Article Per Year (5 Year)
p-Index From 2021 - 2026
2.551
P-Index
This Author published in this journals
All Journal Media Kesehatan Masyarakat Indonesia Jurnal Kreativitas PKM Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Jurnal Kesehatan JURNAL ILMIAH KESEHATAN & KEBIDANAN LOSARI: Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmiah Kesehatan dan Kebidanan Jurnal Kesehatan Terapan Jurnal Pengabdian West Science West Science Interdisciplinary Studies West Science Interdisciplinary Studies Journal of World Future Medicine, Health and Nursing Jurnal Kesehatan
DinaMarthaFitri1 ErnyElviany2
Sekolah Tinggi Ilmu Kesehatan Mitra RIA Husada Jakarta
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Library & Information Science Medicine & Pharmacology Nursing Public Health Social Sciences Transportation Veterinary Other

Published : 19 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : West Science Interdisciplinary Studies

 1 
The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Erny Elviany Sabaruddin; Rival Pahrijal; Muhamad Ammar Muhtadi
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Abstract

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.
The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Sabaruddin, Erny Elviany; Pahrijal, Rival; Muhtadi, Muhamad Ammar
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Abstract

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.
Co-Authors Aan Hermawan Adelina Fitri Anggun Rohmawati Ashar Nuzulul Putra Daniah Daniah Daniah Daniah Dewi Rostianingsih Emmy Solina Hafidah, Nasya Ibrahim, Siti Misaroh Judijanto, Loso Muhamad Ammar Muhtadi Muhtadi, Muhamad Ammar Musiana, Musiana Nadila Aprianda Nadila Aprianda3 Nugroho, Purwo Setiyo Nur Aini Nur Hidayah Pahrijal, Rival Ramadhani, Muhammad Ridho Rival Pahrijal Salsabila, Unik Hanifah Sella Antesty Siti Khoirina Sri Kubillawati Kubillawati Sri Kubillawati, Vemy Intan Amanda Witri Zuama Qomarania Yocki Yuanti Yulia Herawati Yulia, Yulia Herawati Zahroh Abdillah Zani, Benny Novico