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The Level of Frequency of Tourist Visits In Paloh Naga Agrotourism Simatupang, Donny Ivan Samuel; Pakpahan, Helena Tatcher; Perangin-Angin, Rizky Ananda
Journal Research of Social Science, Economics, and Management Vol. 2 No. 8 (2023): Journal Research of Social Science, Economics, and Management
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jrssem.v2i08.400

Abstract

The level of tourist visits in Paloh Naga agrotourism two sub-variables can affect the level of tourist visits, namely: Beauty of Tourist Objects (KW1), Originality of Tourist Objects (KW2). This study aims to determine the level of visits in frequency in Paloh Naga agrotourism. The research determination method was carried out with a Purposive (Intentional) namely Agrotourism Paloh Naga 1, Denai Lama Village, Labu Beach District. Deli Serdang Regency, North Sumatra Province. The results of this study show that 2 sub-variables can affect the level of visitation, namely: the beauty of objects has a low category of 94%, medium as much as 6%, and high as much as 0%. The originality of objects has a low category of 89%, medium as much as 11%, and high as much as 0%.
Technical Efficiency Analysis of Rice Farming in Deli Serdang Regency: A Data Envelopment Analysis (DEA) Approach Angin, Chornelius Perangin; Pakpahan, Helena Tatcher; Nababan, Manaor Bismar Posman
JSEP (Journal of Social and Agricultural Economics) Vol. 16 No. 3 (2023): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP)
Publisher : University of Jember

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Abstract

Deli Serdang Regency is the leading rice producer in North Sumatra Province. The fact is that productivity in Deli Serdang Regency has stagnated. The problem experienced by farmers is that farmers still apply monoculture cropping patterns, namely farming with only one type of crop each year, climate change, and rising input prices. This study aims to determine whether rice farming is run by farmers in Deli Serdang Regency, whether or not it is efficient, and to find out the socio-economic factors that influence technical efficiency in Deli Serdang Regency. Our study uses the Data Envelopments Analysis (DEA) method and Tobit regression to measure the technical efficiency of 400 rice farmers. Our study found that the value of technical efficiency based on the CRS, VRS, and SE assumptions was 0.576, 0.806, and 0.717. These three values mean that inefficient rice farming must reduce inputs by 42.6%, 19.4%, and 28.3%, respectively, so inefficient farming becomes efficient. Our study also found that factors that increase technical efficiency are education, access to credit, access to irrigation, distance to markets, experience, and crop diversification. Factors reducing technical efficiency are climate change and rising input prices.
Factors Affecting the Livelihood Diversification of Rice Farming Households in Deli Serdang Regency Sianipar, Kristin Sion; Pakpahan, Helena Tatcher; Nababan, Manaor Bismar Posman
JSEP (Journal of Social and Agricultural Economics) Vol. 16 No. 3 (2023): JURNAL SOSIAL EKONOMI PERTANIAN (J-SEP)
Publisher : University of Jember

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Abstract

Deli Serdang Regency is the leading rice producer in North Sumatra Province. The fact is that productivity in Deli Serdang Regency has stagnated. The problems farmers face isclimate change, access to irrigation, and rising input prices. This study aimed to determine the income of rice farmers, the percentage level of farmers doing livelihood diversification, and the variables that influence livelihood diversification. Four hundred people (especially rice farmers) became the research sample. The data analysis method is Multinomial Logit Analysis. The results of this study indicate that the average income is 1,221,680.5/month. The income of these rice farmers is below the Deli Serdang UMK. Then, our study found that 67% of rice farmers diversified their livelihoods. Finally, the results of our study show that the variables that have an essential influence on livelihood diversification in Deli Serdang Regency are land area, dependency ratio, counseling, membership of farmer groups, distance to markets, and farming experience.
Strategi pengembangan agrowisata jeruk petik sendiri di Kecamatan Merek Kabupaten Karo Simatupang, Jones P; Pakpahan, Helena Tatcher; Panataria, Lince R.; Simatupang, Donny; Hutapea, Kenal
Jurnal Agrotek Ummat Vol 9, No 1 (2022): January
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v9i1.7300

Abstract

Agrotourism is a series of tourism activities that develop agricultural activities as the main target of tourism. Agritourism covers various aspects of agriculture, including natural landscapes, agricultural activities, diversity in agricultural production, agricultural technology, and agricultural customs prevailing. The research purpose was to analyze and identify internal and external factors and develop appropriate strategies for orange self-picking agrotourism. The research was carried out in orange self-picked agrotourism in Merek District, Karo Regency, North Sumatra Province purposively. The research sample was 40 samples. Data analysis was carried out using the IFE (Internal Factor Evaluation), EFE (External Factor Evaluation) matrix, SWOT matrix, and AHP (Analytical Hierarchy Processes). The research results determined the 12 internal factors and 12 external factors. In addition, there were 13 strategies for developing the orange self-picking agrotourism.