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All Journal Journal of Indonesian Tourism and Development Studies Jurnal Ilmiah Mahasiswa FEB Journal of Indonesian Applied Economics Wacana, Jurnal Sosial dan Humaniora Jurnal Pembangunan dan Alam Lestari Asia-Pacific Management and Business Application Journal of Environment and Sustainability Jurnal Penelitian Sosial dan Ekonomi Kehutanan Ekuilibrium : Jurnal Ilmiah Bidang Ilmu Ekonomi Jurnal Sosial Ekonomi Kelautan dan Perikanan Wahana: Jurnal Ekonomi, Manajemen dan Akuntansi Sebelas Maret Business Review GOVERNANCE: Jurnal Ilmiah Kajian Politik Lokal dan Pembangunan Empowerment: Jurnal Pengabdian Masyarakat CEMERLANG :Jurnal Manajemen dan Ekonomi Bisnis Journal of International Conference Proceedings Jurnal Inovasi Pengabdian dan Pemberdayaan Masyarakat AMMA : Jurnal Pengabdian Masyarakat Journal of Development Economic and Social Studies (JDESS) Islamic Economics and finance in Focus (IEFF)
Sri Muljaningsih
Fakultas Ekonomi Dan Bisnis Universitas Brawijaya
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Journal : Journal of International Conference Proceedings

 1 
The Blessings Behind the Covid-19 Outbreak: The Sustainability of MSMEs for Organic Products Sri Muljaningsih; Firman Rosjadi Djoemadi; Dien Amalina Nur Asrofi; Nova Rhyesa Gita Harianja
Journal of International Conference Proceedings Vol 5, No 1 (2022): 2022 Malang ICPM Proceeding
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jicp.v5i1.1757

Abstract

This study aims to identify organic products that have sustainability prospects for the MSMEs of organic product in Malang Raya during Covid-19 outbreak. The analytical method used is descriptive based on quantitative and qualitative data. The object of research is MSME of organic products in Malang Raya. The basic concept used is the sustainability livelihood approach (SLA). The SLA concept examines various assets (pentagon assets), which include aspects of capital: human, social, physical, environmental and financial. Based on the results of the identification of the MSMEs, organic products that are successful are organic agricultural products to meet the needs of healthy food (food safety). The results of the market survey during the Covid-19 pandemic also showed a trend of public interest in consuming organic food, so that there were opportunities for MSMEs of organic products in Malang Raya to seize this opportunity. In this study, it is possible to determine the condition of the assets owned by organic products MSMEs based on the SLA concept. The assets owned by MSMEs can be used to capture these opportunities. Thus, it can be said that behind the Covid-19 outbreak there is a blessing for MSMEs of organic products. Keywords: Covid-19 Outbreak, MSME Organic Products, SLA Concept.
Characteristics of Cooperative Debtor Households in Maluku Province Jean Claire Nicolette Matatula; Sri Muljaningsih; Marlina Ekawaty
Journal of International Conference Proceedings Vol 5, No 4 (2022): FEBIC International Conference Proceeding
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jicp.v5i4.1915

Abstract

Cooperatives are one of the recognized microfinance institutions in Indonesia, with the aim of improving the welfare of members in particular and society in general. This is in line with the goals of the SDGs to end poverty, ensure a healthy life and prosperity for all. Cooperatives are considered easier to reach the lower middle class, especially in accessing loans and having problems with collateral. This paper examines the characteristics of cooperative debtor households in Maluku Province. This research uses descriptive analysis based on the SUSENAS 2021 data by Central Bureau Statistic. As a result, most of those who access loans in cooperatives are married men aged 30 years and over with education below high school and informal employment status, live in rural areas outside the provincial capital, have a total of 4 household members and are not poor households, however have health complaints. Based on these results, it can be concluded that future government policy is to encourage cooperatives to innovate so that it is easier to reach poor households in order to minimize the occurrence of loans in the informal sector (family, friends or online loans) which have the potential to increase conflict and prolonged poor status. Keywords: Characteristics, Household, Cooperative Loan, Maluku, Descriptive Analysis, SUSENAS.
Urban Organic Farming: Farming Business Analysis of Vigur O Women's Farmer Group, Malang City Sri Muljaningsih
Journal of International Conference Proceedings (JICP) Vol 5, No 2 (2022): BEFIC Conference Proceeding
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jicp.v5i2.1983

Abstract

In general, urban land is not intended for agriculture, but some people live in suburban settlements, taking the initiative to become farmers due to the community's need for healthy food from organic farming, such as vegetables. The problem of organic vegetables is not available in Traditional Markets but Modern Markets with quite expensive prices. Therefore, it is possible to become an organic vegetable farmer in urban areas, assuming transport cost efficiency, because it is close to the market. Therefore, the Vigur O Women Farmers Group (KWT) is a community that participates in the 2010 Go Organic government program and has received a certificate (SNI) Organic from LeSOS, so this study has a purpose, to analyze organic vegetable farming with the object of research is KWT Vigur O in Malang - Indonesia. The vegetables grown are Watercress, mustard greens and Pak Choy. Based on the results of the analysis of farming, the highest profit in one harvest for 100m2 of land is Watercress. The majority of farming is a side business that is useful to increase family income. However, there are marketing constraints for KWT Vigur O, so creating a web and building an online network is advisable. Keywords: Urban, Vigur O Women Farmer Group, Organic Vegetables, Farming Business.
Co-Authors Ajeng Kartika Galuh Ajeng Kartika Galuh Ajeng Kartika Galuh Anisa Nurmawati Asfi Manzilati Asyila Muthi’ah Athiyya Rania Haninnas Aulia Puja Ilham Bilal Mu’taz Zuhair Candra Fajri Ananda Devanto Shasta Pratomo Dias Satria Dien Amalina Nur Asrofi Dinda Rahmah Wardhani Djumilah Hadiwidjojo Djumilah Hadiwidjojo Dwi Retno Widiyanti Elok Tri Wahyuni Firman Rosjadi Djoemadi Ghozali Maski Hayatuzzahrah Taqiyyah Heriyanti Tampubolon HIDAYATULLAH, AFIF Ida Nuraini IKA ANGGRAINI Ika Anggraini Ika Khusnia Anggraini Jean Claire Nicolette Matatula Joshi Maharani Wibowo M Muslich Mustadjab Marlina Ekawaty Mohammad Fariz Muhammad Muslich Mustadjab Muhammad Syfaul Adib Multifiah Multifiah Nabil, Muhammad Haidar Nanik Shofiatin Narisa Azzahra Naufal Mahadika Driantama Nova Rhyesa Gita Harianja Nurul Wildatul Wilda Ramadhan Putra Pratama Sasongko Sasongko Sasongko Sasongko Setyo Tri Wahyudi Soemarno Soemarno Soemarno Soemarno Surya Nusantara Susilo Susilo Trian Maulana Ibrahim Triana Dwi Wahyuni Wibowo, Joshi Maharani Wisam Zuhdi Zahirah, Ishmah Zhafarina Sabhati Wijanarko