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All Journal Trikonomika: Jurnal Ekonomi Jurnal Manajemen Resort dan Leisure Tourism & Hospitality Essentials Journal Jurnal EMT KITA Tourism Scientific Journal Edum Journal Abdi Wiralodra : Jurnal Pengabdian Kepada Masyarakat Jurnal Investasi Jurnal Pengabdian Nasional (JPN) Indonesia Management and Accounting Expose Jurnal Pengabdian Nasional (JPN) Indonesia
Taufansyah Firdaus, Taufansyah
Universitas Wiralodra
Religion Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Pemanfaatan Lahan Pekarangan dengan Sistem Hidroponik dan Limbah Botol Plastik untuk Mengurangi Pencemaran Lingkungan di Desa Kertasemaya, Kabupaten Indramayu Yudianto, Agus; Nurpratama, Meddy; Firdaus, Taufansyah; Sonjaya, Nana Supriatna
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 6 No. 1 (2025): Januari
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v6i1.937

Abstract

This community service initiative began in response to environmental issues in Kertasemaya Village, where the lack of waste disposal facilities led some residents to improperly dispose of organic and non-organic waste, particularly in irrigation rivers, causing blockages. The increasing volume of plastic bottle waste requires proper management to prevent pollution. The community's awareness of waste management in Kertasemaya Village is still low. Several training sessions were conducted to address this problem, including education on hydroponic practices and the creation of simple planting media using discarded bottles, rock wool, and flannel fabric. Housewives showed interest in the hydroponic system and expressed their willingness to implement it at home. This training aims to enhance community awareness about waste management and the beneficial use of plastic bottles. The program aims to provide knowledge and skills regarding the utilization of yard spaces through hydroponic systems by using plastic bottle waste to minimize environmental pollution in Kertasemaya Village. The success of the training was measured by comparing participants' knowledge before and after the training. Pretest and posttest results showed that 93% of participants experienced an increase in knowledge, while 59% showed no improvement.
Peran Career Development Center (CDC) Upaya Pengembangan Mahasiswa di Universitas Wiralodra Indramayu Nurpratama, Meddy; Yudianto, Agus; Firdaus, Taufansyah
Jurnal EMT KITA Vol 9 No 1 (2025): JANUARI 2025
Publisher : Lembaga Otonom Lembaga Informasi dan Riset Indonesia (KITA INFO dan RISET) - Lembaga KITA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/emt.v9i1.2851

Abstract

A number of universities have established Career Development Centers (CDC) or career development units, designed to assist students in understanding career-related materials and making informed career decisions. In reality, not everyone has equal opportunities to secure a good and promising job. Therefore, it is not surprising that many people flock to find employment. Wiralodra University faces challenges due to the absence of CDC (Career Development Center) services, making it difficult for students to obtain the advice and materials needed to advance their professions. The Career Development Center (CDC) plays a crucial role in student development, primarily focusing on enhancing career readiness. CDC not only provides efficient, up-to-date job vacancy information but also aims to support the career development of students and alumni through counseling services, alumni experience sharing, and training to prepare them for the challenges of the job market. Evaluations conducted by CDC, based on criteria tailored to specific needs, have shown that this program has made a significant impact. Students involved with the CDC experience increased career readiness, quick access to relevant information, and build strong relationships with industries, all contributing to the comprehensive development of students in achieving their career goals
Pelatihan Membuat Proposal Bisnis dengan Model Bisnis Canvas Sonjaya, Nana Supriatna; Yudianto, Agus; Nurpratama, Meddy; Firdaus, Taufansyah
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 6 No. 2 (2025): Mei
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63447/jpni.v6i2.1333

Abstract

This This training activity is important because business proposals are the main tool in business continuity, getting investors, and developing business opportunities. With the ability to prepare solid proposals and assess proposals carefully, this business proposal training can increase the chances of business success and ensure that working with the best and most appropriate proposals is in line with strategic goals. This program, through the dedication of the Wiralodra University Faculty of Economics team, helps to refine the proposal creation and assessment process, which is a key step for business growth and success. The training methodology includes an initial needs analysis of participants, practice-based learning, and post-training evaluation to assess increased understanding. The results of the training showed an increase in participants' understanding of a more organized business structure and a more targeted marketing strategy. Most participants managed to redesign their business models by focusing more on market segments and more appropriate distribution channels. This study reveals the importance of a practical approach in entrepreneurship training, especially in the application of BMC to support business development at the village level. This Business Proposal is expected to learn techniques and strategies for preparing effective business proposals and how to carefully assess incoming proposals. This program is designed to help people increase their chances of success in getting business or investment opportunities and ensure the quality of the proposals received.
Peran Social Media Marketing dan Influencer Marketing dalam Upaya Meningkatkan Minat Beli Konsumen pada Produk UMKM Raffas Kitchen Indramayu Yudianto, Agus; Nurpratama, Meddy; Firdaus, Taufansyah; Sonjaya, Nana Supriatna
Jurnal EMT KITA Vol 10 No 3 (2026): JULY 2026
Publisher : Lembaga Otonom Lembaga Informasi dan Riset Indonesia (KITA INFO dan RISET) - Lembaga KITA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/emt.v10i3.6524

Abstract

The purpose of this study is to examine how consumer interest in purchasing from Raffas Kitchen MSMEs in Indramayu is impacted by social media marketing and influencer marketing tactics. The study employs an explanatory research strategy and a quantitative methodology. Using a purposive sampling strategy, questionnaires were given to 47 respondents in order to gather data. With indicators like online communities, interaction, accessibility, and credibility, the results show that the social media variable has a considerable impact on consumers' desire in making a purchase. However, because of low levels of interaction and a mismatch between the target market and the audience, the influencer marketing variable does not demonstrate a meaningful impact. Evaluation of the measurement model shows that all indicators are valid, with AVE surpassing 0.5, loading factor values over 0.70, and composite reliability above 0.7. A 0.521 R-squared value suggestsindicated 52.1% of the variation in customer purchasing interest can be explained by social media and influencer marketing combined. To increase the efficacy of marketing strategies, this study suggests choosing more appropriate influencers and optimizing social media content.
Proses Pendampingan Produk dan Kemasan Keripik Pisang HN IKM Desa Sukareja Agus Yudianto; Meddy Nurpratama; Nana Supriatna Sonjaya; Taufansyah Firdaus
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 7 No. 1 (2026): Januari
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63447/jpni.v7i1.1538

Abstract

The community service program in Sukareja Village, Balongan District, Indramayu Regency aimed to enhance the local community's economic skills through banana chip production training. Conducted over two days, the activities included socialization, hands-on training in banana processing, packaging, and basic product marketing. The results showed improved participant skills and a positive shift in entrepreneurial attitudes, along with the formation of a banana chip-based business group. Challenges included limited production equipment and short training duration. Going forward, further training in digital marketing and product quality improvement is needed to expand market reach and enhance the competitiveness of local products.
Co-Authors Agus Yudianto Agus Yudianto I Made Dwipa Agastya Indah Nur Agustiani Meddy Nurpratama Nana Supriatna Sonjaya Nugraha, Rizki Satria Supriadi, Andri Taufik Abdullah