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All Journal Jurnal Veteriner Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Jurnal Ilmiah Inovasi Mediagro

Agung Purnomoadi

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Author-ID : 2823795

Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Education Environmental Science Veterinary Other

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PENGARUH PEMBERIAN VITAMIN B KOMPLEK TERHADAP PEMULIHAN FISIOLOGI, KONSUMSI PAKAN, DAN BOBOT BADAN KAMBING KACANG MUDA DAN DEWASA PASCA TRANSPORTASI Apri Fendy Ramadhan; Sularno Dartosukarno; Agung Purnomoadi
MEDIAGRO Vol 13, No 1 (2017)
Publisher : Universitas Wahid Hasyim

The research aimed to assess the effect of vitamin B complex to the physiological, feed intake, and body weight recovery in Kacang goat after being transported. The materials used were 16 male Kacang goats which were divided into two age groups namely young and mature. The experimental design used in this research was a nested design two phases with two age groups, and Vitamin B complex nested at each age group which was given the feed without (T0) and with vitamin B complex (T1). Parameters observed were physiologic (heart rate, frequency of breathing and body temperature), feed intake and body weight gain. The results during transportation showed that the heart rate of T0 sheep was higher than of T1 (109 vs 96.5 beat/min; P<0.05), but the frequency of breathing and body temperature was not different (P>0.05) as well as physiologically between young and adult goats (P<0.05). The day required for recovery of heart rate, frequency of breathing, body temperature and feed consumption between the treatments were not different (P>0.05) as well as at between young and adult goats (P>0.05). Similar results were found in the day required for recovery of body weight in the T0 and T1, as well as in young and adult goats (P>0.05). The conclusion could be drawn from this study were vitamin B complex could reduce stress levels, but did not affect the day required for physiological recovery, feed intake and body weight in Kacang goats after 7 hours transportation. Keywords: Transportation, stress, Kacang goat, age, vitamin B Complex, recovery.

KUALITAS FESES DAN PRODUKSI BIOGAS KAMBING KEJOBONG MUDA DAN DEWASA YANG DI BERI PAKAN DENGAN IMBANGAN KONSENTRAT DAN HIJAUAN YANG BERBEDA Akhmad Nurahkman; Nadlirotun Luthfi; Sutaryo Sutaryo; Agung Purnomoadi
MEDIAGRO Vol 17, No 2 (2021)
Publisher : Universitas Wahid Hasyim

Tujuan dari penelitian ini yaitu untuk mengkaji produksi biogas dari feses Kambing Kejobong muda dan dewasa dengan imbangan konsentrat dan hijauan yang berbeda. Materi yang digunakan yaitu 8 ekor kambing Kejobong jantan umur muda (± 5 bulan) dengan bobot badan (BB) awal rata-rata 14,03 ± 1,46 kg (CV 10,43%) dan 8 ekor kambing dewasa (± 9 bulan) dengan BB awal rata-rata 22,32 ± 1,99 kg (CV 8,92%). Pakan diberikan dalam bentuk pellet terdiri dari hijauan rumput Kolonjono (Panicum muticum) dan konsentrat (gaplek, bungkil kedelai, molases, dedak padi dan mineral mix). Penelitian menggunakan metode Nested Design yaitu perlakuan pakan tersarang dalam perakuan umur. Perlakuan pakan T1 tersebut adalah (30% konsentrat :70% rumput), sedangkan pakan T2 (30% rumput :70% konsentrat). Variabel yang diamati yaitu produksi feses, kualitas feses ternak dan produksi biogas. Data yang diperoleh dianalisis dengan uji F. Hasil penelitian menunjukkan bahwa produksi biogas berbeda nyata, produksi biogas pada T1 lebih tinggi dibandingkan produksi biogas T2 (P

Co-Authors A M Legowo Agustina Wonga Bela Akhmad Nurahkman Apri Fendy Ramadhan Hendrarti, Etty Nuri Hendrarti Joelal Achmadi Limbang Kustiawan Nuswantara Mukh Arifin Nadlirotun Luthfi Nurwantoro . Retno Adiwinarti Saraceen Erla Pratama Siti Nuraliah Sularno Dartosukarno Sutaryo Sutaryo Sutaryo Sutaryo V P Bintoro Wa Laili Salido

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