Mochammad Musafaul Anam
Diploma In Tourism, University Of Merdeka Malang

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STRATEGI IKONIK WISATA UNTUK MEMPERKENALKAN KOTA MALANG SEBAGAI SALAH SATU DESTINASI WISATA RELIGI Mochammad Musafa'ul Anam
Jurnal Pariwisata Pesona Vol 2, No 2 (2017): Edisi Desember 2017
Publisher : Universitas Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (596.606 KB) | DOI: 10.26905/jpp.v2i2.1488

Abstract

Malang city has been known as one of the most favorite tourist destinations in Indonesia for several years. Thus, in order to keep its achievement, this study tries to find out a new iconic strategy for promoting Malang as religion tourism destination. The study is a descriptive qualitative study which focused on direct observation and literature review in order to strengthen the findings. The result of this study shows that Malang is potentially able to be promoted as religion tourism destination. However, there are several points which should be prepared, done and developed such as: 1) conducting events which can promote Malang as religion tourism destination; 2) infrastructure and integrated-transportation developments; 3) building a spacious parking area; 4) continuous socialization to community; 5) continuous promotion through social medias; 6) Establishing an agency which will help Malang to be developed as religion tourism destination.
PROSPEK WISATA HALAL DI KOTA MALANG: SEBUAH TINJAUAN ATAS PELUANG DAN TANTANGAN Aprillia Rahmadian; Mochammad Musafa'ul Anam
Jurnal Pariwisata Pesona Vol 6, No 1 (2021): Edisi Juni 2021
Publisher : Universitas Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/jpp.v6i1.5587

Abstract

Malang City was chosen as the leading destination for national halal tourism because the concept of halal tourism that has been owned by Malang city since 2018 has matured. Apart from that, the large number of both foreign and domestic tourists is also a determining factor. The purpose of this study is  to find out the opportunities and challenges of halal tourism in Malang. There are so many opportunities and potentials in developing halal tourism programs, as well as the challenges faced by tourism stakeholders are getting bigger. This is what underlies this research,  to find out opportunities and challenges in the development of halal tourism in the Malang city. The type of research design is exploratory and qualitative research. Exploratory research is a research design that explores situations or situations to gain insight and understanding. The results of this study are several points of opportunity from halal tourism: 1) Halal tourism is already popular in foreign markets. (Malaysia, Singapore, Middle East), 2) increasing public awareness in adopting a halal lifestyle, 3) the variety and number of tourist attractions (halal) which are popular with foreign tourists, 4) the potential for adequate infrastructure and accommodation in Malang city. Meanwhile, some challenges in halal tourism include; 1) the quality of halal tourism infrastructure in competing countries is relatively better, 2) halal tourism has been affected by the Covid-19 pandemic.
Implementasi Sistem Hidroganik untuk Menunjang Program Ketahanan Pangan Pasca Pandemi Covid-19 di Desa Sukowilangun, Kalipare, Kab. Malang Sufiyanto Sufiyanto; Djoko Andrijono; Sri Widayati; Mochammad Musafaul Anam; Zaid Dzulkarnain; Sari Yuniarti
Jurnal Pengabdian Dharma Wacana Vol 2, No 3 (2021): Jurnal Pengabdian Dharma Wacana
Publisher : Yayasan Pendidikan dan Kebudayaan Dharma Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37295/jpdw.v2i3.259

Abstract

Pemberdayaan masyarakat berbasis potensi dan sumber daya yang dimiliki merupakan salah satu upaya untuk mendorong perekonomian masyarakat. Pengembangan potensi dan sumber daya berbasis komunitas sebagai strategi pemberdayaan masyarakat secara berkelanjutan. Kelompok Sadar Wisata Sukowilangun Berseri dan Kelompok Tani Suka Maju merupakan komunitas yang aktif dalam upaya pemberdayaan masyarakat di Desa Sukowilangun Kecamatan Kalipare Kabupaten Malang. Permasalahan yang dihadapi dalam pemberdayaan masyarakat ini adalah: 1) keterbatasan lahan dan sumber air dalam pengembangan system pertanian dan perikanan air tawar; 2) belum memiliki konsep dalam pengembangan ekonomi kreatif untuk memaksimalkan potensi ekonomi hasil perikanan air tawar. Metode pelaksanaan kegiatan yang dilakukan adalah: 1) pemanfaatan teknologi pertanian dan perikanan terpadu dengan sistem hidroganik, (2) pemberdayaan masyarakat melalui pengembangan konsep ekonomi kreatif. Hasil yang diperoleh berupa: 1) implementasi sistem hidroganik untuk menunjang teknologi pertanian dan perikanan terpadu, (2) disversifikasi usaha ekonomi kreatif melalui olahan Baby Fish Crispy.
Need analysis of English language usage for Tourism university students Mochammad Musafa'ul Anam; Aprilia Rachmadian
EnJourMe (English Journal of Merdeka) : Culture, Language, and Teaching of English Vol 5, No 2 (2020): December 2020
Publisher : Universitas Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/enjourme.v5i2.5105

Abstract

There are 5 fundamental competencies that need to be acquired by all labors in tourism industry, one of them is communication. As an international language, English is still be chosen as a tool for communicating, negotiating, and interacting between laborers as well as customers or tourists. Thus, the development of English communication needs to be seemed as a mandatory thing for any tourism student, just before he/she is being involved in the real tourism sector. Need analysis is required. This is a Need Analysis study that generally employs a quantitative approach. A questionnaire was used to collect data in which the questionnaire was divided into two categories, 8 questions were formed as a checklist where 14 others were formed as 5 rating Linkert-scale questions. Mean and Standard Deviation were employed to calculate the need of English skills by tourism students. Whereas, Standard Deviation (SD) was employed to calculate the distribution of the scores gained by the respondents.  Frequency (f) and percentage (%) were used to calculate the functions and problems of English usage by students in the tourism sector. The result shows that all language skills in English are needed for tourism students. Yet, in order to achieve the goal of providing an excellent service to tourists, it will need a well-prepared program and syllabus that may employ the internet as a source of information since the internet was the most popular reading source for tourism students.  Keyword: English skills development, need analysis, Tourism university students  DOI: 10.26905/enjourme.v5i2.5105
Aquaponic system development as an educational tourism destination in Sukowilangun Village, Malang Regency Sufiyanto Sufiyanto; Mochammad Musafaul Anam; Zaid Dzulkarnain Zubizaretta
Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang Vol 6, No 4 (2021): November 2021
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/abdimas.v6i4.5190

Abstract

The tourism sector has been targeted to be a tool that may develop people’s economies. Kelompok Sadar Wisata (Pokdarwis) Sukowilangun Berseri is a community that develops Taman Suko at Sukowilangun, Kalipare, Malang Regency. However, the increasing number of tourism effects for the local community at Sukowilangun can still be categorized at a low level. Besides, the management capabilities and resources of the local community in developing Taman Suko as a local tourist destination have not been able to attract more tourists. We carry out a community service program through diversifying our business with the implementation of an aquaponics system to increase income derived from tourism management, providing assistance in efforts to develop tourism potential, and empowering local community-based communities at Taman Suko. The results of this program were implementing an aquaponics system as a business diversification as well as an education theme for tourists on how freshwater fish and vegetables are bred, developing some tourism support facilities such as photo spot, pathways, and fish pond, and promoting local culinary business through social media and a video profile.
Collaborative management: a sustainable natural tourism development model Fitria Earlike Anwar Sani; Mochammad Musafa'ul Anam
Jurnal Pariwisata Pesona Vol 7, No 2 (2022): Edisi Desember 2022
Publisher : Universitas Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/jpp.v7i2.8354

Abstract

In the development of natural tourism areas in the Sirah Kencong Tourism Area, the regional government of Blitar Regency, East Java Province has made various efforts and efforts. However, this effort still has some obstacles in its implementation. This study aims to develop a sustainable nature tourism development model based on collaborative management. This study uses qualitative methods supported by quantitative data through Interpretive Structural Modeling (ISM) analysis. Data was collected through interviews, Focus Group Discussions, and literature studies such as RIPDA and the Master Plan for the Sirah Kencong area. The ISM (expert survey) questionnaire as a research instrument was used to obtain information about the contextual relationship of each element in the Interpretive Structural Modeling (ISM) analysis involving 10 experts. The results of this study indicate that the development of natural tourism areas requires a more structured model with four strategies, namely (i) the establishment of collaborative management, (ii) increasing tourist attraction and tourism activities, (iii) integrating destination governance, and (iv) Increasing tourism products. In more succinct terms, the establishment of collaborative management between the regional government, academia, the private sector, the community, and the mass media is a solution to the development of natural tourism areas in the tourist area of Blitar Regency.