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Journal : CAPITALIS (JOURNAL OF SOCIAL SCIENCES)

IDENTEFIKASI JENIS MANGROVE DI WILAYAH PESISIR PANTAI TANAH MERAH KECAMATAN KUPANG TENGAH KABUPATEN KUPANG Sepriyani Tessa Boimau; Maya F. Roman; Charisal M. A. Manu; Nur Aini Bunyani
CAPITALIS: JOURNAL OF SOCIAL SCIENCES Vol. 2 No. 3 (2025): JULI
Publisher : Adisam Publisher

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Abstract

Mangrove forests are important mangrove ecosystems with many resources. Physically, mangrove forests are a protective area for land against the effects of wave erosion. Chemically, mangroves act as a source of energy for the availability of waste as a food source for aquatic biota or organisms (Shinta et al 2022). To find out what types of mangroves are in the mangrove forest vegetation in the coastal area of ​​Tanah Merah Beach, Kupang Tengah District, East Nusa Tenggara Regency, to find out the environmental factors that influence the types of mangroves in the mangrove forest vegetation in the coastal area of ​​Tanah Merah Beach, Kupang Tengah District, East Nusa Tenggara Regency. The method used in the study of mangrove type identification is the plot line method referring to the area used as the research location. The results of the study on the identification of mangrove types in the mangrove area show that there are 4 types of mangroves on the Tanah Merah coast, namely Avicennia marina, Sonneratia alba, Rhizopora stylosa, Aegialistis annulata. The most common type found is Avicennia marina and the least is Aegialistis annulata. Based on the identification data of mangrove species in TWAL Teluk Kupang, the most dominant type of mangrove is Avicennia marina.
PENGARUH PEMBERIAN PUPUK ORGANIK CAIR (POC) TOP G2 DENGAN DOSIS YANG  BERBEDA TERHADAP PERTUMBUHAN DAN HASIL TANAMAN BAYAM HIJAU (Amaranthus tricolor L.) Aldi Poenamo; MaYa F. Roman; Nardi Matias Leo; Nur Aini Bunyani
CAPITALIS: JOURNAL OF SOCIAL SCIENCES Vol. 2 No. 3 (2025): JULI
Publisher : Adisam Publisher

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Abstract

Liquid organic fertilizer (LOF) is a fertilizer produced through the fermentation of organic materials that contains complete nutrients and is easily absorbed by plants. The use of LOF offers a solution to reduce dependency on chemical fertilizers, which have negative impacts on soil fertility. This study was motivated by the need for environmentally friendly fertilization technology to improve the growth and yield of green amaranth (Amaranthus tricolor L.). The research was conducted from March to May 2025. The objective of this study was to determine the effect of applying TOP G2 LOF at different doses on the growth and yield of green amaranth, as well as to identify the most effective dosage. The method used was a Completely Randomized Design (CRD) with four treatments: P0 (control), P1 (5 ml/L), P2 (10 ml/L), and P3 (15 ml/L), each replicated three times. The observed parameters included plant height and number of leaves. Data were analyzed using analysis of variance (ANOVA) and the Least Significant Difference (LSD) test at the 5% significance level. The results showed that the application of TOP G2 LOF had a significant effect on the number of leaves and plant height. The P3 treatment (15 ml/L) produced the best results with an average plant height of 97.33 cm and an average of 23.67 leaves. Thus, the 15 ml/L dosage of TOP G2 LOF was effective in enhancing plant growth.
PENGUJIAN ANGKA LEMPENG TOTAL PADA PRODUK KOSMETIK DI BALAI PENGAWAS OBAT DAN MAKANAN DI KUPANG Malfiona Ivanka Ledoh; Maya F. Roman; Abdonia W. Finmeta; Nur Aini Bunyani; Fadhila Putri Imananta
CAPITALIS: JOURNAL OF SOCIAL SCIENCES Vol. 2 No. 3 (2025): JULI
Publisher : Adisam Publisher

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Abstract

Cosmetics are materials or preparations intended for use on the external parts of the human body such as the epidermis, hair, nails, lips, and external genital organs, or teeth and oral mucous membranes, primarily to cleanse, perfume, change appearance, and/or improve body odor or protect or maintain the body in good condition. Contamination is something that enters cosmetics unintentionally and cannot be avoided, originating from processing, storage, and/or raw materials. This research aims to determine the level of microbial contamination and hygiene in cosmetic products, measure the total aerobic microbial colony count grown on a specific culture medium in cosmetic preparations, and ensure that cosmetic products are safe to use and meet established health safety standards. The method used in the Total Plate Count Test for Cosmetics according to MA PPOMN is the pour plate method. The test results show that the number of bacterial colonies in all samples is below the maximum limit of microbial contamination set by BPOM, which is 1x10 CFU/g. Sample K.004 has 5 CFU/g, K.012 and K.016 each have 10 CFU/g, S.001 has 15 CFU/g, and M.002 has 25 CFU/g. All research results indicate that the cosmetic product ingredients are still within safe limits for use.