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All Journal Journal of Food and Pharmaceutical Science Jurnal Keteknikan Pertanian CHEMICA Jurnal Teknik Kimia Agrointek agriTECH Jurnal Agroindustri Planta Tropika Jurnal Pengabdian dan Pengembangan Masyarakat Agroindustrial Journal Journal of Agri-Food Science and Technology (JAFoST) Indonesian Journal of Food Technology AGRARIS: Journal of Agribusiness and Rural Development Research
Mohammad Affan Fajar Falah
Department Of Agroindustrial Technology, Faculty Of Agricultural Technology, Gadjah Mada University, Bulaksumur, Yogyakarta, Indonesia 55281
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Library & Information Science Medicine & Pharmacology Social Sciences

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Integrasi smart agriculture technology map dan model objective matrix untuk analisis key performance indicators (KPI) pengelolaan greenhouse Dani Yudiastono; Nafis Khuriyanti; Mohammad Affan Fajar Falah
AGROINTEK Vol 18, No 3 (2024)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v18i3.20451

Abstract

Key Performance Indicators (KPI) for Agriculture is a guide to assessing performance in agriculture using 5 work indicators: efficiency, quality, capacity index, work environment, and maintenance. The purpose of this study is to identify the level of technology application in greenhouses based on the Smart Agriculture Kaizen Level (SAKL) technology mapping, determine a systematic performance appraisal method in greenhouses, and evaluate the operational performance of Greenhouse Pandanaran, Gunung Kidul Regency. The use of technology and utilization of production data is very important to support the level of productivity of an agricultural system. Moreover, in the transition process from traditional agriculture to agriculture based on smart agriculture, actual research is needed to support its performance against Agricultural KPIs. Through this research, the relationship between the level of technology application and agricultural KPIs in greenhouse production will be obtained Initial research was carried out by identifying the level of technology application in several greenhouse samples and then performing a performance assessment based on Agricultural KPIs. In the performance appraisal based on KPI Agriculture conducted in the greenhouse, the productivity value is obtained from the Objective Matrix (OMAX) method. The use of OMAX includes calculating 3 (three) indicators: efficiency, quality, and capacity index. The study results show that the Pandanaran Greenhouse performance assessment uses the OMAX method from May 2021 to November 2022 (19 months). 11 months are equal to or above standard productivity. The highest overall productivity was achieved in November 2022, whereby the cultivation method implemented in November 2022. From this research, it was found that the best results in aquaponic cultivation were obtained by using fish as the main product and vegetables as a side product.
PERANCANGAN KEMASAN TRANSPORTASI BUAH MELON (Cucumis melo L.) Daryanti, Reishi Ari; Khuriyati, Nafis; Falah, Mohammad Affan Fajar
Jurnal Agroindustri Vol. 15 No. 2 (2025): November 2025
Publisher : BPFP Faperta UNIB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagroindustri.15.2.240-253

Abstract

Transportasi buah melon merupakan mata rantai penting dalam kegiatan pascapanen karena umumnya buah melon hanya dibudidayakan di beberapa sentra produksi sedangkan konsumen tersebar di daerah yang cukup jauh dari lokasi penanaman. Penelitian bertujuan untuk merancang kemasan tranportasi buah melon dan penataan buah dalam kemasan partisi yang tepat untuk meminimalkan potensi kerusakan buah. Penelitian ini meliputi pembuatan desain kemasan dan dan uji jatuh untuk menguji kekuatan kemasan. Pengujian dilakukan dengan menghitung kekuatan kemasan, simulasi 3 (tiga) kali pengangkutan berulang, menghitung susut bobot, dan melakukan uji jatuh. Selama simulasi pengangkutan, suhu berkisar antara 25,70°C hingga 34,10°C, kelembapan relatif berkisar antara 66.80% hingga 84%, dan nilai maksimum getaran sebesar 8,2 m/s2. Karton gelombang flute BC digunakan sebagai bahan kemasan dengan kapasitas 20 kg dan disusun dengan lima tipe meliputi simple cubic (SC) tanpa partisi, SC partisi karton, SC partisi jerami, SC partisi kertas, dan jumble tanpa partisi. Hasil penelitian menunjukkan bahwa kekuatan kemasan yang dirancang dengan dimensi ukuran 50 x 33 x 35 cm adalah 351,49 kgf, dan dapat ditumpuk hingga 5 kemasan. Kerusakan paling sedikit terjadi pada SC partisi jerami dan kerusakan paling banyak terjadi pada SC tanpa partisi. Susut bobot terbesar terjadi pada SC partisi kertas 0,89%.
Co-Authors Agung Putra Pamungkas Amalya Nurul Khairi Anjar Kistia Purwaditya Arita Dewi Nugrahini Atris Suyantohadi Atris Suyantohadi Azalia Riyandini Nursalsabila Kusuma Utama Bambang Purwantana Dani Yudiastono Daryanti, Reishi Ari Diklusari Isnarosi Norsita Dinda Wardhany Dyah Ismoyowati, Dyah Fallah, Annas Miftahul Herliana Valentia Putri Hiroshige Nishina I Putu Karang Adisurya Ika Restu Revulaningtyas Iman Sabarisman Jumeri Jumeri Jumeri Jumeri Khosyani Kotaro Takayama Latifa Dinar Latifa Dinar Latifa Dinar Lilik Sutiarso Makhmudun Ainuri Mangunwikarta, Jumeri Mareli Telaumbanua Mirwan Ushada Nafis Khuriyanti Nafis Khuriyati Noriko Takahashi Prita Nurindahsari Putri Yuliastuti Putri, Refika Melina Ratih Hardiyanti Ririn Nur Alfiani Risma Hanifah Rizky Silalahi Rizky, Widha Mutiara Sari, Anjar Ruspita Saroyo, Pujo Satria Bhirawa Anoraga Shyntia Atica Putri Siburian, Putri Wahyuni Sri Wijanarti Suharno Suharno Wagiman, Wagiman Wildan Fajar Bachtiar Yanuarga Lalita Dwiutami Yuliani, Wahyu