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All Journal Jurnal Pengolahan Hasil Perikanan Indonesia JURNAL ILMIAH PLATAX Indonesian Journal of Business and Entrepreneurship (IJBE) Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan Prosiding Seminar Nasional Kemaritiman dan Sumber Daya Pulau-Pulau Kecil Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat Jurnal Hibualamo : Seri ilmu-ilmu Alam dan Kesehatan Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau Kecil GANESHA: Jurnal Pengabdian Masyarakat Journal Of Human And Education (JAHE) Agrikan: Jurnal Agribisnis Perikanan HIRONO : Jurnal Pengabdian Masyarakat
Febrina Olivia Akerina
Fakultas Sains, Teknologi Dan Kesehatan, Universitas Hein Namotemo
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary Other

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PEMBERSIHAN DAN PENATAAN DESA MELALUI KEGIATAN KULIAH KERJA NYATA (KKN) DI DESA DUMA KECAMATAN GALELA BARAT Olivia Akerina, Febrina; Kour, Femsy; Wangehela, Ramon; Dobiki, Herawati
HIRONO : Jurnal Pengabdian Masyarakat Vol 4 No 1 (2024): 2024 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v4i1.176

Abstract

The environment is something that is closely related to human life, which means that humans naturally interact with the environment. A clean and comfortable environment can also be achieved through environmental planning activities. problems in managing environmental cleanliness, and arranging nameplates for village officials as well as other problems related to the environment that must be resolved. This activity aims to organize the village by making nameplates for village officials and overcoming environmental cleanliness management problems. Activities carried out include cleaning the village environment, making rubbish bins, making and arranging village nameplates. The results of the activity evaluation show that all activities run well in accordance with the planned targets.
Description of Yellowfin Tuna Processing Akerina, Febrina Olivia; Kour, Femsy; Radja, Christiani Melitia; Pesondolang, Loisa Vebiola
Jurnal Ilmiah Platax Vol. 12 No. 2 (2024): ISSUE JULY-DECEMBER 2024
Publisher : Sam Ratulangi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35800/jip.v12i2.59677

Abstract

Morotai Island Regency has very abundant potential, namely tuna. The abundance of tuna fishermen's catches has become an opportunity to develop tuna loin processing, one of which is at PT. Harta Samudra Morotai. This research aims to describe the processing process carried out at PT. Harta Samudra. PT. Harta Samudra has 90 employees, 84 of whom are residents. Of the total employees, 11 are permanent employees and the other 79 are daily employees. The tuna loin processing process refers to SNI 01-4104.3-2006: receiving, beheading, butchering, trimming, gas room, chiller, retouching, packing, stuffing, and laboratory analysis. Keywords: Yellowfin Tuna; Frozen Loin Tuna; PT. Harta Samudra Abstrak Kabupaten Pulau Morotai, memiliki potensi yang sangat melimpah, yakni tuna. Melimpahnya hasil tangkapan nelayan tuna, menjadi peluang dikembangkannya pengolahan Tuna loin salah satunya di PT. Harta Samudra Morotai. Penelitian ini bertujuan untuk mendeskripsikan proses pengolahan yang dilakukan di PT. Harta Samudra. PT. Harta samudra memiliki 90 karyawan, 84 diantaranya merupakan penduduk lokal. Dari total keseluruhan karyawan 11 diantaranya merupakan karyawan tetap dan 79 lainnya merupakan karyawan harian. Proses pengolahan tuna loin mengacu pada SNI 01-4104.3-2006 yakni receiving, deheading, butchering, trimming, gas room, chiller, retouching, packing, stuffing dan analisis laboratorium. Kata Kunci : Tuna Ekor Kuning; Tuna Loin Beku; PT. Harta Samudra
UPAYA PENGEMBANGAN KAPASITAS P4GN PADA LEMBAGA ADAT DAN KOMUNITAS BERBASIS KEARIFAN) Febrina Olivia Akerina; Olivia Asih Blandina; Femsy Kour
GANESHA: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2025): Januari 2025
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/ganesha.v5i1.4451

Abstract

Narkotika dan obat-obatan terlarang telah menjadi ancaman nyata yang dapat menghancurkan Bangsa Indonesia. Bangsa Indonesia dihadapkan pada ancaman hilangnya sebuah generasi penerus bangsa di masa depan. Permasalahan terkait narkoba menjadi salah satu permasalahan yang sejak dahulu memerlukan penanganan secara serius. Kegiatan Pengembangan Kapasitas P4GN pada Lembaga Adat dan Komunitas Berbasis Kearifan Lokal memiliki peranan dan fungsi budaya untuk menjadikan masyarakat aktif dan produktif. Kegiatan ini bertujuan untuk meningkatkan wawasan dan peningkatan kegiatan, sinergitas dan koordinasi dengan komunitas kearifan lokal /lembaga adat serta kebudayaan untuk berperan aktif pada kegiatan-kegiatan/Seni/budaya denqan memasukan pencegahan narkoba. Diharapkan juga bahwa komunitas menjadi sebagai ujung tombak untuk menciptakan masyarakat yang bebas narkoba. Kegiatan ini dilakukan oleh BNN Kabupaten Halmahera Utara dan dihadiri oleh 30 peserta.
SOSIALISASI DIVERSIFIKASI PRODUK PENGOLAHAN HASIL PERIKANAN DI DESA BIDO, KECAMATAN MOROTAI JAYA Olivia Akerina, Febrina; Saubati, Deriksen
HIRONO : Jurnal Pengabdian Masyarakat Vol 5 No 1 (2025): 2025 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v5i1.239

Abstract

High Perishable Food is a type of food that has fast-rotting properties, and fish is one type of that food. This is influenced by the activity of enzymes and bacteria that are naturally present in the fish’s body. Bido Village is one of the villages located in the North Morotai District, which is located on the beach. The village fisheries potential is dominated by skipjack, julung-julung, and tuna. The main problem faced in Bido Village is the abundance of fishery products, but it is not balanced with community knowledge related to good handling and processing. This activity aims to inform the public about the diversification of fishery product processing, which has an impact on increasing the knowledge of the people of Bido Village. Counseling activities are carried out by delivering material in the form of potential fishery products and the processing of fishery products. Evaluation activities are carried out in the form of questions and answers on the material presented. The participants who attended were enthusiastic about hearing the material presented, as shown by several questions related to the type of processing that could be made from tuna and julung-julung fish. In general, participants of the service activity have increased knowledge about what processed products can be made from fish caught by fishermen.
Pendampingan Pembuatan Ijin Usaha Produksi Krupuk Cumi Untuk Meningkatkan Kepercayaan Pasar Dan Masyarakat Asgar, Sukitman; Kayeli, Nasrula; Akerina, Febrina Olivia; Dehe, Inasius; Djako, Putry Hera
Journal Of Human And Education (JAHE) Vol. 4 No. 6 (2024): Journal of Human And Education (JAHE)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jh.v4i6.2068

Abstract

Pesisir Teluk Kao Kecamatan Kao Teluk yang didiami oleh 3 Daerah Kabupaten yakni Halmahera Utara, Halmahera Barat dan Kabupaten Halmahera Timur memiliki potensi perikanan tangkap jenis ikan pelagis Cumi dan Teri yang sangat menjanjikan, hanya saja berbagai problem yang dihadapi oleh warga Ketika melakukan pengolahan hasil tangkapan. Alternatif pengembangan usaha dilakukan menghadapi segala permasalahan, terutama pada aspek SDM yang tentu menghambat jalannya roda ekonomi dan usaha warga. Terdapat usaha produksi perikanan yang dikelolah oleh ibu-ibu nelayan yang sejauh ini tidak tersentuh baik bantuan pendanaan dan perhatian kearah pengembangan usaha yang diguluti yaitu produksi krupuk cumi ibu-ibu Desa Tabanoma. Hal ini perlu dan patut untuk dikembangkan karena produk yang diolah bahan bakunya didapatkan dari hasil tangkapan suami mereka di laut pesisir Teluk Kao. Oleh karena itu Tim Pengabdian Universitas Hein Namotemo yang terdiri dari multi disiplin ilmu berkerjasama dengan koperasi Nelayan Teluk Bahari Kiebesi melakukan kegiatan pengabdian melalui penyuluhan strategi pemasaran serta pelatihan pengemasan produk, pengawetan dan penanganan bahan baku cumi serta pendampingan pembuatan dokumen ijin usaha. Dalam pelaksanaannya mendapatkan apresiasi dan partisipasi aktif dari para pelaku usaha/mitra, dengan demikian mampu mengangkat dan mengembangkan usaha yang dijalani didasarkan atas pengetahuan dan keterampilan yang telah diberikan melalui kegiatan pengabdian.
PELATIHAN MENDELEY DESKTOP BAGI IKATAN MAHASISWA KEPERAWATAN DI KOTA TOBELO UNTUK MENINGKATKAN KEMAMPUAN MENULIS ARTIKEL ILMIAH Akerina, Febrina Olivia; Kour, Femsy
HIRONO : Jurnal Pengabdian Masyarakat Vol 1 No 1 (2021): 2021 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v1i1.50

Abstract

The results of the researcher's thoughts, in this case students, must be published by following the rules of writing well and correctly. Using the citation application makes it easier to write a bibliography compared to the manual method. This workshop aims to introduce the Mendeley desktop application, how to install it, and its use in making scientific articles, as well as to increase students' knowledge about Mendeley desktop. Based on the evaluation, it appears that the ability of participants has increased. Overall, the difficulties experienced by participants is during the initial install on laptops and integrate Mendeley Microsoft Word with a percentage of 8%. Based on the questionnaire given, 100% of students will use Mendeley in compiling their thesis and scientific articles.
PELATIHAN DAN PENDAMPINGAN PENYUSUNAN ARTIKEL ILMIAH BAGI PEMUDA GEREJA DI KOTA TOBELO kour, femsy; Akerina, Febrina Olivia; Hibata, Yubelina
HIRONO : Jurnal Pengabdian Masyarakat Vol 1 No 2 (2021): 2021 Oktober
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v1i2.72

Abstract

Undergraduate education programs in a university require the completion of studies through research activities and set forth in the form of scientific works (thesis). Publication of scientific papers is one of the mandatory requirements in completing education in undergraduate programs. This training activity and assistance in writing scientific articles aims to help students compile scientific articles from scientific works. The activity lasted for 1 day which was divided into 2 sessions, namely the delivery of material and assistance in the preparation of scientific articles. the method used is participatory lectures and practice so that the material presented is easily absorbed optimally. After the activity took place there were 18 draft journals available or completed from 25 participants who took part in the training activities. This shows that the achievement of this activity is 72%.
SOSIALISASI KETAHANAN PANGAN TINGKAT RUMAH TANGGA DI DESA KALI UPA KECAMATAN TOBELO TENGAH KABUPATEN HALMAHERA UTARA Olivia Akerina, Febrina; Patty, Zeth; Kastanja, Ariance Y.; Kour, Femsy
HIRONO : Jurnal Pengabdian Masyarakat Vol 3 No 1 (2023): 2023 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v3i1.142

Abstract

Food security socialization activities carried out at the Kali Upa Village Office, Central Tobelo Sub-district, North Halmahera Regency, aim to increase community knowledge about food security, use of yards and processing and consumption of fishery products to support community food security. The methods used in this service activity are counseling, discussion and object introduction through pictures and videos to make it easier for participants to understand the material presented. The results of the activity show that there has been an increase in community knowledge regarding food security at the household level, which includes understanding the concept of food security, utilization of the surrounding environment and consumption of fishery products to support food security.
Co-Authors Amahorseja, Anggeline L. Angga Rivanly Kitong Ariance Y. Kastanja Asgar, Sukitman Blandina, Olivia Asih Dehe, Inasius Dilago, Zakarias Dilly, Anita Djako, Putry Hera Dobiki, Herawati Dwi Anggari, Kadek Intan Hendriane Namotemo Hibata, Yutita L. N. Janer Sangaji Kayeli, Nasrula Kour, Femsy Patty, Zeth Pesondolang, Loisa Vebiola Radja, Christiani Melitia Rendy Simange Riki Rikardo Ada Ruddy Suwandi Saubati, Deriksen TATI NURHAYATI Wangehela, Ramon Yubelina Hibata Zakarias Dilago