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Tourism and Resources in the Third World Wiwik Dwi Pratiwi
Journal of Regional and City Planning Vol. 5 No. 16a (1994): Edisi Khusus
Publisher : The Institute for Research and Community Services, Institut Teknologi Bandung

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Heritage Tourism Development Strategy in Sekanak Market Area of Palembang City Vania Okky Putri; Wiwik Dwi Pratiwi
ASEAN Journal on Hospitality and Tourism Vol. 19 No. 1 (2021)
Publisher : Centre For Tourism Planning and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5614/ajht.2021.19.1.03

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Sekanak Market Area is one of the historical areas in Palembang City which is identical to the heritage buildings of Sultanate and Colonial. Many potential cultures and histories should be conserved by developing them as tourist destinations. It is supported by Palembang Mayor Regulation Number 48 of 2015 regarding the Arrangement Plan for Heritage Area of Palembang City. This study focuses on heritage tourism development strategy formulation based on five aspects of tourist destination development (attraction, accessibility, amenity, accommodation, and ancillary). The study utilised quantitative description method. The data collected through observation, interviews, questioner, and related official documents. The results indicate that Sekanak Market Area needs the provision, improvement, and also development. The study proposed development strategies includes: (1) Conservation, attraction, and culture-experience components development, (2) Heritage tourism facilities provision including information and interpretation, street furniture, sanitation, accommodation, parking, finance, and souvenir center, (3) Human resources improvement which covers the community development and education, (4) Sense of place improvement by raising the local wisdom, and (5) Tourism accessibility development which in addition to the arrangement also requires the formation of tourist traditional transportation with its bases.
TRANSFORMASI HUNIAN DENGAN PERSPEKTIF SPASIAL DAN TATANAN BUDAYA: KOMPARASI PERMUKIMAN KUMUH BANG BUA, THAILAND DAN KAMPUNG NAGA, INDONESIA Mega Sesotyaningtyas; Wiwik Dwi Pratiwi; Jawoto Sih Setyono
Geoplanning: Journal of Geomatics and Planning Vol 2, No 2 (2015)
Publisher : Department of Urban and Regional Planning, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1150.497 KB) | DOI: 10.14710/geoplanning.2.2.116-123

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The change of cultural order within the community living in slum area of Bang Bua, Thailand and that of indigenous settlement of Kampung Naga, Indonesia has transformed the built environment. This research focused on the settlement transformation and was done in Bang Bua in 2010 and in Kampung Naga in 2014. The research applies qualitative methods combined with gathering spatial that are related to spatial composition of the settlement. The research adapts the concept of cultural order theory developed by Habraken (1998). It is found that the transformation of settlement can been viewed from cultural order perspective. It is indicated that the change in thinking framework, community behavior, and the consensuses among community member have contributed the transformation. They are also connected and embedded with the space where the people live. © 2015 GJGP UNDIP. All rights reserved
TINJAUAN TRANSFORMASI BANGUNAN DENGAN TEORI HABRAKEN: ADAPTASI HISTORICAL BACKGROUND DI BANGUNAN KONSERVASI GEDUNG SIOLA, SURABAYA Rafidatus Sholihah; I Gusti Agung Bagus Parameswara Tantra; Chandra Hadi Sukmana; Wiwik Dwi Pratiwi
Jurnal Arsitektur ZONASI Vol 5, No 3 (2022): Vol 5, No 3 (2022): Jurnal Arsitektur Zonasi Oktober 2022
Publisher : KBK Peracangan Arsitektur dan Kota Program Studi Arsitektur Fakultas Pendidikan Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/jaz.v5i3.45721

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Gedung Siola merupakan salah satu bangunan tua di Kota Surabaya yang memiliki latar belakang sejarah selama beberapa abad silam. Pada awal dibangunnya gedung siola ini pada tahun 1877 dimana Kota Surabaya saat itu sebagai Kota Pelabuhan terbesar kedua di Nusantara. Adanya pelabuhan terbesar ini, Kota Surabaya berkembang sebagai Kota Bisnis. Seorang pemodal asing asal Inggris yaitu Robert Laidlaw (1856-1935), membangun gedung Siola pertama kali pada saat tahun tersebut sebagai pusat perbelanjaan terbesar di Kota Surabaya. Seiring berkembangnya zaman, gedung Siola mengalami pasang surut kejayaannya selama sebagai pusat perdagangan dan beberapa kali gedung Siola bertahan dengan berganti kepemilikan hingga pada tahun 2011 Pemerintah Kota Surabaya menetapkan sebagai bangunan Cagar Budaya. Penetapan sebagai bangunan cagar budaya untuk melestarikan dengan upaya konservasi yang menjaga bangunan tersebut dengan mempertahankan keaslian yang bernilai dengan sejarah bangunan tersebut. gedung Siola juga memiliki sejarah sebagai saksi perjuangan Kota Surabaya selama peristiwa perang pada tahun 1945 sebagai Kota Pahlawan yang penting untuk dijaga sebagai nilai pengetahuan. Pada tahun 2015, untuk melestarikan dan mempertahankan tersebut gedung Siola yang bernilai sejarah oleh Pemerintah Surabaya menjadikan sebagai museum Surabaya dan pusat layanan masyarakat atau disebut Mal Pelayanan Publik. Sehingga tujuan dari penelitian ini bermaksud untuk mengetahui perubahan transformasi yang terjadi dengan ketentuan Pemerintah Kota Surabaya dan faktor-faktor apa saja yang mendukung. Metode penelitian yang digunakan yaitu metode deskriptif dengan pendekatan teori Habraken dengan studi kasus bangunan Gedung Siola. Kata Kunci: Gedung Siola; Transformasi, Konservasi, Sejarah, Habraken
Transformasi Spasial Homestay di Desa Wisata, Kabupaten Subang Wiwik Dwi Pratiwi; Kiki Priscilia; Ayang Khairunnisa; Affrida Amalia
Jurnal Lingkungan Binaan Indonesia Vol. 11 No. 4 (2022): JLBI
Publisher : Ikatan Peneliti Lingkungan Binaan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32315/jlbi.v11i4.25

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Homestay menjadi pilihan akomodasi yang populer di desa wisata terutama di desa Cibeusi dan Nagrak, yang menyediakan fasilitas yang nyaman dan lengkap, dikelola langsung oleh penduduk lokal dan memungkinkan pengunjung untuk berinteraksi langsung dengan penduduk lokal. Homestay akan mengalami transformasi dari segi kualitas spasial juga visual untuk bersaing dalam pasar wisata. Transformasi ini dapat berupa transformasi dimensi, penambahan, pengurangan, penggabungan, dan organisasi, di mana terlihat melalui skalanya, unsur bangunan, faktor eksternal, juga bentuk bangunan. Tujuan penelitian ini yaitu mengidentifikasi transformasi spasial homestay di desa wisata, dengan lingkup lokasi di desa Cibeusi dan Nagrak, dan faktor pendorong yang mempengaruhi transformasi tersebut. Penelitian ini mengadopsi metode kualitatif deskriptif, di mana data diambil melalui observasi peneliti, dokumentasi berupa foto, dan wawancara mendalam dengan pengelola dari tiga homestay yang dipilih berdasarkan metode purposive sampling.  Hasil penelitian yang didapatkan yaitu transformasi dari setiap bangunan yang terjadi dalam beberapa tahap, yaitu dari gambar bangunan, orientasi bangunan, area terbuka, material, dan penambahan ruang. Selain itu, faktor pendorong terjadinya transformasi tersebut adalah meningkatkan kualitas homestay dengan cara meningkatkan kenyamanan sehingga menarik minat wisatawan atau pengunjung. Hal itu merupakan inisiatif pemilik homestay dan permintaan yang datang secara langsung maupun tidak langsung dari pengunjung Desa Cibeusi dan Nagrak.
Peran Salapan Cinyusu dalam Pelestarian Budaya Pangan Nabati Sunda dan Dampaknya terhadap Gastro-Tourism Yumna Alifa; Affra Siti Nabilla; Wiwik Dwi Pratiwi
ETNOREFLIKA: Jurnal Sosial dan Budaya Vol 13 No 3 (2024): Volume 13 Issue 3, October 2024
Publisher : Laboratory of Anthropology Department of Cultural Science Faculty of Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/etnoreflika.v13i3.2623

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The Sundanese gastronomic tradition exhibits many cultural elements, including folklore, spiritual values, and mythology. It also encompasses a multitude of traditions, which collectively offer significant potential for further growth and development. One promising avenue for this growth is incorporating tourism approaches prioritising cultural resource conservation. Nevertheless, there currently needs to be more research investigating this potential, particularly concerning Sundanese plant-based gastronomy, which could be exploited as a distinctive feature of the city's tourism identity. This study examines the potential of gastronomy tourism as a strategy for preserving traditional Sundanese plant-based food and the role of Salapan Cinyusu in addressing related issues. This study uses a qualitative approach with descriptive analysis. The descriptive analysis technique was used to comprehensively explain, describe and evaluate the social and cultural facts found in the field. The findings indicated that there is still considerable scope for improvement in preserving and developing gastro-tourism in Bandung. Furthermore, there is a need for greater collaboration between the various elements of Salapan Cinyusu to realise Bandung's potential fully.
Studi Peluang dan Tantangan dalam Pengintegrasian Wellness Tourism dan Budaya Lokal Raras Wening Pratiti; Monica Adellia Putri; Fidelia Naomi Kartika Aritonang; Wiwik Dwi Pratiwi
ETNOREFLIKA: Jurnal Sosial dan Budaya Vol 14 No 1 (2025): Volume 14 Issue 1, February 2025
Publisher : Laboratory of Anthropology Department of Cultural Science Faculty of Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/etnoreflika.v14i1.2968

Abstract

Wellness tourism is a significantly growing trend as travelers' interest in holistic health experiences incorporating local culture and traditions increases. The Special Region of Yogyakarta (DIY) is one of the regions that have the potential to develop wellness tourism with a variety of cultural wealth and natural beauty, tourism infrastructure support, commitment to cultural preservation, and the level of demand from tourists. The purpose of this research is to formulate a sustainable and competitive wellness tourism development strategy, both in regional and global markets. This research was conducted using a qualitative approach based on primary and secondary data, mainly through in-depth interviews with relevant parties supported by previous literature studies. The research results are in the form of considerations in developing wellness tourism in Yogyakarta while still integrating local culture and traditional medicine practices as a tourist attraction.