Article Per Year (5 Year)
p-Index From 2021 - 2026
0.444
P-Index
This Author published in this journals
All Journal Jurnal Penelitian Kelapa Sawit Menara Perkebunan
Frisda Rimbun Panjaitan
Indonesian Oil Palm Research Institute
Agriculture, Biological Sciences & Forestry

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Studi pendahuluan kandungan Vitamin E pada varietas kelapa sawit PPKS Retno Diah Setiowati; Yurna Yenni; Frisda Rimbun Panjaitan; Sujadi Sujadi; Mahmud Irfan Lubis; Ernayunita Ernayunita
Jurnal Penelitian Kelapa Sawit Vol 29 No 3 (2021): Jurnal Penelitian Kelapa Sawit
Publisher : Pusat Penelitian Kelapa Sawit

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iopri.jur.jpks.v29i3.153

Abstract

An oil palm variety with high vitamin E has an added value because of its benefit as pharmaceutical and nutraceutical source. The measurement of the vitamin E content in CPO from eight varieties of oil palm is an effort to obtain high vitamin E varieties with the optimum oil yield. The varieties used in this experiment were DxP PPKS 718, DxP PPKS 239, DxP PPKS 540, DxP Yangambi, DxP Lame, DxP Avros, DxP Simalungun, and DxP Langkat, which were planted in a demonstration block, located at Kebun Adolina PTPN IV. The result showed that the average of the vitamin E from 8 varieties ranged from 477.36 ppm up to 582.78 ppm. The DxP Yangambi has the potency to be improved as the candidate of DxP variety with high vitamin E added value due to its highest vitamin E content. On the other hand, the DxP PPKS 540 is appropriate as candidate of ortets for high vitamin E clones regarding the vitamin E content; which is the highest over the whole samples
Factors affecting crude palm oil quality across the supply chain and implications for downstream industries in North Sumatra and Riau Donald Siahaan; Ilmi Fadhilah Rizki; Frisda Rimbun Panjaitan; Manda Edy Mulyono; Brahmani Dewa Bajra; Mulki Salendra Kusumah
E-Journal Menara Perkebunan Vol. 93 No. 2 (2025): 93(2), 2025
Publisher : INDONESIAN RESEARCH INSTITUTE FOR BIOTECHNOLOGY AND BIOINDUSTRY

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iribb.jur.mp.v93i2.646

Abstract

Crude Palm Oil (CPO) quality, which is vital for downstream industries, is affected by multiple supply chain factors. This study investigated these factors and industrial needs in North Sumatra and Riau, Indonesia's key provinces for CPO production. Methods included supply chain investigations Fresh Fruit Bunch (FFB) production, Palm Oil Mill (PMO) processing, and CPO transport/storage, a refinery case study, and a Focus Group Discussion (FGD) with downstream industries. FFB handling practices, including loose fruit diversions, impacted mill intake quality. PMO processing significantly altered Free Fatty Acid (FFA), Moisture and Impurities (M&I), and Deterioration of Bleachability Index (DOBI). Substantial DOBI degradation and FFA increases occurred during CPO transportation and storage at the refinery due to oxidation and hydrolysis. Downstream, the refining and oleochemical sectors require high CPO quality (e.g., high DOBI and low FFA), whereas the biodiesel sector is more flexible. PMO operational alignment with advanced quality metrics like DOBI was limited. This study concludes that CPO quality is vulnerable throughout its supply chain, particularly post-milling. The findings necessitate an integrated approach that includes improved FFB handling, optimized PMO processing, and enhanced logistics to minimize degradation and align production quality with the specific demands of each downstream sector. Such an approach is crucial for improving the overall efficiency and competitiveness of the Indonesian palm oil industry.
Co-Authors Brahmani Dewa Bajra Donald Siahaan Ernayunita Ernayunita Ilmi Fadhilah Rizki Mahmud Irfan Lubis Manda Edy Mulyono Mulki Salendra Kusumah Retno Diah Setiowati Sujadi Sujadi Yurna Yenni