Andi Budiyanto Adi Putra
UIN Alauddin Makassar

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HUBUNGAN PENGALAMAN KERJA DENGAN PENGAMBILAN KEPUTUSAN TRIASE PADA PERAWAT DI IGD RSUD RSUD SYEKH YUSUF: The Relationship Of Work Experience With Triage Decision Making Of Nurses At The Emergency Room Of Syekh Yusuf Hospital Andi Budiyanto Adi Putra; Ardian Adhiwijaya; Eva Yustilawati; Umrah
Media Keperawatan: Politeknik Kesehatan Makassar Vol 15 No 2 (2024): Media Keperawatan: Politeknik Kesehatan Makassar
Publisher : Jurusan Keperawatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32382/jmk.v15i2.1160

Abstract

Pengambilan keputusan merupakan salah satu penyebab kematian dalam perawatan kesehatan. Menurut data institusi kesehatan dunia sebanyak 98.000 pasien meninggal akibat pengambilan keputusan yang salah yang berdampak pada tindakan kegawatdaruratan yang diberikan kepada pasien. Perawat IGD merupakan garda terdepan dalam penanganan pasien gawat darurat dan mewajibkan perawat untuk membuat keputusan triase. Dalam pengambilan keputusan triase, perawat memiliki tingkat pengalaman kerja yang berbeda-beda. Penelitian ini bertujuan untuk mengetahui hubungan pengalaman kerja dengan pengambilan keputusan triase pada perawat di Instalasi Gawat Darurat. Penelitian ini merupakan penelitian kuantitatif dengan pendekatan cross sectional. Sampel berjumlah 29 responden diambil dengan teknik total sampling. Data dikumpulkan menggunakan kuisioner. Penelitian ini dilakukan di RSUD Syekh Yusuf Kabupaten Gowa pada bulan Juli 2024. Hasil penelitian diuji menggunakan uji korelasi. Diperoleh hasil p value sebesar 0,553 (p>0.05) yang menguatkan bahwa tidak ada hubungan pengalaman kerja dengan pengambilan keputusan triase dalam penanganan kasus kegawatdaruratan. Sehingga dapat disimpulkan bahwa tidak terdapat hubungan antara pengalaman kerja dengan pengambilan keputusan triase pada perawat IGD di RSUD Syekh Yusuf Kata kunci : Triase, Pengalaman Kerja , Pengambilan Keputusan
Gambaran Pengetahuan Sikap dan Perilaku Masyarakat Tentang Penggunaan Garam Beryodium Pada Anggota Keluarga di Wilayah Kerja Puskesmas Gentungan Kecamatan Bajeng Barat Kabupaten Gowa Ayu Astuti; Sartika Sartika; Andi Budiyanto Adi Putra; Asriani Bahar
Fatiakara Care: Jurnal Ilmiah Keperawatan Vol 3 No 2 (2026): Fatiakara: Jurnal Keperawatan
Publisher : Prodi Keperawatan Universitas Syekh Yusuf Al Makassari Gowa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Iodine deficiency disorder (IDD) is a set of symptoms caused by iodine deficiency in the body over a long period of time. Iodine deficiency disorder is still a public health problem in more than 50 countries. Iodine is beneficial for normal growth, preventing goiter, maintaining healthy skin, teeth and hair. This study aims to determine the description of knowledge, attitudes and behavior of the community about the use of iodized salt in family members in the Gentungan Health Center Working Area, West Bajeng District, Gowa Regency. The type of research used was descriptive quantitative research with a cross-sectional study design. The sample was obtained by Accidental Sampling with a total of 35 respondents from 125 families of the total population. The instruments used in this study were questionnaire sheets and iodine tests for data collection. This study showed that as many as 16 respondents (45.7%) had sufficient knowledge about the use of iodized salt, as many as 24 respondents (68.6%) had a positive and supportive attitude towards the use of iodized salt, as many as 29 respondents (82.9%) had good behavior towards the use of iodized salt. This study concludes that most of the people in the Gentungan Health Center Working Area almost entirely already use iodized salt as daily consumption and already have quite good knowledge, attitudes and behavior towards the consumption of iodized salt, but there are still a small number of respondents who do not understand how to use iodized salt properly. It is expected for health workers to increase health promotion about iodized salt to the community, not only the recommendation to use iodized salt but also other detailed information such as how to use salt properly.