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The Effectiveness of Facilitator’s Role in Sustainable Farmer Community Empowerment Fibrianingtyas, Alia; Pertiwi, Vi'in Ayu; Rayesa, Neza Fadia
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol 2, No 1 (2022)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/ijaserd.v2i1.21711

Abstract

The smart city concept imposed by the Batu City Government of East Java Province was adopted from the 4.0 industrial revolution, but in reality, it has not been successful. The majority of the farmers are over 50 years old, so they have difficulty accepting this innovation. To address these gaps, it is necessary to play the role of community development actors (instructors, facilitators, or empowerers) to create a balance in the socio-ecosystem. Therefore, this study aims to analyze the effectiveness of the role of farmer assistant staff (TPP) to support agricultural extension to realize Batu smart city. The research was conducted in Batu City, especially Bumiaji, Junrejo, and Batu sub-districts. This study uses a quantitative approach with descriptive statistical data analysis. Data were obtained through interviews using questionnaires to farmers who received direct counseling and assistance from farmer assistants, especially in accessing Among Tani facilities. The respondent determination technique used in this study is saturated sampling. The samples selected were all Farmer Assistance Workers (TPP) in Batu City, totaling 40 people, 17 people from Bumiaji District, 13 people from Junrejo District, and ten people from Batu District. The results showed that the average age of the assistants was young and had a minimum education of S1 so that they were able to facilitate farmers, especially in accessing technology. The role of farmer assistants is very effective as facilitators, environmental analyzers, motivators, and farmer assistants, even though they are only included in the practical category as marketing partners. The effectiveness of farmer empowerment shows that from meeting the information needs needed by farmers, the level of cooperation between farmers and the level of innovation adaptation in the farmer's environment is high
Farmer's Communication Network in Participation of Agricommerce Program in Batu City Fibrianingtyas, Alia; Ambayoen, Mas Ayu
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 4 No. 1 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/ijaserd.v4i1.1114

Abstract

Farmers need to use the Internet of Things (IoT) to modernize agriculture as a marketing medium, one of which is to address the marketing of agricultural products with perishable characteristics. Until now, the marketing system for agricultural products is still poorly understood by farmers, thus putting farmers in a weak bargaining position. One of the innovations developed in Batu City to address the modernization of marketing media is the Agricultural Product Promotion Program (Protan). This study aims to analyze the communication network of farmers formed in initiating the Agricultural Product Promotion Program (Protan). The research used a quantitative approach by interviewing farmers and collecting relevant literature. The research was conducted in 2023. In total, the respondents in this study were 43 people selected using snowball sampling. Communication network analysis was conducted using the UCINET communication network program version 6.0, applying the Adjacency Matrix (Full Matrix) data format. The variables used in this study include density, degree centrality, closeness centrality, betweenness centrality, and clique. The results showed that the communication network formed in the Agricultural Product Promotion Program (Protan) participation consisted of actors and nodes. The actor in this network is the head of the Farmer Assistance Program (TPP).
PEMANFAATAN LIMBAH DOMESTIK MENJADI PRODUK AGRIBISNIS KOKEDAMA SEBAGAI UPAYA PEMBERDAYAAN MASYARAKAT LOKAL Pintakami, Lintar Brillian; Fibrianingtyas, Alia; A, Tatiek Koerniawati; Amalia, Rizka; Sulaiman, Moh. Adi; Hermawanto, Steven Gerrard Christoffel; Putri, Daniyah Nabila Riyanti
Indonesian Collaboration Journal of Community Services (ICJCS) Vol. 4 No. 4 (2024): Indonesian Collaboration Journal of Community Services
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/icjcs.v4i4.185

Abstract

This article aims to reduce the environmental impact of non-domestic waste by exploring various recycling and repurposing methods. It focuses on utilizing non-domestic waste as a base material for making kokedama, a Japanese planting technique that combines art and sustainability. The non-domestic waste selected includes industrial by-products such as coconut husks, used paper, and wood. The methodology involves collecting non-domestic waste from local communities, processing it into kokedama planting media, and providing training to the community on kokedama techniques. This training program is designed to enhance technical skills and environmental awareness among participants while creating new economic opportunities through the production and sale of kokedama. Research findings indicate that the training not only reduces waste volume but also empowers community members with new skills and increases their potential income. Active participation in the kokedama production process helps improve economic and social well-being and strengthens the sense of ownership towards environmental sustainability efforts. The study concludes that utilizing non-domestic waste in kokedama not only reduces waste volume but also offers an innovative and sustainable alternative in urban agriculture practices and has the potential to raise awareness about recycling
PENDAMPINGAN PENGEMBANGAN POTENSI PERTANIAN DI DESA PLOSOSARI KABUPATEN PASURUAN Fibrianingtyas, Alia; ‘Ula, Mahfudlotul; Amalia, Rizka
Indonesian Collaboration Journal of Community Services (ICJCS) Vol. 4 No. 4 (2024): Indonesian Collaboration Journal of Community Services
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/icjcs.v4i4.188

Abstract

Plososari Village in Grati Subdistrict, Pasuruan Regency has abundant natural resources, especially in cassava production. Cassava grows well on the community's farmland, resulting in an abundant harvest every year. However, although the potential of cassava in this village is huge, its utilization is still far from optimal. Most people only sell cassava in its raw form at a relatively low price, so its economic value has not been fully maximized. Nevertheless, the community in this village has sufficient ability and skills to process cassava into more valuable products, such as chips, samiler, or other processed products that have a higher selling value. However, limited access to knowledge about cassava processing and marketing strategies is one of the main challenges faced. Therefore, this activity aims to increase the added value of cassava products through training in innovative packaging design and marketing strategy development. With the hope that it can positively impact the economic welfare of the village community
Peran Ganda Perempuan Pedesaan dalam Rumah Tangga Petani Berperspektif Gender Pertiwi, Vi'in Ayu; Fibrianingtyas, Alia; Maulinda, Risma
AGRIEKSTENSIA : Jurnal Penelitian Terapan Bidang Pertanian Vol 23 No 2 (2024): AGRIEKSTENSIA: Jurnal Penelitian Terapan Bidang Pertanian
Publisher : Politeknik Pembangunan Pertanian Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34145/agriekstensia.v23i2.3420

Abstract

Employment in the agricultural industry in rural regions predominantly constitutes the primary occupation for men, while women provide auxiliary support to men. Ultimately, women fulfil a dual role; on one side, they serve as domestic workers who do not directly produce results or revenue, yet they provide essential help to others in securing employment and capitalising on available job prospects. Conversely, in alignment with societal advancements, women also serve as public workers who yield results directly or without remuneration, such as family labourers in agriculture. This study seeks to examine the dual function of women in both domestic and public spheres of labour. This study employs a quantitative descriptive methodology. The research was carried out at Morang Village, Madiun Regency, East Java. The study's findings indicate that women's dual role in rural agriculture is prominently evident through their responsibilities in childcare, managing children's education, cooking, and household cleaning, while simultaneously bearing the additional burden of external employment for financial sustenance, such as selling and factory work. Women in the community are also required to assist males in agricultural tasks, including land preparation, planting, weeding, pest and disease management, and harvesting, with the exception of nursery and marketing activities.
Response Macronutrient Content of Saline-Resistant Paddy to the Saline Source Distance Putra, Aditya Nugraha; Adelyanti, Martiana; Sitorus, Albert Fernando; Hakim, Qoid Luqmanul; Rahma, Melati Julia; Nita, Istika; Sudarto, Sudarto; Fibrianingtyas, Alia
JOURNAL OF TROPICAL SOILS Vol. 26 No. 2: May 2021
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2021.v26i2.63-74

Abstract

The impact of salinity on paddy production in Indonesia was pronounced with an average decline of 6.83% (2015-2019). Salinity interferes with macronutrients' absorption into plants, causing stunted growth (salinity contributed to a 42% decrease in paddy production). One solution to solve the salinity problem in paddy is to use saline varieties. There were very few studies on macronutrient content analysis in resistant varieties response to the salinity source's distance.  This research conducted in Jabon Sidoarjo, Indonesia, aims to see the macronutrient response and plant growth to the saline source's distance. This research was conducted in Jabon District, Sidoarjo Regency, using two transects with a length of 2 km and 3.4 km, respectively. The distance between the research location and the salinity source was 10.65 km.  The survey used a free grid to adjust paddy fields' location and the presence of resistant varieties. The results showed that the closer to the salinity source, the salinity indicators consisting of Electrical Conductivity, Sodium Adsorption Ratio, Exchangeable Sodium Percentage, and pH H2O would increase. The increase in salinity then affects the decrease in macronutrients (Nitrogen, Phosphor, and Kalium) in plants. However, tillers and leaves (length and number) were unaffected by high salinity levels in the soil.