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All Journal Plano Madani : Jurnal Perencanaan Wilayah dan Kota Jurnal Bisnis, Manajemen, dan Informatika JURNAL PENGABDIAN KEPADA MASYARAKAT Journal of Integrated Agribusiness SABURAI INTERNASIONAL JOURNAL OF SOCIAL, SCIENCES, AND DEVELOPMENT (Saburai-IJSSD) Jurnal Perspektif Pembiayaan dan Pembangunan Daerah International Journal of Science and Environment

Ikawati Karim

Agribusiness Department, Universitas Sulawesi Barat, Indonesia

Author-ID : 2914399

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Physics Social Sciences Transportation Other

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Articles

STRATEGI PENGEMBANGAN KAWASAN MINAPOLITAN DI KECAMATAN PAMBOANG KABUPATEN MAJENE DALAM KONSEP PENGEMBANGAN WILAYAH Fatmawaty D; Ikawati Ikawati; Erwin Amri
Plano Madani : Jurnal Perencanaan Wilayah dan Kota Vol 7 No 1 (2018)
Publisher : Jurusan Teknik Perencanaan Wilayah dan Kota, Fakultas Sains dan Teknologi, Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/jpm.v7i1.5012

Kawasan minapolitan merupakan kawasan yang dibangun atau dikembangkan dengan konsep yang difokuskan kepada kemajuan sektor perikanan dengan mengedepankan prinsip efisiensi, kualitas, percepatan dan berkesinambungan. Konsep dasar pengembangan Kawasan Minapolitan adalah upaya menciptakan pembangunan interregional berimbang, khususnya dengan meningkatkan keterkaitan pembangunan kota-desa (rural-urban linkage) yaitu pengembangan kawasan pedesaan yang terintegrasi di dalam sistem perkotaan secara fungsional dan spasial. Penelitian ini dilakukan di Kecamatan Pamboang, Kabupaten Majene dengan luas wilayah 7.019 hektar. Tahapan analisis yang dilakukan pada penelitian ini yaitu: (1) Analisis pengembangan wilayah berbasis perikanan; (2) Analisis pengembangan komoditas unggulan; dan (3) Penentuan strategi pengembangan wilayah untuk kawasan minapolitan. Berkembangnya kawasan minapolitan sangat ditentukan oleh pengembangan komoditas unggulan di setiap kawasan Minapolitan. Penetapan komoditas unggulan sangat bermanfaat dalam menentukan prioritas pengembangan disuatu wilayah yang harus disusun secara terstruktur dalam sistem perencanaan yang jelas. Agar pengembangan ini tepat sasaran maka perlu arahan strategi dalam pengembangan komoditas unggulan diantaranya meningkatkan koordinasi lintas sektor, peningkatan sosialisasi dan promosi, peningkatan SDM dan kelembagaan, Teknologi Tepat Guna serta terbangunnya fasilitas fisik minapolitan.

Optimalisasi Pengembangan Produk Core Competence pada Usaha Wajik Lokal Mandar sebagai Alternatif Pendapatan Ikawati Karim
JBMI (Jurnal Bisnis, Manajemen, dan Informatika) Vol. 16 No. 1 (2019): JBMI
Publisher : Department of Management FEB Unhas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26487/jbmi.v16i1.5948

Abstrak. Wajik lokal Mandar merupakan salah satu kompetensi inti (core competence) yang khas, potensial untuk dikembangkan dan tentunya menjadi alternatif pendapatan. Tujuan dari penelitian ini adalah merumuskan strategi pengembangan usaha wajik lokal Mandar dengan menggunakan matriks IFE, EFE, IE yang dilanjutkan dengan analisis SWOT. Penelitian ini dilakukan di Kecamatan Campalagian Kabupaten Polewali Mandar. Teknik penentuan sampel yaitu menggunakan purposive sampling terhadap pemilik usaha industri rumah tangga (home industry) wajik lokal Mandar. Strategi SO yaitu (1) ekspansi pasar keluar wilayah Sulawesi Barat, (2) mempertahankan nilai-nilai khas kelokalannya dengan tetap meningkatkan kualitas produk dan kemasan yang berorientasi pasar. Strategi WO yaitu (1) akses kemudahan pada pinjaman modal usaha agar mampu meningkatkan kapastias produk, (2) Memberikan pelatihan terkait teknologi dan pengolahan produk. Strategi Strategi TO yaitu (1) menambah varians rasa dan menstandardisasi produk dan (2) dukungan pemerintah terkait pelatihan pemasaran dan inovasi produk. Strategi WT yaitu intervensi teknologi dalam proses pemasaran dan pengolahan.

The Influence of Relationship Marketing among Franchisee and Franchisor in Fried Chicken Local Franchise Rusman Rusni Fitri Y; Ikawati Karim
Saburai International Journal of Social Sciences and Development Vol 1, No 2 (2017)
Publisher : University of Sang Bumi Ruwa Jurai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24967/saburaiijssd.v1i2.252

The increase of chicken production and consumption has a positive impact on the growth of chicken meat business as main product namely fried chicken local franchise. To maintain this domestic business, relationship among franchisee and franchisor should bond each other. This kind of relationship are explained on relationship marketing theory which has several mediators such as commitment, trust, relationship satisfaction and relationship quality. Therefore, this study aimed to examine the influence of these four relationship marketing mediators among franchisee and franchisor in one of fried chicken local franchise in South Sulawesi. Data were collected through observations and questionnaires from 38 franchisees and analyzed with path analysis. The results of paths standard coefficient value indicated that trust had a significant effect to commitment by 0,79 while trust together with commitment also had significant effects to relationship satisfaction by 0,37 and 0,50. Thus, commitment and relationship satisfaction also had significant effect to relationship quality. However, trust had low effect to relationship quality with just 0,247. These results showed that trust, commitment, relationship satisfaction are strong keys to develop the relationship between franchisee and franchisor in order to support local franchise while relationship quality still need some improve from trust side between franchisee and franchisor.

Social Capital and Farmers’ Income in Maize (Zea mays) Production Ikawati Karim; Ariady Arsal; Palmarudi Mappigau; Rahim Darma; M. Fikri Akbar
Saburai International Journal of Social Sciences and Development Vol, 2 No 2 (2018)
Publisher : University of Sang Bumi Ruwa Jurai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24967/saburaiijssd.v1i1.367

Social capital is an investment to get new resources in society. Weak social capital will dim the spirit of mutual cooperation, exacerbate poverty, increase unemployment, crime, and hinder any effort in improving the welfare of the population including farmers. Utilizing the potential of social capital had been able to contribute to improving income of farmers in the rural area. So that, it is important to analyze the significance of influence in social capital and farmers’ income of maize production in Jeneponto, South Sulawesi. Data were collected by structured interview through probability proportional to 120 of maize farmers as samples which were analyzed by descriptive analysis. Final resulted showed that Social capital through the dimensions of trust, social network and norms had a positive effect on farmers' income, but the effect was not significant. The dimensions of social capital owned by new farmers formed a positive attitude that supported and had not directly influenced the increase in farmers' income, especially the increase in production as the highest dimension of income generation.

Pemanfaatan Limbah Organik Pada Budidaya Tanaman Sayuran Menuju Pertanian Yang Ramah Lingkungan di Kabupaten Polewali Mandar Suryani Dewi; Ikawati Karim; Dian Utami Zainuddin; Andi Werawe Angka
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol 12, No 1 (2022): Juli 2022
Publisher : LPPM UNINUS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30999/jpkm.v12i1.2018

The vegetable crop cultivation in Polewali Mandar Regency has a great opportunity due to the high market demand for vegetable products. Environmental issues are a global concern for the competitiveness of agricultural products. The quality of organic agriculture or environmentally friendly product has become a concern for consumers regarding food safety, health, and long-life habituation. The farming community in Galung Lombok village, Tinambung District, Polewali Mandar Regency depends highly on the use of synthetic chemical fertilizers and pesticides. On the other hand, harvest waste, household waste and coconut water as a byproduct of coconut processing have not been utilised effectively. Thus, this community service program aimed to utilise household organic waste as organic fertiliser and utilise coconut water as plant growth hormone; as well as educate farmers in implementing environmentally-friendly agricultural businesses. The method used were counselling, training, discussion and demonstration to 25 farmers. The program was able to increase the motivation and knowledge of farmers to implement the cultivation of environmentally friendly vegetable crops by using organic fertilizer from household waste and ZPT from coconut water.The vegetable crop cultivation in Polewali Mandar Regency has a great opportunity due to the high market demand for vegetable products. Environmental issues are a global concern for the competitiveness of agricultural products. The quality of organic agriculture or environmentally friendly product has become a concern for consumers regarding food safety, health and long-life habituation. The farming community in Galung Lombok village, Tinambung District, Polewali Mandar Regency depends highly on the use of synthetic chemical fertilizers and pesticides. On the other hand, harvest waste, household waste and coconut water as a byproduct of coconut processing have not been utilised effectively. Thus, this community service program aimed to utilise household organic waste as organic fertiliser and utilise coconut water as plant growth hormone; as well as educate farmers in implementing environmentally-friendly agricultural businesses. The method used were counselling, training, discussion and demonstration to 25 farmers. The program was able to increase the motivation and knowledge of farmers to implement the cultivation of environmentally friendly vegetable crops by using organic fertilizer from household waste and ZPT from coconut water.

Factors that influence the increase of Eucheuma cottonii Seaweed farmers’ income in Bantaeng, South Sulawesi Rusni Fitri Y. Rusman; Ikawati Karim; Ariady Arsal
Jurnal Perspektif Pembiayaan dan Pembangunan Daerah Vol. 5 No. 3 (2018): Jurnal Perspektif Pembiayaan dan Pembangunan Daerah
Publisher : Program Magister Ilmu Ekonomi Pascasarjana Universitas Jambi

Seaweed is one of the marine production that authentically potential to be increased its production in quantity and quality. In economic side, it is not only for country’s foreign exchange earnings but also for a source of income to the seaweed farmers. The aims of research were to elaborate the influencing use of seed, number of labor, and farming experience on seaweed production in Bantaeng Regency and to analyze the influencing production to the farmers’ income. The research was conducted in Bantaeng Regency and the data were obtained through observation and structured interview. The samples were selected purposively consisting of 94 seaweed farmers using cobb-douglas and simple linear regression analysis. The results of the research indicated that; (a) regression coefficient variable in use of seed had influence to the increased of seaweed production but regression coefficient variable number of labor didn’t have to influence to increased seaweed production. For regression coefficient variable of farming experience also had influence to the increased seaweed production.Cobb-Douglas analysis indicated that production function in factors use of seed, number of labor and farming experience had significantly affected to the seaweed production. In simple linear regression analysis, regression coefficient of seaweed production variable explained if seaweed production increases, farmers’ income would be increase too. Keywords : Seaweed, Cobb-Douglas, Production, Farmers’ Income.

Quantitative strategy planning matrix in supporting sustainability of pearl millet (Pennisetum glaucum) farming Ikawati Karim; Edy Fitriawan Syahadat; Rahman Basri
Jurnal Perspektif Pembiayaan dan Pembangunan Daerah Vol. 7 No. 2 (2019): Jurnal Perspektif Pembiayaan dan Pembangunan Daerah
Publisher : Program Magister Ilmu Ekonomi Pascasarjana Universitas Jambi

Pearl millet is not only a potential source of income for farmers but can also support the availability of alternative local food in West Sulawesi. As a potential local food, pearl millet contains good nutrition such us anti-oxidant, bioactive compound and fiber. This research is aim to analyze the internal and external factors, IE matrix and then Quantitative Strategy Planning Matrix (QSPM) in order to figure out the priority strategies of pearl millet (Pennisetum glaucum) farming. This research was conducted in West Sulawesi by investigating pearl millet farmers in the production center. The strategy that could be applied is how to support an aggressive growth-oriented strategy. The priority strategies to be implemented are 1) procurement of farming equipment to increase production and productivity, 2) maximizing land potential through efficient farming input, 3) supporting farmers to keep trying to grow pearl millet in an effort to produce alternative food, 4) the use of environmentally friendly farming equipment and input technologies to support sustainability, 5) training to the pearl millet farmers on processing and diversification of pearl millet into industrial products, 6) building adequate infrastructure to facilitate distribution and marketing, 7) plotting pearl millet as a potential superior local food in West Sulawesi, 8) facilitating to access to capital by activating rural-based microfinance institutions, 9) increasing the capacity of farmers and village stakeholders through institutional strengthening, counseling and training and 10) introducing pearl millet to the market and consumers as a local food that is rich in fiber and high antioxidants.

Coronavirus Diseases -19: an overview in education, agriculture, and communication perspectives Ikawati Karim; Indah Nur Aini; M. Fikri Akbar
Jurnal Perspektif Pembiayaan dan Pembangunan Daerah Vol. 9 No. 1 (2021): Jurnal Perspektif Pembiayaan dan Pembangunan Daerah
Publisher : Program Magister Ilmu Ekonomi Pascasarjana Universitas Jambi

As it emerged at the end of December 2020 in Wuhan, China, Coronavirus has now spread to many countries, which affected several sectors of human life. This paper aims to describe the impact of covid-19 on education, agriculture, and communication in Indonesia. In education, COVID-19 impacted the teaching methods. Teachers utilized e-learning during the COVID-19 pandemic, such as Schoology, Edmodo, Google Classroom, Facebook, WhatsApp, and Zoom. In agriculture, coronavirus impacted downstream and upstream agriculture. As the main food producer, farmers should be protected from the dangers of the coronavirus to maintain food security. All people need to consume food based on agricultural products. In communication, coronavirus makes society change in the use of communication media. New media is more interactive and creates a new understanding of interpersonal communication.

Production and Potential Income for Business of Oil Palm Empty Fruits Bunch as A Media for Growing Oyster Mushroom Ni Kadek Sukriasih; Ikawati Karim; Suryani Dewi; Makmur; Cengiz Kayacilar
International Journal of Science and Environment (IJSE) Vol. 1 No. 1 (2021): November 2021
Publisher : CV. Inara

Solid waste produced by oil palm mills consists of oil palm empty bunches, shells, fibers and sludge. Oil palm empty fruit bunches contain 40 percent of cellulose, 24 percent of hemicellulose, 21 percent of lignin, and 15 percent of ash. This study aims to determine the production and the income potential of oyster mushrooms by using oil palm empty fruit bunches as a growth medium. This research is a quantitative descriptive study using an experimental design approach. Analysis of variance showed that all treatments had no significant effect on the length of mycelium fulfillment, the length of the mushroom stalk, the diameter of the fruit cap and the wet weight of the fungus. Treatment with K0 without empty fruit bunches of oil palm has the same growth and production potential as treatment of K1-K4 using oil palm empty fruit bunches. Fungal growth and production are influenced by environmental, nutritional and genetic factors. The potential production of oyster mushrooms with wood sawdust and 15 baglog empty fruit bunches growing media is 5.2 kilograms with a total cost of IDR 297,250. The total revenue for twice harvests for each baglog is IDR 312,000. Therefore, to support the potential for growth and production of oyster mushrooms, oil palm empty fruit bunches can be used as a medium for growing oyster mushrooms because they have the potential for income to be used as a business.

Analisis Daya Saing Kelapa Sawit di Indonesia: Studi Kasus di Kabupaten Mamuju Tengah, Provinsi Sulawesi Barat Agung Rimba Pebrianto; Andi Werawe Angka; Ikawati Karim; Muhammad Arafat Abdullah
Journal of Integrated Agribusiness Vol 6 No 2 (2024): Journal of Integrated Agribusiness
Publisher : Jurusan Agribisnis, Fakultas Pertanian, Perikanan dan Kelautan Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/jia.v6i2.5569

The quality of crude palm oil, price, and quality of fresh fruit bunches are important factors in determining the competitive advantage of palm oil. In Central Mamuju, palm oil is processed into two main products: Crude Palm Oil (CPO) and Palm Kernel Oil (PKO), which are further refined into various derivative products like cosmetics, soap, cooking oil, and much of the CPO is directly exported, affirming its potential in the global market. This study aims to assess the impact and components of palm oil competitiveness using the diamond porter model. Results indicate that factors like resource condition availability (X1), related and supporting industries (X3), company strategy, structure, competition (X4), and government role (X5) positively influence competitiveness. However, demand conditions (X2) and opportunities (X6) negatively correlate. The competitive strengths of palm oil in this region include high-quality fresh fruit bunches and CPO, as well as competitive fresh fruit bunch prices. The presence of palm oil companies here also demonstrates high competition levels.

Co-Authors Agung Rimba Pebrianto Ariady Arsal Ariady Arsal Cengiz Kayacilar Edy Fitriawan Syahadat Erwin Amri Fatmawaty D Indah Nur Aini M. Fikri Akbar Makmur Muhammad Arafat Abdullah Ni Kadek Sukriasih Palmarudi Mappigau Rahim Darma Rahman Basri Rusman, Rusni Fitri Y. Suryani Dewi Suryani Dewi Zainuddin, Dian Utami

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