Claim Missing Document
Check
Articles

Found 4 Documents
Search

PENGARUH EVIDENCE OF SER VICE TERHADAP PATRONAGE BUYING MOTIVES (MOTIF PEMBELIAN TERPOLA) KONSUMEN LONDON BEAUTY CENTRE DEMUR ANDAYANI DI SURABAYA Suryasaputra, Ruswiati
Equilibrium: Jurnal Ekonomi-Manajemen-Akuntansi Vol 7, No 1 (2009): Edisi April
Publisher : Research Institution and Community Service Wijaya Kusuma Surabaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/equilibrium.v7i1.288

Abstract

Tujuan penelitian ini untuk meneliti apakah evidence of service yang meliputi orang, proses dan bukti fisik berpengaruh signifkan terhadap patronage buying motives konsumen London Beauty Centre Jemur Andayani di Surabaya. Sampel penelitian menggunakan metode Incidental Sampling. Hasil Penelitian menunjukkan bahwa bahwa evidence of service yang meliputi orang (people), proses (process) dan bukti fisik (physical evidence) mempunyai pengaruh signifikan terhadap motif pembelian terpola (patronage buying motives) konsumen London Beauty Centre Demur Andayani di Surabaya.
EFFORTS TO STOP BULLYING IN SCHOOLS: STRATEGIES, CHALLENGES AND SOLUTIONS Irianto, Bambang Sugeng; Sutrisno, Sutrisno; Suryasaputra, Ruswiati
EQUALEGUM International Law Journal Volume 2, Issue 3, 2024
Publisher : SYNTIFIC

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61543/equ.v2i3.78

Abstract

Background. School bullying has become a serious issue that affects the mental and emotional well-being of students around the world. This research discusses efforts to overcome bullying in the school environment, including prevention strategies, challenges faced, and solutions that can be implemented. Research Method. The method used in this research was a literature review by observing primary resource material as well as literature from journals, books, and best practices to provide insight into effective approaches to stop bullying in schools. Findings. Bullying in Indonesia significantly impacts students' academic achievement, social life, mental and physical health, and lives. To prevent bullying, schools, families, and the community must take action, including early detection, outreach, support, strict regulations, role modeling, teaching, and helping perpetrators stop bad behavior. Schools should be sensitive to students' situations, socialize through anti-bullying posters, provide support to victims, and implement strict regulations. Victims may experience depression, anxiety disorders, changes in sleep and eating patterns, health problems, and decreased academic performance. Conclusion. Bullying in schools is a significant issue that requires collective action from the educational community. Effective prevention strategies, addressing challenges, and creating safe environments can help end bullying and protect student well-being. Factors like lack of knowledge, environmental influence, and teacher bullying contribute to the problem. Schools' role in addressing bullying is not optimal, and victims need further intervention.
FRAMEWORK ENTREPRENEURIAL SUCCESS FOR YOUNG ENTREPRENEUR Sidharta, Helena; Ismail, Noor Azizi B.; Suryasaputra, Ruswiati; Rahman, Syed Abidur
Jurnal Aplikasi Manajemen Vol. 15 No. 4 (2017)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (89.702 KB) | DOI: 10.21776/ub.jam2017.015.04.01

Abstract

This research is a literature study that aims to find a model to examine factors that play major role in forming a college student as well as business owner to become a successful entrepreneur. Literature study has been done by grouping the individual factors which encourage someone to become entrepreneurs through research that has been done by previous researchers, and then selected factors that effect in the successful journey of an adult entrepreneur. Based on the conducted study it was found that the personality factor is a strong motivation for an individual person who is able to determine someone success. Another interesting factor is the style of parents in educating this individual, in which the authoritative parenting style plays more important role in the success of adult entrepreneurs than other parenting styles. Besides, for an entrepreneur, entrepreneurial competence is needed to support the individual's success. In addition to an entrepreneur, entrepreneurial competence is needed to support the individual's success. Therefore the model generated from this research is the entrepreneurial personality using the big five personality approach so that has five variable manifest and authoritative parenting style as an independent variable to entrepreneurial success, whereas entrepreneurial competence becomes the mediating variable between an independent variable and dependent variable where entrepreneurial competence has six manifest variables.
PENDAMPINGAN USAHA MIKRO DI DESA SUKAJADI, BOGOR DENGAN MENERAPKAN TEKNOLOGI TEPAT GUNA DALAM PROSES PRODUKSI, BRANDING, DAN PACKAGING KERIPIK TERONG Laksono, Rudi; Setyawan, Iwan; Suryasaputra, Ruswiati; Robert Gultom, Junias; Angellia, Filda
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 7, No 5 (2024): Martabe : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v7i5.1668-1676

Abstract

Layaknya seorang bayi, usaha mikro masih sangat memerlukan bantuan dari berbagai pihak, agar dapat tumbuh dan berkembang. Salah satu usaha mikro tersebut adalah Mitra PKM yang sedang merintis mengembangkan keripik terong. Hasil observasi awal teridentifikasi  kekurangan dari produk mitra, seperti keripik yang lembek, kemasan seadanya, dan belum ada identitas produknya. Tujuan dari kegiatan pengabdian kepada masyarakat (PKM) untuk membantu mengembangkan usaha keripik terong yang sedang dirintis oleh Mitra PKM. Dalam melaksanakan kegiatan tersebut dua metode digunakan, yaitu Metode Problem Solving (MPS) dan metode Pendampingan. MPS dilakukan dengan melibatkan Mitra PKM agar turut serta memperhatikan, menelaah dan berpikir kekurangan  dan kelebihan produknya untuk selanjutnya dirumuskan bersama solusinya. Metode Pendampingan dilaksanakan selama mitra mengeksekusi solusi-solusi yang sudah disepakati bersama. Hasil dari kegiatan ini adalah adanya perbaikan bentuk dan ukuran keripik terong dengan memanfaatkan teknologi yang tepat guna, standardisasi komposisi adonan tepung, packaging dalam bentuk standing pouch ziplock, dan branding “Keripik Terong Rancage”.