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All Journal Buletin Peternakan JURNAL PETERNAKAN Jurnal Triton
Triani Adelina
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KANDUNGAN FRAKSI SERAT SILASE LIMBAH PISANG (BATANG DAN BONGGOL) DENGAN KOMPOSISI SUBSTRAT DAN LEVEL MOLASES YANG BERBEDA SEBAGAI PAKAN ALTERNATIF TERNAK RUMINANSIA Andika Mulya; Dewi Febrina; Triani Adelina
Jurnal Peternakan Vol 13, No 1 (2016): Februari 2016
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v13i1.2385

Abstract

Harvesting bananas will produce stems and stump that can be used as an alternative feed. One processing techniques tomaintain the nutritional value is silage. This study aims to determine the content of the fiber fraction ie. Neutral Detergent Fiber (NDF), Acid Detergent Fiber (ADF), lignin, cellulose and hemicellulose from bananas waste silage with the composition of the substrate and the different levels of molasses.  Research using a Completely Randomized Design factorial pattern with two replications. Factor A : the composition of the substrate, A1. stumps 100% :  stems 0%; A2. 50% stems : 50% stumps; A3. 0% stumps : 100% stems.  Factor B : the addition of molasses  0%; 2.5% and 5%. Data were analyzed using a completely randomized factorial design, the difference between treatments tested Duncan's Multiple Range Test (DMRT). The results showed banana waste silage with the composition of the substrate and molasses with different levels have moderate physical qualities and fiber fractions are NDF 57.86-89.63%; ADF 34.44-46.20%; lignin 11.75-17.19%; cellulose 15.10-32.34%; hemicellulose 11.66-55.18%. Silage that contains 100% of banana stem with the addition of 5% molasses is the best result. 
RESPON PENAMBAHAN MINERAL KALSIUM, PHOSPOR, MAGNESIUM DAN SULFUR TERHADAP KARAKTERISTIK CAIRAN RUMEN PADA TERNAK KAMBING LOKAL Triani Adelina
Jurnal Peternakan Vol 4, No 2 (2007): September 2007
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v4i2.271

Abstract

Microbial growth and various fermentation processes in the rumen require an adequate supply of minerals. An experiment was conducted to detennine rumen fluid characteristics of goal They were randomly allocated into 4 treatments in a Randomized Block Design with 5 replications. Treatments were: A .. forages (natural grasses, gliriddia and leucaenJl) and concentrate (rice brand, com grain and coconut meal); B '" ration A+Ca+P; C '" Ration A+Ca+P+Mg; D =ration A+Ca+P+S. Ratio between forages and concentrates is 60: 40 with TON 53.94% and CP 13.87%. The result showed that there were no effect of mineral Ca, P, Mg and S supplementation on rumen fluid characteristics except for VFA even though it was still on the optimum condition. Inconclusion, supplementation of Ca, P and S was the best among the treatments.
RESPON PENAMBAHAN MINERALKALSIUM,PHOSPOR, MAGNESIUM DAN SULFUR TERHADAP SINTESIS PROTEIN MIKROBA PADA TERNAKKAMBING LOKAL Triani Adelina
Jurnal Peternakan Vol 3, No 2 (2006): September 2006
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v3i2.248

Abstract

Microbial growth and various fermentation processes in the rumen require an adequate supply of minerals. Anexperiment was conducted to determine niicrobial protein synthesis in the rumen of goat. Microbial protein synthesis in the rumen was estimated by the excretion of purine derivatives concentration (allantoin, uric acid, xanthine and hypoxanthine) in the urine of 20 goats of local breed. They were randomly allocated into 4 treatments in a Randomized Block Design with 5 replication. Treatments were : A =forages (natural grasses, gliricidia and leucaena) and concentrate (rice brand, com grain and coconut meal); B .. ration A+Ca+P ; C = Ration A+Ca+P+Mg ; D = ration A+Ca+P+S. Ration between forages and concentrates is 60 ; 40 with TDN 53.94% and CP 13.87%. The result showed that there were no effect of mineral Ca, P, Mg and S supplementation on the microbial protein synthesis. The mineral supplementation significantly (P<O.Ol) increased the average daily gain of the goat. Inconclusion, supplementation of Ca, P and S was the best among the treatments.
PENGARUH KOMPOSISI SUBSTRAT DAN DOSIS INOKULUM LARU TERHADAP NILAI GIZI AMPAS SAGU (Metroxylon sp) FERMENTASI* Triani Adelina
Jurnal Peternakan Vol 5, No 2 (2008): September 2008
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v5i2.290

Abstract

Sago waste is by product of sago processing. Sago production in Bengkalis District is 368.420,2 tons/year, and sago waste production is assumed approximately 147.368,08 tons/year. Nutrients composition of sago waste are 11.68% of water, 3.38% of crude protein, 1.01 % of crude fat, 12.44% of crude fiber and 12.43% of ash. Nutrients contents especially crude protein could be increased by biological processing such as fermentation. Fermentation pursued to increase the nutrient contents, microbial growth and flavor. In this process, sago waste mixed with rice brand to increase the nutrient contents and microbial growth. The objectives of this experiment were to establish effects of substrates composition and laru inoculum doses on nutrients contents of sago waste fermentation. Treatments were consisted of 2 factors in a Completely Randomized Design (CRD). Treatments were: A: substrates (A) ; A1 == 100% sago waste A2 == 90% sago waste+10% rice brand; A3 = 80% sago waste+20% rice brand and B : inoculums (B); B1 =3 g/kg substrate; B2 = 5 g/kg substrate; B3 ,. 7 g/kg substrate. The results showed that 80% substrate composition of sago + 20% rice brand with 7 g/kg substrate of inoculums dosage was the best among the treatments, with the nutrient content was 10,53% ofcrude protein and 18,83% of crude fiber.
RESPON PENAMBAHAN MINERAL KALSIUM, PHOSPOR, MAGNESIUM DAN SULFUR TERHADAP KARAKTERISTIK CAIRAN RUMEN PADA TERNAK KAMBING LOKAL Triani Adelina
Jurnal Peternakan Vol 2, No 1 (2005): Februari 2005
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v2i1.208

Abstract

Microbial growth and various fertnentation processe5in th~ rumen require an adequate supply of minerals. An experiment was conducted to determine rumen fluid characteristics from 20 goats of local breed. ~ f They were randomly allocated into 4 treatments in a Randomized Block Design with 5 replication. Treatments were: A =forages (natural grasses, gIiricidia and leucaena) and concentrate (rice brand, com graL,,\ and coconut meal) ; B =ration A+Ca+P ; C =ration A+Ca+P+Mg and D = ration A+Ca+P+S. Ration between forages and concentrates is 60 : 40 with TDN 53.94% and CP 13.87%. The result showed that there were no effect of mineral! 1 Ca, P, Mg and S supplementation on the characteristics of the rumen fluid except for VFA even though it was still on the optimum condition for microbial growth. In conclusion, supplementation of Ca, P, and S was the best I among the treatments.
RESPON PENAMBAHAN MINERAL KALSIUM, PHOSPOR, MAGNESIUM DAN SULFUR TERHADAP KARAKTERISTIK CAIRAN RUMEN PADA TERNAK KAMBING LOKAL Triani Adelina
Jurnal Peternakan Vol 1, No 1 (2004): September 2004
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v1i1.209

Abstract

Microbial growth and various fertnentation processe5in th~ rumen require an adequate supply of minerals. An experiment was conducted to determine rumen fluid characteristics from 20 goats of local breed. ~ f They were randomly allocated into 4 treatments in a Randomized Block Design with 5 replication. Treatments were: A =forages (natural grasses, gIiricidia and leucaena) and concentrate (rice brand, com graL,,\ and coconut meal) ; B =ration A+Ca+P ; C =ration A+Ca+P+Mg and D = ration A+Ca+P+S. Ration between forages and concentrates is 60 : 40 with TDN 53.94% and CP 13.87%. The result showed that there were no effect of mineral!1Ca, P, Mg and S supplementation on the characteristics of the rumen fluid except for VFA even though it was still on the optimum condition for microbial growth. In conclusion, supplementation of Ca, P, and S was the best I among the treatments.
KUALITAS NUTRISI SILASE LIMBAH PISANG (BATANG DAN BONGGOL) DAN LEVEL MOLASES YANG BERBEDA SEBAGAI PAKAN ALTERNATIF TERNAK RUMINANSIA Ibnu Sutowo; Triani Adelina; Dewi Febrina
Jurnal Peternakan Vol 13, No 2 (2016): September 2016
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v13i2.2417

Abstract

Stem and stump of bananas have potential to be used as an alternative for ruminant feed. However, one of the problem is its rapidly decomposing which affect high of water content. The alternative way to solve this matter by using silage. The aim of this study was to determine the nutritional quality of banana waste silage (stems and stump) with the addition of molasses with different levels. The experimental design was a Completely Randomized Design in factorial 3 × 3 with two replications. The first factor (A) was the composition of the substrate, A1: stump 100% + stem 0%, A2: stump 50% + stem 50%, and A3: stump 0% + stem 100%, while the second factor (B) was the levels of molasses (0; 2.5; and 5%). The parameters measured were dry matter, crude protein, crude fiber, extract ether, ash and BETN. The results showed that the composition of the substrate has significant effect (P<0.05) increased content of dry matter, crude protein, crude fiber, BETN, but did not significant (P>0.05) on extract ether and ash content. There was an interaction (P<0.05) between the substrate composition and the addition of molasses on the content of the ash. The best composition for increasing the nutrient content was stump 100% + stemps 0%. It is conclude that the compostion of stump and stemps may affect the nutrient quality of silage.
KANDUNGAN FRAKSI SERAT KULIT UBI KAYU (Manihot utilissima) YANG DIFERMENTASI RAGI TAPE (Saccharomyces cerevisae) DENGAN LAMA FERMENTASI YANG BERBEDA Evi Irawati; Lil Fitri; Triani Adelina; Elviriadi Elviriadi
Jurnal Peternakan Vol 14, No 2 (2017): September 2017
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v14i2.3712

Abstract

Kulit ubi kayu adalah limbah pertanian yang cukup besar potensinya sebagai bahan pakan. Penelitian ini bertujun untuk mengetahui pengaruh lama fermentasi terhadap kualitas fraksi serat kulit ubi kayu yang difermentasi. Penelitian ini dilaksanakan pada bulan September sampai Oktober 2016 di Laboratorium Nutrisi dan Kimia Fakultas Pertanian dan Peternakan Universitas Sultan Syarif Kasim Riau. Penelitian ini dilakukan menggunakan penelitian yang Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan dengan 5 ulangan.  Perlakuan pada penelitian ini adalah lama fermentasi A = 0 hari, B = 3 hari, C = 6 hari dan D = 9 hari. Parameter yang diamati berupa fraksi serat yaitu kandungan NDF, ADF, ADL, hemiselulosa dan selulosa. Hasil penelitian menunjukkan bahwa lama fermentasi berpengaruh nyata (P<0,05) terhadap kandungan ADF dan tidak berpengaruh (P>0,05) terhadap kandungan NDF, ADL, hemiselulosa dan selulosa. Disimpulkan bahwa lama fermentasi yang berbeda memberikan pengaruh terhadap kandungan ADF, namun belum berpengaruh terhadap kandungan NDF, ADL, hemiselulosa dan selulosa. Lama fermentasi yang berbeda tidak mampu meningkatkan kandungan hemiselulosa dan selulosa, serta tidak mampu menurunkan kandungan NDF, ADF, dan ADL fermentasi kulit ubi kayu. 
Kandungan Fraksi Serat Ransum Pellet Unggas Dengan Penggunaan Tepung Indigoferazollingeriana Putri Jati; Triani Adelina; Dewi Ananda Mucra
Jurnal Peternakan Vol 14, No 1 (2017): Februari 2017
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v14i1.3396

Abstract

This study aims to evaluation the effect of Indigofera zollingeriana flour utilization inpoultry pellet ration on the content of the fiber fraction ,namely : Neutral Detergent Fiber (NDF), Acid Detergent Fiber (ADF), Acid Detergent Lignin (ADL), hemicelluloses and cellulose. The experimental design used Completely Randomized Design(CRD),which consists of 4 treatments and 5 replicates. The treatments were the level of Indigofera zollingeriana flour utilization that were T0 = 0% Indigofera zollingeriana  (control),T1  =  5%  Indigofera  zollingeriana,  T2  =10%  Indigofera  zollingeriana,  T3  =  15%  Indigofera zollingeriana.  The  results showed that the Indigofera zollingeriana utilization had no significant effect (P>0.05) on the content of NDF, hemicellulose, cellulose but had  significantly effect (P<0.05) to the content of ADF and highly significant effect (P<0.01) on the content of ADL. It was concluded that the use of 15% Indigofera zollingerian alowered the content ADF and ADL, unable to reduce the content fNDF and unable to increase the content of hemicellulose and cellulose.The use of 15% Indigofera zollingeriana is t h e b e s t  30.39% NDF; 9.42% ADF; 2.25% ADL; 20.98% hemicellulose and 4.53% cellulose.
Wafer Nutrient with the Addition of Rubber Seed Flour (Hevea brasiliensis) and its Effect on Local Goat Performance Triani Adelina; Anwar Efendi Harahap; Arsyadi Ali; Hidayati Hidayati; Dewi Ananda Mucra; Bayu Nuari Ramadhan; Nashihul Ulwan
Buletin Peternakan Vol 45, No 2 (2021): BULETIN PETERNAKAN VOL. 45 (2) MAY 2021
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v45i2.64067

Abstract

Local goats are one of the ruminants that have several advantages, including being expose to extreme temperatures such as in the tropics and can withstand to various types of diseases. Information regarding studies for wafer with the addition of rubber seed for goat  is still limited. This study aims to determine the performance of local goats which is given wafer addition of rubber seed flour (RSF). The research parameters measured for wafer nutrient including dry matter, crude protein, crude fiber, ether extract and ash, while the performance of local goats wafers included feed intake, bodyweight gain, and feed efficiency. Twelve local goats were selected and they were assigned to 4 groups of treatments of three each in a randomized complete block design (RCBD). The 4 diets treatment were wafers added with rubber seeds flour of 0%, 7%, 14% and 21%. The results showed that the addition of rubber seed flour in wafer had effect (P<0.05) on the dry matter, crude protein, crude fiber, ether extract and ash but no significant effect (P>0.05) the feed intake, bodyweight gain, and feed efficiency. It can be conclude that the use of wafers until 21% rubber seed flour can improve the nutrient content of wafers but can not improve the production performance of local goats.
Co-Authors Andika Mulya Anwar Efendi Harahap Bakhendri Solfan Bayu Nuari Ramadhan D. Febrina Dewi Ananda Mucra Dewi Ananda Mucra Elviriadi Elviriadi Eniza Saleh Hidayati Hidayati Ibnu Sutowo Irawati, Evi Juliantoni, Jepri Lil Fitri Nashihul Ulwan Putri Zulia Jati Restu Misrianti Rodiallah, Muhamad