Article Per Year (5 Year)
p-Index From 2021 - 2026
1.285
P-Index
This Author published in this journals
All Journal Jurnal Dedikasi Pendidikan Serambi Saintia : Jurnal Sains dan Aplikasi Jurnal Pengabdian kepada Masyarakat Nusantara Lok Seva: Journal of Contemporary Community Service Jurnal Agrisep Nawadeepa: Jurnal Pengabdian Masyarakat
Khumaira Khumaira, Khumaira
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Nursing Public Health Social Sciences Transportation Other

Published : 8 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 8 Documents
Search

 1 
Saluran dan Margin Pemasaran Kopi Arabika di Kecamatan Timang Gajah Kabupaten Bener Meriah Januar, Muhammad Alza; Khumaira, Khumaira; Fitri, Sri
Serambi Saintia : Jurnal Sains dan Aplikasi Vol 12, No 1 (2024): Serambi Saintia
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jss.v12i1.7564

Abstract

Coffee is a plantation commodity that dominates the global market, and Indonesia, with its high productivity, is one of the largest coffee producers. This research focuses on Timang Gajah District, Bener Meriah Regency, Aceh, which is an important arabica coffee production center. Even though Bener Meriah Regency has high coffee production, research on marketing channels and margins for Arabica coffee at the sub-district level is still limited. This research aims to explore the marketing channel structure and margins applied in the marketing of Arabica coffee in Timang Gajah District. This research method includes analysis of coffee production, marketing channel structure, and marketing margins implemented by farmers and marketing institutions in Timang Gajah District. The results show that the average income of Arabica coffee farmers in this sub-district reaches IDR 25,661,430, indicating a significant economic contribution. The first and second marketing channels in the research area are considered efficient, with efficiency levels of 9.20% and 7.02% respectively. The second marketing channel is proven to be the most efficient, indicating that the smaller the efficiency value of a marketing channel, the more efficient the channel.Keywords: Arabica Coffee, Marketing Channels, Marketing Margin
Faktor-Faktor Yang Mempengaruhi Keputusan Konsumen Dalam Membeli Sayuran Hidroponik Di Galery Hidroponik Aceh Kecamatan Lhoknga Kabupaten Aceh Besar Hilda, Cut Mutia; Khumaira, Khumaira; Fitri, Sri
Serambi Saintia : Jurnal Sains dan Aplikasi Vol 12, No 1 (2024): Serambi Saintia
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jss.v12i1.7599

Abstract

Vegetables are one of the elements of food that are healthy and important for the body. The benefits of consuming vegetables every day for body health are due to the high content of various vitamins and minerals, one of which is hydroponic vegetables. The aim of this research is to determine the factors that have a relationship with consumer decisions in purchasing hydroponic vegetables in the Aceh Hydroponic Gallery, Lhoknga District, Aceh Besar Regency. The research method used is the survey method. The sampling technique used was determined purposively (intentionally) with a sample size of 30 respondents. The data analysis model used is the Spearman Rank correlation test analysis. Based on the research results, cultural factors in the high category amounted to 43.4%, social factors in the low category amounted to 86.7%, and personal factors in the medium category amounted to 63.3%. The correlation results show that the cultural factor is 0.445*, with a sig (2-tailed) value of 0.014 or 0.05. This means that the level of strength of the relationship between cultural factors and the decision to purchase hydroponic vegetables is moderate. The social factor is 0.217, with a sig (2-tailed) value of 0.249 or 0.05. This means that the level of strength of the relationship between social factors and the decision to purchase hydroponic vegetables is low. The factor is 0.775, with a sig (2-tailed) value of 0.000 or 0.05. This means that the level of strength of the relationship between personal factors and the decision to purchase hydroponic vegetables is high.Keywords: Hydroponics,  Buying Decision, Vegetable
Sosialisasi Pembuatan Kompos dari Limbah Organik Rumah Tangga Puspita, Diah Eka; Khumaira, Khumaira; Fitri, Sri; Setyowati, Mita; Meliyanti, Meliyanti; Cibro, Tania; Malik, Abdul
Lok Seva: Journal of Contemporary Community Service Vol 3, No 2 (2024)
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/lokseva.v3i2.10910

Abstract

The purpose of this community service activity is to educate the community, especially housewives, on how to turn household waste into useful materials. With the knowledge provided, the participants are expected to be able to implement the knowledge in their daily actions. So that as members of the community, we can participate in environmental conservation efforts. In addition, the use of compost from organic or household waste can also be a new source of income for housewives by selling compost to friends or family in need. The use of compost also reduces the use of chemical fertilizers, which means that we have contributed to a healthier and more sustainable environment. The evaluation results of this activity showed a positive response from the participants. The questionnaire results showed that 76.67% were very interested in making compost at home. The participants plan to start creating their own composers soon (66.67%) and 93.3% want further activities.
Analisis Efisiensi Saluran Pemasaran dan Distribusi Margin Keuntungan Jeruk Manis (Citrus x sinensis) di Kecamatan Meureubo, Kabupaten Aceh Barat Katoha, Rahmad; Fitri, Sri; Khumaira, Khumaira
Jurnal Agrisep Vol 26, No 1 (2025): Volume 26 Nomor 1 Juni 2025
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agrisep.v26i1.45847

Abstract

Sweet oranges is a horticultural commodities that is prioritized for development, because orange farming provides high profits, so it can be used as a source of income for farmers. The aim of this research is to determine the marketing channels and margins for sweet oranges (Citrus x Sinesis) in Meureubo District, West Aceh Regency. The research method used is a quantitative method and a sampling technique using saturated samples. The analysis model used is marketing channel analysis and marketing margin analysis. The results of the research show that the marketing channels for Sweet Oranges (Citrus x Sinesis) in Meureubo District, West Aceh Regency, have 3 channel patterns consisting of marketing channel pattern I, namely Farmers-Consumers, marketing channel II, namely Farmers-Retailers-Consumers and marketing channel III, namely Farmers-Collectors-Retailers-Consumers. Marketing profit margin in marketing channel I is Rp. 20,570.00/Kg (97.95%). Profit margin in the second marketing channel, retailers obtain a profit margin of Rp. 1,320.00/Kg (6.29%). Then the profit margin on the third marketing channel of the collecting traders gets a profit margin of Rp. 1,150.00/Kg (5.48%) and retailers Rp. 1,420.00/Kg (6.76%). The efficiency of marketing channel I has an efficiency level of 2.05%, marketing channel II has an efficiency level of 3.58% and marketing channel III has an efficiency level of 8.41%. This shows that the most efficient channel is marketing channel I because marketing costs in channel I are smaller and there is only one marketing institution involved in this marketing channel.
PROJECT BASED LEARNING THROUGH PERFORMANCE ORIENTED TASK: ENHANCING EFL LEARNERS’ ORAL COMMUNICATION COMPETENCE Susiani, Rini; Elyza, Ferlya; Khumaira, Khumaira; Giatama, Ricko Rizki
Jurnal Dedikasi Pendidikan Vol 9, No 2 (2025): JULI 2025
Publisher : Center for Research and Community Service (LPPM) University of Abulyatama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30601/dedikasi.v9i2.6532

Abstract

Communication skills are critical in multiple aspects of life.   However, many students experience difficulties developing their speaking ability. Therefore, Project Based Learning (PjBL) through showtime project work, plays a vital role in improving students' speaking skills. This study investigated the effect of PjBL through showtime project work on enhancing EFL learners' speaking skills. A quantitative approach with a true experimental design, employing tests and questionnaires as data collection instruments. Seventy students in a senior high school in Banda Aceh were involved as participants, each consisting of 35 students in experimental and control classes. The data were analyzed using inferential statistical analysis. The average posttest score showed a significance level (Sig 2-tailed) of 0.000, which is less than 0.05. Therefore, the alternative hypothesis was accepted. The research result indicated that the students who were taught using PjBL through showtime project work showed improvement in their speaking abilities. The questionnaire findings indicated that over 80% of respondents expressed favorable perceptions regarding the implementation of Project-Based Learning (PjBL) through Showtime Project Work. This method not only enhances language proficiency but also develops critical thinking, facilitates creative expression, and strengthens collaborative competencies among learners.
Pengembangan Olahan Belimbing Wuluh Sebagai Upaya Meningktakan Ekonomi Masyarakat Di Pulo Aceh Saifuddin, Saifuddin; Nazlia, Suraiya; Khumaira, Khumaira; Hasanah, Hasanah; Taqiyah, Anisah
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 5 No. 4 (2024): Jurnal Pengabdian kepada Masyarakat Nusantara (JPkMN) Edisi September - Desembe
Publisher : Lembaga Dongan Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v5i4.4522

Abstract

Gampong Paloh terletak di kecamatan Pulo Breueh, atau juga disebut Pulo Aceh, yang merupakan wilayah paling barat di Indonesia. Dengan populasi rata-rata bekerja sebagai nelayan dan tani untuk mendapatkan makanan sehari-hari mereka. Tujuan PKM ini adalah untuk memberikan pelatihan kepada mitra, dengan penekanan khusus pada ibu rumah tangga yang tergabung dalam kelompok nelayan. Pelatihan ini didasarkan pada sumber daya alam yang dimiliki warga dan dapat diakses oleh mitra. Selama ini, masyarak at mengolah Belimbing Wuluh hanya untuk membuat asam sunti dan tidak diperjualbelikan untuk memenuhi kebutuhan pasar, hanya untuk bumbu dapur. Oleh karena itu, tim memberikan pelatihan tentang cara mengolah Belimbing Wuluh agar menjadi produk berkualitas dan bernilai jual. Pelatihan ini menggunakan metode wawancara, sosialisasi, pelatihan, diskusi, dan pendampingann mitra. Hasil pengabdian yang telah dilaksanakan antara lain: 1) pemahaman mitra tentang motivasi pentingnya berwirausaha dalam meningkatkan perekonomian keluarga, 2) adanya kemampuan memamfaatkan sumber daya alam dengan sangat mudah dan berkualitas dengan berbagai produk, 3) adanya keterampilan baru yang dimiliki oleh mitra dengan mengolah Belimbing Wuluh menjadi produk dodol, selai, dan sirup, 4) meningkatnya pemahaman mitra dalam mengemas dan memberikan label pada produk yang telah dihasilkan sebagai identitas, serta mitra juga mendapatkan ilmu tentang manajemen keuangan sederhana.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI KACANG TANAH DI KECAMATAN PASIE RAYA KABUPATEN ACEH JAYA Zikri, Afzalul; Mardhiah, Ainal; Fitri, Sri; Khumaira, Khumaira
Jurnal Agrisep Vol 25, No 1 (2024): Volume 25 Nomor 1 Juni 2024
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agrisep.v25i1.38964

Abstract

Kacang tanah merupakan salah satu jenis tanaman yang sangat berpotensi dan merupakan komoditas unggul yang memiliki produksi yang cukup tinggi, salah satu kecamatan yang membudidayakan kacang tanah adalah kecamatan Pasie Raya, Kecamatan ini memiliki produksi kacang tanah terus mengalami peningkatatan, berkurangnya luas lahan kacang tanah disebabkan oleh pengalihan lahan untuk lainnya, harga kacang tanah terus naik turun sedangkan permintaan kacang tanah terus mengalami peningkatan disebabkan oleh penggunaan kacang tanah sebagai bahan olahan pangan hal ini berpengaruh terhadap permintaan dan penawaran produksi kacang tanah. Tujuan penelitian ini untuk mengetahui apakah faktor faktor luas lahan, bibit, tenaga kerja, pupuk urea, pupuk npk, pestisida azodrin, dan pestisida lannateberpengauh terhadap produksi kacanga tanah di Kecamatan Pasie Raya Kabupaten Aceh Jaya. Model analisis yang digunakan adalah regresi linier berganda. Berdasarkan hasil penelitian menunjukkan bahwa luas lahan X1 berpengaruh terhadap produksi kacang tanah, namun bibit (X2), tenaga kerja (X3), pupuk urea (X4), pupuk NPK (X5), pestisida azodrin (X6) dan pestisida lannate (X7) secara parsial tidak berpengaruh nyata terhadap produksi kacang tanah. Hasil uji f hitung 221,576 f tabel 2,47, dengan demikian hipotesis yang menyatakan produksi kacang tanah dipengaruhi oleh faktor luas lahan, bibit, tenaga kerja, pupuk urea, pupuk NPK, pestisida azodrin, pestisidan lannate dan produksi secara serempak dapat diterima atau dengan kata lain terima Ha tolak HO. Hasil uji t luas lahan secara parsial berpengaruh nyata terhadap produksi kacang tanah hal ini dapat dilihat dari thitung ttabel atau signifikan, sedangkan bibit, tenaga kerja, pupuk urea, pupuk NPK, pestisida azodrin dan pestisida Lannate tidak berpengaruh nyata terhadap produksi kacang tanah hal ini dapat dilihat thitung ttabel atau non signifikan.
Pengembangan Olahan Belimbing Wuluh Sebagai Upaya Meningktakan Ekonomi Masyarakat Di Pulo Aceh Saifuddin, Saifuddin; Khumaira, Khumaira; Nazlia, Suraiya; Hasanah, Hasanah; Lestari, Lestari; Taqiyah , Anisah
Nawadeepa: Jurnal Pengabdian Masyarakat Volume 3, No 3 (2024): September
Publisher : Pencerah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58835/nawadeepa.v3i3.372

Abstract

  This community service program aims to enhance the economic potential of Pulo Aceh residents by developing processed starfruit (belimbing wuluh) products. Gampong Paloh, Pulo Breuh Subdistrict, is rich in natural resources, including an abundance of starfruit. However, the community's use of starfruit has been limited to producing sunti acid for personal kitchen use, without leveraging its market potential. To address this, the program targeted housewives in fishermen groups, providing training on processing starfruit into dodol, syrup, sunti acid, and jam. The program employed methods such as interviews, outreach, training sessions, discussions, and hands-on mentoring to ensure practical skill development. The outcomes include: (a) increased understanding of entrepreneurship and its role in improving family economies, (b) improved ability to process natural resources into high-quality, marketable products, (c) enhanced skills in producing starfruit-based products such as dodol, jam, and syrup, and (d) better knowledge of packaging, labeling, and simple financial management to create a product identity. The program succeeded in empowering participants with entrepreneurial and processing skills, contributing to economic improvement. Future initiatives should focus on online sales training, establishing a robust e-commerce community, and expanding product diversification to include marine resources, such as tuna and other seafood, to further boost the local economy.
Co-Authors Abdul Malik Ainal Mardhiah Cibro, Tania Elyza, Ferlya Fitri, Sri Giatama, Ricko Rizki Hasanah Hasanah Hilda, Cut Mutia Januar, Muhammad Alza Katoha, Rahmad Lestari Lestari Meliyanti, Meliyanti Mita Setyowati Nazlia, Suraiya Puspita, Diah Eka Saifuddin Saifuddin Susiani, Rini Taqiyah , Anisah Taqiyah, Anisah Zikri, Afzalul