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All Journal AGRITROPICA : Journal of Agricultural Sciences Andalasian International Journal of Agricultural and Natural Sciences caXra: Jurnal Pendidikan Sekolah Dasar
Cici Wulandari, Cici
Laboratorium Riset Mikrobiologi, Jurusan Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Education Environmental Science Mathematics Social Sciences Other

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Proximate Test and Organoleptic Test on the Characteristics of the Moringa Layer Cake Wulandari, Cici; IK, Budaraga; Wellyalina, Wellyalina; Liamnimitr, Napassawan
Andalasian International Journal of Agriculture and Natural Sciences (AIJANS) Vol. 1 No. 01 (2020)
Publisher : Lembaga Penelitian dan Pengabdian, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (235.457 KB) | DOI: 10.25077/aijans.v1.i01.9-17.2020

Abstract

Tradisional food from Indonesian that is a layer cake. Layer cake is usually made in with many variant colour. Beside that a layer cake made by rice powder, wheat powder, and starch powder. The taste is chewy, legit, and sweet making this cake liked by all circles. The purpose is to know a quality of layer cake with adding moringa leaf powder and adding moringa leaf powder with treatmet 5 test and 3 times test. The resull of analysis using anova with test and continve test Duncan’s New Multiple Range Test (DMNRT). The resull showing if adding moringa leaf power have infiuence with a layer cake quality and adding moringa leaf power in organoleptik fase into a layer cake is two percent (2%).
PERAN VIDEO PEMBELAJARAN DIGITAL TERHADAP KEAKTIFAN PESERTA DIDIK DALAM PROSES BELAJAR DI SDN 01 PAUH Aulia, Delima; Wulandari, Cici; Adrias, Adrias; Suciana, Fadila
caXra: Jurnal Pendidikan Sekolah Dasar Vol. 5 No. 1 (2025): Juni 2025
Publisher : IPI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31980/caxra.v5i1.2592

Abstract

Kemajuan teknologi yang pesat telah memengaruhi dunia pendidikan, khususnya melalui penggunaan media audio-visual seperti video. Penelitian ini mengeksplorasi peran media video dalam meningkatkan keterlibatan peserta didik dalam pembelajaran. Dengan menggunakan metode deskriptif kualitatif, data dikumpulkan melalui observasi, wawancara, tes pemahaman, dan dokumentasi terhadap 21 peserta didik kelas VI di SDN 01 Pauh. Hasil penelitian menunjukkan bahwa pembelajaran berbasis video berdampak positif terhadap keterlibatan peserta didik: 85% peserta didik menonton dengan saksama dan memahami materi dengan baik, sementara 15% mengalami sedikit kesulitan dalam pemahaman. Kehadiran video membuat proses belajar lebih interaktif, menyenangkan, dan memotivasi, sehingga mendorong partisipasi aktif peserta didik. Oleh karena itu, media audio-visual seperti video dapat menjadi solusi efektif untuk meningkatkan keterlibatan dan pemahaman peserta didik dalam kegiatan pembelajaran.
Optimisation of KUB-2 Chicken Growth to Increase Feed Efficiency Through Feed Restriction Sabrina, Sabrina; Arlina, Firda; Subekti, Kusnadidi; Hellyward, James; Firdaus, Stevanny; Wulandari, Meri; Wulandari, Cici
AGRITROPICA : Journal of Agricultural Sciences Vol. 8 No. 1 (2025)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/j.agritropica.8.1.23-32

Abstract

This study aims to optimise the growth of Superior Balitbangtan (KUB-2) chickens through feed restriction during the starter period and its effect on the recovery phase. This study used 100 two-week-old KUB-2 chickens, placed in 20 cages measuring 70 cm x 70 cm x 60 cm, with each cage containing 5 KUB-2 chickens. The study employed a Completely Randomised Design (CRD) with four treatments and five replicates. The variables observed were feed intake, body weight gain, feed conversion ratio (FCR), Growth Rate,  and Income Over Feed Cost (IOFC). The research showed that applying 20%, 30%, and 40% feed restriction had a significant effect (P < 0.01) on decreasing feed intake and body weight gain, but had no significant effect (P > 0.05) on the feed conversion ratio during the 4 weeks of treatment. During the recovery phase, ad libitum feeding had a significant effect (P < 0.05) on feed intake, but did not affect body weight gain or feed conversion ratio. Throughout the study, feed restriction followed by recovery had a very significant effect (P < 0.01) on feed intake and a significant effect (P < 0.05) on body weight gain and feed conversion ratio. This study concludes that the 20% feed restriction treatment showed the best performance, with a feed intake of 339.97 g/bird/week, body weight gain of 98.35 g/bird/week, a feed conversion ratio of 3.46, a growth rate of 0.227, and an Income Over Feed Cost (IOFC) of Rp. 14,815.
Co-Authors Adrias Adrias Aulia, Delima Fadila Suciana Firda Arlina Firdaus, Stevanny IK, Budaraga James Hellyward Kusnadidi Subekti Liamnimitr, Napassawan Sabrina Sabrina Wellyalina, Wellyalina WULANDARI, MERI