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All Journal Jurnal Keperawatan dan Fisioterapi (JKF) JURNAL KEBIDANAN KESTRA (JKK) Jurnal Kesmas dan Gizi (JKG) JURNAL PENELITIAN KEBIDANAN & KESPRO Jurnal Health Reproductive Jurnal Antara Abdimas Keperawatan Jurnal Antara Abdimas Kebidanan Jurnal Pengmas Kestra (JPK) Indonesian Journal of Community Empowerment
Ika Nur Saputri
Fakultas Kebidanan Institut Kesehatan Medistra Lubuk Pakam
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Dentistry Education Environmental Science Health Professions Immunology & microbiology Library & Information Science Nursing Physics Public Health Social Sciences Other

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SOCIALIZATION OF RHODAMIN B DYE CONTENT IN FLAVORED DRINKS TRADED IN LUBUK PAKAM WHICH WAS ANALYZED WITH UV-VIS SPECTROPHOTOMETRY Suci Wulandari; Ajeng Putri; Siti Wahyuni; Ika Nur Saputri; Amalia Nur Rahma
JURNAL PENGMAS KESTRA (JPK) Vol. 2 No. 1 (2022): Jurnal Pengmas Kestra (JPK)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (251.655 KB) | DOI: 10.35451/jpk.v2i1.1134

Abstract

At this time many flavored drinks are traded in the market. Flavored drinks or what are often referred to as soft drinks are the terms used to describe the types of drinks that are sold in special packaging so that they can be consumed directly without having to be processed first. At this time the dyes that are often used in processed foods or beverages are divided into natural dyes and synthetic dyes. Synthetic dyes are generally made from chemicals. Sometimes entrepreneurs who want to make big profits use non-food grade dyes to give color to food or drinks. Rhodamine B textile dye is a synthetic dye in the form of a green or reddish-purple crystalline powder at high concentrations, while at low concentrations it is light in color and belongs to the basic xanthene group. Rhodamine B is made from raw materials of meta-diethylaminophenol and phthalic anhydride. These two raw materials are not edible but are only used for dyeing textiles, paints, paper, or clothing. These substances are often misused as food coloring and cosmetics in many countries. Foods found to contain Rhodamine B included crackers (58%), shrimp paste (51%), and snacks (42%). Rhodamin B is found in confectionery, syrup, sweets, dawet, porridge, smoked fish and cendol. Red-flavoured drinks that are traded in the Lubuk Pakam area contain Rhodamine B dye.
The Effect of Red Ginger Decoction Administration on the Reduction of Dysmenorrhea Pain among Female Adolescents at Nusantara Private Senior High School, Lubuk Pakam Ika Nur Saputri; Gita Amelia
JURNAL KEPERAWATAN DAN FISIOTERAPI (JKF) Vol. 8 No. 2 (2026): Jurnal Keperawatan dan Fisioterapi (JKF)
Publisher : Fakultas Keperawatan dan Fisioterapi Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/7tw5hx13

Abstract

Menstruation in adolescents is one of the indicators of biological maturity that occurs during puberty and signifies a woman’s readiness for pregnancy. Women’s reproductive health is influenced by various factors, including nutritional status and body weight. In addition, women often experience various menstrual-related problems, one of which is menstrual pain or dysmenorrhea. Dysmenorrhea is a common complaint among adolescent girls during menstruation and has the potential to interfere with daily activities. The use of natural ingredients, such as red ginger, is considered a relatively safe and effective alternative therapy for reducing pain without causing side effects associated with chemical medications.  This study aimed to analyze the effect of administering red ginger decoction on reducing the level of dysmenorrhea pain among female adolescents at Nusantara Private Senior High School, Lubuk Pakam. This study employed a quasi-experimental design with a pretest–posttest approach involving 20 adolescent female respondents who experienced dysmenorrhea. Pain intensity was measured using a pain scale before and after the administration of red ginger decoction over several menstrual cycles. Data were analyzed using the Wilcoxon test to determine significant differences.  The results of the Wilcoxon test indicated a significant reduction in pain (p = 0.000), with the mean pain score decreasing from 2.60 to 1.70 after the intervention. A total of 40% of respondents reported no pain after receiving the red ginger decoction. In conclusion, the administration of red ginger decoction has been proven effective in reducing dysmenorrhea pain among adolescent girls and can be considered a safe, practical, and natural alternative therapy.
The Role of Husbands as a Support System in the Success of Exclusive Breastfeeding at Cerenti Primary Health Center, Kuantan Singingi Regency Luci Indra; Ahmad Hafizullah Ritonga; Ika Nur Saputri
JURNAL KESMAS DAN GIZI (JKG) Vol. 8 No. 2 (2026): Jurnal Kesmas dan Gizi (JKG)
Publisher : Fakultas Kesehatan Masyarakat Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/eapgp560

Abstract

Optimal health is an essential foundation of human development and is strongly influenced by nutritional status. Exclusive breastfeeding during the first six months of life has been scientifically proven to reduce infant morbidity and mortality, improve nutritional status, and support cognitive development and the immune system of children. However, the coverage of exclusive breastfeeding in Indonesia remains suboptimal due to various social, cultural, economic, and structural factors.  This study employed a qualitative approach with a phenomenological design to explore the experiences of mothers and husbands in practicing exclusive breastfeeding. A total of 13 informants were involved, consisting of breastfeeding mothers, husbands, and healthcare providers. Data were collected through in-depth interviews, focus group discussions (FGD), limited observation, and documentation.  The findings showed that most mothers understood exclusive breastfeeding as providing only breast milk without any additional food or drink for the first six months of life. Husbands generally had a more general understanding of the concept and guidelines of exclusive breastfeeding. Mothers perceived exclusive breastfeeding as an experience that not only benefits infant health but also fosters emotional bonding, satisfaction, and pride in fulfilling their maternal role. In contrast, husbands tended to emphasize the health benefits for the infant and the economic savings for the family. Family and environmental influences also contributed to strengthening the success of exclusive breastfeeding practices.  Husband support was identified as a key factor and included emotional, instrumental, informational, and appreciation-based support. Emotional support was demonstrated through empathy and encouragement, instrumental support through assistance with household tasks and infant care, informational support through efforts to seek appropriate information, and appreciation support through recognition of the mother’s efforts. All forms of support contributed to increasing mothers’ sense of security, confidence, and resilience in practicing exclusive breastfeeding. Overall, husband support plays an important role in the success of exclusive breastfeeding by strengthening mothers emotionally, practically, and socially.
PENINGKATAN PENGETAHUAN MASYARAKAT TENTANG PENTINGNYA PEMERIKSAAN HBA1C DAN PENGENDALIAN TEKANAN DARAH PADA PASIEN DIABETES MELITUS MELALUI EDUKASI Sa’adah Siregar; Ika Nur Saputri
MAJU : Indonesian Journal of Community Empowerment Vol. 3 No. 4 (2026): MAJU : Indonesian Journal of Community Empowerment, Juli 2026
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/maju.v3i4.2809

Abstract

Diabetes mellitus is a chronic disease that is frequently accompanied by hypertension and may increase the risk of complications if not properly controlled. Limited public understanding regarding the importance of HbA1c testing and blood pressure management has become the basis for implementing this community service activity. This activity aimed to improve community knowledge about the importance of HbA1c examination as an indicator of glycemic control and blood pressure management among patients with diabetes mellitus. The methods included health education, counseling sessions, blood pressure measurements, and consultations on diabetes management based on research findings conducted. The results showed an improvement in participants’ understanding of the importance of regular HbA1c monitoring, blood pressure control, and the implementation of a healthy lifestyle to prevent diabetes-related complications. This activity is expected to enhance public awareness and encourage sustainable diabetes mellitus management
The Effect of Warm Water Compresses on the Intensity of Dysmenorrhea Pain Scale Among Adolescents at Nusantara Private Senior High School, Lubuk Pakam Ika Nur Saputri; Isma Eliza Hasibuan
JURNAL KEPERAWATAN DAN FISIOTERAPI (JKF) Vol. 8 No. 1 (2025): Jurnal Keperawatan dan Fisioterapi (JKF)
Publisher : Fakultas Keperawatan dan Fisioterapi Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/h9mp3758

Abstract

Dysmenorrhea is a menstrual pain condition commonly experienced by adolescent girls, often interfering with daily activities both in school and social environments. The high prevalence of dysmenorrhea makes it one of the reproductive health issues that requires attention, particularly among adolescents. Management of dysmenorrhea can be carried out through pharmacological and non-pharmacological approaches. One of the non-pharmacological methods that is simple, inexpensive, and easy to apply is warm water compress therapy. The mechanism of warm compresses involves vasodilation of blood vessels, improved blood circulation, muscle relaxation, and reduction of pain perception, making it effective in alleviating dysmenorrhea symptoms. This study aimed to determine the effect of warm water compresses on the intensity of dysmenorrhea pain among adolescent girls at Nusantara Private Senior High School, Lubuk Pakam. The research design was pre-experimental using a one-group pretest–posttest approach. A total of 19 respondents were selected using purposive sampling. Data were analyzed using the Wilcoxon test. The results showed a significant reduction in pain intensity after the intervention, with Z = -3.873 and p-value = 0.000 (p < 0.05). The mean pain scale decreased from 2.68 to 1.89. It can be concluded that warm water compress therapy is effective in reducing the intensity of dysmenorrhea pain among adolescent girls. These findings suggest that warm compresses may serve as a recommended non-pharmacological nursing intervention to alleviate menstrual pain in adolescents.
Effectiveness of Red Bean (Phaseolus vulgaris L.) Processing on Improving Hemoglobin in Anemic Pregnant Women mayang citra hariati; Ika Nur Saputri; Pitriani .; Rani Cahya
JURNAL KEBIDANAN KESTRA (JKK) Vol. 8 No. 1 (2025): Jurnal Kebidanan Kestra (JKK)
Publisher : Fakultas Kebidanan Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/cvwkzj35

Abstract

Anemia during pregnancy is still a common health problem and can have serious impacts on the health of both the mother and the fetus. Iron deficiency is the main cause, thus effective prevention and management efforts are needed, either through supplementation or the intake of nutritious foods rich in iron. One natural food ingredient that has the potential to increase hemoglobin levels is red beans (Phaseolus vulgaris). The purpose of this study is to determine the effectiveness of red bean preparations in increasing hemoglobin in pregnant women experiencing anemia at the Mars Clinic. The study used a Quasi-Experimental method with a One Group Pre Test Post Test approach. By using a total sampling technique, 17 respondents were obtained. The results of the Wilcoxon statistical test showed a p-value of 0.001 (p < 0.05), which means there is a significant effect of giving red bean porridge on the increase of hemoglobin levels in pregnant women. It is recommended that healthcare workers, especially midwives, promote the prevention and management of anemia by utilizing foods such as red beans.  
Co-Authors Ade Putri Husniawati Ajeng Putri Amalia Nur Rahma Andreais Boffil Cholilullah Asrida . Balqis Wasliati Beni Satria Betharia Crisdayanti Sitorus Desika Wali Pardede Dodi Arif P Siahaan Dwi Handayani Faizal Muslim Felix Kasim Ginting, Desideria Yosepha Gita Amelia Henri GudmenRionald Sihite Hikmatus Shaleha Ilusi Ceria Zendato Irma Nurianti Iskandar Markus Sembiring Isma Eliza Hasibuan Jurpia Yasara Kuat Sitepu Lubis, Basyariah Luci Indra M. Riduwan Mayang Citra Hariati Meria Turnip Munthe, Novita Br Ginting Nurmailaini Friska Rahmad Gurusinga Raini Panjaitan Raisha Octavariny Rana Ulfa Rani Cahya Riza Ardila Verawati Lubis Ronny Ajartha Sa’adah Siregar Siregar, Wilda Wahyuni Siti Wahyuni Sri Melda Bangun Sri Wulan Suci Wulandari Titin Novayanti Dey Yuni Adelia