Dwi Martiana Wati
Bagian Epidemiologi Dan Biostatistika Kependudukan, Fakultas Kesehatan Masyarakat Universitas Jember

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PERUBAHAN POLA PENGETAHUAN REMAJA TENTANG HIV-AIDS (Analisis Lanjut Data SDKI 2007 - 2012) Dwi Martiana Wati
Jurnal Ilmu Kesehatan Masyarakat Vol 11 No 1 (2015)
Publisher : Fakultas Kesehatan Masyarakat, Universitas Jember

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Abstract

Adolescent are known as risky population to HIV-AIDS transmission. The incidence of HIVAIDS among adolescent continues to show significant increment. The initial step in reducing the risk of HIV-AIDS transmission among them can be done by having comprehensive understanding on HIV-AIDS-related knowledge. IDHS as one of national survey that alsoaccomodate HIV-AIDS-related knowledge in addition to sociodemographic dimension, is able to provide the information flow of HIV-AIDS among adolescent themselves. This study aims to provide comprehensive information of HIV-AIDS-related knowledge among adolescent. Theset of data used were obtained from IDHS 2007 and IDHS 2012. Both sets of the data were analyzed using chi-square test at 5 percent significance level. Based on this analysis, it is known that the level of HIV-AIDS-related knowledge among adolescent has increased during 2007- 2012. And during this period, they had chosen a more rational sources to obtain adequate information about HIV-AIDS through the involvementof teachers or school,especially for higher-educated ones. In general, the level of HIV-AIDS-related knowledge among adolescent is higher in older male ones, living in urban areas, and highly educated ones. As one of the effort in reducing the risk of HIV-AIDS transmission among adolescent can be done by increasing the involvement of teachers and parents through the provison of adequate and proportionate information about HIV-AIDS. Furthermore, providinginformation regarding HIV-AIDS-related knowledge in adolescent would be much more effective through the implementation of curriculum on HIV-AIDS nationally which is systematically and proportionally arranged in each level of education.Keywords: adolescent, HIV-AIDS, national curriculum
KELUHAN NYERI PUNGGUNG BAWAH DI KALANGAN PEKERJA KERAJINAN TASBIH Indrayani, Reny; Wati, Dwi Martiana; Agustini, Aisa Tri
Jurnal Ilmu Kesehatan Masyarakat Vol 15 No 2 (2019)
Publisher : Fakultas Kesehatan Masyarakat, Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/ikesma.v15i2.17556

Abstract

Low back pain (LBP) is usually perceived by individuals that mostly do static activities, including craft workers. The daily activities are predominantly by sitting on the floor while doing crafting for about eight hours a day. Consequently, prevention strategies should be promoted in order to avoid more severe situation. This research aims to identify several presumable aspects that may lead to an increase in possibility of getting LBP. A descriptive approach was applied in this research while involving 22 craft workers from two craft industries that are located in Tutul and Balung Kulon village, Balung sub-district, Jember, as subjects research. The result has pointed out that many female workers perceived severe LBP. This could get more severe along with an increase in age and body mass index as well as abdominal circumference. For history of spine trauma, workers who never had a such traumatic history appeared to get severe LBP. Therefore, this findings suggest that encouraging awareness towards early symptoms of LBP as well as doing back exercise, which is designed to alleviate low back pain, routinely will be the effective solutions to reduce severity in LBP.
Feeding Patterns and Stunting Incidence among Toddler in Coastal Community in Gresik Najah, Siti Safinatun; Noveyani, Adistha Eka; Simanjuntak, Tri Damayanti; Wati, Dwi Martiana; Ridzkyanto, Ricko Pratama
Journal of Public Health for Tropical and Coastal Region Vol 7, No 2 (2024): Journal of Public Health for Tropical and Coastal Region
Publisher : Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jphtcr.v7i2.24275

Abstract

AbstractIntroduction: Despite the plentiful availability of protein from fish and other essential food sources in coastal communities, coastal communities still face the issue of undernutrition. This study aimed to assess the association between feeding practices among toddlers and the incidence of stunting in the coastal area.Methods: We conducted a community-based case-control study in Gresik. We assessed the feeding patterns (feeding practice, food quality, and food safety) of 90 children aged 24–59 months using a structured questionnaire. We generated frequencies and percentages and ran a bivariate test to determine factors associated with stunting using the Chi-Square testResults: The mother’s age among the case and control group was in the ideal age category (<20 and >35 years old). Most respondents among the case group and control group had low family income (less than the wage minimum of Gresik regency IDR 4.372.030,5). Most of the respondents in the case group (57.8%) had low education (junior high school or less). The feeding pattern variable consists of three aspects. In the aspect of food quality, most of the stunting group (62.2%) indicated that children had poor food quality. In the aspect of feeding practices, most of the stunting group (53.3%) indicated that the feeding practices provided were inadequate. In terms of food safety, most of the stunting group (68.9%) had good food safety.There is an association between aspects of food quality with the incidence of stunting (p-value =0.003; OR =3,647; 95% CI 1.524-8.728). There was no association between aspects of feeding practices (p-value=0.138) and aspects of food safety (p-value=0.141) with the incidence of stunting.Conclusion: The feeding patterns of children, especially the food quality aspect, in the coastal area of Gresik Regency significantly influence their nutritional status, with a direct correlation between food quality and the incidence of stunting. There should be an increase in malnutrition interventions in this community, focusing mostly on educating individuals about improving child nutrition by utilizing the food sources that are already available. 
Memanfaatkan Aspek Pengetahuan, Sikap, dan Praktik sebagai Alternatif untuk Mencegah Dampak Buruk Stunting: Leveraging the Aspects of Knowledge, Attitude, and Practice as an Alternative to Prevent Detrimental Impacts of Stunting Luthviatin, Novia; Rohmawati, Ninna; Wati, Dwi Martiana; Darmaningtyas, Jihan; Pasha, Yessinia Hanatha
Amerta Nutrition Vol. 8 No. 3SP (2024): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 4th Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v8i3SP.2024.240-247

Abstract

Background: The prevalence of stunting in Indonesia is recorded at 21.6% among children under five, while the WHO target for 2025 is less than 14%. Prevention efforts are crucial for mitigating its detrimental impacts. One of the early prevention efforts is health education about nutrition through strengthening knowledge, attitudes, and practices related to healthy food consumption. Objectives: This study aimed to measure the differences in the levels of knowledge, attitudes, and practices in school-age children following health education about nutrition. Methods: This study used a pre-experimental method involving 40 students aged 13 to 15 years. All students received nutritional health education through drama performances and lectures about healthy food and practiced bringing healthy packed meals at certain times. Data were analyzed using the Wilcoxon test and Friedman test. Results: Descriptive analysis showed an increase in the average values of knowledge, attitudes, and practices. The Wilcoxon test revealed a significant increase in knowledge (p-value=0.035) before and after the intervention. Meanwhile, the Friedman test revealed a significant increase in practices (p-value<0.001) before and after the intervention, with the practice of bringing and consuming healthy packed meals remaining consistent up to four weeks after the intervention. Conclusions: Interventions using drama performances, lectures, and the provision of healthy packed meals significantly increased knowledge and practices among junior high school students. These interventions can be used by schools and related agencies to promote the habit of bringing healthy food to prevent the negative impacts of stunting.