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All Journal Media Wisata Jurnal Abdimas Pariwisata Journal of Tourism and Economic Jurnal Kajian Pariwisata Informatics and Computer Engineering Journal
Arif Dwi Saputra
Sekolah Tinggi Pariwisata AMPTA Yogyakarta
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Physics Social Sciences Transportation Other

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Perbedaan Persepsi dan Harapan Wisatawan Lokal dengan Wisatawan Asing terhadap Kualitas Layanan di Candi Borobudur Saputra, Arif Dwi; Susilawati, Heni; Hermawan, Hary
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 17, No 2 (2019): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v17i2.308

Abstract

Efforts to increase foreign tourists related to tourist attraction need to be interpreted through the attitude of foreign tourists in their perception and expectations of service quality, so that it becomes a more measurable central point when wanting to boost foreign exchange through the tourism service sector. The research that has been done is explorative research with the descriptive quantitative method. The results showed that there were differences in perception and experience of service quality in Borobudur Temple in both groups of tourists
Pengemasan Atraksi Wisata Susur Sungai Klegung dengan Menggunakan Pendekatan Potensi Wisata Saputra, Arif Dwi
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 18, No 1 (2020): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v18i1.333

Abstract

Community-based ecotourism development is an opportunity to develop tourism attractions that are almost unknown to tourists in general and will reduce the social-cultural impact for the community. The potential of Klegung river that forms the river flow and the natural wealth of its riverside ecosystem makes the community take the initiative to open tourism destinations to provide benefits both economically and for the sustainability of existing water resources. The research that has been conducted using a qualitative descriptive method aims to analyze the potential of human resources, culture, flora and fauna, and attractions in accordance with the characteristics of Padukuhan Klegung. Having known the potential, then made attractive and appropriate attraction packages. keywords are required for computerization. Research and abstract title search made easy with these keywords.
Pelatihan Mengelola Homestay di Desa Wisata Donokerto Damasdino, Fian; Saputra, Arif Dwi; Sinangjoyo, Nikasius Jonet; Angela Ariani, Angela; Anwari, Hamdan; Nur Islami, Mona Erythrea
Jurnal ABDIMAS PARIWISATA Vol 1, No 1 (2020): Jurnal Abdimas Pariwisata
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (822.588 KB) | DOI: 10.36276/jap.286

Abstract

Donokerto village is one of the pioneering tourist villages that has good potential in terms of diversity of tourist attractions. In addition to tourist attraction, as a major factor triggering visits, homestay is one of the main strategic sources of income to be taken into account in every tourism village management. Remembering Homestay is a basic necessity for every tourist who wants to visit the village for a longer time. As a tourism village that is being pioneered, Desa Donokerto does not yet have human or community resources that understand in the ins and outs of Homestay management. Therefore, the AMPTA Yogyakarta Tourism School in collaboration with PUM Netherlands Senior Experts held a community service with the theme "Training on Managing Homestay in Donokerto Village". This community service activity was carried out by the presentation method and then followed by panel discussions. The recommendation from this service activity is that managing the right homestay is a crucial factor in creating a safe, comfortable and tourist-friendly village. For this reason, it is expected that the community in managing the homestay must meet the criteria for product, service and management aspects.
STRATEGI PENGEMBANGAN TAMAN KULINER CONDONGCATUR DEPOK SLEMAN DALAM MENINGKATKAN JUMLAH KUNJUNGAN Saputra, Arif Dwi
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 7, No 1 (2012)
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v7i1.55

Abstract

This research aims to find out the managing, developing and promoting strategies that the management of Condongcatur Culinary Park has implemented to increase the number of visitors. The research was done using method of qualitative research. To collect data, researcher made use of methods of literature study, field survey and in-depth interview with related stokeholders. The data were analyzed in descriptive way based on SWOT analysis to evaluate the strengths and weaknessesof this culinary park from both internal and external factors so that it was easy to formulate the appropriate strategeis in managing, developing and promoting it. Based on the analysis, it is found out that all this time it has not been able to increase the number of its visitors. In fact, the analysis shows that the number has declines even more. In addition, it does not have any magnetism in terms of both culinary and non culinary aspects, which can serve as an icon to attract visitors. Key words: Magnetism, Culinary Park, Condongcatur.
Implementasi Penerapan Protokol New Normal Pada Destinasi Wisata Di Kabupaten Sleman Saputra, Arif Dwi
Media Wisata Vol. 19 No. 2 (2021): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v19i2.272

Abstract

This research was conducted to determine the implementation of the new standard protocol for tourist destinations in Sleman Regency, to check the actual conditions of the readiness of tourist destinations to reopen and to see the compliance of tourists to the regulations of the new standard protocol in Sleman Regency. The research method uses quantitative-based data with a survey method. The research location took eight leading tourist destinations in Sleman Regency, namely: Monjali, Prambanan Temple, Blue Lagoon, Deswita Pentingsari, Deswita Kelor, Sleman City Hall, Abhayagiri, and Hotel Sahid Jaya. They were collecting data using field observations, questionnaires, and literature studies. The research was carried out on 1-24 August 2020. The results showed that the tourism sector in Sleman Regency could be reopened with various conditions for the good of all parties, significantly improving the community's economy. The opening of tourist destinations in Sleman Regency must be accompanied by strict supervision, especially regarding implementing health protocols
Pengemasan Atraksi Wisata Susur Sungai Klegung dengan Menggunakan Pendekatan Potensi Wisata Arif Dwi Saputra
Media Wisata Vol. 18 No. 1 (2020): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (301.081 KB) | DOI: 10.36276/mws.v18i1.82

Abstract

Community-based ecotourism development is an opportunity to develop tourism attractions that are almost unknown to tourists in general and will reduce the social-cultural impact for the community. The potential of the Klegung river that forms the river flow and the natural wealth of its riverside ecosystem makes the community take the initiative to open tourism destinations to provide benefits both economically and for the sustainability of existing water resources. The research that has been conducted using a qualitative descriptive method aims to analyze the potential of human resources, culture, flora and fauna, and attractions in accordance with the characteristics of Padukuhan Klegung. Having known the potential, then made attractive and appropriate attraction packages. keywords are required for computerization. Research and abstract title search made easy with these keywords
Perbedaan Persepsi dan Harapan Wisatawan Lokal dengan Wisatawan Asing terhadap Kualitas Layanan di Candi Borobudur Arif Dwi Saputra; Heni Susilawati; Hary Hermawan
Media Wisata Vol. 17 No. 2 (2019): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.638 KB) | DOI: 10.36276/mws.v17i2.158

Abstract

Efforts to increase foreign tourists related to tourist attraction need to be interpreted through the attitude of foreign tourists in their perception and expectations of service quality, so that it becomes a more measurable central point when wanting to boost foreign exchange through the tourism service sector. The research that has been done is explorative research with the descriptive quantitative method. The results showed that there were differences in perception and experience of service quality in Borobudur Temple in both groups of tourists
Strategi Pengembangan Taman Kuliner Condongcatur Depok Sleman dalam Meningkatkan Jumlah Kunjungan Arif Dwi Saputra
Media Wisata Vol. 7 No. 1 (2012): Media Wisata
Publisher : Sekolah Tinggi Pariwisata AMPTA Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (7729.208 KB) | DOI: 10.36276/mws.v7i1.182

Abstract

This research aims to find out the managing, developing and promoting strategies that the management of Condongcatur Culinary Park has implemented to increase the number of visitors. The research was done using a method of qualitative research. To collect data, the researcher made use of methods of literature study, field survey and in-depth interview with related stakeholders. The data were analyzed in a descriptive way based on SWOT analysis to evaluate the strengths and weaknesses of this culinary park from both internal and external factors so that it was easy to formulate the appropriate strategies in managing, developing and promoting it. Based on the analysis, it is found out that all this time it has not been able to increase the number of its visitors. In fact, the analysis shows that the number has declined even more. In addition, it does not have any magnetism in terms of both culinary and non-culinary aspects, which can serve as an icon to attract visitors.
Strategi Pemasaran Shaba Outbound dalam Meningkatkan Minat Kunjungan Wisatawan Arif Dwi Saputra
Jurnal Kajian Pariwisata Vol 1 No 1 (2019): Jurnal Kajian Pariwisata
Publisher : LPPM STP ARS Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan penelitian ini adalah untuk mengetahui dan mengidentifikasi secara optimal strategi pemasaran yang tepat untuk wisata edukatif Shaba Outbound dalam upaya meningkatkan minat kunjungan wisatawan.Tipe penelitian ini menggunakan metode diskriptif kualitatif. Hasil penelitian menunjukan bahwa daya tarik yang ada di Shaba Outbound merupakan edukasi tentang alam. Daya tarik Shaba Outbound yang bernilai edukasi alam tersebut berupa hamparan alam terbuka yang asri. Berdasarkan daya tarik edukasi yang ada maka dalam menentukan strategi pemasaran yang akan dilakukan dengan berdasarkan konsep segmen pasar (segmentation), target pasar (targeting), dan memposisikan pasar (positioning). Untuk promosi kepada target pasar yang sudah ditentukan yaitu menggunakan konsep promosi dalam bentuk periklanan (advertising), promosi penjualan (sales promotion), hubungan masyarakat (public relation), penjualan personal (personal selling) dan pemasaran langsung (direct marketing) sebagai upaya menarik target pasar tersebut agar minat kunjungan wisatawan meningkat. Motif menggunakan strategi pemasaran bentuk promosi tersebut yaitu, keefektifan dalam membujuk dan menyampaikan informasi tentang daya tarik secara langsung maupun tidak langsung kepada konsumen atau target pasar.
PENGARUH DAYA TARIK TERHADAP KEPUASAN WISATAWAN DI COFFEE ON THE BUS PO. REJEKI TRANSPORT YOGYAKARTA Benediktus Primus Gunteja; Enny Mulyantari; Arif Dwi Saputra
Journal of Tourism and Economic Vol 4, No 2 (2021): Edisi 4
Publisher : STIE Pariwisata API Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (477.016 KB) | DOI: 10.36594/jtec.v4i2.126

Abstract

This study aims to determine whether the tourist attraction factors which consist of attractions, amenities, and accessibility have an effect on tourist satisfaction at Coffee On The Bus PO. Fortune Transport. The research sample was 50 tourist respondents who visited the Coffee on The Bus. This type of research is a type of quantitative research using multiple linear analysis located in Yogyakarta. The results showed that the three variables simultaneously and significantly affected tourist satisfaction.
Co-Authors A.A. Ketut Agung Cahyawan W Amelia Lintang Mahiswara Angela Ariani, Angela Benediktus Primus Gunteja Enny Mulyantari Fian Damasdino Fuadi Afif Hamdan Anwari Hamdan Anwari, Hamdan Hardi Wahyono Hary Hermawan Heni Susilawati Mona Erythrea Nur Islami, Mona Erythrea Nikasius Jonet Sinangjoyo Nikasius Jonet Sinangjoyo Nugroho, Dhimas Setyo Prihatno Ragil Wijianto Ragil, Ragil Wijianto Saefudin Saefudin Wahyuni, Amelia Tri