Wiwid Andriyani Lestariningsih
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The Pengolahan Buah Mangrove Jenis Sonneratia alba Menjadi Permen Jelly di Desa Jerowaru, Kabupaten Lombok Timur Chandrika Eka Larasati; Ayu Adhita Damayanti; Paryono; Baiq Hilda Astriana; Mahardika Rizqi Himawan; Wiwid Andriyani Lestariningsih
Jurnal Pengabdian Magister Pendidikan IPA Vol 5 No 4 (2022): Oktober-Desember 2022
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (685.525 KB) | DOI: 10.29303/jpmpi.v5i4.2204

Abstract

Mangrove fruit processing in Jerowaru Village is still not utilized properly. Whereas mangrove fruit has great potential to be processed into various products. One form of processed mangrove fruit is to make jelly candy. Its sweet and sour taste makes this product an alternative that is much in demand by children and adults because it contains nutrients such as carbohydrates, vitamin C, phenols to anti-oxidants for the body and can have economic value for the surrounding community. One alternative is to conduct training in the manufacture of jelly candy made from raw materials of mangrove fruit. This is done as an effort to increase added value in making local food that has nutritional and economic value. The approach method applied in this service activity is an active participation method, namely by involving coastal community groups in making jelly candy. The enthusiasm of the local community to be able to take part in this activity was high, so we limited the number of participants to 25 people. The participants of the activity included the PKK women's group, youth youth groups and the Bale Mangrove Pokmaswas group. The material presented was about the process of processing mangrove fruit into jelly candy that can be used. The results of this service activity are increasing the knowledge and skills of the participants in processing Sonneratia alba mangrove fruit into jelly candy that can be consumed by all types of people. Furthermore, jelly candy can be packaged as attractively as possible to increase marketability and can be used as a characteristic of Jerowaru Village.
Rehabilitasi Terumbu Karang dengan Aplikasi Metode Web Spider dalam Mendukung Ekowisata di Desa Labuan Pandan Kecamatan Sambelia Kabupaten Lombok Timur Edwin Jefri; Nurliah; Mahardika Rizqi Himawan; Ayu Adhita Damayanti; Wiwid Andriyani Lestariningsih; Sitti Hilyana; Sadikin Amir; Paryono; Saptono Waspodo; Soraya Gigentika; Ibadur Rahman; Chandrika Eka Larasati; Rhojim Wahyudi; Sholihati Lathifa Sakina; Lalu Ferdi Alfarisi Murdin; Nyoman Widi Artha Putra
Jurnal SIAR ILMUWAN TANI Vol. 4 No. 2 (2023): Jurnal Siar Ilmuwan Tani
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jsit.v4i2.120

Abstract

Desa Labuan Pandan merupakan desa wisata bahari dan berada di pesisir pantai timur pulau Lombok, garis pantai dengan pasir hitam yang bersih sepanjang 2 km, memiliki ekosistem terumbu karang dengan panjang paparan terumbu (reef flat) sekitar 100 m dari bibir pantai sampai daerah tubir, namun secara visual jika menggunakan alat snorkeling memperlihatkan sebagian besar kondisi terumbu karang di perairan dalam kondisi rusak. Ekosistem terumbu karang walaupun sudah rusak perlu pengeloaan yang serius seperti melakukan rehabilitasi ekosistem dengan teknik propagasi atau transplantasi karang dengan metode rangka web spider. Metode pelaksanaan terdiri dari dua tahapan yaitu penyuluhan dan pelatihan. Kegiatan ini melibatkan Komunitas Pemuda Labuan Pandan Kreatif (KOMPAK) dan perangkat desa. Proses pelatihan melibatkan persiapan fasilitas, seleksi fragmen, penanaman transplan, dan pemantauan. Aktivitas ini menghasilkan dampak yang signifikan terhadap pemahaman masyarakat tentang metode transplantasi karang. Implementasi teknik rangka web spider menunjukkan perkembangan dan pertumbuhan transplan yang dipengaruhi oleh pemilihan bibit yang tepat, penempatan transplan yang strategis, dan pemeliharaan rutin.
Optimalisasi Peran Masyarakat Lokal dalam Pengelolaan Sampah Pesisir melalui Program Bersih Pantai di Pantai Elak-Elak, Lombok Barat Wiwid Andriyani Lestariningsih; Mahardika Rizqi Himawan; Sholihati Lathifa Sakina; Nurliah; Rhojim Wahyudi; Saptono Waspodo; Ibadur Rahman; Paryono; Chandrika Eka Larasati; Sadikin Amir; Soraya Gigentika; Edwin Jefri; Ayu Adhita Damayanti; Sitti Hilyana
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9520

Abstract

Plastic waste is a pollution problem in coastal areas, and this issue has become a global concern that requires serious attention, especially for archipelagic countries like Indonesia. This community service program aims to reduce plastic pollution at Elak-Elak Beach, West Lombok, and raise environmental awareness among the local community. Conducted in September 2023, the program involved the participation of nearly 200 students and 12 lecturers from the Marine Science Program at the University of Mataram, along with several local community members. Through scheduled beach clean-up activities, the program successfully collected approximately 10 bags, equivalent to 50-70 kg of waste, with plastic dominating the types of waste found. In addition to waste reduction efforts, the program also indirectly educated the local community about the impacts of plastic pollution on marine ecosystems, successfully increasing participants' awareness after the activities. Although the program showed positive results, challenges remain in waste management and the lack of adequate facilities. Therefore, ongoing collaboration between the community, government, and relevant organizations is essential to preserve Elak-Elak Beach and educate the public on the importance of proper environmental management.