisyiyah Kota Bukittinggi Kartika Mariyona; Pagdya Haninda Nusantri Rusdi; Mega Ade Nugrahmi; Wira Meiriza
Jurnal Ilmiah Universitas Batanghari Jambi Vol 23, No 2 (2023): Juli
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v23i2.3859

Abstract

In recent times, sexual abuse of children in Indonesia has been increasing, not only among adolescents, but also among young children who have been targeted by sexual offenders. With the high number of incidents of sexual harassment, the government issued a law as a preventive measure to reduce the level of sexual violence against children, namely Law No. 35 of 2014 concerning Child Protection. The purpose of this study was to see "The Effect of Using Video Animation Media on Increasing Knowledge of Prevention of Sexual Harassment in Early Childhood at Aisyiyah Kindergarten, Bukittinggi City". The introduction of knowledge education about sexual abuse in early childhood must of course be delivered in very interesting media. This research is a quasi-experimental study with a pre-test and post-test design without control using a simple random sampling technique. The number of respondents was 25 students of Aisyiyah Kindergarten, Bukittinggi City. Data analysis in this study used the Wilcoxon test
EVALUASI PELAKSANAAN PROGRAM 1000 HPK SEBAGAI UPAYA PENCEGAHAN STUNTING DI KOTA PADANG PANJANGEVALUASI PELAKSANAAN PROGRAM 1000 HPK SEBAGAI UPAYA PENCEGAHAN STUNTING DI KOTA PADANG PANJANG Pagdya Haninda Nusantri Rusdi; Kartika Mariyona; Mega Ade Nugrahmi; Shinta Angellina
HUMAN CARE JOURNAL Vol 8, No 2 (2023): Human Care Journal
Publisher : Universitas Fort De Kock

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32883/hcj.v8i2.2529

Abstract

Stunting merupakan bentuk gagal tumbuh adalah salah satu permasalahan status gizi balita yang diakibatkan oleh gizi buruk dan kesehatan selama prenatal dan postnatal. Stunting muncul sebagai akibat dari keadaan kekurangan gizi yang terakumulasi dalam waktu yang cukup lama sehingga akan lebih terlihat manifestnya secara fisik di usia 24 – 59 bulan. Salah satu program pemerintah untuk mengatasi terjadinya stunting. Sebagai ujung tombak dari pelaksanaan program ini adalah sumber daya manusia (SDM). SDM diminta untuk tidak hanya kuantitas, namun kualias menjadi salah satu ujung tombak terlaksananya program. Salah satu program yang dijalankan adalah program 1000 HPK. Penelitian ini dilaksanakan di Kota Padang Panjang dengan desain [enelitian menggunakan rancangan kualitatif. Dengan menggunakan wawancara mendalam (Indepth Interview) serta observasi. Informan dpilih secara purposive sampling sejumlah 10 orang informan. Data dianalisis berdasarkan keterangan dan jawaban yang disampaikan oleh informan. Hasil analisis didapatkan bahwa kuantitas dankualitas SDM dalam menjalankan program 100 HPK sudah tercukupi dan sudah sesuai dengan tupoksi masing-masing sesuai dengan SOP yang telah dientukan.
EDUKASI AKSI BERGIZI UPAYA PENCEGAHAN ANEMIA PADA REMAJA Chyka Febria; Mega Ade Nugrahmi; Kartika Mariyona
MONSU'ANI TANO Jurnal Pengabdian Masyarakat Vol 6, No 2 (2023)
Publisher : Universitas Muhammadiyah Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32529/tano.v6i2.2896

Abstract

The incidence of anemia in West Sumatra province reached a national average of 14.8% according to the Minister of Health's Decree of 29.8% in women and 27.6% in men. West Sumatra Province is the 4th province with the highest incidence of anemia after Maluku, Southeast Sulawesi and Gorontalo (Rikesdas, 2018). The aim of this activity is to increase knowledge and motivate participants to apply balanced nutrition guidelines and apply the contents of my plate in their daily lives. The method used is to provide education about the contents of my plate to young women, by giving pretest and posttest questionnaires. The results of this activity after education was carried out increased knowledge about the contents of my plate and teenagers already knew how much to eat in one meal. The conclusion from this activity was that when the pre-test was carried out, the majority of female students had poor knowledge, namely 34 people (68%), and after being given education, the results of the post-test showed that the majority of female students had good knowledge, 38 people (76%).
PELATIHAN PEMBUATAN PUDING STRAWBERRY SEBAGAI CEMILAN KAYA NUTRISI GUNA MENCEGAH STUNTING Pagdya Haninda Nusantri Rusdi; Kartika Mariyona; Mega Ade Nugrahmi
MONSU'ANI TANO Jurnal Pengabdian Masyarakat Vol 6, No 2 (2023)
Publisher : Universitas Muhammadiyah Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32529/tano.v6i2.2912

Abstract

One form of failure to thrive and the consequences of poor nutrition from pregnancy to birth which is a very high problem in Indonesia is Stunting. One way to prevent stunting from increasing is by making nutrient-rich snacks in the form of strawberry fruit pudding which will later be prepared with various kinds of food ingredients needed for children under five. This service activity takes the form of training for cadres in making strawberry pudding as a nutrient-rich snack to prevent stunting in Nagari Balingka, Agam Regency. The method for implementing this PPM is by means of lectures and direct demonstrations together with posyandu cadres. As a result of this activity, the cadres were able to make strawberry pudding and provide education to mothers of toddlers in Nagari Balingka, Agam Regency
SOSIALISASI DAN PEMBERIAN PUDING DAUN KELOR (PULOR) SEBAGAI UPAYA PENCEGAHAN STUNTING ANAK PRA SEKOLAH Kartika Mariyona; Pagdya Haninda Nusatri Rusdi; Mega Ade Nugrahmi
MONSU'ANI TANO Jurnal Pengabdian Masyarakat Vol 6, No 2 (2023)
Publisher : Universitas Muhammadiyah Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32529/tano.v6i2.2909

Abstract

The preschool period is a period that is vulnerable to experiencing malnutrition problems. To fulfill nutritional needs, you can use local food ingredients which are alternatives that can be developed to produce more innovative food variations. This socialization was carried out at Aisyiyah II Kindergarten, Bukittinggi City. By providing outreach and providing Moringa Pudding, the aim is to provide information to teachers about Moringa leaves which can be used as an innovative food ingredient as an effort to prevent stunting in preschool children. Outreach activities can provide new references for teachers regarding processing methods and the benefits of local food ingredients that are abundant in our environment. Respondents enjoyed the Moringa leaf pudding and on average said it was very tasty and liked it. Moringa leaves, which are abundant in abundance, can be used to make various innovative processed ingredients in an effort to prevent stunting in preschool children. Through socialization, it appears that there is additional new knowledge regarding the fairly high nutritional content of Moringa leaves. The teacher appreciated this activity because it provided new understanding and added references about local food processing.
PENGARUH PEMBERIAN JUS KACANG HIJAU (PHASEOLUS RADIATUS L) TERHADAP PENINGAKATAN FERRITIN SERUM PADA PENDERITA ANEMIA REMAJA PUTRI Kartika Mariyona
Jurnal Kesehatan Lentera 'Aisyiyah Vol. 2 No. 1 (2019): Jurnal Kesehatan Lentera 'Aisyiyah
Publisher : BPPM Politeknik 'Aisyiyah Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Anemia penyakit yang sering terjadi di Indonesia. Di Indonesia prevalensi anemia pada remaja yaitu 57,1.%. Kacang hijau memiliki kandungan gizi yang lengkap, salah satunya yaitu zat besi sebesar 6,7 / 100 gr kacang hijau diyakini mampu meningkatkan kadar ferritin serum penderita anemia remaja putri. Tujuan penelitian ini untuk mengetahui pengaruh pemberian jus kacang hijau terhadap kadar ferritin serum pada penderita anemia remaja. Penelitian dilakukan di Panti Asuhan Tri Murni Kota Padang Panjang. menggunakan design quasi eksperimen pada 34 orang remaja anemia. Subjek dibagi 2 kelompok, kontrol dan intervensi secara random. Kelompok intervensi diberikan 200 gr jus kacang hijau diolah menjadi jus selama 7hari. Analisis data menggunakan uji statistik t-dependent dengan derajat kemaknaan α=0,05. Hasil penelitian menujukan rata- rata kadar ferritin serum sebelum intervensi adalah 36,91 μg/L, dan sesudah adalah 65,10 μg/L. Rata - rata kadar ferritin serum kelompok kontrol sebelum intervensi adalah 33,63 μg/L dan sesudah 40,35 μg/L. Hasil analisis statistik menunjukanada pengaruh pemberian jus kacang hijau terhadap peningkatan kadar ferritin serum pada penderita anemia dengan nilai p< 0,05. Berdasarkan hasil penelitian disimpulkan terdapatnya pengaruh pemberian jus kacang hijau terhadap peningkatan kadar ferritin serum pada penderita anemia remaja putri. Disarankan kepada remaja putri untuk mengkonsumsi kacang hijau untuk meningkatkan kadar ferritin serum
PENGETAHUAN REMAJA PUTRI TENTANG KEKERASAN SEKSUAL Mega Ade Nugrahmi; Kartika Mariyona; Pagdya Haninda Nusantri Rusdi; Amelya Permata Sari; Delvi Ramadianti
Jurnal Kesehatan Vol. 15 No. 2 (2024): Jurnal Kesehatan
Publisher : Sekolah Tinggi Ilmu Kesehatan (STIKes) Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38165/jk.v15i2.453

Abstract

Maraknya kejadian kekerasan seksual pada remaja disebabkan karena kurangnya informasi terkait kekerasan seksual yang mengakibatkan rendahnya pengetahuan remaja terhadap kejadian tersebut. Penelitian ini bertujuan mengetahui pengetahuan remaja putri tentang kekerasan seksual. Penelitian ini kualitatif deskriptif dengan metode cross sectional. Teknik pengambilan sampel dengan claster random sampling dengan menyebarkan kuesioner dengan jumlah sampel sebanyak 90 orang dengan analisa data menggunakan SPSS dan uji Chi-Square. Hasil penelitian didapatkan mayoritas (76,7%) remaja memiliki pengetahuan baik. Agar edukasi terkait kekerasan seksual dapat disebarluaskan agar menurunkan angka kejadian kekerasan seksual baik dilingkungan rumah maupun sekolah.Kata Kunci: Pengetahuan; Remaja; Kekerasan Seksual AbstractThe rise in incidents of sexual violence among teenagers is caused by a lack of information regarding sexual violence which results in low knowledge among teenagers about these incidents. This research aims to determine the knowledge of young women about sexual violence. This research is descriptive qualitative. with the cross-sectional method. The sampling technique was cluster random sampling by distributing questionnaires to a sample size of 90 people. The research results showed that the majority (76.7%) of teenagers had good knowledge. Conclusion: So that education regarding sexual violence can be disseminated in order to reduce the number of incidents of sexual violence both in the home and school environment.Keywords: Knowledge; Teenagers; Sexual Violence
Co-Authors Amelya Permata Sari ARWINDA ZALUKHU Chyka Febria Delvi Ramadianti KURNIA AFRISAH Lastri Oktari Tanjung Liza Andriani Mega Ade Nugrahmi Mega Ade Nugrahmi Meiriza, Wira Pagdya Haninda Nusantri Rusdi Pagdya Haninda Nusantri Rusdi Pagdya Haninda Nusantri Rusdi Pagdya Haninda Nusatri Rusdi Shinta Angellina Yuliza Anggraini