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All Journal Vitek : Bidang Kedokteran Hewan MANDALIKA VETERINARY JOURNAL
Candra Dwi Atma
Universitas Pendidikan Mandalika
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Immunology & microbiology Medicine & Pharmacology Veterinary

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Journal : Vitek : Bidang Kedokteran Hewan

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PENGARUH PEMBERIAN MINYAK BUAH MERAH (Pandanus conoideus Lam.) TERHADAP DEGENERASI SEL GINJAL MENCIT (Mus musculus) YANG DIPAPAR PLUMBUM novarina sullsia; Siska Aprilianti; Maratun Janah; Candra Dwi Atma
VITEK : Bidang Kedokteran Hewan Vol 10 (2020): VITEK - Bidang Kedokteran Hewan
Publisher : Fakultas Kedokteran Hewan Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jv.v10i0.57

Abstract

Plumbum (Pb) pollution in environment can cause dangerous for animal. Plumbum enter the body through oral cavity and was excreted by kidney and can effect to the kidney function. Defect in kidney can make distraction of metabolism. An effort to prevent deffect in kidney that cause by plumbum can be used antioxidant from Red Fruit plant (Padanus conoideus Lam). The aim of this research was to know the effect of Red Fruit plant with the degrees of kidney cell degeneration that was exposed by plumbum. Type of this research was experimental research that use complete random design with 4 treatment, P0 (aquadest 0,5 ml), P1 (Pb 0,01 mg), P2 (was given with Red Fruit Oil 0,3 ml and Pb 0,01 mg), P3 (was given with Red Fruit Oil 0,8 ml and Pb0,01 mg). The data was analyzed by Kruskal Wallis using SPSS and followed with Mann-Whitney test. The result of this research show that there were significant difference between P0 and P1, P0 and P2, P0 and P3, P1 and P3 (P<0,05), but did not showed significant difference (p>0.05) with P2 and P3. Base on this research can be concluded that giving red fruit oil can decrease the degrees of cell degeneration in mouse kidney that was exposed by plumbum.
POTENSI DAUN ASHITABA (Angelica keiskei) SEBAGAI SUMBER FITOBIOTIK DALAM PAKAN TERHADAP PRODUKSI LEMAK ABDOMINAL AYAM BROILER Dina Oktaviana Spt; Mashur Mashur; Candra Dwi Atma; Maratun Janah; Kunti Tirta Sari
VITEK : Bidang Kedokteran Hewan Vol 10 (2020): VITEK - Bidang Kedokteran Hewan
Publisher : Fakultas Kedokteran Hewan Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jv.v10i0.60

Abstract

Ashitaba leaves have many vitamins, minerals, amino acids, antioxidants, and has the potential to be a feed supplement to chicken growth. The purpose of this study was to determine the potential of Ashitaba leaf flour as a source of probiotics in feed on levels of broiler abdominal fat production. 25 DOC broilers were kept for 35 days. The treatment was the addition of Ashitaba leaf flour in basal feed with different levels ; P0 (0% Ashitaba Leaf Flour + 98% Basal Feed + 2% Filler); P1 (0.5% Ashitaba Leaf Flour + 98% Basal Feed + 1.5% Filler); P2 (1% Ashitaba Leaf Flour + 98% Basal Feed + 1% Filler); P3 (1.5% Ashitaba leaf meal + 98% Basal feed + 0.5% Filler) and; P4 (2% Ashitaba leaf flour + 98% Basal feed + 0% Filler). The data obtained were analyzed using variance and if there were significant differences it would be further tested with the Duncan Distance Test. The results showed that giving Ashitaba Leaf Flour up to a level of 2% had a significant on increasing the weight of broiler (P> 0.05) but had no significant (P> 0.05) on the weight of abdominal fat and the percentage of abdominal fat.
Co-Authors Ahmad Syamlan Alfiana Laili Dwi Agustin Alfiana Laili Dwi Agustin Difa Suci Latifah Dina Oktaviana Spt Febi Kurnia Kunti Tirta Sari Kunti Tirtasari Maratun Janah Maratun Janah Mashur Mashur novarina sullsia Novarina Sulsia Ista&#039;In Ningtyas Rista Ranggala Putri Siska Aprilianti Sulfan Ardiyansyah