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All Journal JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) AGRONES: JOURNAL OF AGRICULTURE, AGRIBUSINESS WELFARE, TECHNOLOGI, HUMANITY, ENVIRONMENT, SOCIAL AND ECONOMY
Awal Maulid Sari
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Energy Environmental Science Social Sciences Veterinary

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Community Perceptions Of The Existence Of Poultry Slaughterhouses In Baruga District, Kendari City Awal Maulid Sari; Inal Inal; Hajar Hajar
Journal of Agriculture, Agribusiness, Welfare, Technology, Humanity, Environment, Social, and Economy Vol. 1 No. 3 (2025): Oktober 2025 Edition
Publisher : Fakultas Teknologi Pertanian Unsultra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64690/agrones.v1i3.460

Abstract

This study aims to identify community perceptions of the existence of poultry slaughterhouses (RPA) in Baruga District, Kendari City. The presence of RPAs often generates both support and opposition among residents, particularly regarding environmental cleanliness, comfort, health, and local economic aspects. This research employed a qualitative descriptive approach using survey methods through questionnaires and in-depth interviews with 40 respondents living around the RPA area. The findings indicate that most residents hold negative perceptions toward the existence of RPAs due to unpleasant odors, wastewater that disrupts drainage systems, and noise from slaughtering activities that disturb comfort. However, some residents view the RPA as beneficial for providing employment opportunities and ensuring access to fresh chicken meat. The main factors influencing public perception are inadequate waste management and the close proximity between residential areas and RPA locations. Therefore, it is necessary to improve the management of RPAs, particularly in sanitation and waste treatment aspects, so that their presence can be sustainably accepted by the surrounding community.
Development of Precision Feed Technology Model for Ruminant Livestock Based on Nutritional Sensors Hajar Hajar; Inal Inal; Awal Maulid Sari; La Oge
Journal of Agriculture, Agribusiness, Welfare, Technology, Humanity, Environment, Social, and Economy Vol. 1 No. 4 (2026): Januari 2026 Edition
Publisher : Fakultas Teknologi Pertanian Unsultra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64690/agrones.v1i4.627

Abstract

Feeding is a key factor in ruminant livestock production systems, often ignoring the variations in individual nutritional needs of livestock, reducing efficiency and increasing feed waste. Therefore, this study aims to examine and develop a precision feeding technology model concept for ruminant livestock based on nutritional sensors through a descriptive-interpretive approach based on the latest scientific literature. The results show that the use of nutritional sensors, rumen sensors, feed consumption sensors, and feeding behavior sensors allows for real-time monitoring of livestock physiological conditions and nutritional status. Integration of sensor data into an adaptive nutrition model has been shown to improve the accuracy of estimating individual nutritional requirements, reduce the risk of overfeeding and underfeeding, and increase feed efficiency. Further discussion shows that although precision feeding technology has developed rapidly, its application is still dominated by intensive livestock systems in developed countries.
Analysis of Body Weight of Kacang Goats in the Soropia Subdistrict, Konawe Regency Lois Jasriani R.B; Farra Sasmita; Awal Maulid Sari; Inal Inal; Hajar Hajar; Natsir Sandiah
Journal of Agriculture, Agribusiness, Welfare, Technology, Humanity, Environment, Social, and Economy Vol. 2 No. 1 (2026): April - June 2026 Edition
Publisher : Fakultas Teknologi Pertanian Unsultra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64690/agrones.v2i1.707

Abstract

This study aims to analyze the body weight characteristics of Kacang goats based on sex and to determine the level of body weight variation in Kacang goats in Soropia Subdistrict, Konawe Regency. The study was conducted from September to October 2025 using a quantitative approach with a descriptive-analytical method. The study sample consisted of 74 male and female Kacang goats ranging in age from 6 months to over 24 months. Data collection was performed through direct body weight measurements using a digital scale with a precision of 0.1 kg. Data analysis was performed descriptively to obtain the mean, standard deviation, and coefficient of variation, while differences in body weight between male and female goats were analyzed using a t-test with the assistance of SPSS version 20. The results of the study showed that the average body weight of male Kacang goats was 16.41 ± 1.31 kg with a coefficient of variation of 7.97%, while female Kacang goats had an average body weight of 15.89 ± 1.19 kg with a coefficient of variation of 7.46%. Statistical test results indicate a significant difference (P<0.05) between the body weights of male and female Kacang goats. Male goats tend to have higher body weights compared to female goats due to physiological and hormonal factors, particularly testosterone, which supports muscle and body growth. The low coefficient of variation indicates that the Kacang goat population exhibits a fairly high level of growth uniformity. This study concludes that sex has a significant effect on the body weight of Kacang goats in Soropia Subdistrict and that the livestock population exhibits relatively homogeneous growth characteristics.
Co-Authors Farra Sasmita Fuji Astuty Auza Hajar Hajar Inal Inal La Oge Lois Jasriani R.B Natsir Sandiah TAKDIR SAILI Wa Laili Salido