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All Journal PROFICIO: Jurnal Pengabdian Masyarakat Concept: Journal of Social Humanities and Education Journal of Creative Student Research Dewantara: Jurnal Pendidikan Sosial Humaniora Jurnal Bintang Pendidikan Indonesia Lencana: Jurnal Inovasi Ilmu Pendidikan Jurnal Ilmiah Dan Karya Mahasiswa Jurnal Yudistira Mutiara: Jurnal Penelitian dan Karya Ilmiah Jurnal Arjuna : Publikasi Ilmu Pendidikan, Bahasa dan Matematika Student Research Journal Jurnal Sains Student Research Jurnal Nakula: Pusat Ilmu Pendidikan, Bahasa Dan Ilmu Sosial Jingler: Jurnal Teknik Pengolahan Pertanian Journal Innovation In Education Intellektika: Jurnal Ilmiah Mahasiswa JURNAL MULTIDISIPLIN ILMU AKADEMIK Harmoni Pendidikan: Jurnal Ilmu Pendidikan Garina Botani: Publikasi Ilmu Tanaman dan Agribisnis Jurnal Pendidikan Dirgantara
Lilis Sulandari
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Astronomy Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Social Sciences Transportation Other

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Upaya Peningkatan Kualitas Hidangan Buffet Lunch di Hotel Aria Centra Surabaya Siti Arifah Sabrina; Lilis Sulandari; Niken Purwidiani; Aisyah Nurin Kamiliya
Jurnal Pendidikan Dirgantara Vol. 3 No. 2 (2026): Mei : Jurnal Pendidikan Dirgantara
Publisher : Asosiasi Riset Ilmu Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/jupendir.v3i2.1091

Abstract

The purpose of this final project is to describe efforts to improve the quality of buffet lunch dishes at the Aria Centra Hotel, Surabaya. This study uses theories from experts who study the improvement of the quality of buffet lunch dishes. The method used in this study is a qualitative method with a descriptive approach. This study uses interview and documentation techniques to support the qualitative approach. This study uses many data collection techniques used interviews and documentation. The focus of this study is to determine the improvement of the quality of breakfast menu dishes. The final results of this study indicate that the Aria Centra Hotel, Surabaya, has provided the quality of breakfast menu dishes according to the wishes of guests. The improvement in the quality of breakfast menu dishes is in accordance with the quality standards set by the chef team. The hotel industry in Surabaya is currently facing very competitive competition, so the Aria Centra Hotel, Surabaya, is required to continue to innovate and improve product quality to maintain guest loyalty. One of the superior services that is a meeting point for large guest interactions is the buffet lunch dish.
Co-Authors Achmad Dafid Al Arif Adam Ardhul Jadid Rizki Dwi Putra Aisyah Aisyah Aisyah Nurin Kamiliya Alfian Pramesthi Dwi Viandini Allicia Avilla Ananda Dwi Millenia Andika Kuncoro Widagdo Anita Susanti Any Sutiadiningsih Any Sutiyadiningsih Ardansyah Putra Hariyanto Asidigisianti Surya Patria Asrul Bahar Atika Salsabila A. Aulia Salsabila Az-zahra Azhalia Sukma Putri Bagas Karunia Putra Bambang Sabariman Cindi Fatikha Maulidia Cindy Edyningrum Akbar Diandari Ridhaningrat Divia Nindy Fariza Dwi Kristiastuti Fachrizal Rahardhika Murti Felia Rana Amanda Gilbert Laurent Hening Kenya Shafirani I.F Romadhoni Ila Huda Ila Huda Puspita Ila Huda Puspita D Ila Huda Puspita Dewi Irma Russanti Ita Fathur Romadhoni Ita Fatkhur Ita Fatkhur Romadhoni Kamilatul Hasanah Nur Rahmania Subagyo Kharis Novia Ramadhan Lucia Tri Pangesthi Mauren Gita Miranti Mohammad Afriyan Anggadiotama Muhammad Basyaruddin Nauli, Patricia Paulina NIken Purwidiani Niken Purwidiani3) Niquita Aurellia Az Zahra Nugrahani Astuti Okky Ayunda Uliawati Orienta Zubaidah Pamela Daffa Aliftia Siregar Putra, Dafa Lakundha Cahyadi Qorry' Aina Rika Aprilia Rizka Fadhillah Cahyati Salfa Mei Dianawati Salsabila Rizka Ayu Sarjono Silmy Ni’mah Fadhilah Siti Arifah Sabrina Siti Sulandjari Sri Handajani Tri Wahyu Ramadhan Vannessa Mae Putriyana Viandini, Alfian Pramesthi Dwi Vinka Conia WENI ROSDIANA