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Pengurangan Kejadian Anemia Melalui Pengetahuan Ibu Hamil Tentang Makanan Penambah Darah Dewi Anggraeni; Eti Sumiati
JUKEJ : Jurnal Kesehatan Jompa Vol 1 No 2 (2022): JUKEJ: Jurnal Kesehatan Jompa
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Kejadian anemia pada ibu hamil sering terjadi dikarenakan kurangnya asupan makanan yang  dapat menambah darah di dalam tubuh. Pemilihan jenis makanan penambah darah disesuaikan dengan kebutuhannya. Asupan nutrisi masing-masing makanan penambah darah berbeda-beda, sehingga diperlukan pengetahuan yang baik untuk mengurangi kejadian anemia pada ibu hamil. Tujuan penelitian yaitu untuk mengurangi kejadian anemia melalui pengetahuan ibu hamil tentang makanan penambah darah. Desain penelitian yaitu cross-sectional, populasi dalam penelitian ini adalah ibu hamil yang ada di Ngemplak, Sleman, Yogyakarta, sampel berjumlah 60 orang, metode sampling dengan menggunakan accidental sampling, variabel penelitian ada dua variabel yaitu variabel terikat adalah Pengetahuan ibu hamil tentang makanan penambah darah dan variabel bebas adalah usia, pendidikan, usia kehamilan, alat untuk pengumpulan data yaitu menggunakan kuesioner dan metode analisis data menggunakan analisis data secara SPSS dengan uji chi-square. Hasil penelitian menunjukan bahwa pengetahuan ibu hamil mengeni makanan penambah darah sebesar 45%, hasil uji bivariat diperoleh hasil ρ sebesar 0,007 < 0,05 menunjukkan signifikan dari pengetahuan ibu hamil terhadap jenis makanan penambah darah, dapat disimpulkan bahwa pengetahuan ibu hamil mengenai makanan penambah darah menunjukkan hasil yang signifikan sehingga memungkinkan terjadinya antisipasi terhadap kejadian penyakit anemia pada ibu hamil.
The Relationship Between Family Support and The Eating Culture Of Post Partum Mothers In The Work Area Of The Muncan Health Center Sumiati, Eti; Endy Bebasari Ardhana Putri; Dewi Ratna Wulan; Rosita Khaerina
Florea : Jurnal Biologi dan Pembelajarannya Vol. 11 No. 2 (2024)
Publisher : UNIVERSITAS PGRI MADIUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25273/florea.v11i2.21607

Abstract

The postpartum period is a process that begins after the placenta separates and ends when the uterus returns to its pre-pregnancy state. At that time, the nutritional needs of postpartum mothers increased from before, because they were needed to prepare for breastfeeding and help speed up the recovery process so that family support to accompany postpartum mothers in consuming nutritious food was needed. This study aims to determine the relationship between family support and postpartum mother's eating culture. This study used a correlational descriptive design with a cross sectional approach. The population of this study were all postpartum mothers 0-42 days who were in the working area of ​​the Muncan Health Center in the period from July to August 2021 as many as 76 people. The sampling technique used was total sampling where all postpartum mothers who became the population sampled were 76 people. The instrument used is a questionnaire and the analysis used is the Chi square test. Most postpartum mothers did not get family support, especially instrumental support and informational support, causing most postpartum mothers to practice a culture of abstinence from eating, namely not consuming healthy food recommended by health workers. The p value = 0.018 < 0.05 (α = 0.05), it means that there is a relationship between family support and postpartum mother's eating culture. Family support in assisting postpartum mothers to consume nutritious food has been proven to have a strong influence on the postpartum mother's recovery process. Health workers must be more active in providing continuous health education to the families of postpartum mothers to improve the culture of eating that is not appropriate.
The Effect of Deep Breathing Relaxation Techniques on Blood Pressure Changes in Elderly Patients with Hypertension Sumiati, Eti; Nurlianti; Dewi Nur Anggraeni
Florea : Jurnal Biologi dan Pembelajarannya Vol. 11 No. 1 (2024)
Publisher : UNIVERSITAS PGRI MADIUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25273/florea.v11i1.21606

Abstract

Hypertension is a condition characterized by an abnormal increase in blood pressure, which can lead to higher morbidity and mortality rates. The number of individuals affected by hypertension continues to rise annually, with projections estimating that by 2025, approximately 1.5 billion people will be affected, and 9.4 million deaths will occur each year due to hypertension and its complications. Among the elderly population, hypertension prevalence is notably increasing. This study aims to assess the impact of deep breathing relaxation techniques on blood pressure changes in elderly hypertension patients at the Geriatrics Clinic of Mataram Regional Hospital. A one-group pretest-posttest design was utilized, in which blood pressure measurements were taken before and after the intervention. The study involved 42 elderly hypertension patients, with data analysis conducted using the T-test. The findings revealed a significant effect of deep breathing relaxation on blood pressure reduction, as indicated by a p-value of 0.000. In conclusion, deep breathing relaxation techniques play a significant role in lowering blood pressure among elderly hypertension patients
HUBUNGAN FREKUENSI MAKAN (HEWANI) DENGAN STUNTING    ANAK PRASEKOLAH (4-5 TAHUN) DI WILAYAH KERJA PUSKESMAS SIGERONGAN KABUPATEN LOMBOK BARAT Wiwik Oktaviana; Endy Bebasari Ardhana Putri; Arista Kusuma Wardhani; Eti Sumiati
PrimA: Jurnal Ilmiah Ilmu Kesehatan Vol. 11 No. 1 (2025): PrimA: Jurnal Ilmiah Ilmu Kesehatan
Publisher : LPPM STIKES Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47506/0221q419

Abstract

Masalah stunting dipengaruhi oleh rendahnya akses terhadap makanan dalam segi jumlah dan kualitas yang seringkali jenis makanannya tidak beragam. Makanan hewani merupakan sumber makanan utama sebagai penyokong pertumbuhan anak pra-sekolah karena mengandung protein dan zat besi. Pada tahun 2023, kejadian stunting di wilayah kerja puskesmas Sigerongan sejumlah 12%. Angka ini belum memenuhi target kesehatan di Indonesia. Tujuan penelitian ini untuk mengetahui ada tidaknya hubungan antara frekuensi makan (hewani) dengan stunting pada anak pra sekolah di Wilayah kerja puskesmas Sigerongan, Lombok Barat. Desain penelitian yang digunakan adalah cross sectional. Sampel penelitian sejumlah 59 anak pra-sekolah (usia 4-5 tahun) dengan metode accidental sampling. Analisis uji statistik menggunakan Uji Chi Square dengan alfa 5%. Sebagian besar sampel memiliki frekuensi makan hewani yang kurang baik (>50%).  Dari 17 anak yang memiliki frekuensi makan yang baik, tidak ada satu pun yang menderita stunting. 11% dari 59 sampel tersebut mengalami stunting dan memiliki frekuensi makan makanan hewani yang kurang baik bahkan buruk, yaitu kurang dari 2 kali sehari. Terdapat hubungan yang signifikan antara frekuensi makan (hewani) dengan kejadian stunting pada anak pra-sekolah di wilayah kerja Puskesmas Sigerongan, Lombok Barat (p=0.001). Frekuensi makan hewani yang tepat yaitu 2-3 kali per hari akan mencegah anak pra-sekolah mengalami stunting.    
PENGARUH SECTIO CAESAREA METODE ERACS TERHADAP MOBILISASI DINI PADA IBU POST PARTUM DI RSIA PERMATA HATI MATARAM Fidiya Rizka; Eti Sumiati; Dian Yuliani; Wahyu Cahyono
PrimA: Jurnal Ilmiah Ilmu Kesehatan Vol. 11 No. 1 (2025): PrimA: Jurnal Ilmiah Ilmu Kesehatan
Publisher : LPPM STIKES Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47506/17nwmy95

Abstract

Introduction: Sectio caesarean (C-section) is a surgical procedure in which the delivery of an infant occurs through an incision in the lower abdominal wall. According to WHO, the C-section rates have risen by 10–15% in recent years. Early mobilization is a key factor in the postoperative recovery process. Therefore, the choice of method to accelerate early mobilization for C-section deliveries using the Enhanced Recovery After Cesarean Surgery (ERACS) method is regardered as highly effective. Objective: This study aims to analyze the effect of the ERACS method for C- section deliveries on early mobilization of postpartum mothers. Method: This study employed a comparative study design with a cross-sectional approach. The population consisted of postpartum mothers who underwent C- sections at RSIA Permata Hati Mataram, with a sample of 64 respondents divided into two groups (ERACS and conventional groups). Data were collected using observation sheets and analyzed using the independent t-test. Results: The results showed that the average mobilization initiation time in the ERACS group was 8 hours, with all respondents (100%) mobilizing within 0–12 hours. In contrast, the conventional group showed an average mobilization initiation time of 16.14 hours, with only 2 respondents (6.3%) mobilizing within 0–12 hours, while 30 respondents (93.7%) began mobilizing at 13–24 hours. Statistical analysis revealed the pvalue of 0.000 (<0.05), indicating a significant effect of the ERACS method on early mobilization. Conclusion: The ERACS method for C-section deliveries has a significant effect on early mobilization in postpartum mothers.